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This document provides a recipe for chicken sambuca that includes sautéing chicken with onions, garlic, and sambuca liquor before adding tomato sauce, salt, pepper, oregano, red pepper flakes, diced tomatoes, and heavy cream. The ingredients are simmered for 5-10 minutes and then mixed with boiled pasta to create a full dish. The recipe calls for butter, chicken, sambuca liquor, tomato sauce, diced tomatoes, heavy cream, salt, pepper, oregano, and red pepper flakes.
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This recipe is for Spanish style chicken paella. It involves browning Italian sausage and chicken seasoned with salt, pepper, paprika and flour. The chicken and sausage are then removed from the pan. Onions, garlic and peppers are cooked in the drippings. Uncooked rice, bouillon granules, turmeric and water are added and brought to a boil. Carrots, sausage and chicken are placed back in, covered, and simmered for 20 minutes. Peas are rinsed and sprinkled on top, covered again for 15-20 more minutes until rice is tender. Sliced tomatoes are placed on top to heat through before serving.
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This recipe is for Spanish style chicken paella. It involves browning Italian sausage and chicken seasoned with salt, pepper, paprika and flour. The chicken and sausage are then removed from the pan. Onions, garlic and peppers are cooked in the drippings. Uncooked rice, bouillon granules, turmeric and water are added and brought to a boil. Carrots, sausage and chicken are placed back in, covered, and simmered for 20 minutes. Peas are rinsed and sprinkled on top, covered again for 15-20 more minutes until rice is tender. Sliced tomatoes are placed on top to heat through before serving.
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This recipe provides instructions for making fried rice. It lists 10 ingredients including rice, coconut oil, garlic, ginger, meat or seafood, eggs, vegetables, and seasonings. It also lists 6 tools needed like a frying pan, knife, bowl, and plate. The instructions are in 8 steps - heating the oil, adding garlic and ginger, adding the rice, continuing to fry and add protein, making a space to scramble eggs, adding vegetables, mixing in soy sauce and spices, and serving while warm.
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Ingredients:
Butter (1 Tablespoon
Onion (1) - Chopped
Garlic paste / Lasan (1 teaspoon)
Red capsicum / Lal Shimla Mirchi (1) - Diced
Green Capsicum / Hari Shimla Mirchi (1) - Diced
Zucchini (50 grams)
Mushrooms (50 grams)
Baby corn / chota makka (50 grams)
Carrot / Gajar (50 grams)
Yellow Corn / Makkai ke Dane (50 grams)
French Beans (50 grams)
Spinach / palak (½ Cup)
Basil (8-9 leaves) - Optional – Also, can use Pudina
Tomato Puree (1 ½ Cup)
Red Chilli Powder (2 teaspoon)
Salt (1 teaspoon)
Sugar (1 teaspoon)
For White Sauce:
Milk (1 ½ Cup)
Cornflour (1 Tablespoon)
Salt (½ teaspoon)
Oregano (1 teaspoon)
Butter (1 Tablespoon)
Black Pepper (½ teaspoon)
For Pasta Sheets: (Available in stores, else can prepare at home)
Maida (1 Cup)
Oil (1 teaspoon)
Baking Powder (a pinch)
Salt (½ teaspoon)
Water (as required) - For boiling Pasta sheets
Oil (1 Tablespoon)
Salt (½ teaspoon)
For Assembling in Baking Dish:
Butter (1 teaspoon)
Cheese – Mix of Cheddar & Mozarella (250 grams)
Lets Just Go For It! Wish you an Awesome Leaning Experience.
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Our Official Website: http://timesride.com
Follow us:
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Thank You
#AwesomeLearningExperience
#SmartQuickTips&Tricks #LeaningVideos #TimesRide #Keep Learning to Keep Winning!
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Karnıyarık
This recipe is for stuffed eggplants called Karniyarik. It calls for eggplants, onions, tomatoes, ground meat, parsley, tomato paste, vegetable oil, olive oil, salt, and black pepper. The eggplants are washed, peeled and soaked in salty water before being fried. Then the inside is scooped out and stuffed with a mixture of sautéed onions and ground meat seasoned with tomato paste, parsley, and tomatoes. The stuffed eggplants are baked with tomato and pepper slices on top until the peppers are cooked. They are served with rice and yogurt.
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How to make fried rice
This document provides instructions for making fried rice. It lists the necessary materials which include rice, peanut oil, various vegetables like onions and carrots, protein options like chicken and shrimp, seasonings like soy sauce and hot sauce. It describes heating the oil and cooking the aromatics and vegetables, then adding pre-cooked protein, seasonings and rice. The rice is stirred to coat it in the spices and sauce and hot sauce is added. Finally, the fried rice is served garnished with lime and tomato.
Pedro Torres Ciliberto - Arepas recipe
This recipe provides instructions for making Reina Pepiada Arepas, a Venezuelan cornmeal patty stuffed with a chicken salad filling. The filling consists of shredded chicken breast cooked with onion and seasoned with avocado mayonnaise, vinegar, cilantro, parsley, jalapeño, garlic and bell peppers. To make the arepas, cornmeal is mixed with water and salt to form dough, which is shaped into patties and griddled on both sides before baking to form a crisp exterior. The warm arepas are split open and stuffed with the chicken salad filling to serve.
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Fried rice with eggs is made with rice, oil, eggs, shallots, carrots, corn, shrimp, sausage and pinenuts. The recipe has three steps - fry the eggs first by whisking them with water and frying until set, then fry the rice and other ingredients in oil until cooked, and finally dish it all up together. The key is frying the eggs first before mixing everything together into the fried rice.
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This recipe is for slow cooker lemon chicken and carrots. It involves coating chicken pieces with a flour, salt and pepper mixture and browning them in butter before placing in a slow cooker with onions, carrots, garlic, oregano, lemon juice, brown sugar and chicken broth. The slow cooker cooks the ingredients for 7-8 hours on low or 3-4 hours on high. Before serving, a cornstarch slurry is added to the sauce to thicken it. The finished dish is served with rice.
Veg lasagne
Ingredients:
Butter (1 Tablespoon
Onion (1) - Chopped
Garlic paste / Lasan (1 teaspoon)
Red capsicum / Lal Shimla Mirchi (1) - Diced
Green Capsicum / Hari Shimla Mirchi (1) - Diced
Zucchini (50 grams)
Mushrooms (50 grams)
Baby corn / chota makka (50 grams)
Carrot / Gajar (50 grams)
Yellow Corn / Makkai ke Dane (50 grams)
French Beans (50 grams)
Spinach / palak (½ Cup)
Basil (8-9 leaves) - Optional – Also, can use Pudina
Tomato Puree (1 ½ Cup)
Red Chilli Powder (2 teaspoon)
Salt (1 teaspoon)
Sugar (1 teaspoon)
For White Sauce:
Milk (1 ½ Cup)
Cornflour (1 Tablespoon)
Salt (½ teaspoon)
Oregano (1 teaspoon)
Butter (1 Tablespoon)
Black Pepper (½ teaspoon)
For Pasta Sheets: (Available in stores, else can prepare at home)
Maida (1 Cup)
Oil (1 teaspoon)
Baking Powder (a pinch)
Salt (½ teaspoon)
Water (as required) - For boiling Pasta sheets
Oil (1 Tablespoon)
Salt (½ teaspoon)
For Assembling in Baking Dish:
Butter (1 teaspoon)
Cheese – Mix of Cheddar & Mozarella (250 grams)
Lets Just Go For It! Wish you an Awesome Leaning Experience.
Subscribe to our YouTube channel: https://www.youtube.com/c/TimesRide?sub_confirmation=1
Our Official Website: http://timesride.com
Follow us:
Facebook: https://www.facebook.com/rs.agrawal.9026
Instagram: https://www.instagram.com/timesridenetwork/
Twitter: https://twitter.com/TimesRide
Pinterest: https://in.pinterest.com/ride0472/
Thank You
#AwesomeLearningExperience
#SmartQuickTips&Tricks #LeaningVideos #TimesRide #Keep Learning to Keep Winning!
Art Institute Scholarship Competition 2009
This document introduces "The Delightful Chef" and describes three menu items that were prepared for a scholarship competition: 1) Cayenne Cream Cheese Crostini with toasted baguettes, cream cheese, guacamole, tomatoes, and black beans. 2) Spring Mix Salad with tomatoes, avocados, parmesan cheese, and cilantro dressing. 3) Polenta Stuffed Pasilla Peppers with shrimp, tomatoes, onions, peppers, polenta, corn, and cheese. Detailed instructions are provided for each recipe.
What’s for lunch ianki anita
The document provides a recipe for stuffed cabbage rolls. It lists the ingredients as a large soured cabbage, ground meat mixture of pork and beef, rice, egg, salt, and black pepper. The preparation instructions specify how to remove the cabbage leaves and core, mix the filling ingredients, place the meat mixture in the center of leaves and roll them up, arrange in a baking pan with tomato juice and water, and bake for an hour while adding more water if needed. The rolls are served with sour cream.
Thyme soup recipe
This recipe is for a thyme soup that serves 4 people and takes 30 minutes total to make. It involves browning bread slices in the oven, rubbing them with garlic and placing them in bowls. Onions are fried in olive oil until caramelized, then boiling water and thyme sprigs are added and boiled for 20 minutes to make a broth. The broth is poured over the bread slices along with an egg and grated cheese, stirring to combine the ingredients into a traditional Catalan soup that is healthy, aromatic and medicinal.
Presentasi Special fried rice rafie m
This document provides instructions for making special fried rice. It lists the ingredients needed like rice, carrots, onions, garlic, eggs, chicken, shrimp, sausage, soy sauce, tomato sauce, salt, and black pepper. The steps include preparing the rice and vegetables, chopping the proteins, cooking the ingredients in a pan with oil and butter, mixing in the sauces and seasonings, and garnishing with fried onions. The finished dish is served with a fried egg on top of the special fried rice.
Basmati rice with lentil kushari
Directions for preparing Basmati Rice with Lentil Kushari. The food recipe includes garlic, cumin, cinnamon and macaroni. This rice recipe can also be served with tomato sauce.
Duck's Rice
This recipe is for duck's wings rice that serves 4 people. It involves making a stock from duck bones, onion, carrot and bay leaf. The duck wings are fried then added back to the pot along with rice, green beans, tomatoes and sofrito. The boiling stock is added to the pot and it cooks for 15 minutes before resting for 5 more minutes before serving.
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Good feedback
Warren Chew provided excellent customer service in assisting with a tricky case for a client. He was attentive to detail, kept the client updated as he liaised with different departments, and answered all questions thoroughly. The client appreciated Warren's promptness, friendliness, and dedication to resolving numerous problems. The client wanted to provide positive feedback, as it is important to acknowledge good customer experiences. The client believes Warren deserves praise and that the business would be more successful if more employees displayed service as good as Warren's.
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The TrainingPeaks Guide to Cycling Power Terminology
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- 1. How To Make Chicken Sambuca Easy Recipes
- 2. Ingrédients and Tools • Butter 1 tbsp • Salt ¼ tsp • Pepper ¼ tsp • Oregano ¼ tsp • Red Pepper Flakes ¼ tsp • Onion (1 medium chopped) • Garlic (1 clove minced) • Chicken 16 oz • Sambuca liquor ½ cup • Tomatoes 1 large diced • 16oz Tomato Sauce • Heavy Cream ½ cup • Pasta! • Tablespoons • Teaspoons • Measuring Cups • Frying Pan • 6 Qt Pot • Spoon • Chef Knife • Cutting Board
- 3. Let’s Get Cooking! • Fill pot with water, set on high until boils, add pasta • Chop onion, garlic, and chicken • Using the frying pan, on medium heat, melt butter • Toss in garlic and onion and stir until caramelized • Add Sambuca Liquor and stir constantly for 2 minutes • Add chicken, tomato sauce, salt, pepper, oregano, and red pepper flakes • Bring to a light boil then reduce to a simmer for 5-10 minutes • Add tomatoes and heavy cream • Return to light boil • Mix with pasta and enjoy! images from allrecipes.com