Blueprint for Men's Health - Dr. Chavez & Dr Gallinson - Livingston Library -...Summit Health
Men and women are fundamentally different when it comes to health care needs. Come learn about the uniqueness of the male blueprint. Join us as we shine a light on male-specific health issues and risks and explain the importance of prevention through early detection, diagnosis and routine screenings.
Why Does My Stomach Ache? - Dennis Han, MD, Gastroenterologist - Morristown &...Summit Health
Do you have stomach issues which are bothering you and you can't figure out why? Learn about conditions that could be causing abdominal pain or discomfort at this virtual program. Our expert will discuss different conditions such as: Irritable Bowel Syndrome; Inflammatory Bowel Disease; Celiac Disease and other conditions that require a gluten-free diet; and GERD (Reflux). He will explain the differences between these various conditions, how they are diagnosed, and treatment options available. Hosted by Morristown & Morris Township Public Library.
Elson M.Haas M.D. -
Member, RiverMend Health Scientific Advisory Board for Addiction & Psychiatry. Integrated Medicine Physician Founder/Director, Preventive Medical Center of Marin.
Dr. Haas addresses the RiverMend Health Scientific Advisory Board on the diet and nutrition information needed during the detox process.
To watch lecture visit : http://vimeo.com/100322037
For more information visit: http://www.rivermendhealth.com/scientific-advisory-board-addiction.html
Pulmonologist, Jenny Kim, MD, FCCP of our Sleep Disorders Center partnered with the Livingston Health Department to present, Can’t Sleep? The ABCs of Your ZZZs to the community. During the session, Dr. Kim discussed tips for improving sleep and treatment options for common sleep disorders.
Blueprint for Men's Health - Dr. Chavez & Dr Gallinson - Livingston Library -...Summit Health
Men and women are fundamentally different when it comes to health care needs. Come learn about the uniqueness of the male blueprint. Join us as we shine a light on male-specific health issues and risks and explain the importance of prevention through early detection, diagnosis and routine screenings.
Why Does My Stomach Ache? - Dennis Han, MD, Gastroenterologist - Morristown &...Summit Health
Do you have stomach issues which are bothering you and you can't figure out why? Learn about conditions that could be causing abdominal pain or discomfort at this virtual program. Our expert will discuss different conditions such as: Irritable Bowel Syndrome; Inflammatory Bowel Disease; Celiac Disease and other conditions that require a gluten-free diet; and GERD (Reflux). He will explain the differences between these various conditions, how they are diagnosed, and treatment options available. Hosted by Morristown & Morris Township Public Library.
Elson M.Haas M.D. -
Member, RiverMend Health Scientific Advisory Board for Addiction & Psychiatry. Integrated Medicine Physician Founder/Director, Preventive Medical Center of Marin.
Dr. Haas addresses the RiverMend Health Scientific Advisory Board on the diet and nutrition information needed during the detox process.
To watch lecture visit : http://vimeo.com/100322037
For more information visit: http://www.rivermendhealth.com/scientific-advisory-board-addiction.html
Pulmonologist, Jenny Kim, MD, FCCP of our Sleep Disorders Center partnered with the Livingston Health Department to present, Can’t Sleep? The ABCs of Your ZZZs to the community. During the session, Dr. Kim discussed tips for improving sleep and treatment options for common sleep disorders.
Christina Lavner, RDN, Nutrition Services, presented Healthy Eating for Cancer Survivorship, as the second session of our Now What? A Cancer Survivorship Speaker Series for patients wanting to learn more about nutrition that will benefit them during and after treatment. Be sure to check out upcoming presenters in this series and pass the word on to any patients you think would be interested in the information. The next presentation in this series is November 16, Coping with Treatment Side Effects, presented by Constance Gore, RN-APN
Living a Heart Healthy Life - Liliana Cohen - West Orange Public Library - 2....Summit Health
Learn how to make healthy choices that impact heart health, the typical mistakes to avoid, and how to recognize the signs and symptoms of a heart attack.
Heart of the Matter - Ali Ahmad, MD, FACC - Livingston Library - 1.6.2020Summit Health
Heart disease is the leading killer of adults nationwide and it carries a significant morbidity for the population at risk. Learn about traditional and non-traditional risk factors associated with coronary artery disease, and how to modify your risk and prevent heart disease. Also, learn about how heart disease affects different ethnic backgrounds, particularly the high-risk groups, such as South Asians.
It is important to take care of your health, and that starts with understanding your health risks and recommended screenings at each stage of your life. With the guidelines constantly changing and varying opinions, it can be tricky to keep track! Annual exams and testing can save your life whether you are 21 or 65.
Learn more about your risks and tests needed at each stage of your life to keep your health in check in one simple list.
Mildred “Mitch” Bentler, MA, RD, CSP, CDE, presented a virtual lecture at on diabetes prevention. According to Ms. Bentler,
“A combination of small changes can really make an impact on lowering your blood sugar. Increasing physical activity and adopting healthier eating habits can go a long way to reducing your diabetes risk.”
Professor Julio Licinio opens the First National Symposium on Translational Psychiatry, 4 -5 April 2011, at The John Curtin School of Medical Research, The Australian National University.
Christina Lavner, RDN, Nutrition Services, presented Healthy Eating for Cancer Survivorship, as the second session of our Now What? A Cancer Survivorship Speaker Series for patients wanting to learn more about nutrition that will benefit them during and after treatment. Be sure to check out upcoming presenters in this series and pass the word on to any patients you think would be interested in the information. The next presentation in this series is November 16, Coping with Treatment Side Effects, presented by Constance Gore, RN-APN
Living a Heart Healthy Life - Liliana Cohen - West Orange Public Library - 2....Summit Health
Learn how to make healthy choices that impact heart health, the typical mistakes to avoid, and how to recognize the signs and symptoms of a heart attack.
Heart of the Matter - Ali Ahmad, MD, FACC - Livingston Library - 1.6.2020Summit Health
Heart disease is the leading killer of adults nationwide and it carries a significant morbidity for the population at risk. Learn about traditional and non-traditional risk factors associated with coronary artery disease, and how to modify your risk and prevent heart disease. Also, learn about how heart disease affects different ethnic backgrounds, particularly the high-risk groups, such as South Asians.
It is important to take care of your health, and that starts with understanding your health risks and recommended screenings at each stage of your life. With the guidelines constantly changing and varying opinions, it can be tricky to keep track! Annual exams and testing can save your life whether you are 21 or 65.
Learn more about your risks and tests needed at each stage of your life to keep your health in check in one simple list.
Mildred “Mitch” Bentler, MA, RD, CSP, CDE, presented a virtual lecture at on diabetes prevention. According to Ms. Bentler,
“A combination of small changes can really make an impact on lowering your blood sugar. Increasing physical activity and adopting healthier eating habits can go a long way to reducing your diabetes risk.”
Professor Julio Licinio opens the First National Symposium on Translational Psychiatry, 4 -5 April 2011, at The John Curtin School of Medical Research, The Australian National University.
Enterprise Social Networks - Enabling a Productive WorkforceCraig McAndrews
Business is more competitive than ever.
By integrating business management tools with Web 2.0 technologies we can collaborate more effectively for improved business results.
Social Media Marketing for the Lean StartupEric Krock
Need to market yourself or your company, product, or event without a big budget? Learn how! We'll give an overview of how to: set up, search engine optimize (SEO), write, and promote a blog or web site with twitter, RSS, Facebook, and sharing icons; make a video at low cost and publish it to YouTube and elsewhere; video SEO; SEO basics.
What does wellness mean to you? When it comes to your health do you know the numbers that can save your life? Sandy will use tools to assess your risk for disease and inspire you to make healthier choices to achieve wellness.
Lifestyle Medicine: The Power of Personal Choices, North American Vegetarian...EsserHealth
Learn about the leading chronic diseases in America and how Lifestyle Medicine can radically shift the burden of disease in your life and western society at large.
This is a presentation on weight loss we have given here in the community (Port Arthur, Port Neches, Nederland, Bridge City, Groves, Oranges, All of Southeast Texas /tx) It shows how Chiropractic can benefit those who want to lose weight. Dr Kerr, Chiropractor 409-962-3123
Learn how the personal choices you make every day can radically influence your health and begin to develop a plan for health and wellbeing for decades to come.
Heart care is always on a priority for everyone as we know the heart is one of the precious and delicate organs we have. So if you are worried about how to take care of your heart, then this Ebook with detailed information regarding heart care can be useful for you all.
Tom Selleck Health: A Comprehensive Look at the Iconic Actor’s Wellness Journeygreendigital
Tom Selleck, an enduring figure in Hollywood. has captivated audiences for decades with his rugged charm, iconic moustache. and memorable roles in television and film. From his breakout role as Thomas Magnum in Magnum P.I. to his current portrayal of Frank Reagan in Blue Bloods. Selleck's career has spanned over 50 years. But beyond his professional achievements. fans have often been curious about Tom Selleck Health. especially as he has aged in the public eye.
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Introduction
Many have been interested in Tom Selleck health. not only because of his enduring presence on screen but also because of the challenges. and lifestyle choices he has faced and made over the years. This article delves into the various aspects of Tom Selleck health. exploring his fitness regimen, diet, mental health. and the challenges he has encountered as he ages. We'll look at how he maintains his well-being. the health issues he has faced, and his approach to ageing .
Early Life and Career
Childhood and Athletic Beginnings
Tom Selleck was born on January 29, 1945, in Detroit, Michigan, and grew up in Sherman Oaks, California. From an early age, he was involved in sports, particularly basketball. which played a significant role in his physical development. His athletic pursuits continued into college. where he attended the University of Southern California (USC) on a basketball scholarship. This early involvement in sports laid a strong foundation for his physical health and disciplined lifestyle.
Transition to Acting
Selleck's transition from an athlete to an actor came with its physical demands. His first significant role in "Magnum P.I." required him to perform various stunts and maintain a fit appearance. This role, which he played from 1980 to 1988. necessitated a rigorous fitness routine to meet the show's demands. setting the stage for his long-term commitment to health and wellness.
Fitness Regimen
Workout Routine
Tom Selleck health and fitness regimen has evolved. adapting to his changing roles and age. During his "Magnum, P.I." days. Selleck's workouts were intense and focused on building and maintaining muscle mass. His routine included weightlifting, cardiovascular exercises. and specific training for the stunts he performed on the show.
Selleck adjusted his fitness routine as he aged to suit his body's needs. Today, his workouts focus on maintaining flexibility, strength, and cardiovascular health. He incorporates low-impact exercises such as swimming, walking, and light weightlifting. This balanced approach helps him stay fit without putting undue strain on his joints and muscles.
Importance of Flexibility and Mobility
In recent years, Selleck has emphasized the importance of flexibility and mobility in his fitness regimen. Understanding the natural decline in muscle mass and joint flexibility with age. he includes stretching and yoga in his routine. These practices help prevent injuries, improve posture, and maintain mobilit
Title: Sense of Smell
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the primary categories of smells and the concept of odor blindness.
Explain the structure and location of the olfactory membrane and mucosa, including the types and roles of cells involved in olfaction.
Describe the pathway and mechanisms of olfactory signal transmission from the olfactory receptors to the brain.
Illustrate the biochemical cascade triggered by odorant binding to olfactory receptors, including the role of G-proteins and second messengers in generating an action potential.
Identify different types of olfactory disorders such as anosmia, hyposmia, hyperosmia, and dysosmia, including their potential causes.
Key Topics:
Olfactory Genes:
3% of the human genome accounts for olfactory genes.
400 genes for odorant receptors.
Olfactory Membrane:
Located in the superior part of the nasal cavity.
Medially: Folds downward along the superior septum.
Laterally: Folds over the superior turbinate and upper surface of the middle turbinate.
Total surface area: 5-10 square centimeters.
Olfactory Mucosa:
Olfactory Cells: Bipolar nerve cells derived from the CNS (100 million), with 4-25 olfactory cilia per cell.
Sustentacular Cells: Produce mucus and maintain ionic and molecular environment.
Basal Cells: Replace worn-out olfactory cells with an average lifespan of 1-2 months.
Bowman’s Gland: Secretes mucus.
Stimulation of Olfactory Cells:
Odorant dissolves in mucus and attaches to receptors on olfactory cilia.
Involves a cascade effect through G-proteins and second messengers, leading to depolarization and action potential generation in the olfactory nerve.
Quality of a Good Odorant:
Small (3-20 Carbon atoms), volatile, water-soluble, and lipid-soluble.
Facilitated by odorant-binding proteins in mucus.
Membrane Potential and Action Potential:
Resting membrane potential: -55mV.
Action potential frequency in the olfactory nerve increases with odorant strength.
Adaptation Towards the Sense of Smell:
Rapid adaptation within the first second, with further slow adaptation.
Psychological adaptation greater than receptor adaptation, involving feedback inhibition from the central nervous system.
Primary Sensations of Smell:
Camphoraceous, Musky, Floral, Pepperminty, Ethereal, Pungent, Putrid.
Odor Detection Threshold:
Examples: Hydrogen sulfide (0.0005 ppm), Methyl-mercaptan (0.002 ppm).
Some toxic substances are odorless at lethal concentrations.
Characteristics of Smell:
Odor blindness for single substances due to lack of appropriate receptor protein.
Behavioral and emotional influences of smell.
Transmission of Olfactory Signals:
From olfactory cells to glomeruli in the olfactory bulb, involving lateral inhibition.
Primitive, less old, and new olfactory systems with different path
These simplified slides by Dr. Sidra Arshad present an overview of the non-respiratory functions of the respiratory tract.
Learning objectives:
1. Enlist the non-respiratory functions of the respiratory tract
2. Briefly explain how these functions are carried out
3. Discuss the significance of dead space
4. Differentiate between minute ventilation and alveolar ventilation
5. Describe the cough and sneeze reflexes
Study Resources:
1. Chapter 39, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 34, Ganong’s Review of Medical Physiology, 26th edition
3. Chapter 17, Human Physiology by Lauralee Sherwood, 9th edition
4. Non-respiratory functions of the lungs https://academic.oup.com/bjaed/article/13/3/98/278874
Title: Sense of Taste
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the structure and function of taste buds.
Describe the relationship between the taste threshold and taste index of common substances.
Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation.
Recognize different abnormalities of taste perception and their causes.
Key Topics:
Significance of Taste Sensation:
Differentiation between pleasant and harmful food
Influence on behavior
Selection of food based on metabolic needs
Receptors of Taste:
Taste buds on the tongue
Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper)
Primary and Secondary Taste Sensations:
Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami
Chemical basis and signal transduction mechanisms for each taste
Taste Threshold and Index:
Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine)
Taste index relationship: Inversely proportional to taste threshold
Taste Blindness:
Inability to taste certain substances, particularly thiourea compounds
Example: Phenylthiocarbamide
Structure and Function of Taste Buds:
Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells
Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers
Location of Taste Buds:
Found in papillae of the tongue (Fungiform, Circumvallate, Foliate)
Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus
Mechanism of Taste Stimulation:
Interaction of taste substances with receptors on microvilli
Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes
Taste Sensitivity and Adaptation:
Decrease in sensitivity with age
Rapid adaptation of taste sensation
Role of Saliva in Taste:
Dissolution of tastants to reach receptors
Washing away the stimulus
Taste Preferences and Aversions:
Mechanisms behind taste preference and aversion
Influence of receptors and neural pathways
Impact of Sensory Nerve Damage:
Degeneration of taste buds if the sensory nerve fiber is cut
Abnormalities of Taste Detection:
Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia)
Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels
Neurotransmitters and Taste Threshold:
Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity
Supertasters:
25% of the population with heightened sensitivity to taste, especially bitterness
Increased number of fungiform papillae
Lung Cancer: Artificial Intelligence, Synergetics, Complex System Analysis, S...Oleg Kshivets
RESULTS: Overall life span (LS) was 2252.1±1742.5 days and cumulative 5-year survival (5YS) reached 73.2%, 10 years – 64.8%, 20 years – 42.5%. 513 LCP lived more than 5 years (LS=3124.6±1525.6 days), 148 LCP – more than 10 years (LS=5054.4±1504.1 days).199 LCP died because of LC (LS=562.7±374.5 days). 5YS of LCP after bi/lobectomies was significantly superior in comparison with LCP after pneumonectomies (78.1% vs.63.7%, P=0.00001 by log-rank test). AT significantly improved 5YS (66.3% vs. 34.8%) (P=0.00000 by log-rank test) only for LCP with N1-2. Cox modeling displayed that 5YS of LCP significantly depended on: phase transition (PT) early-invasive LC in terms of synergetics, PT N0—N12, cell ratio factors (ratio between cancer cells- CC and blood cells subpopulations), G1-3, histology, glucose, AT, blood cell circuit, prothrombin index, heparin tolerance, recalcification time (P=0.000-0.038). Neural networks, genetic algorithm selection and bootstrap simulation revealed relationships between 5YS and PT early-invasive LC (rank=1), PT N0—N12 (rank=2), thrombocytes/CC (3), erythrocytes/CC (4), eosinophils/CC (5), healthy cells/CC (6), lymphocytes/CC (7), segmented neutrophils/CC (8), stick neutrophils/CC (9), monocytes/CC (10); leucocytes/CC (11). Correct prediction of 5YS was 100% by neural networks computing (area under ROC curve=1.0; error=0.0).
CONCLUSIONS: 5YS of LCP after radical procedures significantly depended on: 1) PT early-invasive cancer; 2) PT N0--N12; 3) cell ratio factors; 4) blood cell circuit; 5) biochemical factors; 6) hemostasis system; 7) AT; 8) LC characteristics; 9) LC cell dynamics; 10) surgery type: lobectomy/pneumonectomy; 11) anthropometric data. Optimal diagnosis and treatment strategies for LC are: 1) screening and early detection of LC; 2) availability of experienced thoracic surgeons because of complexity of radical procedures; 3) aggressive en block surgery and adequate lymph node dissection for completeness; 4) precise prediction; 5) adjuvant chemoimmunoradiotherapy for LCP with unfavorable prognosis.
Couples presenting to the infertility clinic- Do they really have infertility...Sujoy Dasgupta
Dr Sujoy Dasgupta presented the study on "Couples presenting to the infertility clinic- Do they really have infertility? – The unexplored stories of non-consummation" in the 13th Congress of the Asia Pacific Initiative on Reproduction (ASPIRE 2024) at Manila on 24 May, 2024.
Knee anatomy and clinical tests 2024.pdfvimalpl1234
This includes all relevant anatomy and clinical tests compiled from standard textbooks, Campbell,netter etc..It is comprehensive and best suited for orthopaedicians and orthopaedic residents.
Recomendações da OMS sobre cuidados maternos e neonatais para uma experiência pós-natal positiva.
Em consonância com os ODS – Objetivos do Desenvolvimento Sustentável e a Estratégia Global para a Saúde das Mulheres, Crianças e Adolescentes, e aplicando uma abordagem baseada nos direitos humanos, os esforços de cuidados pós-natais devem expandir-se para além da cobertura e da simples sobrevivência, de modo a incluir cuidados de qualidade.
Estas diretrizes visam melhorar a qualidade dos cuidados pós-natais essenciais e de rotina prestados às mulheres e aos recém-nascidos, com o objetivo final de melhorar a saúde e o bem-estar materno e neonatal.
Uma “experiência pós-natal positiva” é um resultado importante para todas as mulheres que dão à luz e para os seus recém-nascidos, estabelecendo as bases para a melhoria da saúde e do bem-estar a curto e longo prazo. Uma experiência pós-natal positiva é definida como aquela em que as mulheres, pessoas que gestam, os recém-nascidos, os casais, os pais, os cuidadores e as famílias recebem informação consistente, garantia e apoio de profissionais de saúde motivados; e onde um sistema de saúde flexível e com recursos reconheça as necessidades das mulheres e dos bebês e respeite o seu contexto cultural.
Estas diretrizes consolidadas apresentam algumas recomendações novas e já bem fundamentadas sobre cuidados pós-natais de rotina para mulheres e neonatos que recebem cuidados no pós-parto em unidades de saúde ou na comunidade, independentemente dos recursos disponíveis.
É fornecido um conjunto abrangente de recomendações para cuidados durante o período puerperal, com ênfase nos cuidados essenciais que todas as mulheres e recém-nascidos devem receber, e com a devida atenção à qualidade dos cuidados; isto é, a entrega e a experiência do cuidado recebido. Estas diretrizes atualizam e ampliam as recomendações da OMS de 2014 sobre cuidados pós-natais da mãe e do recém-nascido e complementam as atuais diretrizes da OMS sobre a gestão de complicações pós-natais.
O estabelecimento da amamentação e o manejo das principais intercorrências é contemplada.
Recomendamos muito.
Vamos discutir essas recomendações no nosso curso de pós-graduação em Aleitamento no Instituto Ciclos.
Esta publicação só está disponível em inglês até o momento.
Prof. Marcus Renato de Carvalho
www.agostodourado.com
Ethanol (CH3CH2OH), or beverage alcohol, is a two-carbon alcohol
that is rapidly distributed in the body and brain. Ethanol alters many
neurochemical systems and has rewarding and addictive properties. It
is the oldest recreational drug and likely contributes to more morbidity,
mortality, and public health costs than all illicit drugs combined. The
5th edition of the Diagnostic and Statistical Manual of Mental Disorders
(DSM-5) integrates alcohol abuse and alcohol dependence into a single
disorder called alcohol use disorder (AUD), with mild, moderate,
and severe subclassifications (American Psychiatric Association, 2013).
In the DSM-5, all types of substance abuse and dependence have been
combined into a single substance use disorder (SUD) on a continuum
from mild to severe. A diagnosis of AUD requires that at least two of
the 11 DSM-5 behaviors be present within a 12-month period (mild
AUD: 2–3 criteria; moderate AUD: 4–5 criteria; severe AUD: 6–11 criteria).
The four main behavioral effects of AUD are impaired control over
drinking, negative social consequences, risky use, and altered physiological
effects (tolerance, withdrawal). This chapter presents an overview
of the prevalence and harmful consequences of AUD in the U.S.,
the systemic nature of the disease, neurocircuitry and stages of AUD,
comorbidities, fetal alcohol spectrum disorders, genetic risk factors, and
pharmacotherapies for AUD.
263778731218 Abortion Clinic /Pills In Harare ,sisternakatoto
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How STIs Influence the Development of Pelvic Inflammatory Disease.pptx
Women's Heart Smarts: Top Ten List for a Heart Healthy Life
1.
2. Heart Disease
Number one killer of women.
Kills 1 in 2 women (1 in 3 men).
Often undiagnosed and undertreated.
A very dangerous, but very preventable problem.
"Women are like teabags; you never know how strong they are
until they're put in hot water."
— Eleanor Roosevelt
5. 10. Get a Good Night’s Sleep
Risk of high blood pressure increases when you sleep less than 7
hours per night.
The risk doubles when you get less than 5 hours per night.
If you have high blood pressure and sleep less than 7 hours per night,
your risk for heart attack is increased.
REM sleep is responsible for reducing stress.
Muscle tissue repair increases during sleep.
Have good sleep habits.
If you have sleep apnea, TREAT IT!
8. Sleep Apnea
An estimated 20 to 30 percent of Americans have some degree of
sleep apnea.
If you have sleep apnea, wear your CPAP.
Weight loss is often curative.
Sleep apnea affects men and women.
11. 9. Know and Manage Your Blood Pressure
The risk for stroke is decreased 30% by lowering the systolic
blood pressure from greater than 140 mmHg to 130 mmHg.
Only 30% of patients being treated for high blood pressure in the
United States actually have control.
The ideal is less than 120/80.
Blood pressure higher than 130/80 should be treated.
12. Prevalence of High Blood Pressure in
Americans Age 20 and Older by Age and Sex
NHANES IV: 1999-
2000
p18
Source: Health, United States, 2003, CDC/NCHS.
Note: NA = data not available. Prevalence estimates for women ages
20-34 are considered unreliable.
13. Hypertension
Prior to 1990 the incidence of hypertension was declining.
Data from 1999-2002 showed that the incidence had risen to
28.6% of the US population.
As of 2006, only one-third of Americans with hypertension had
control of their blood pressure.
15. 8. Eat a Smart, Healthy Diet
Always eat breakfast, it can save you from a heart attack.
Avoid processed foods, especially foods with High Fructose Corn
Syrup (HFCS).
When in season, shop at a farmer’s market at least twice per
month or join a Community Sponsored Agriculture.
Avoid fast food.
Avoid saturated and trans-fats.
16. Fast Food
Fast food is designed to be fast, not nutritious.
Fast food is often cooked in oil and the amount of sugar, salt, and fat is
maximized to increase flavor.
Fast food is usually eaten by hand and is quickly consumed allowing
customers to eat greater quantities (supersize) before they realize they
are full.
17. Processed Food
Many foods are now processed to contain corn products such as HFCS,
which increase caloric load.
Processing often introduces chemicals designed to trigger parts of the
brain to crave that particular food.
Many foods are predigested with enzymes or are tumbled to make them
easier to eat.
18. 7. Know and Manage Your Cholesterol
Weight loss
Medications
Diet changes
Exercise
Know your numbers
> Total
> Triglycerides <150
> HDL >40 men, >50 women
> LDL <70 with DM CAD, <100
> Total/HDL <5.0
19. Cholesterol
LDL particles cause atherosclerosis.
LDL concentration (gm/dl) is measured.
LDL particles may be large or small, so the concentration does not
tell the number of particles present.
If LDL is mostly small particles, more particles are present, greater
risk for atherosclerosis.
20. 6. Make Three Little Choices Every Day
Conscious decisions to do something good for your health.
Simple choices: walking, taking the stairs, turning off the TV
earlier, fruit for dessert, extra 30 minutes of exercise.
These little choices add up to have a huge impact.
They also confirm your dedication to good health.
22. Age-Adjusted Prevalence of Obesity in
Americans Ages 20-74 by Sex and Survey
NHES, NHANES I, NHANES II, NHANES III, NHANES
IV: 1960-62, 1971-74, 1976-80, 1988-94 and 1999-2000
Note: Obesity is defined as a BMI of 30.0 or higher.
p33
Source: CDC/NCHS.
23. Prevalence of Overweight Among Students
in Grades 9-12 by Sex and
Race/Ethnicity United States: 2001
p33
Note: Overweight is defined as BMI 95th
percentile or higher by age and
sex of the CDC growth chart.
Source: YRBS, MMWR, Vol. 51, No. SS-4, June 28, 2002, CDC/NCHS.
24. Weight
For thousands of years, weight had been stable with no significant
change.
In 1960, the average weight of the American woman aged 20-29
was 128 lbs.
By 2000, the average weight was 157 lbs.
As of 2007, 74.1% of Americans were overweight or obese.
WHY???
28. Prevalence of High School Students Using
any Tobacco Product Within the Last 30
Days by Race/Ethnicity and Sex
United States: 2001
p27
Source: YRBS, MMWR, Vol. 51, No. SS-4, June 28, 2002, CDC/NCHS.
29. A Smoking Problem
Approximately 25% of Americans smoke (27% men, 22.6%
women).
1 in 2 chance of smoking-related death.
Average life years lost from smoking: 12
Cancers: lung, mouth, larynx, throat, oral, esophagus, urinary
tract, kidney, pancreas, and cervix.
Most smokers die of heart disease first.
30. Smoking
Quit
Use whatever means is necessary
Replace the activity
If not for you, for those around you
32. Source: Mokdad et al., Diabetes Care 2000;23:1278-83.
Diabetes and Gestational Diabetes Trends Among
Adults in the U.S., BRFSS 1990
No Data Less than 4% 4% to 6% Above 6%
33. Diabetes and Gestational Diabetes Trends Among
Adults in the U.S., BRFSS 1991-92
Source: Mokdad et al., Diabetes Care 2000;23:1278-83.
No Data Less than 4% 4% to 6% Above 6%
34. Diabetes and Gestational Diabetes Trends Among
Adults in the U.S., BRFSS 1993-94
Source: Mokdad et al., Diabetes Care 2000;23:1278-83.
No Data Less than 4% 4% to 6% Above 6%
35. Source: Mokdad et al., Diabetes Care 2000;23:1278-83.
Diabetes and Gestational Diabetes Trends Among
Adults in the U.S., BRFSS 1995-96
No Data Less than 4% 4% to 6% Above 6%
36. Diabetes and Gestational Diabetes Trends Among
Adults in the U.S., BRFSS 1995
Source: Mokdad et al., Diabetes Care 2000;23:1278-83.
No Data Less than 4% 4% to 6% Above 6%
37. Diabetes and Gestational Diabetes Trends Among
Adults in the U.S., BRFSS 1997-98
Source: Mokdad et al., Diabetes Care 2000;23:1278-83.
No Data Less than 4% 4% to 6% Above 6%
38. Source: Mokdad et al., Diabetes Care 2001;24:412.
Diabetes and Gestational Diabetes Trends Among
Adults in the U.S., BRFSS 1999
No Data Less than 4% 4% to 6% Above 6%
39. Source: Mokdad et al., J Am Med Assoc 2001;286(10).
Diabetes and Gestational Diabetes Trends Among
Adults in the U.S., BRFSS 2000
No Data Less than 4% 4% to 6% Above 6%
40. Source: Mokdad et al., J Am Med Assoc 2001;286(10).
Diabetes and Gestational Diabetes Trends Among
Adults in the U.S., BRFSS 2002
No Data Less than 4% 4% to 6% Above 6%
41. Diabetes Now and in the Future
2010 National Incidence: 14%
Projected Incidence 2050: 33%
42. Normal Type 2 Diabetes
Courtesy of Wilfred Y. Fujimoto, MD.
Visceral Fat Distribution
Normal vs Type 2 Diabetes
44. Metabolic Syndrome: “Pre-Diabetes”
3 of These 5 Risk Factors
Risk Factor Defining Level
Abdominal obesity
Men
Women
Waist Circumference
>102 cm (>40 in)
>88cm (>35 in)
Triglycerides >150 mg/dl
HDL-C
Men
Women
<40 mg/dl
<50 mg/dl
Blood Pressure >130/>85 mmHg
Fasting Glucose >110 mg/dl
45. Diabetes
If you have metabolic syndrome, high probability of developing
diabetes within 5 years.
Metabolic syndrome and diabetes have the same cardiovascular
risk as established coronary artery disease.
Are you still sure?
47. 2. Drink Plenty of Water
Americans far under-consume water.
Water is essential for every system in the body to function
normally.
Consuming alcohol or sweetened soft drinks often defeats the
purpose of drinking and adds empty calories.
Water helps us maintain normal body weight.
Rule of thumb: eight 8oz glasses per day, more with exercise,
warm weather, altitude, or thirst.
48. 1. Exercise
5 to 7 days per week.
Minimum of 30 minutes, more is better.
Exercise: Aerobic activity and strength.
49. Leisure-time Physical Activity (PA)
Patterns Among Overweight Adults by
Race/Ethnicity and Sex
BRFSS: 1998
p31
Source: MMWR, Vol. 49, No. 15, April 21, 2000, CDC/NCHS.
51. Exercise
Lowers blood pressure.
Improves cholesterol, lowers LDL and raises HDL.
Can help treat/cure diabetes.
Can help weight control.
Improves endothelial function and reduces risk of heart attack and
stroke.
Improves lean muscle mass and bone density.
52. Design an Exercise Program
Pick activities you enjoy
Start slow, build as you go
Do it more days than you don’t
Sequester your exercise time
Get a partner, if you need one
Follow your progress
If it helps, think of exercise as medicine
53. Check Your Progress
Compare objective data
> Weight, BP, cholesterol, glucose control
> Speed, strength, endurance
Compare subjective data
> How do you feel?
54.
55. Conclusion
10. Get plenty of sleep.
9. Know and manage your blood pressure.
8. Eat a smart, healthy diet.
7. Know and manage your cholesterol.
6. Make 3 little choices every day.
56. Conclusion
5. Maintain a healthy weight.
4. Quit smoking.
3. Avoid or cure diabetes.
2. Drink plenty of water.
1. Exercise
57. "I am what I am today because of the choices I
made yesterday"
— Eleanor Roosevelt
58. For more tips and information
www.theactiveheart.blogspot.com
Coming in May 2011
www.theactiveheart.com
Editor's Notes
And this is just a CT scan through a normal person with mostly organs and – organs with a little bit of scattered omental fat and Type 2 diabetes. You can see that their waist size might not be much different here, but in this person there’s a lot – sort of packed – the abdomen is packed with fat.