Namibia's inland river fisheries play a vital role in food security but have suffered serious declines due to overexploitation and destructive fishing practices. The introduction of monofilament nets in particular has been very damaging as they are more effective at overfishing and are often abandoned, continuing to catch fish. However, some communities are now establishing Fish Protection Areas to protect breeding stocks, with success, offering hope for sustainable management of these important fisheries.
(See notes below) Four hundred years ago, the Chesapeake Bay that the English colonists found here was lined with huge oyster reefs that grew up from the bottom in waters both deep and shallow. Those reefs provided the base for much of the life in the Bay and its rivers, from worms and barnacles through mud crabs and tiny fish to big blue crabs and predators like sheepshead, drum, and rockfish (striped bass).
The oyster reefs weren’t as “pretty” (to us humans) as the coral reefs further south, but in terms of ecosystem richness, they were just as important. One key to their strength was their three-dimensional structure, which successive generations built gradually on the shells of their predecessors over several thousands of years. The structures placed the oysters up in the water column, away from gill-choking bottom sediments, where dissolved oxygen was plentiful and currents brought food in the form of algae cells seeking sunlight.
This PowerPoint presentation, developed by the Chesapeake Bay Foundation’s Fisheries Program Director Bill Goldsborough, tells the story of those reefs and what has happened to them over the past four hundred years. It is not a pretty story, but it offers a hopeful conclusion, as we learn more each year about how to restore these essential elements in the Chesapeake ecosystem.
Anglers have as much to gain as anyone in restoring the Chesapeake’s oysters. The presentation closes with suggestions for how to get involved in oyster restoration, and how to incorporate the restoration reefs into your 2015 angling season.
To participate in CBF’s oyster restoration programs in Virginia and Maryland, visit http://www.cbf.org/oysters.
(See notes below) Four hundred years ago, the Chesapeake Bay that the English colonists found here was lined with huge oyster reefs that grew up from the bottom in waters both deep and shallow. Those reefs provided the base for much of the life in the Bay and its rivers, from worms and barnacles through mud crabs and tiny fish to big blue crabs and predators like sheepshead, drum, and rockfish (striped bass).
The oyster reefs weren’t as “pretty” (to us humans) as the coral reefs further south, but in terms of ecosystem richness, they were just as important. One key to their strength was their three-dimensional structure, which successive generations built gradually on the shells of their predecessors over several thousands of years. The structures placed the oysters up in the water column, away from gill-choking bottom sediments, where dissolved oxygen was plentiful and currents brought food in the form of algae cells seeking sunlight.
This PowerPoint presentation, developed by the Chesapeake Bay Foundation’s Fisheries Program Director Bill Goldsborough, tells the story of those reefs and what has happened to them over the past four hundred years. It is not a pretty story, but it offers a hopeful conclusion, as we learn more each year about how to restore these essential elements in the Chesapeake ecosystem.
Anglers have as much to gain as anyone in restoring the Chesapeake’s oysters. The presentation closes with suggestions for how to get involved in oyster restoration, and how to incorporate the restoration reefs into your 2015 angling season.
To participate in CBF’s oyster restoration programs in Virginia and Maryland, visit http://www.cbf.org/oysters.
This Is a Useful PDF describing various Fishing informatio, fishing terminology and fishing techniques, which will hopefully make it easier for yyour hatteras fishing experience!
http://hatterasfishingreport.com/
(See notes below) Four hundred years ago, the Chesapeake Bay that the English colonists found here was lined with huge oyster reefs that grew up from the bottom in waters both deep and shallow. Those reefs provided the base for much of the life in the Bay and its rivers, from worms and barnacles through mud crabs and tiny fish to big blue crabs and predators like sheepshead, drum, and rockfish (striped bass).
The oyster reefs weren’t as “pretty” (to us humans) as the coral reefs further south, but in terms of ecosystem richness, they were just as important. One key to their strength was their three-dimensional structure, which successive generations built gradually on the shells of their predecessors over several thousands of years. The structures placed the oysters up in the water column, away from gill-choking bottom sediments, where dissolved oxygen was plentiful and currents brought food in the form of algae cells seeking sunlight.
This PowerPoint presentation, developed by the Chesapeake Bay Foundation’s Fisheries Program Director Bill Goldsborough, tells the story of those reefs and what has happened to them over the past four hundred years. It is not a pretty story, but it offers a hopeful conclusion, as we learn more each year about how to restore these essential elements in the Chesapeake ecosystem.
Anglers have as much to gain as anyone in restoring the Chesapeake’s oysters. The presentation closes with suggestions for how to get involved in oyster restoration, and how to incorporate the restoration reefs into your 2015 angling season.
To participate in CBF’s oyster restoration programs in Virginia and Maryland, visit http://www.cbf.org/oysters.
(See notes below) Four hundred years ago, the Chesapeake Bay that the English colonists found here was lined with huge oyster reefs that grew up from the bottom in waters both deep and shallow. Those reefs provided the base for much of the life in the Bay and its rivers, from worms and barnacles through mud crabs and tiny fish to big blue crabs and predators like sheepshead, drum, and rockfish (striped bass).
The oyster reefs weren’t as “pretty” (to us humans) as the coral reefs further south, but in terms of ecosystem richness, they were just as important. One key to their strength was their three-dimensional structure, which successive generations built gradually on the shells of their predecessors over several thousands of years. The structures placed the oysters up in the water column, away from gill-choking bottom sediments, where dissolved oxygen was plentiful and currents brought food in the form of algae cells seeking sunlight.
This PowerPoint presentation, developed by the Chesapeake Bay Foundation’s Fisheries Program Director Bill Goldsborough, tells the story of those reefs and what has happened to them over the past four hundred years. It is not a pretty story, but it offers a hopeful conclusion, as we learn more each year about how to restore these essential elements in the Chesapeake ecosystem.
Anglers have as much to gain as anyone in restoring the Chesapeake’s oysters. The presentation closes with suggestions for how to get involved in oyster restoration, and how to incorporate the restoration reefs into your 2015 angling season.
To participate in CBF’s oyster restoration programs in Virginia and Maryland, visit http://www.cbf.org/oysters.
This Is a Useful PDF describing various Fishing informatio, fishing terminology and fishing techniques, which will hopefully make it easier for yyour hatteras fishing experience!
http://hatterasfishingreport.com/
This presentation was delivered by Eric Baran, Tuantong Jutagate and Kithya Ouch at the Lancang – Mekong Environmental Study Workshop that took place at the 2016 Greater Mekong Forum on Water, Food and Energy.
The presentation describes the status of fish biodiversity and fisheries between Chiang Saen and Luang Prabang.
Ocean overfishing is simply the taking of wildlife from the sea at rates too high for fished species to replace themselves. The earliest overfishing occurred in the early 1800s when humans, seeking blubber for lamp oil, decimated the whale population. Some fish that we eat, including Atlantic cod and herring and California's sardines, were also harvested to the brink of extinction by the mid-1900s.
2014-2015
Overview :
Many fisheries are non-selective fishing gear catching animals that they did not intend to. This non-taget extra catch is known as ‘bycatch’.
Of these bycatch species, some have a commercial value and are brought back to land by fishers to be sold. However, a large proportion is unwanted and so is discarded-thrown back over the side of the boat.
The mean of bycatch & discards
environmental & social Impacts
Some strategies & solutions
Some bycatch reduction devises in shrimp trawls :
TEDs
JTEDs
RES
Square mesh codends
Fisheyes
Square mesh window
Relation between effort & bycatch
Effects of cod-end mesh size on the catch discarded
Bycatch and Discard and their sollution & effectAshish sahu
Many fisheries are non-selective fishing gear catching animals that they did not intend to. This non-taget extra catch is known as ‘bycatch’. • Of these bycatch species, some have a commercial value and are brought back to land by fishers to be sold. However, a large proportion is unwanted and so is discardedthrown back over the side of the boat.
FAO estimates: 7.3 million tonnes of fish is discarded every year
• Nearly 20 percent of shark species are threatened with extinction, primarily as a result of being caught accidentally on longlines. Bycatch also includes young fish that could rebuild populations if they were allowed to grow and breed.
Hundreds of thousands of sea turtles, seabirds and marine mammals, including whales, dolphins and porpoises, die as bycatch. As many as 200,000 loggerhead sea turtles and 50,000 leatherback sea turtles are caught annually. Longline fishing also kills hundreds of thousands of seabirds when they become entangled in drift nets or caught on longline hooks when they dive for bait.
This black-browed albatross has been hooked on a long-line.
Seabirds with longline fishing vessel
Not only fish:
By catch is the portion of the catch that is not comprised of the fishery’s target species . Species that are caught accidentally
Bycatch from a shrimp trawler
The FAO defines discards as the portion of the catch that is thrown back into the sea either dead or alive . Like marine mammals , crustaceans , and seabirds ,sharks, birds, turtles, corals ,etc.
presentation was provided by Prof W.U Chandrasekara
Department of Zoology and Environmental Management
For Coastal and Marine resource management course
Our Florida Reefs - Your Voice, Our Futuredawillison
A presentation outlining the importance of the southeast Florida reef complex and the community planning process crafting management suggestions to protect it.
En la presentación expuesta, podemos encontrar dos actividades acerca del municipio de San Pedro del Pinatar. Dichas actividades están pensadas para los cursos de cuarto y sexto de Educación Primaria. Son una misma actividad dividida en dos partes de manera secuenciada; es decir, lo trabajado en cuarto de primaria se refuerza en sexto, pero ampliando conocimientos.
Your Festival in 140 Characters or Less Exploring Festivals’ Use of TwitterTourism Community
This presentation, entitled "Your Festival in 140 Characters or Less Exploring Festivals’ Use of Twitter" was awarded Best Research Paper at the TTRA International Conference in Bruges, Belgium in June 2014.
This presentation is part of a multi-year and multi-city (Edmonton, Winnipeg, Toronto) program of research supported by the Social Sciences and Humanities Research Council of Canada (SSHRC).
Check out the accompanying webcast here: https://www.youtube.com/watch?v=kQ1vTm4yfDM
Research tells us about the importance of friendships for adolescents. However many adolescent boys struggle to make and keep close friends. The HHS Office of Adolescent Health (OAH) and the federal Interagency Working Group on Youth Programs have developed a new video, “The Crisis of Connection for Adolescent Boys,” which underscores this struggle to connect and provides guidance on how to foster supportive friendships among adolescent boys. This is the first in a new TAG Talks video series created as part of the Adolescent Health: Think, Act, Grow® (TAG) call to action and is accompanied by discussion guides for professionals and families and additional resources.
This presentation was delivered by Eric Baran, Tuantong Jutagate and Kithya Ouch at the Lancang – Mekong Environmental Study Workshop that took place at the 2016 Greater Mekong Forum on Water, Food and Energy.
The presentation describes the status of fish biodiversity and fisheries between Chiang Saen and Luang Prabang.
Ocean overfishing is simply the taking of wildlife from the sea at rates too high for fished species to replace themselves. The earliest overfishing occurred in the early 1800s when humans, seeking blubber for lamp oil, decimated the whale population. Some fish that we eat, including Atlantic cod and herring and California's sardines, were also harvested to the brink of extinction by the mid-1900s.
2014-2015
Overview :
Many fisheries are non-selective fishing gear catching animals that they did not intend to. This non-taget extra catch is known as ‘bycatch’.
Of these bycatch species, some have a commercial value and are brought back to land by fishers to be sold. However, a large proportion is unwanted and so is discarded-thrown back over the side of the boat.
The mean of bycatch & discards
environmental & social Impacts
Some strategies & solutions
Some bycatch reduction devises in shrimp trawls :
TEDs
JTEDs
RES
Square mesh codends
Fisheyes
Square mesh window
Relation between effort & bycatch
Effects of cod-end mesh size on the catch discarded
Bycatch and Discard and their sollution & effectAshish sahu
Many fisheries are non-selective fishing gear catching animals that they did not intend to. This non-taget extra catch is known as ‘bycatch’. • Of these bycatch species, some have a commercial value and are brought back to land by fishers to be sold. However, a large proportion is unwanted and so is discardedthrown back over the side of the boat.
FAO estimates: 7.3 million tonnes of fish is discarded every year
• Nearly 20 percent of shark species are threatened with extinction, primarily as a result of being caught accidentally on longlines. Bycatch also includes young fish that could rebuild populations if they were allowed to grow and breed.
Hundreds of thousands of sea turtles, seabirds and marine mammals, including whales, dolphins and porpoises, die as bycatch. As many as 200,000 loggerhead sea turtles and 50,000 leatherback sea turtles are caught annually. Longline fishing also kills hundreds of thousands of seabirds when they become entangled in drift nets or caught on longline hooks when they dive for bait.
This black-browed albatross has been hooked on a long-line.
Seabirds with longline fishing vessel
Not only fish:
By catch is the portion of the catch that is not comprised of the fishery’s target species . Species that are caught accidentally
Bycatch from a shrimp trawler
The FAO defines discards as the portion of the catch that is thrown back into the sea either dead or alive . Like marine mammals , crustaceans , and seabirds ,sharks, birds, turtles, corals ,etc.
presentation was provided by Prof W.U Chandrasekara
Department of Zoology and Environmental Management
For Coastal and Marine resource management course
Our Florida Reefs - Your Voice, Our Futuredawillison
A presentation outlining the importance of the southeast Florida reef complex and the community planning process crafting management suggestions to protect it.
En la presentación expuesta, podemos encontrar dos actividades acerca del municipio de San Pedro del Pinatar. Dichas actividades están pensadas para los cursos de cuarto y sexto de Educación Primaria. Son una misma actividad dividida en dos partes de manera secuenciada; es decir, lo trabajado en cuarto de primaria se refuerza en sexto, pero ampliando conocimientos.
Your Festival in 140 Characters or Less Exploring Festivals’ Use of TwitterTourism Community
This presentation, entitled "Your Festival in 140 Characters or Less Exploring Festivals’ Use of Twitter" was awarded Best Research Paper at the TTRA International Conference in Bruges, Belgium in June 2014.
This presentation is part of a multi-year and multi-city (Edmonton, Winnipeg, Toronto) program of research supported by the Social Sciences and Humanities Research Council of Canada (SSHRC).
Check out the accompanying webcast here: https://www.youtube.com/watch?v=kQ1vTm4yfDM
Research tells us about the importance of friendships for adolescents. However many adolescent boys struggle to make and keep close friends. The HHS Office of Adolescent Health (OAH) and the federal Interagency Working Group on Youth Programs have developed a new video, “The Crisis of Connection for Adolescent Boys,” which underscores this struggle to connect and provides guidance on how to foster supportive friendships among adolescent boys. This is the first in a new TAG Talks video series created as part of the Adolescent Health: Think, Act, Grow® (TAG) call to action and is accompanied by discussion guides for professionals and families and additional resources.
Presentation made at the Sustainable Tourism in Small Island Developing States conference, 23-24 November 2017, Seychelles. A partnership of the Seychelles Sustainable Tourism Foundation, IUCN WCPA Tourism and Protected Areas Specialist Group, University of Seychelles, Paris Tourism Sorbonne (IREST), and Global Sustainable Tourism Council.
Floods have always been a part of the history of the Zambezi River but the benefits outweigh the negative impacts of life on the river. Floods
bring sediments rich in nutrients, feed wetlands, clean the canals, tributaries and branches, and much more. In the past, the highly predictable
flooding regime of the Zambezi River allowed for the emergence of traditional practices and social systems that relied on and benefited from the
river's natural functioning
Nicaragua - Training-Workshop to Develop Concept Notes of Indigenous Peoples ...UNDP Climate
Strengthening the system of territorial governance and livelihoods for adaptation to climate change in five communities along Nicaragua's Northern Coast.
Fisheries and aquatic environments in GIAHSExternalEvents
http://www.fao.org/giahs/en/
This presentation was presented during the Joint Meeting of Steering and Scientific Commitee that took place at FAO headquarters 28-29 April 2015. The presentation was made by. Prof. Anne Mcdonald, Sophia University, Japan
"Why bother about the sustainability of the world's OCEANS" is first in the series of environmental sustainability presentations of WOW Bali International Initiative. This is a continuing documentation of learning resources about global efforts and initiatives aimed at reviving the world's ocean environment and marine and coastal ecosystems. Ultimately, this will show how the earth's oceans are interconnected to human survival and sustainable development.
You may add information and photos (preferably CC0 License; No attribution required photos) with source links and credits into the presentation. Let's collaborate!
1. 102 | | 103
Namibia’s river fisheries in crisis
Namibia is well-known for its highly productive sea fisheries, thanks to the nutrient-rich water of the
Benguela Current that sweeps north along the country’s coastline. Understandably, because of
their economic importance to the country, a lot of fisheries management emphasis is on
these marine fish stocks.
By Denis Tweddle, Project Coordinator – NNF/EU Community Conservation Fisheries in KAZA Project
In contrast to the sea fisheries, there
is much less public awareness
of the vital role the inland river and
floodplain fisheries in the north of
Namibia play in terms of food security
and livelihoods for the majority
of the country’s rural population,
including some of the poorest
communities in the country.
Three major perennial rivers in
the north east of the country, the
Kavango, Kwando and Zambezi, all
support major fisheries. Further to the
northwest, the Cuvelai River flooding
south from Angola feeds a remarkable
series of shallow, seasonally inundated
depressions called oshanas; in higher
rainfall years these reach the famous
Etosha Pan with its rich wildlife
concentrations. These temporary
waters support thriving short-lived
fisheries, mainly for juvenile catfishes
that come down with the floodwaters
from Angola.
In terms of tonnage, freshwater fish
yields in Namibia are relatively low
in comparison with the sea fisheries.
With sound management, however,
potential production is about 5,000
tonnes a year of high quality animal
protein. This is therefore an incredibly
important resource for food security
for the local communities and shows
the significant human dimension of
the fisheries. Despite their importance,
these freshwater fisheries have in
recent years suffered serious declines
due to increased, uncontrolled
exploitation using environmentally
destructive fishing gear. Increased
commercialisation of the fishery
and uncontrolled inward migration
of fishers from over-exploited
fisheries elsewhere in the region
have created a nightmare situation
for the local communities and the
fisheries authorities responsible for
management of the resources. These
102 | | 103
Mikolo (dugout canoes) at a fish landing on Lake Liambezi.
2. 104 | | 105
problems are exacerbated by the
fact that, for much of their courses,
these rivers form boundaries with
neighbouring countries. The Zambezi
River is the border between Namibia
and Zambia over its approximately
150 km length, while the Kavango
forms the border with Angola for
about 350 km and then enters
Botswana. With different fisheries
management systems and regulations
in each country, this makes effective
management difficult.
The problem faced by Namibia’s
inland fisheries is a classic example
of the “Tragedy of the Commons”.
When a common resource, such as a
fishery shared between two countries,
is open to all, the inevitable result is
an increase in exploitation, particularly
when associated with a rapid increase
in human population. This results in
declining catches for individual fishers,
even though the total catch may initially
increase. In order to maintain their
catch rates, individual fishers increase
the amount of nets they use, leading
to a further decline in catch rates, a
decline in total catch, and a switch to
highly destructive fishing gears.
There is a direct link between the
fisheries collapse in the Zambezi River
and the introduction of fishing nets
made of monofilament nylon in the late
1990s. Monofilament nets are made of
single strands of transparent nylon and
replaced the previous multifilament
(string) nets. Monofilament nets are on
average three times more effective than
multifilament nets, so even if the overall
number of nets in use remains the
same, fishing effort is tripled in fisheries
that were already fully exploited using
the less effective gears. Monofilament
nets have had a number of negative
impacts. Initially, the monofilament
nets allowed had large meshes, which
had the unfortunate effect of targeting
the breeding stocks of the large cichlid
species (mainly tilapias). Another
destructive innovation was the use of
drifting gillnets down the main river
channel, rather than the previous
method of setting them in a fixed
position overnight. Fish are driven into
the path of the net by beating the water
and the riverbank where the fish shelter.
As the large fish have been effectively
fished out, increasingly smaller meshes
are now used to catch the remaining
smaller fish.
Yet another problem with
monofilament nets is that, as they
are cheaper and have a shorter life
span than multifilament nets, they
are simply discarded by fishers when
damaged or worn. The river is full
of abandoned nets that continue to
“ghost-fish” for months, if not years,
while nets abandoned on land trap
and kill or wound terrestrial wildlife
such as birds, lizards, snakes and small
mammals. Even hippos have been seen
entangled in such nets, and a hippo
injured by the twine can become a
very dangerous animal. A complete
ban on the importation and use of
monofilament nets in Namibia’s rivers
is urgently needed.
In addition to the monofilament
nets, fishers are also increasingly
turning to environmentally damaging
fishing gears, such as long dragnets
made of shade cloth, lined with cotton
cloth so that nothing can escape. In
Zambia, these are called sefa-sefa
(sieves), a term that gives an apt
description of what these nets do.
What can be done to reverse this
desperate situation? Government
fisheries departments in Africa are
handicapped by a lack of capacity
in human resources, finances and
infrastructure, especially when one
takes into consideration the scale of the
fisheries (e.g. in Namibia, the combined
floodplains of the Zambezi, Chobe and
Kwando/Linyanti river systems and
Lake Liambezi have an area of over
4,000 km2
). Unfortunately, there is an
unrealistic expectation in many fishing
communities that the government will
be fully responsible for managing
the fishery and controlling fishing
methods. Because of this, communities
hesitate to take initiatives themselves.
The Namibia Nature Foundation
(NNF) has a long-term programme,
in partnership with ministries and
other organisations, to address the
situation. One of these organisations
is the Kavango Zambezi Transfrontier
Conservation Area (KAZA), the world’s
largest transfrontier conservation
area, which encompasses the
riverine landscapes in which the
104 |
Research sampling on Lake Liambezi.
Use of a sefa sefa in a floodplain lagoon. Nothing can escape the cloth lining.
Preparing monofilament nets for a night’s fishing.
Women and children fishing for tiny, highly prolific, floodplain fish species during the
floods, a very valuable source of animal protein.
| 105
3. 106 | | 107
Each of the protected river channels
is over 12 km long and together
they represent a major commitment
to protecting the breeding stocks.
Trained guards are employed and paid
by the conservancies to keep fishers
out. In addition, the guards ensure
that fishermen in the conservancies as
a whole are obeying the government
fishing regulations. Among the fishing
communities, the reaction to the FPAs
has been generally positive, and other
communities are now coming forward
with proposals for their own FPAs.
In Zambia, some communities have
developed similar plans and only
await support for implementation of a
network of protected breeding areas.
A major emphasis of the project is also
working with KAZA to identify sites
for FPAs where wildlife corridors are
established to allow free passage of
wildlife between countries across their
riverine borders. Establishing FPAs in
such corridors has multiple benefits
in addition to protecting fish breeding
stocks.There is less human disturbance
inhibiting animals crossing, less risk
of animals such as hippos attacking
fishers in their dugout canoes, and less
risk of wildlife getting entangled in
nets and drowning or suffering injury.
Employing guards to monitor
FPAs requires funding and can be
difficult to implement where there
are no formal community structures,
such as conservancies with sources
of income. At present, fishing
licences are issued by government
and the communities receive little
to no benefit. But there is hope
as communities, government and
NGOs work towards finding ways to
devolve responsibilities and include
NNF fisheries projects operate. The
current NNF EU-funded project,
Community Conservation Fisheries
in KAZA, aims to encourage and
empower local communities in the
KAZA area to take responsibility
for managing fishery resources
sustainably. Through this project, and
supporting research programmes, the
factors that have caused the Upper
Zambezi fishery to collapse have been
identified. Communities tend to lack
understanding of the biology and
ecology of fish and fisheries. Therefore,
the NNF/EU project is establishing
community awareness programmes
to share its information with fishing
communities and to provide advice
on the management measures that can
be implemented by the communities
themselves, ideally without needing
much support from higher authorities.
Throughout the world, Marine
Protected Areas (MPAs) are increasingly
used to protect fish breeding stocks.
In most cases, their effectiveness
has been demonstrated by improved
catch rates by fishers in the adjacent,
unprotected areas. Through the
information provided by the NNF
projects, this approach is increasingly
understood by the Zambezi fishing
communities, and the concept of
Fish Protection Areas (FPAs) is being
adopted and, importantly, understood
by the communities. Two pilot FPAs
have been established by Namibian
communities, one in Sikunga
Conservancy and another in Impalila
Conservancy. In a major success last
year, at the request of the conservancies
and with the Minister of Fisheries and
Marine Resources (Hon. Bernard Esau)
having taken a direct interest, the FPAs
were formally designated as “Fish
Reserves” by the Namibia Government.
| 107
Fish are not just for human food, many birds are also dependent on fish and could be
affected by declining stocks, such as this fish eagle with a large tigerfish.
Information signboard for the Sikunga Conservancy’s Fish Protection Area.
Many tonnes of these tiny floodplain fishes can be sustainably harvested during the floods
without impacting the larger, more valuable fish species in the main river channels.
MFMR and project scientists collecting data on fish catches from Lake Liambezi.
106 |
4. 108 |
The Namibia Nature
Foundation (NNF), founded
in 1987, is one of the largest
non-governmental organisations
(NGO) targeting conservation
and sustainable development in
Namibia. The primary aims of the
NNF are to promote sustainable
development, the conservation of
biological diversity and natural
ecosystems, and the wise and
ethical use of natural resources
for the benefit of all Namibians,
both present and future.
www.nnf.org.na
Contact Denis
Email: d.tweddle@saiab.ac.za
The Project is currently funded
by the European Union with co-
funding from a number of funding
agencies and research institutions,
including: SASSCAL, GoGreen/
Nedbank, Millennium Challenge
Account, NRF/SAIAB/ Rhodes
University, WWF and UNAM.
organised community structures
(such as conservancies) in licensing
and managing fisheries. The income
from licensing would enable them
to manage fisheries locally through
cooperation with government fisheries
departments and restrict fishing to
sustainable levels. Once communities
are empowered and develop the
confidence to manage their fisheries,
the burden on central government
fisheries organisations can be reduced.
Instead of being resented as policing
agencies, they can become allies of
the communities, providing advice and
support, and reacting to requests from
communities for assistance in enforcing
regulations only when problems
arise that the communities cannot
resolve themselves.
Nwanyi Angling Club handing over the sponsored boat to Sikunga Conservancy to
patrol the Fish Protection Area.
Sikunga Conservancy fish guards in their boat donated
by ESBboats through Nwanyi Angling Club sponsorship.
108 |