History of Southwestern Food
Pre-Hispanic Influence
• Arrival of the tortilla
in North America

• Hunters and
gatherers

•With little need for
farming, natives were
able to live semi-
nomadic lives.
Pre-Hispanic Influence
• Arrival of the tortilla
in North America

• Hunters and
gatherers

•With little need for
farming, natives were
able to live semi-
nomadic lives.
Post-Hispanic Influence
• Mestizo is one who is of both Spanish
  and Native Indian decent.

• Mestizos focused of food preservation
  when cooking.

• The Mestizos cuisine had a large impact
  on what Southwestern cuisine is today.
The Combo Platter




http://feastinginphoenix.com/
Famous
        Restaurants

                      www.tripadvisor.com




www.bearcuisine.com




                         www.lastheplace.com
History of
              Southern Food

• Regional Cuisine=blend of local food with
  varied cultural backgrounds
• Rural agricultural South
• Cultures in the South
• Quintessential “Southern Food”
Southern Food Through The Centuries
• 17th-18th centuries: Southern Hospitality and
  BBQs


• 19th century: All the wealth down South
• 1860-1930: Economic Decline=Home Cooked
  Meals and Leftovers
  – Home Cooking Staple
  – No Single Style
Development of Soul Food
• Soul Food History
  – Who invented Soul Food and Why
  – How it is cooked
• When to have “Soul Food”
Preservation of Southern Food
• Making a Profit
  – Market extends across the country
  – Mass-produced items of Southern Food
  – Local
Southern Food and Beverage Museum
•   New Orleans, Louisiana
•   Mission
•   Exhibits
•   Events
•   Archives
Food Trending
    Celebrity


                              Technology


                                                     Transformation


                                                              Taking it to the Streets
http://www.controltek.com/img/glossy_feed_icon.png
Celebrity
• On Television
  – Food Network
  – Travel Channel
• Celebrity Chefs
  – Bobby and Paula
  – PR
• In Competition
  – Top Chef           http://farm5.static.flickr.com/4126/5071370790_0f2978b45c.jpg


  – Iron Chef
Technology
• Twitter
  – Share recipes
  – Promote
    events
  – Share the
    love
• Blogs
  – Amateur
    celebrities
Transformation

        Vegetarian/V                                                             Fusions
        egan




        Low-Fat,
        Low-Cal,                                                             Gluten/Dairy Free
        Low-Carb
http://powergirlfitness.com/wp-content/uploads/2011/09/Balanced-Plate2.jpg
Food Trucks and Festivals



 “If you build it, they will come”




                         http://thenextweb.com/files/2011/04/Truckit-Fest-01-520x378.jpg

Food Culture Project Presentation

  • 1.
  • 2.
    Pre-Hispanic Influence • Arrivalof the tortilla in North America • Hunters and gatherers •With little need for farming, natives were able to live semi- nomadic lives.
  • 3.
    Pre-Hispanic Influence • Arrivalof the tortilla in North America • Hunters and gatherers •With little need for farming, natives were able to live semi- nomadic lives.
  • 4.
    Post-Hispanic Influence • Mestizois one who is of both Spanish and Native Indian decent. • Mestizos focused of food preservation when cooking. • The Mestizos cuisine had a large impact on what Southwestern cuisine is today.
  • 7.
  • 8.
    Famous Restaurants www.tripadvisor.com www.bearcuisine.com www.lastheplace.com
  • 9.
    History of Southern Food • Regional Cuisine=blend of local food with varied cultural backgrounds • Rural agricultural South • Cultures in the South • Quintessential “Southern Food”
  • 10.
    Southern Food ThroughThe Centuries • 17th-18th centuries: Southern Hospitality and BBQs • 19th century: All the wealth down South • 1860-1930: Economic Decline=Home Cooked Meals and Leftovers – Home Cooking Staple – No Single Style
  • 11.
    Development of SoulFood • Soul Food History – Who invented Soul Food and Why – How it is cooked • When to have “Soul Food”
  • 12.
    Preservation of SouthernFood • Making a Profit – Market extends across the country – Mass-produced items of Southern Food – Local
  • 13.
    Southern Food andBeverage Museum • New Orleans, Louisiana • Mission • Exhibits • Events • Archives
  • 14.
    Food Trending Celebrity Technology Transformation Taking it to the Streets http://www.controltek.com/img/glossy_feed_icon.png
  • 15.
    Celebrity • On Television – Food Network – Travel Channel • Celebrity Chefs – Bobby and Paula – PR • In Competition – Top Chef http://farm5.static.flickr.com/4126/5071370790_0f2978b45c.jpg – Iron Chef
  • 16.
    Technology • Twitter – Share recipes – Promote events – Share the love • Blogs – Amateur celebrities
  • 17.
    Transformation Vegetarian/V Fusions egan Low-Fat, Low-Cal, Gluten/Dairy Free Low-Carb http://powergirlfitness.com/wp-content/uploads/2011/09/Balanced-Plate2.jpg
  • 18.
    Food Trucks andFestivals “If you build it, they will come” http://thenextweb.com/files/2011/04/Truckit-Fest-01-520x378.jpg

Editor's Notes

  • #15 Celebrity: Food Network/Celebrity Chefs. Technology: Twitter/Blogs. Transformations: Healthy/Vegetarian/Vegan/Fusions. Streets: Food Trucks/Food Festivals