The document discusses six main categories of workplace hazards: biological, chemical, physical, safety, ergonomic, and psychosocial. Biological hazards include viruses, bacteria, and other organisms that can cause health issues. Chemical hazards are substances that can harm health or cause injuries through irritation, corrosion or explosions. Physical hazards do not require contact, such as noise, radiation, or heights. Safety hazards create unsafe conditions leading to possible injury. Ergonomic hazards arise from poor workstation setup or posture. Psychosocial hazards negatively impact mental health and well-being through issues like harassment or stress. The document encourages identifying hazards and managing risks to promote safety.