The document summarizes research on producing activated carbon from date palm fronds through chemical activation using sodium hydroxide and phosphoric acid. The researchers evaluated how different activation parameters like temperature and chemical ratios affected the surface area and porosity of the activated carbons. Products activated with phosphoric acid had highly developed porosity, while those activated with sodium hydroxide or steam had moderate microporosity. The activated carbons were then tested for their ability to adsorb pollutants from water, showing potential for water treatment applications.