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Herd health management and
fertility parameters
Professor G N Purohit
Reproductive performance: the number of cows that
got pregnant divided by the number of cows that were
eligible to get pregnant.
• Age at first calving
• Days open
• Calving interval
• Service period
• Conception rates
• Dry period
• Reproductive Efficiency
• The reproductive efficiency means the more
number of calves during life time, so that total life
time production is increased,
Age at first calving
• Gir cows: Affected by period of calving
• Progeny birth year, birth season and progeny sire
had important bearing on bringing about
improvement in age at first calving in Sahiwal
cattle at Jharkhand rural conditions.
• The genetic correlation between WFC and AFC in
Gir cows was positive and significant
• In field surveys the age at first calving in Rathi and
Tharparkar varied from 36-48 months and 42-60
months and was affected by rains.
The average age at first calving in Indian cows is about 44
months (Table 1), compared with about 34 months in Bos
taurus and Bos indicus x Bos taurus crosses in the tropics.
Breed Location Age at first calving
(months)
Reference
Red Sindhi India 35.6 Basu et al (1979)
Sahiwal India 35.8 Basu et al (1979)
Tharparkar India 37.2 Basu et al (1979)
Haryana India 42-56 Luktuke and Subramanian
(1961)
Nagori India 47.43 ±1.06 Sharma (1983)
Non-descript India 58.6 ±1.0 Singh and Raut (1980)
Haryana India 51 McDowell (1971)
Ongole/Nellore India 48-54 Bais et al. (2012)
Kankrej India 47.78 Khirari et al. (2014)
Gir India 45.8 Mathur and Khosla, (1993)
Deoni India 54-60 Bais et al. (2012)
Red Sindhi India 52.7 Pundir et al., (2007)
Rathi India 44-57 Sharma, 1998
Heritabilities of age at puberty, at first conception and at first calving are generally low
(Table 2), indicating that these traits are highly influenced by environmental factors.
Cattle type Heritability Reference
Sahiwal 0.20 Mahadevan et al (1962)
Gir 0.20 ±0.11 Singh et al (1981)
Haryana 0.24 ±0.02 Jegan and Tomar (1983)
Haryana 0.3 ±0.27 Kumar and Bhat (1979)
Fertility (calving) rates
• Fertility in cattle is affected by genetic and
environmental factors, disease and management
factors.
• The commonest estimate of fertility rate is the
percentage of mated or inseminated cows that
become pregnant (pregnancy rate) or finally calve
(calving rate).
• Fertility rates can currently be estimated more
precisely using plasma progesterone, transrectal
ultrasonography that can also evaluate
embryonic deaths.
Fertility relates to
• Follicle development and maturation
• Estrus onset
• Successful coitus/ AI
• Ovulation
• Fertilization
• Implantation
• Development and delivery of the fetus and its
membranes
World standard for fertility is the
conception rate
Fertility is affected by various factors
• Age: Fertility declines with increasing
parities
• Production : Increased milk
production decreased fertility
• Disease: Mastitis, retained placenta
• Artificial control of estrus
• Nutrition
• Management
Serives required per conception is the standard
for assesment of the problem
• At conception rates of 70, 60, and 50 percent 2.7, 6.4
and 13.0% of healthy cows require 4 services to
conceive.
• Low conception rates could be because of sub-
optimal semen quality, faulty AI, poor hygeine and
with poor CR the number of services required may
further increase
Assesment Index Normal Slight problem Moderate
problem
Severe problem
% pregnant to a given
service
>65.0 – 60.1 50.1 - 60.1 45.0 – 50.0 < 50.0
Services/ Conception of all
served cows
<1.54 – 1.66 1.99 – 1.66 2.2 - 2.0 > 2.2
Calving to service interval
Days
<60.0 – 65.0 70.0 – 65.1 85.0 – 70.1 > 85.0
Days Open (Calving to
conception)
<80.0 – 82.5 85.0 – 82.6 100.0 – 85.1 > 100.0
% submisssion of all
calved cows
> 80.0 – 70.1 60.1 – 70.0 45.0 – 60.0 < 45.0
Non detected estrus >10.0 – 14.9 19.9 – 15.0 40.0 – 20.0 >40.0
Heat detection rate > 90.0 – 85.1 80.1 – 85.0 60.0 – 80.0 < 60.0
18-24 day return intervals > 65.0 – 62.5 60.1 – 62.4 50.0 – 60.0 < 50.0
% needing 3 services < 12.3 – 15.9 24.9 – 16.0 30.2 – 25.0 > 30.0
% needing 4 services <4.3 – 6.3 12.4 – 6.4 16.6 – 12.5 > 16.6
Culled as empty / year < 5.0 – 7.1 10.1 – 7.2 13.0 – 10.0 > 13.0
Indices to asses the severity of herd problem of low fertility
• Estimates of the repeatability of calving
interval range from near zero to 0.37.
Heritability estimates range from 0.003 to
0.33.
Number of services per conception
• The number of services per conception (NSC)
depends largely on the breeding system used.
It is higher under uncontrolled natural
breeding and low where hand-mating or
artificial insemination is used.
• There are a number of key areas for improving fertility
management these include:
• i) handling of substantial volumes of data,
• ii) genetic selection (including improved phenotypes for use
in breeding programmes),
iii) nutritional management (including transition cow
management),
• iv) control of infectious disease,
• v) reproductive management (and automated systems to
improve reproductive management),
• vi) ovulation / estrus synchronization,
vii) rapid diagnostics of reproductive status, and
• viii) management of male fertility
Genetic strategies to improve
reproduction
• Breeding programmes in the early part of
this century started to include fertility (e.g., by
including traits such as longevity and calving
intervals) and health as part of the selection
traits.
•THANKS For
your patient
listening

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Lecture 23 Herd health management and fertility parameters

  • 1. Herd health management and fertility parameters Professor G N Purohit
  • 2. Reproductive performance: the number of cows that got pregnant divided by the number of cows that were eligible to get pregnant. • Age at first calving • Days open • Calving interval • Service period • Conception rates • Dry period • Reproductive Efficiency • The reproductive efficiency means the more number of calves during life time, so that total life time production is increased,
  • 3.
  • 4.
  • 5. Age at first calving • Gir cows: Affected by period of calving • Progeny birth year, birth season and progeny sire had important bearing on bringing about improvement in age at first calving in Sahiwal cattle at Jharkhand rural conditions. • The genetic correlation between WFC and AFC in Gir cows was positive and significant • In field surveys the age at first calving in Rathi and Tharparkar varied from 36-48 months and 42-60 months and was affected by rains.
  • 6. The average age at first calving in Indian cows is about 44 months (Table 1), compared with about 34 months in Bos taurus and Bos indicus x Bos taurus crosses in the tropics. Breed Location Age at first calving (months) Reference Red Sindhi India 35.6 Basu et al (1979) Sahiwal India 35.8 Basu et al (1979) Tharparkar India 37.2 Basu et al (1979) Haryana India 42-56 Luktuke and Subramanian (1961) Nagori India 47.43 ±1.06 Sharma (1983) Non-descript India 58.6 ±1.0 Singh and Raut (1980) Haryana India 51 McDowell (1971) Ongole/Nellore India 48-54 Bais et al. (2012) Kankrej India 47.78 Khirari et al. (2014) Gir India 45.8 Mathur and Khosla, (1993) Deoni India 54-60 Bais et al. (2012) Red Sindhi India 52.7 Pundir et al., (2007) Rathi India 44-57 Sharma, 1998
  • 7. Heritabilities of age at puberty, at first conception and at first calving are generally low (Table 2), indicating that these traits are highly influenced by environmental factors. Cattle type Heritability Reference Sahiwal 0.20 Mahadevan et al (1962) Gir 0.20 ±0.11 Singh et al (1981) Haryana 0.24 ±0.02 Jegan and Tomar (1983) Haryana 0.3 ±0.27 Kumar and Bhat (1979)
  • 8. Fertility (calving) rates • Fertility in cattle is affected by genetic and environmental factors, disease and management factors. • The commonest estimate of fertility rate is the percentage of mated or inseminated cows that become pregnant (pregnancy rate) or finally calve (calving rate). • Fertility rates can currently be estimated more precisely using plasma progesterone, transrectal ultrasonography that can also evaluate embryonic deaths.
  • 9. Fertility relates to • Follicle development and maturation • Estrus onset • Successful coitus/ AI • Ovulation • Fertilization • Implantation • Development and delivery of the fetus and its membranes World standard for fertility is the conception rate
  • 10. Fertility is affected by various factors • Age: Fertility declines with increasing parities • Production : Increased milk production decreased fertility • Disease: Mastitis, retained placenta • Artificial control of estrus • Nutrition • Management
  • 11. Serives required per conception is the standard for assesment of the problem • At conception rates of 70, 60, and 50 percent 2.7, 6.4 and 13.0% of healthy cows require 4 services to conceive. • Low conception rates could be because of sub- optimal semen quality, faulty AI, poor hygeine and with poor CR the number of services required may further increase
  • 12. Assesment Index Normal Slight problem Moderate problem Severe problem % pregnant to a given service >65.0 – 60.1 50.1 - 60.1 45.0 – 50.0 < 50.0 Services/ Conception of all served cows <1.54 – 1.66 1.99 – 1.66 2.2 - 2.0 > 2.2 Calving to service interval Days <60.0 – 65.0 70.0 – 65.1 85.0 – 70.1 > 85.0 Days Open (Calving to conception) <80.0 – 82.5 85.0 – 82.6 100.0 – 85.1 > 100.0 % submisssion of all calved cows > 80.0 – 70.1 60.1 – 70.0 45.0 – 60.0 < 45.0 Non detected estrus >10.0 – 14.9 19.9 – 15.0 40.0 – 20.0 >40.0 Heat detection rate > 90.0 – 85.1 80.1 – 85.0 60.0 – 80.0 < 60.0 18-24 day return intervals > 65.0 – 62.5 60.1 – 62.4 50.0 – 60.0 < 50.0 % needing 3 services < 12.3 – 15.9 24.9 – 16.0 30.2 – 25.0 > 30.0 % needing 4 services <4.3 – 6.3 12.4 – 6.4 16.6 – 12.5 > 16.6 Culled as empty / year < 5.0 – 7.1 10.1 – 7.2 13.0 – 10.0 > 13.0 Indices to asses the severity of herd problem of low fertility
  • 13. • Estimates of the repeatability of calving interval range from near zero to 0.37. Heritability estimates range from 0.003 to 0.33.
  • 14. Number of services per conception • The number of services per conception (NSC) depends largely on the breeding system used. It is higher under uncontrolled natural breeding and low where hand-mating or artificial insemination is used.
  • 15. • There are a number of key areas for improving fertility management these include: • i) handling of substantial volumes of data, • ii) genetic selection (including improved phenotypes for use in breeding programmes), iii) nutritional management (including transition cow management), • iv) control of infectious disease, • v) reproductive management (and automated systems to improve reproductive management), • vi) ovulation / estrus synchronization, vii) rapid diagnostics of reproductive status, and • viii) management of male fertility
  • 16. Genetic strategies to improve reproduction • Breeding programmes in the early part of this century started to include fertility (e.g., by including traits such as longevity and calving intervals) and health as part of the selection traits.
  • 17.