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Diffusion, Osmosis, Active
Transport
Biology Notes
GCE Study Buddy
Diffusion
●Diffusion is the net movement of ions or molecules from a
region of higher concentration to a region of lower
concentration, down a concentration gradient
●In liquids and gases, molecules possess kinetic energy and
constantly move about
●As this movement is random, an equilibrium is reached
when the molecules are evenly spread out, where there is
no more net change – dynamic equilibrium reached
●The steeper the gradient for a substance, the faster the rate
of diffusion
●No energy input is required for diffusion because the
particles already are in motion.
○Hence, it is know as passive transport
Diffusion
Key
potassium iodide ions
copper sulphate ions
permeable
membrane
20
potassium
iodide ions
20 copper
sulphate
ions
10
potassium
iodide ions,
10 copper
sulphate
ions
10 copper
sulphate
ions, 10
potassium
iodide ions
water
Factors affecting diffusion
●What are some factors affecting the rate of
diffusion?
○Concentration gradient
○Temperature
○Pressure
○size of particles
○surface area to volume ratio
Osmosis
●Osmosis is the movement of water molecules from a
solution of higher water potential to a solution of lower
water potential through a partially permeable membrane
●Water potential is a measure of the tendency of water to
move from one place to another
○A water potential gradient is established when a
partially-permeable membrane separates two
solutions of different water potentials.
●A dilute solution contains more water molecules per unit
volume than a concentrated solution so it has a higher water
potential than a concentrated solution
Osmosis
●Osmotic pressure is the pressure that must be
applied to a solution to prevent the inward flow of water
across a partially permeable membrane .
●Osmotic pressure is the opposite of water potential.
●A partially permeable membrane is a membrane that
will allow certain molecules or ions to pass through it
by diffusion.
●The cell membrane is partially permeable.
●What other structures or organs are partially
permeable?
Osmosis
5%
sucrose
solution
(more
water,
less
sucrose
)
8 sucrose
molecules
, 9 water
molecules
4 sucrose
molecules
, 18 water
molecules
partially
permeable
membrane
rise in
level
drop in
level
A B A A
B B
Key
sucrose molecule
water molecule
Net movement of water
molecules
water
molecules
diffuse
from B to
A.
8 sucrose
molecules
, 18 water
molecules
4 sucrose
molecules
, 9 water
molecules
Hypotonic, Isotonic, Hypertonic
(animal cells only)
Lower water
potential
Equal water
potential
Higher water
potential
Plant cell in high water
potential solution
●As water enters the cell, the vacuole increases in size
and pushes the cell contents against the cellulose cell
wall. The cell wall prevents over expansion of the cell
by exerting an opposing pressure preventing the entry
of more water
●A plant in this state becomes turgid
●The turgidity of the cell with water is called turgor
pressure
●The plant cell does not burst because the cell wall is
strong and relatively inelastic
Animal cell in high water
potential solution
●Animal cell will swell and may bust in a hypotonic
solution because it does not have a cell wall
in a solution with high
water potential
Plant cell in low water
potential solution
●The water potential of the cell sap is higher than that of the
solution outside the cell. Osmosis takes place and water
moves out of the cell
●As water is lost from the cell, the vacuole decreases in size
and the cytoplasm shrinks away from the cellulose cell wall.
●This shrinkage of the cytoplasm away from the cell wall
when plant cells are immersed in a solution of low water
potential is known as plasmolysis
●The cells are said to be plasmolysed. The cells can be
restored by placing them in water or solution of high water
potential
Plant cell in low water
potential solution
water leaves by osmosis
Cytoplasm shrinks away from cell
wall
in a solution with low
water potential
As the cell loses water, the
vacuole decreases in size.
The cell becomes plasmolysed
Animal cell in low water
potential solution
●Animal cells in hypertonic solution: it will lose water and
the cell membrane will form little spikes as water is lost
and the cell shrinks, a process called crenation. The
cell dies eventually
in a solution with low
water potential
Spikes form
Turgor in plants
●Turgor is very important in maintaining the shape of soft
tissues in plants
●Young stems and most leaves, esp. those of herbaceous or
non-woody plants, can remain firm and erect because of the
turgor pressure within their cells.
●When there is a high rate of evaporation of water from the
cells, they lose their turgidity and the plant wilts
●The movement of certain plants are due to changes in
turgor
○Eg opening and closing of the stomata, folding of leaflets of the
Mimosa plant
Active Transport
●Active transport is the process in which energy is used
to move the particles of a substance against a
concentration gradient from a region of lower
concentration to a region of higher concentration
●Occurs in living cells because only living cells respire
Active transport
●The energy used in cells is called “ATP”.
●Active transport requires:
○Protein transporters
○ATP (or energy)
●Active transport occurs in:
○Absorption of mineral salts by root hair cells.
○Absorption of glucose and amino acids by cells in the
small intestine.
○Na-K pump
Example of Active
Transport
●Absorption of mineral salts by root hair cells
●The soil solution has to have a higher water potential than the root
hair cell in order for water to move into the root hair cell by
osmosis.
●This means that the soil solution has a lower concentration of ions
(ie. mineral salts) than the root hair cell.
●Therefore, active transport is used to transport ions into the root
hair cell.
○Specific transporter proteins
○Energy expended.
Transport of large
molecules
●Some substances are too large to cross the
plasma membrane by diffusion, facilitated
diffusion and osmosis
●Other means of transport are necessary:
○Endocytosis
○Exocytosis
Surface area: Volume
ratio
The greater the
area of cell surface
membrane, the
faster will be the
rate of diffusion of
a substance for a
given
concentration
gradient
Surface area: Volume
ratio
●The greater the surface area to volume ratio, the faster
the rate of diffusion.
●This explains why cells are so small: nutrients, oxygen
and waste substances have to diffuse into and out of
cells quickly.
Question
Ranee Mohan
●Four clear agar blocks were placed into solutions of
methylene blue as shown. Which agar block would be
first to become completely stained?
2mm
2mm
2mm
4mm
2mm
2mm
6mm
2mm
2mm
4mm
4mm
4mm
A B C D
Question
Ranee Mohan
Volume of
the liquid in
tube X
Concentration of
the sugar
solution
A Decreases Decreases
B Decreases Increases
C Increases Decreases
D Increases Increases
Partially
permeable
membrane
Tube X
●An experiment to investigate
osmosis is set up as shown.
What happens?
Question
●A plasmolysed cell is shown. Which numbered structures
are partially-permeable?
1.1 only
2.2 only
3.1 and 2 only
4.1 and 3 only
1
3
2
Question
Ranee Mohan
Stage 1 Stage 2
A Boiled in water for
10 min
Placed in 10% salt solution
B Boiled in water for
10 min
Placed in distilled water
C Unboiled Placed in 10% salt solution
D Unboiled Placed in distilled water
Four identical pieces of potato are treated in two
stages, as shown. Which piece of potato will be the
largest after two hours?
Question
●Which one of the following enters plant cells by
active transport?
1.Carbon dioxide
2.Nitrate ions
3.Water
4.Oxygen

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diffusion&osmosis.pptx

  • 2. Diffusion ●Diffusion is the net movement of ions or molecules from a region of higher concentration to a region of lower concentration, down a concentration gradient ●In liquids and gases, molecules possess kinetic energy and constantly move about ●As this movement is random, an equilibrium is reached when the molecules are evenly spread out, where there is no more net change – dynamic equilibrium reached ●The steeper the gradient for a substance, the faster the rate of diffusion ●No energy input is required for diffusion because the particles already are in motion. ○Hence, it is know as passive transport
  • 3. Diffusion Key potassium iodide ions copper sulphate ions permeable membrane 20 potassium iodide ions 20 copper sulphate ions 10 potassium iodide ions, 10 copper sulphate ions 10 copper sulphate ions, 10 potassium iodide ions water
  • 4. Factors affecting diffusion ●What are some factors affecting the rate of diffusion? ○Concentration gradient ○Temperature ○Pressure ○size of particles ○surface area to volume ratio
  • 5. Osmosis ●Osmosis is the movement of water molecules from a solution of higher water potential to a solution of lower water potential through a partially permeable membrane ●Water potential is a measure of the tendency of water to move from one place to another ○A water potential gradient is established when a partially-permeable membrane separates two solutions of different water potentials. ●A dilute solution contains more water molecules per unit volume than a concentrated solution so it has a higher water potential than a concentrated solution
  • 6. Osmosis ●Osmotic pressure is the pressure that must be applied to a solution to prevent the inward flow of water across a partially permeable membrane . ●Osmotic pressure is the opposite of water potential. ●A partially permeable membrane is a membrane that will allow certain molecules or ions to pass through it by diffusion. ●The cell membrane is partially permeable. ●What other structures or organs are partially permeable?
  • 7. Osmosis 5% sucrose solution (more water, less sucrose ) 8 sucrose molecules , 9 water molecules 4 sucrose molecules , 18 water molecules partially permeable membrane rise in level drop in level A B A A B B Key sucrose molecule water molecule Net movement of water molecules water molecules diffuse from B to A. 8 sucrose molecules , 18 water molecules 4 sucrose molecules , 9 water molecules
  • 8. Hypotonic, Isotonic, Hypertonic (animal cells only) Lower water potential Equal water potential Higher water potential
  • 9. Plant cell in high water potential solution ●As water enters the cell, the vacuole increases in size and pushes the cell contents against the cellulose cell wall. The cell wall prevents over expansion of the cell by exerting an opposing pressure preventing the entry of more water ●A plant in this state becomes turgid ●The turgidity of the cell with water is called turgor pressure ●The plant cell does not burst because the cell wall is strong and relatively inelastic
  • 10. Animal cell in high water potential solution ●Animal cell will swell and may bust in a hypotonic solution because it does not have a cell wall in a solution with high water potential
  • 11. Plant cell in low water potential solution ●The water potential of the cell sap is higher than that of the solution outside the cell. Osmosis takes place and water moves out of the cell ●As water is lost from the cell, the vacuole decreases in size and the cytoplasm shrinks away from the cellulose cell wall. ●This shrinkage of the cytoplasm away from the cell wall when plant cells are immersed in a solution of low water potential is known as plasmolysis ●The cells are said to be plasmolysed. The cells can be restored by placing them in water or solution of high water potential
  • 12. Plant cell in low water potential solution water leaves by osmosis Cytoplasm shrinks away from cell wall in a solution with low water potential As the cell loses water, the vacuole decreases in size. The cell becomes plasmolysed
  • 13. Animal cell in low water potential solution ●Animal cells in hypertonic solution: it will lose water and the cell membrane will form little spikes as water is lost and the cell shrinks, a process called crenation. The cell dies eventually in a solution with low water potential Spikes form
  • 14. Turgor in plants ●Turgor is very important in maintaining the shape of soft tissues in plants ●Young stems and most leaves, esp. those of herbaceous or non-woody plants, can remain firm and erect because of the turgor pressure within their cells. ●When there is a high rate of evaporation of water from the cells, they lose their turgidity and the plant wilts ●The movement of certain plants are due to changes in turgor ○Eg opening and closing of the stomata, folding of leaflets of the Mimosa plant
  • 15. Active Transport ●Active transport is the process in which energy is used to move the particles of a substance against a concentration gradient from a region of lower concentration to a region of higher concentration ●Occurs in living cells because only living cells respire
  • 16. Active transport ●The energy used in cells is called “ATP”. ●Active transport requires: ○Protein transporters ○ATP (or energy) ●Active transport occurs in: ○Absorption of mineral salts by root hair cells. ○Absorption of glucose and amino acids by cells in the small intestine. ○Na-K pump
  • 17. Example of Active Transport ●Absorption of mineral salts by root hair cells ●The soil solution has to have a higher water potential than the root hair cell in order for water to move into the root hair cell by osmosis. ●This means that the soil solution has a lower concentration of ions (ie. mineral salts) than the root hair cell. ●Therefore, active transport is used to transport ions into the root hair cell. ○Specific transporter proteins ○Energy expended.
  • 18. Transport of large molecules ●Some substances are too large to cross the plasma membrane by diffusion, facilitated diffusion and osmosis ●Other means of transport are necessary: ○Endocytosis ○Exocytosis
  • 19. Surface area: Volume ratio The greater the area of cell surface membrane, the faster will be the rate of diffusion of a substance for a given concentration gradient
  • 20. Surface area: Volume ratio ●The greater the surface area to volume ratio, the faster the rate of diffusion. ●This explains why cells are so small: nutrients, oxygen and waste substances have to diffuse into and out of cells quickly.
  • 21. Question Ranee Mohan ●Four clear agar blocks were placed into solutions of methylene blue as shown. Which agar block would be first to become completely stained? 2mm 2mm 2mm 4mm 2mm 2mm 6mm 2mm 2mm 4mm 4mm 4mm A B C D
  • 22. Question Ranee Mohan Volume of the liquid in tube X Concentration of the sugar solution A Decreases Decreases B Decreases Increases C Increases Decreases D Increases Increases Partially permeable membrane Tube X ●An experiment to investigate osmosis is set up as shown. What happens?
  • 23. Question ●A plasmolysed cell is shown. Which numbered structures are partially-permeable? 1.1 only 2.2 only 3.1 and 2 only 4.1 and 3 only 1 3 2
  • 24. Question Ranee Mohan Stage 1 Stage 2 A Boiled in water for 10 min Placed in 10% salt solution B Boiled in water for 10 min Placed in distilled water C Unboiled Placed in 10% salt solution D Unboiled Placed in distilled water Four identical pieces of potato are treated in two stages, as shown. Which piece of potato will be the largest after two hours?
  • 25. Question ●Which one of the following enters plant cells by active transport? 1.Carbon dioxide 2.Nitrate ions 3.Water 4.Oxygen