Ancient Rome was the birthplace of fresh pasta (pasta fresca) which was made from semolina flour and water. There are two main types of pasta - fresh pasta fresca and dried pasta secca. There are over 400 different shapes and varieties of pasta that originate from Italy. Vorrei.co.uk offers an extensive selection of authentic Italian pasta for sale online, including many traditional varieties from regions like Gragnano.
A important presentation about pasta for bachelors level presentation if you are presenting in your class. jus chaNge the cover Page.....
Contents:
-Pasta and noddles
-making of pasta
-types of fresh and dry pasta
-intresting Facts
-Matching pasta with sauce
Thank you
this power point slide have been made up for ours diploma of hospitality management for Homlesglen Glen Institute in Australia,.
upload by jr.chalmer@gmail.com.
The staple food of Italian cuisine, pasta is a world favorite. Whether you’re in Europe, or Asia – you’ll find pasta lovers everywhere.
Here are some types of pasta – and check out how you can use these varieties to create delectable pasta dishes for you and your family!
A important presentation about pasta for bachelors level presentation if you are presenting in your class. jus chaNge the cover Page.....
Contents:
-Pasta and noddles
-making of pasta
-types of fresh and dry pasta
-intresting Facts
-Matching pasta with sauce
Thank you
this power point slide have been made up for ours diploma of hospitality management for Homlesglen Glen Institute in Australia,.
upload by jr.chalmer@gmail.com.
The staple food of Italian cuisine, pasta is a world favorite. Whether you’re in Europe, or Asia – you’ll find pasta lovers everywhere.
Here are some types of pasta – and check out how you can use these varieties to create delectable pasta dishes for you and your family!
Subject : Advanced Food Production
Different varieties of Italian Pasta
Pasta : a dish originally from Italy consisting of dough made from durum wheat and water, extruded or stamped into various shapes and typically cooked in boiling water.
Subject : Advanced Food Production
Different varieties of Italian Pasta
Pasta : a dish originally from Italy consisting of dough made from durum wheat and water, extruded or stamped into various shapes and typically cooked in boiling water.
Powerpoint presentation of "Pasta" in Principles of food production (.
Disclaimer: I do not own the rights nor property of this powerpoint presentation. All rights reserved to the owner.
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2. #PASTA
WWW.VORREI.CO.UK
Pasta is an ancient food but there is no
documentation of it coming from or being
invented by any one person. Ancient Rome was
the birthplace of fresh pasta (pasta fresca),which
was made by adding water to semolina-flour.
THE HISTORY OF
3. #PASTA
WWW.VORREI.CO.UK
There are two major types: pasta fresca (fresh)
and pasta secca (dried). From here, there are
about more than 400 unique types of pasta:
sheets, strips, long strands, cylinders, unique
shapes, flavors, and numerous other local
varieties.
THE TYPES OF