1) The TOPPS project focused on managing point sources of pesticide pollution from agricultural activities.
2) Key risk areas for point source pollution included sprayer cleaning, remnant management, and filling activities.
3) The project found that point sources contribute over 50% of pesticide contamination in some areas, and training farmers on improved practices like field cleaning of sprayers could reduce point source pollution by around 70%.
4) Sustainable management of point sources requires a multi-stakeholder approach including improved farmer behavior, equipment, infrastructure, regulations, and advisory support.