FOOD POISONING (causes,symptoms & preventions)
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Food poisoning can be caused by inappropriately handled, cooked, or stored food. Common causes are eating undercooked poultry, vegetables, fish, shellfish, eggs, or fruit. Symptoms include nausea, vomiting, diarrhea, fever and headaches. To prevent food poisoning, proper hand washing, thorough cooking, cleaning utensils and water supply, and avoiding eating by the roadside are recommended. Remedies include drinking chicken soup, ginger tea, or mint tea.
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Denis is a dynamic and results-driven Chief Information Officer (CIO) with a distinguished career spanning information systems analysis and technical project management. With a proven track record of spearheading the design and delivery of cutting-edge Information Management solutions, he has consistently elevated business operations, streamlined reporting functions, and maximized process efficiency.
Certified as an ISO/IEC 27001: Information Security Management Systems (ISMS) Lead Implementer, Data Protection Officer, and Cyber Risks Analyst, Denis brings a heightened focus on data security, privacy, and cyber resilience to every endeavor.
His expertise extends across a diverse spectrum of reporting, database, and web development applications, underpinned by an exceptional grasp of data storage and virtualization technologies. His proficiency in application testing, database administration, and data cleansing ensures seamless execution of complex projects.
What sets Denis apart is his comprehensive understanding of Business and Systems Analysis technologies, honed through involvement in all phases of the Software Development Lifecycle (SDLC). From meticulous requirements gathering to precise analysis, innovative design, rigorous development, thorough testing, and successful implementation, he has consistently delivered exceptional results.
Throughout his career, he has taken on multifaceted roles, from leading technical project management teams to owning solutions that drive operational excellence. His conscientious and proactive approach is unwavering, whether he is working independently or collaboratively within a team. His ability to connect with colleagues on a personal level underscores his commitment to fostering a harmonious and productive workplace environment.
Date: May 29, 2024
Tags: Information Security, ISO/IEC 27001, ISO/IEC 42001, Artificial Intelligence, GDPR
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Changes in vegetation cover refer to variations in the distribution, composition, and overall
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occur natural.
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- 3. CAUSE OF HAVING FOOD POISONING inappropriately placed, arranged or cooked. Eat raw and undercooked food Weak immune system
- 4. FOOD THAT ARE MOST LIKELY TO CAUSE FOOD POISONING – poultry that is raw and undercooked – vegetables and leafy greens when eaten raw – fish and shellfish that has not been stored at the correct temperature – unpasteurized dairy – eggs when consumed raw or undercooked, – fruit that grows on the ground, – rice that undercooked
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