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L3 methodology lesson
This document provides guidance on methodology for a research project. It discusses selecting reliable sources, considering the range and age of research sources to avoid bias. Students are asked to list the sources they used, including titles and authors. One listed source is the National Geographic website, with an article on food insecurity written by a senior fellow. Students are prompted to write their own methodology.
L1 practice eg
This document provides an outline for writing a report on food security in dryland regions. It instructs the writer to begin with definitions of key terms, set the context and structure of the report with an introduction. It also suggests including a model or diagram listing factors contributing to food insecurity. The document then provides guidance for the research, analysis and conclusion sections, emphasizing the need to explore all facets of the complex issue and reach a justified overall conclusion.
L6 possible q and structure
Food security can be defined as access by all people at all times to enough safe, nutritious food to maintain an active, healthy life. The document discusses factors that influence food supply and security at various geographic scales from local to global. It suggests models and frameworks to analyze these factors and inequalities in food supply that can lead to issues like famine and obesity. The document outlines a structure to discuss food supply issues comparing rural and urban areas and provides potential exam questions on related topics.
L5 analysis b
Food security is achieved when all people have access to sufficient, safe, and nutritious food at all times to meet their dietary needs and preferences for an active and healthy life. There are four pillars of food security: availability, access, use, and stability. Food supply is an aspect of availability and is impacted by various socio-economic, environmental, and political factors. Case studies can illustrate how these factors affect food supply but need to be structured by the influencing factor rather than just describing locations. The document suggests structuring responses using models like the nutrition spectrum, tables comparing urban and rural areas, or triangle graphs.
L4 define and start to get key case studies together
This document provides guidance on writing effective introductions for reports. It recommends that introductions should include clear references to the title, an indication of the framework using concepts and/or case studies, and accurate definitions of key terms. Introductions are more successful when they reference definitions, include quotes, and justify examples to provide context for the overall argument and analysis. The introduction should also clearly establish the focus, framework, and structure of the evidence to be presented in the report.
L5 impacts of increasing food supply research task blog
This document provides guidance for writing a report on how global food supply has increased, the environmental impacts, and potential solutions. It includes examples of an introduction with methodology, and three body sections covering: 1) initiatives that increased agricultural productivity like the Industrial Revolution and Green Revolution, 2) environmental impacts, and 3) how organic farming could reduce impacts. It also recommends a conclusion and provides a source on the Bhopal tragedy highlighting environmental impacts of the Green Revolution.
L2 vulnerability
This document discusses dryland ecosystems and desertification. It defines dryland ecosystems as semi-arid, arid, or hyper arid based on annual rainfall. Despite receiving little rain, drylands have high biodiversity and provide important resources. However, dryland soils are fragile and sparse vegetation makes these ecosystems vulnerable to desertification from climate and human impacts. The document instructs the reader to research which 10 countries have high or very high vulnerability to desertification and look for patterns.
L1 2015 causes of famine and food surplus
The document provides information for a unit exam on the complex causes of food supply inequalities. It includes sample exam questions, assignments like reviewing newspaper articles, and content on topics like definitions of famine and obesity, maps showing nutrition and calorie intake levels globally, and the multiple long and short term factors that can contribute to issues around food insecurity, surplus, and imbalances. Students are to explore the natural and human causes of these problems at differing locations and scales.
Recommended
L3 methodology lesson
This document provides guidance on methodology for a research project. It discusses selecting reliable sources, considering the range and age of research sources to avoid bias. Students are asked to list the sources they used, including titles and authors. One listed source is the National Geographic website, with an article on food insecurity written by a senior fellow. Students are prompted to write their own methodology.
L1 practice eg
This document provides an outline for writing a report on food security in dryland regions. It instructs the writer to begin with definitions of key terms, set the context and structure of the report with an introduction. It also suggests including a model or diagram listing factors contributing to food insecurity. The document then provides guidance for the research, analysis and conclusion sections, emphasizing the need to explore all facets of the complex issue and reach a justified overall conclusion.
L6 possible q and structure
Food security can be defined as access by all people at all times to enough safe, nutritious food to maintain an active, healthy life. The document discusses factors that influence food supply and security at various geographic scales from local to global. It suggests models and frameworks to analyze these factors and inequalities in food supply that can lead to issues like famine and obesity. The document outlines a structure to discuss food supply issues comparing rural and urban areas and provides potential exam questions on related topics.
L5 analysis b
Food security is achieved when all people have access to sufficient, safe, and nutritious food at all times to meet their dietary needs and preferences for an active and healthy life. There are four pillars of food security: availability, access, use, and stability. Food supply is an aspect of availability and is impacted by various socio-economic, environmental, and political factors. Case studies can illustrate how these factors affect food supply but need to be structured by the influencing factor rather than just describing locations. The document suggests structuring responses using models like the nutrition spectrum, tables comparing urban and rural areas, or triangle graphs.
L4 define and start to get key case studies together
This document provides guidance on writing effective introductions for reports. It recommends that introductions should include clear references to the title, an indication of the framework using concepts and/or case studies, and accurate definitions of key terms. Introductions are more successful when they reference definitions, include quotes, and justify examples to provide context for the overall argument and analysis. The introduction should also clearly establish the focus, framework, and structure of the evidence to be presented in the report.
L5 impacts of increasing food supply research task blog
This document provides guidance for writing a report on how global food supply has increased, the environmental impacts, and potential solutions. It includes examples of an introduction with methodology, and three body sections covering: 1) initiatives that increased agricultural productivity like the Industrial Revolution and Green Revolution, 2) environmental impacts, and 3) how organic farming could reduce impacts. It also recommends a conclusion and provides a source on the Bhopal tragedy highlighting environmental impacts of the Green Revolution.
L2 vulnerability
This document discusses dryland ecosystems and desertification. It defines dryland ecosystems as semi-arid, arid, or hyper arid based on annual rainfall. Despite receiving little rain, drylands have high biodiversity and provide important resources. However, dryland soils are fragile and sparse vegetation makes these ecosystems vulnerable to desertification from climate and human impacts. The document instructs the reader to research which 10 countries have high or very high vulnerability to desertification and look for patterns.
L1 2015 causes of famine and food surplus
The document provides information for a unit exam on the complex causes of food supply inequalities. It includes sample exam questions, assignments like reviewing newspaper articles, and content on topics like definitions of famine and obesity, maps showing nutrition and calorie intake levels globally, and the multiple long and short term factors that can contribute to issues around food insecurity, surplus, and imbalances. Students are to explore the natural and human causes of these problems at differing locations and scales.
L3 water supply problems
Different countries face varying water supply problems based on factors like population density, rainfall levels, and infrastructure development. In the UK, imbalanced rainfall and an aging system challenge water access, while developing nations commonly struggle with untreated water, pollution, and low annual precipitation. The lesson explores how population maps, rainfall charts, and development levels relate to these international differences in water issues.
L2 consumption patterns
There are differences in water consumption between developed and developing countries. Developing countries use a high percentage of water for agriculture, around 88%, due to inefficient irrigation systems and widespread subsistence farming. Their water usage for industry is low at 2% as there is little large-scale manufacturing. Developed countries have a lower agricultural water usage rate of 9% as they employ modern irrigation techniques. Their industry water usage is high at 79% to support extensive manufacturing activities. Domestic water usage makes up 12% in developed nations but is rising in developing nations where access to piped water is limited.
L1 variety in supply ap
Freshwater availability varies globally due to its uneven distribution and factors like population growth, climate change, and development levels that impact supply and demand. Aquifers underground store freshwater, but some are being drained faster than replenished. While three percent of water is fresh, two thirds is frozen and one percent is available for human use.
L6 developing world cs
China faces significant challenges with sustainable water management due to having only 7% of the world's freshwater resources but over 19.5% of the global population. To address this, China is taking several steps including implementing more efficient irrigation techniques for agriculture, building new reservoirs and water transfer projects, treating more wastewater, and raising public awareness of water conservation issues.
L5 fresh water supply
The document discusses sustainable management and use of water. Over 80 million more people are added to the global population each year, placing increasing demands on water resources. Agriculture and increasing meat consumption in countries like China also impact water usage. Two million tons of human waste is dumped into rivers daily. Individuals can help by planting drought-tolerant plants and using water-efficient appliances. Organizations in places like Las Vegas recycle water from hotels through advanced filtration systems. The government implements initiatives around limiting outdoor watering and pricing to encourage conservation.
L4 attitudes and desal ap
1. Las Vegas gets 90% of its water from Lake Mead, but over the last 10 years the water level has dropped by half. One solution is to build a 500km pipeline to transfer water to the city.
2. Desalination is a technology that can resolve water shortages by removing salt from seawater to make it suitable for drinking. It involves reverse osmosis, where pressure is used to squeeze water molecules through a semi-permeable membrane, leaving salt behind. It is commonly used in dry, coastal regions like Spain, Australia, and Saudi Arabia.
3. Desalination has pros like providing a reliable water source, but cons such as high financial and energy costs.
L1 ap classification, exploitation and changes
The document defines and classifies natural resources. It distinguishes between biotic factors like living organisms and abiotic factors like non-living things. Resources are also classified as renewable like solar energy or non-renewable like fossil fuels. Humans exploit resources through activities like overgrazing, overfishing, deforestation, and overusing water. This causes changes like soil erosion, declining fish populations, loss of biodiversity, and depleted aquifers. Humans also exploit energy resources but burning fossil fuels pollutes the environment and contributes to issues like acid rain.
L2b uk distribution
This document provides information about the distribution of natural resources across the United Kingdom. It discusses the variety of soils and how they support different types of farming in different regions. It also outlines where forestry, fossil fuels, water supply and minerals are located in the UK, noting that forestry is concentrated in the north and west, coal was historically mined in places like South Wales, oil and gas come from offshore fields in the North Sea, and minerals are extracted from both land and under the sea.
Resource use and consumption
This document discusses global patterns of food, energy, and water use. It notes that developed countries consume far more resources per person than developing nations. For example, the average North American consumes around 90kg of resources daily compared to just 10kg for the average African. While the world produces enough food overall, it is unevenly distributed, leading to both obesity and famine. Developed nations like the U.S. consume a disproportionate amount of the world's energy and water resources despite having a small percentage of the global population. Patterns of consumption depend on development level and resource availability within each country.
L2a resource distribution
Global natural resources are distributed unevenly around the world based on climate and geography. Soil quality and types determine agricultural productivity and are best in areas with brown forest soil. Approximately 40% of Earth's surface is used for farming. Forests cover 30% of land, with concentration in Brazil, Canada, and the US. Fossil fuel reserves are highest in the Middle East, Venezuela, Canada, and Russia. Rock and mineral deposits are found worldwide, with certain areas rich in resources like diamonds, iron ore, or precious metals depending on their geological history. Water sources include rivers, rainfall, and desalination, but some populations face future shortages due to climate change and increasing demand. The distribution of these vital natural
L1 variety in supply ap
Freshwater availability varies globally due to its uneven distribution and factors like population growth, climate change, and development levels that impact supply and demand. Aquifers underground store freshwater, but some are being drained faster than replenished. While three percent of water is fresh, most is locked in ice or far from population centers.
L1 mexico city
Mexico City is located in central Mexico within the Valley of Mexico. Globally, it is situated in North America, while regionally it lies near the country's borders with the United States and the Gulf of Mexico. Mexico City serves as the capital and largest city of Mexico. The urban structure of Mexico City consists of a central business district surrounded by inner city, suburbs, and an urban rural fringe. Land use varies across these zones from services and high-cost housing in the center to informal settlements at the urban periphery.
L1 ap urbanisation over past 50 years
Over the past 50 years, developed countries experienced slowing urbanization while emerging and developing countries underwent rapid urbanization. Globally, more people now live in urban rather than rural areas, as shown by satellite images of the lit-up world at night. Urbanization increased in emerging and developing nations due to factors like industrialization, rural to urban migration, and economic development.
Inequality in mexico
1. There is significant inequality between the rich and poor in Mexico City. The poor often earn just enough to survive and cannot save, while many work in the informal sector without taxes or protections.
2. The poor typically live in crowded areas on the outskirts of the city that lack basic services, while the rich occupy wealthier neighborhoods near the center with amenities. Income, rural migration, political influence, and long work hours contribute to the differences in quality of life.
3. The main reasons for inequality are that the poor earn low and unstable incomes; many migrate from rural areas with nothing; the rich have more political power; and the poor often work longer hours.
Ap urban growth mexico
Mexico City's population has grown quickly due to rural-to-urban migration as people leave tough rural living for more economic opportunities in the city. This migration has been caused by both national and international factors as companies open new factories near Mexico City, drawing more people. Impacts of migration on Mexico City include the creation of ethnic enclaves, pressure on housing as migrants settle both near the city center and on the outskirts, and services straining to support Mexico City's young and growing population.
Ap solving mexico city problems
This document discusses different strategies for improving cities, specifically in Mexico City. It outlines top-down and bottom-up approaches.
The top-down approach involves large-scale developments led by the government, where officials make the major decisions. Examples given include a housing agency that provided millions of mortgages and private developers building large identical housing developments. Issues arose from a lack of infrastructure to support the new housing.
The bottom-up example provided is of Neza, a squatter settlement whose residents organized to gain land ownership. They raised funds collectively for schools and utilities. This led to a thriving community with less crime than other parts of Mexico City.
The document asks the reader to consider the advantages and
Lesson 7 ap sustainable cities
This document discusses ways that Birmingham, England works to make urban living more sustainable and improve quality of life. It defines sustainability as meeting present needs without compromising future generations' ability to meet their own needs, often considering social, economic, and environmental aspects of city living. The document outlines an activity for students where they will research in groups how Birmingham specifically addresses issues like recycling, employment, education, health, transport, affordable housing, and energy-efficient housing to promote sustainability.
Lesson 6 retail changes ap
The document summarizes the major changes in retailing that have impacted Birmingham over recent decades:
1. In the 1800s, suburbanization occurred as people moved from the crowded, polluted city center to spacious suburbs.
2. In the 1870s, industry began relocating from city centers to the suburbs.
3. In the 1980s, out-of-town shopping centers like Merry Hill opened, taking 12% of the city center's trade and offering free parking and large retailers.
4. Birmingham's city center fought back through redevelopments like the Bull Ring and Grand Central that improved pedestrian access and amenities.
5. Internet shopping has grown to 15% of
Lesson 5 inequality ap
The document discusses inequality within the city of Birmingham. It notes that while some areas like Moseley and Edgbaston have been commended for their quality of life, other inner-city areas suffer from multiple deprivation and economic decline related to the loss of manufacturing jobs. Deprived areas are identified using indices that measure factors like unemployment, income, health, education, and crime. The causes of inequality in Birmingham stem from deindustrialization that led to high unemployment and less money circulating in inner cities, creating a downward spiral of decline, while newer suburban areas benefit from positive economic multipliers.
L3b ap b'ham popn
Birmingham's population has experienced significant growth and changes since 1825.
1) Birmingham's population grew rapidly in the 19th century during the Industrial Revolution as people moved to the city for work in new industries.
2) The population peaked at around 1.15 million in 1950 before declining between 1950 and 2000 during a period of deindustrialization and globalization that closed factories and increased unemployment.
3) Since 2000, Birmingham's population has grown again due to new developments like the Bull Ring and improved transport links like High Speed 2 rail.
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L3 water supply problems
Different countries face varying water supply problems based on factors like population density, rainfall levels, and infrastructure development. In the UK, imbalanced rainfall and an aging system challenge water access, while developing nations commonly struggle with untreated water, pollution, and low annual precipitation. The lesson explores how population maps, rainfall charts, and development levels relate to these international differences in water issues.
L2 consumption patterns
There are differences in water consumption between developed and developing countries. Developing countries use a high percentage of water for agriculture, around 88%, due to inefficient irrigation systems and widespread subsistence farming. Their water usage for industry is low at 2% as there is little large-scale manufacturing. Developed countries have a lower agricultural water usage rate of 9% as they employ modern irrigation techniques. Their industry water usage is high at 79% to support extensive manufacturing activities. Domestic water usage makes up 12% in developed nations but is rising in developing nations where access to piped water is limited.
L1 variety in supply ap
Freshwater availability varies globally due to its uneven distribution and factors like population growth, climate change, and development levels that impact supply and demand. Aquifers underground store freshwater, but some are being drained faster than replenished. While three percent of water is fresh, two thirds is frozen and one percent is available for human use.
L6 developing world cs
China faces significant challenges with sustainable water management due to having only 7% of the world's freshwater resources but over 19.5% of the global population. To address this, China is taking several steps including implementing more efficient irrigation techniques for agriculture, building new reservoirs and water transfer projects, treating more wastewater, and raising public awareness of water conservation issues.
L5 fresh water supply
The document discusses sustainable management and use of water. Over 80 million more people are added to the global population each year, placing increasing demands on water resources. Agriculture and increasing meat consumption in countries like China also impact water usage. Two million tons of human waste is dumped into rivers daily. Individuals can help by planting drought-tolerant plants and using water-efficient appliances. Organizations in places like Las Vegas recycle water from hotels through advanced filtration systems. The government implements initiatives around limiting outdoor watering and pricing to encourage conservation.
L4 attitudes and desal ap
1. Las Vegas gets 90% of its water from Lake Mead, but over the last 10 years the water level has dropped by half. One solution is to build a 500km pipeline to transfer water to the city.
2. Desalination is a technology that can resolve water shortages by removing salt from seawater to make it suitable for drinking. It involves reverse osmosis, where pressure is used to squeeze water molecules through a semi-permeable membrane, leaving salt behind. It is commonly used in dry, coastal regions like Spain, Australia, and Saudi Arabia.
3. Desalination has pros like providing a reliable water source, but cons such as high financial and energy costs.
L1 ap classification, exploitation and changes
The document defines and classifies natural resources. It distinguishes between biotic factors like living organisms and abiotic factors like non-living things. Resources are also classified as renewable like solar energy or non-renewable like fossil fuels. Humans exploit resources through activities like overgrazing, overfishing, deforestation, and overusing water. This causes changes like soil erosion, declining fish populations, loss of biodiversity, and depleted aquifers. Humans also exploit energy resources but burning fossil fuels pollutes the environment and contributes to issues like acid rain.
L2b uk distribution
This document provides information about the distribution of natural resources across the United Kingdom. It discusses the variety of soils and how they support different types of farming in different regions. It also outlines where forestry, fossil fuels, water supply and minerals are located in the UK, noting that forestry is concentrated in the north and west, coal was historically mined in places like South Wales, oil and gas come from offshore fields in the North Sea, and minerals are extracted from both land and under the sea.
Resource use and consumption
This document discusses global patterns of food, energy, and water use. It notes that developed countries consume far more resources per person than developing nations. For example, the average North American consumes around 90kg of resources daily compared to just 10kg for the average African. While the world produces enough food overall, it is unevenly distributed, leading to both obesity and famine. Developed nations like the U.S. consume a disproportionate amount of the world's energy and water resources despite having a small percentage of the global population. Patterns of consumption depend on development level and resource availability within each country.
L2a resource distribution
Global natural resources are distributed unevenly around the world based on climate and geography. Soil quality and types determine agricultural productivity and are best in areas with brown forest soil. Approximately 40% of Earth's surface is used for farming. Forests cover 30% of land, with concentration in Brazil, Canada, and the US. Fossil fuel reserves are highest in the Middle East, Venezuela, Canada, and Russia. Rock and mineral deposits are found worldwide, with certain areas rich in resources like diamonds, iron ore, or precious metals depending on their geological history. Water sources include rivers, rainfall, and desalination, but some populations face future shortages due to climate change and increasing demand. The distribution of these vital natural
L1 variety in supply ap
Freshwater availability varies globally due to its uneven distribution and factors like population growth, climate change, and development levels that impact supply and demand. Aquifers underground store freshwater, but some are being drained faster than replenished. While three percent of water is fresh, most is locked in ice or far from population centers.
L1 mexico city
Mexico City is located in central Mexico within the Valley of Mexico. Globally, it is situated in North America, while regionally it lies near the country's borders with the United States and the Gulf of Mexico. Mexico City serves as the capital and largest city of Mexico. The urban structure of Mexico City consists of a central business district surrounded by inner city, suburbs, and an urban rural fringe. Land use varies across these zones from services and high-cost housing in the center to informal settlements at the urban periphery.
L1 ap urbanisation over past 50 years
Over the past 50 years, developed countries experienced slowing urbanization while emerging and developing countries underwent rapid urbanization. Globally, more people now live in urban rather than rural areas, as shown by satellite images of the lit-up world at night. Urbanization increased in emerging and developing nations due to factors like industrialization, rural to urban migration, and economic development.
Inequality in mexico
1. There is significant inequality between the rich and poor in Mexico City. The poor often earn just enough to survive and cannot save, while many work in the informal sector without taxes or protections.
2. The poor typically live in crowded areas on the outskirts of the city that lack basic services, while the rich occupy wealthier neighborhoods near the center with amenities. Income, rural migration, political influence, and long work hours contribute to the differences in quality of life.
3. The main reasons for inequality are that the poor earn low and unstable incomes; many migrate from rural areas with nothing; the rich have more political power; and the poor often work longer hours.
Ap urban growth mexico
Mexico City's population has grown quickly due to rural-to-urban migration as people leave tough rural living for more economic opportunities in the city. This migration has been caused by both national and international factors as companies open new factories near Mexico City, drawing more people. Impacts of migration on Mexico City include the creation of ethnic enclaves, pressure on housing as migrants settle both near the city center and on the outskirts, and services straining to support Mexico City's young and growing population.
Ap solving mexico city problems
This document discusses different strategies for improving cities, specifically in Mexico City. It outlines top-down and bottom-up approaches.
The top-down approach involves large-scale developments led by the government, where officials make the major decisions. Examples given include a housing agency that provided millions of mortgages and private developers building large identical housing developments. Issues arose from a lack of infrastructure to support the new housing.
The bottom-up example provided is of Neza, a squatter settlement whose residents organized to gain land ownership. They raised funds collectively for schools and utilities. This led to a thriving community with less crime than other parts of Mexico City.
The document asks the reader to consider the advantages and
Lesson 7 ap sustainable cities
This document discusses ways that Birmingham, England works to make urban living more sustainable and improve quality of life. It defines sustainability as meeting present needs without compromising future generations' ability to meet their own needs, often considering social, economic, and environmental aspects of city living. The document outlines an activity for students where they will research in groups how Birmingham specifically addresses issues like recycling, employment, education, health, transport, affordable housing, and energy-efficient housing to promote sustainability.
Lesson 6 retail changes ap
The document summarizes the major changes in retailing that have impacted Birmingham over recent decades:
1. In the 1800s, suburbanization occurred as people moved from the crowded, polluted city center to spacious suburbs.
2. In the 1870s, industry began relocating from city centers to the suburbs.
3. In the 1980s, out-of-town shopping centers like Merry Hill opened, taking 12% of the city center's trade and offering free parking and large retailers.
4. Birmingham's city center fought back through redevelopments like the Bull Ring and Grand Central that improved pedestrian access and amenities.
5. Internet shopping has grown to 15% of
Lesson 5 inequality ap
The document discusses inequality within the city of Birmingham. It notes that while some areas like Moseley and Edgbaston have been commended for their quality of life, other inner-city areas suffer from multiple deprivation and economic decline related to the loss of manufacturing jobs. Deprived areas are identified using indices that measure factors like unemployment, income, health, education, and crime. The causes of inequality in Birmingham stem from deindustrialization that led to high unemployment and less money circulating in inner cities, creating a downward spiral of decline, while newer suburban areas benefit from positive economic multipliers.
L3b ap b'ham popn
Birmingham's population has experienced significant growth and changes since 1825.
1) Birmingham's population grew rapidly in the 19th century during the Industrial Revolution as people moved to the city for work in new industries.
2) The population peaked at around 1.15 million in 1950 before declining between 1950 and 2000 during a period of deindustrialization and globalization that closed factories and increased unemployment.
3) Since 2000, Birmingham's population has grown again due to new developments like the Bull Ring and improved transport links like High Speed 2 rail.
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Communicating effectively and consistently with students can help them feel at ease during their learning experience and provide the instructor with a communication trail to track the course's progress. This workshop will take you through constructing an engaging course container to facilitate effective communication.
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