This document summarizes a presentation on ICT (information and communication technology) adoption in the dairy industry. It discusses how ICT is being used in three domains: national/international programs, local/regional collaboration, and production/processing units. It also presents data showing benefits of an ICT monitoring system for mastitis detection on dairy farms. While ICT adoption has increased, barriers like training, costs and lack of perceived benefits remain. Public funding is still seen as important to support ICT services for farmers.