1. GRANDMA COMPOTE
MY NAME IS: MAYERLY JOHANNA CAMARGO
TEHCNOLOGIST : ACCOUNTING AND FINACE
SHEET: 662224
TEACHER : JAVIER GOMEZ ZAPATA
HOURS: 4 -7 PM
2. INTRODUCTION
The fruit compote is the more traditional cooking in
syrup (water and sugar) along with spices to taste,
which vary according to the area of one or more
pieces of fruit.
and is easy on the market
3. JUSTIFICATION
This compote is a food suplement for babis they are
made of natural productos and grown in organic
farms and have no chemicals
4. DESCRIPTION
compote is defined as "canned fruits, whole or
broken into pieces, which was incorporated them
water and sugar
homemade dessert is traditionally made of various
fruits (apple, Duranzo, pear, strawberries,). Is to
cook a short time the whole or cut fruit into pieces
with sugar.
