This document provides information on various wines from different regions in France that are offered by the company Different Wines. It highlights wines from the Rhone Valley, Bordeaux, Southwest France, Loire Valley, Burgundy, Alsace, and Languedoc-Roussillon regions made by small environmentally-conscious winemakers. Different Wines offers consolidation of orders and shipments from its warehouse in Bordeaux for easier purchasing. Brief descriptions are provided for various wines and winemakers.
D.O.5 Hispanobodegas was created as an enterprise based on the idea of collectively offering the products of Spain’s most emblematic Officially Certified Winegrowing Regions (Denominaciones de Origen): Rioja, Ribera del Duero and Rueda which together represent arround 30% of the officially certified wine produced in Spain. This means we can guarantee a flexible, diverse and prestigious portfolio with respect to the origins of our wines.
The D.O.5 Hispanobodegas Group produces certified wines at its component wineries, which are:
• Viñedos y Bodegas Gormaz, registered under the D.O. of Ribera del Duero.
• Bodegas Valdelacierva, registered under the D.O.C. of Rioja.
• Bodegas Garci Grande, registered under the D.O. of Rueda.
D.O.5 Hispanobodegas was created as an enterprise based on the idea of collectively offering the products of Spain’s most emblematic Officially Certified Winegrowing Regions (Denominaciones de Origen): Rioja, Ribera del Duero and Rueda which together represent arround 30% of the officially certified wine produced in Spain. This means we can guarantee a flexible, diverse and prestigious portfolio with respect to the origins of our wines.
The D.O.5 Hispanobodegas Group produces certified wines at its component wineries, which are:
• Viñedos y Bodegas Gormaz, registered under the D.O. of Ribera del Duero.
• Bodegas Valdelacierva, registered under the D.O.C. of Rioja.
• Bodegas Garci Grande, registered under the D.O. of Rueda.
We are an exclusive Distributor of Domaines Barons de Rothschild( Lafite )in Viet Nam. 1 of the 5 most famous Chateaux in France listed in 1855 classtification. for more information pls Email: phung@elitewine.vn
This presentation gives you important statistics and information about wines from different regions of France and also varieties of grapes used to produced these wines.
65 slides on Spanish wines covering
Introduction
Factsheet
10 important Spanish grapes
Area under cultivation
Regions and sub regions
Reading the wine label
Famous Red Wines
Famous White Wines
Famous Rose Wine
Food and wine pairing
Hope it helps :)
This presentation was prepared for educational purposes and you can also use it freely,just don't forget to mention me and give credits.it was created with lots of effort.
This presentation elucidates the following line on the basis of terroir, grape variety, production process, etc :
'Champagne only comes from Champagne, France'
We are an exclusive Distributor of Domaines Barons de Rothschild( Lafite )in Viet Nam. 1 of the 5 most famous Chateaux in France listed in 1855 classtification. for more information pls Email: phung@elitewine.vn
This presentation gives you important statistics and information about wines from different regions of France and also varieties of grapes used to produced these wines.
65 slides on Spanish wines covering
Introduction
Factsheet
10 important Spanish grapes
Area under cultivation
Regions and sub regions
Reading the wine label
Famous Red Wines
Famous White Wines
Famous Rose Wine
Food and wine pairing
Hope it helps :)
This presentation was prepared for educational purposes and you can also use it freely,just don't forget to mention me and give credits.it was created with lots of effort.
This presentation elucidates the following line on the basis of terroir, grape variety, production process, etc :
'Champagne only comes from Champagne, France'
All the detailed information about the champagne(sparkling wine). Champagne is a sparkling wine which originated from the champagne region of France.
Actually the word Champagne is derived from the Latin word ‘Campania’ originally used to describe the country side just north of Rome.
Champagne is one of the most legendry wine regions in France, indeed the entire world.
Champagne is considered to be the most luxurious of wines. It is one of the finest and famous wines of France.
It’s the wine of love, weddings, birthdays, festivals etc. Champagne region is located about 100 miles northeast of Paris,
Champagne is a sparkling wine produced by inducing the in-bottle secondary fermentation of the wine to effect carbonation.
The presentation is about various terms that are used in making cheese, basic cheese making steps and various International Cheeses.
Soon I'll be coming up with matching Cheese & Wine and also accompaniments for cheese.
Happy Learning
Powerpoint presentation of "Salads and Salad Dressing" in Principles of food production.
Disclaimer: I do not own the rights nor property of this powerpoint presentation. All rights reserved to the owner.
Don't forget to follow me on twitter @joviinthecity
Thank You!
xoxo
-Jovi
In the vast landscape of cinema, stories have been told, retold, and reimagined in countless ways. At the heart of this narrative evolution lies the concept of a "remake". A successful remake allows us to revisit cherished tales through a fresh lens, often reflecting a different era's perspective or harnessing the power of advanced technology. Yet, the question remains, what makes a remake successful? Today, we will delve deeper into this subject, identifying the key ingredients that contribute to the success of a remake.
Meet Crazyjamjam - A TikTok Sensation | Blog EternalBlog Eternal
Crazyjamjam, the TikTok star everyone's talking about! Uncover her secrets to success, viral trends, and more in this exclusive feature on Blog Eternal.
Source: https://blogeternal.com/celebrity/crazyjamjam-leaks/
As a film director, I have always been awestruck by the magic of animation. Animation, a medium once considered solely for the amusement of children, has undergone a significant transformation over the years. Its evolution from a rudimentary form of entertainment to a sophisticated form of storytelling has stirred my creativity and expanded my vision, offering limitless possibilities in the realm of cinematic storytelling.
Are the X-Men Marvel or DC An In-Depth Exploration.pdfXtreame HDTV
The world of comic books is vast and filled with iconic characters, gripping storylines, and legendary rivalries. Among the most famous groups of superheroes are the X-Men. Created in the early 1960s, the X-Men have become a cultural phenomenon, featuring in comics, animated series, and blockbuster movies. A common question among newcomers to the comic book world is: Are the X-Men Marvel or DC? This article delves into the history, creators, and significant moments of the X-Men to provide a comprehensive answer.
Skeem Saam in June 2024 available on ForumIsaac More
Monday, June 3, 2024 - Episode 241: Sergeant Rathebe nabs a top scammer in Turfloop. Meikie is furious at her uncle's reaction to the truth about Ntswaki.
Tuesday, June 4, 2024 - Episode 242: Babeile uncovers the truth behind Rathebe’s latest actions. Leeto's announcement shocks his employees, and Ntswaki’s ordeal haunts her family.
Wednesday, June 5, 2024 - Episode 243: Rathebe blocks Babeile from investigating further. Melita warns Eunice to stay clear of Mr. Kgomo.
Thursday, June 6, 2024 - Episode 244: Tbose surrenders to the police while an intruder meddles in his affairs. Rathebe's secret mission faces a setback.
Friday, June 7, 2024 - Episode 245: Rathebe’s antics reach Kganyago. Tbose dodges a bullet, but a nightmare looms. Mr. Kgomo accuses Melita of witchcraft.
Monday, June 10, 2024 - Episode 246: Ntswaki struggles on her first day back at school. Babeile is stunned by Rathebe’s romance with Bullet Mabuza.
Tuesday, June 11, 2024 - Episode 247: An unexpected turn halts Rathebe’s investigation. The press discovers Mr. Kgomo’s affair with a young employee.
Wednesday, June 12, 2024 - Episode 248: Rathebe chases a criminal, resorting to gunfire. Turf High is rife with tension and transfer threats.
Thursday, June 13, 2024 - Episode 249: Rathebe traps Kganyago. John warns Toby to stop harassing Ntswaki.
Friday, June 14, 2024 - Episode 250: Babeile is cleared to investigate Rathebe. Melita gains Mr. Kgomo’s trust, and Jacobeth devises a financial solution.
Monday, June 17, 2024 - Episode 251: Rathebe feels the pressure as Babeile closes in. Mr. Kgomo and Eunice clash. Jacobeth risks her safety in pursuit of Kganyago.
Tuesday, June 18, 2024 - Episode 252: Bullet Mabuza retaliates against Jacobeth. Pitsi inadvertently reveals his parents’ plans. Nkosi is shocked by Khwezi’s decision on LJ’s future.
Wednesday, June 19, 2024 - Episode 253: Jacobeth is ensnared in deceit. Evelyn is stressed over Toby’s case, and Letetswe reveals shocking academic results.
Thursday, June 20, 2024 - Episode 254: Elizabeth learns Jacobeth is in Mpumalanga. Kganyago's past is exposed, and Lehasa discovers his son is in KZN.
Friday, June 21, 2024 - Episode 255: Elizabeth confirms Jacobeth’s dubious activities in Mpumalanga. Rathebe lies about her relationship with Bullet, and Jacobeth faces theft accusations.
Monday, June 24, 2024 - Episode 256: Rathebe spies on Kganyago. Lehasa plans to retrieve his son from KZN, fearing what awaits.
Tuesday, June 25, 2024 - Episode 257: MaNtuli fears for Kwaito’s safety in Mpumalanga. Mr. Kgomo and Melita reconcile.
Wednesday, June 26, 2024 - Episode 258: Kganyago makes a bold escape. Elizabeth receives a shocking message from Kwaito. Mrs. Khoza defends her husband against scam accusations.
Thursday, June 27, 2024 - Episode 259: Babeile's skillful arrest changes the game. Tbose and Kwaito face a hostage crisis.
Friday, June 28, 2024 - Episode 260: Two women face the reality of being scammed. Turf is rocked by breaking
Tom Selleck Net Worth: A Comprehensive Analysisgreendigital
Over several decades, Tom Selleck, a name synonymous with charisma. From his iconic role as Thomas Magnum in the television series "Magnum, P.I." to his enduring presence in "Blue Bloods," Selleck has captivated audiences with his versatility and charm. As a result, "Tom Selleck net worth" has become a topic of great interest among fans. and financial enthusiasts alike. This article delves deep into Tom Selleck's wealth, exploring his career, assets, endorsements. and business ventures that contribute to his impressive economic standing.
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Early Life and Career Beginnings
The Foundation of Tom Selleck's Wealth
Born on January 29, 1945, in Detroit, Michigan, Tom Selleck grew up in Sherman Oaks, California. His journey towards building a large net worth began with humble origins. , Selleck pursued a business administration degree at the University of Southern California (USC) on a basketball scholarship. But, his interest shifted towards acting. leading him to study at the Hills Playhouse under Milton Katselas.
Minor roles in television and films marked Selleck's early career. He appeared in commercials and took on small parts in T.V. series such as "The Dating Game" and "Lancer." These initial steps, although modest. laid the groundwork for his future success and the growth of Tom Selleck net worth. Breakthrough with "Magnum, P.I."
The Role that Defined Tom Selleck's Career
Tom Selleck's breakthrough came with the role of Thomas Magnum in the CBS television series "Magnum, P.I." (1980-1988). This role made him a household name and boosted his net worth. The series' popularity resulted in Selleck earning large salaries. leading to financial stability and increased recognition in Hollywood.
"Magnum P.I." garnered high ratings and critical acclaim during its run. Selleck's portrayal of the charming and resourceful private investigator resonated with audiences. making him one of the most beloved television actors of the 1980s. The success of "Magnum P.I." played a pivotal role in shaping Tom Selleck net worth, establishing him as a major star.
Film Career and Diversification
Expanding Tom Selleck's Financial Portfolio
While "Magnum, P.I." was a cornerstone of Selleck's career, he did not limit himself to television. He ventured into films, further enhancing Tom Selleck net worth. His filmography includes notable movies such as "Three Men and a Baby" (1987). which became the highest-grossing film of the year, and its sequel, "Three Men and a Little Lady" (1990). These box office successes contributed to his wealth.
Selleck's versatility allowed him to transition between genres. from comedies like "Mr. Baseball" (1992) to westerns such as "Quigley Down Under" (1990). This diversification showcased his acting range. and provided many income streams, reinforcing Tom Selleck net worth.
Television Resurgence with "Blue Bloods"
Sustaining Wealth through Consistent Success
In 2010, Tom Selleck began starring as Frank Reagan i
Maximizing Your Streaming Experience with XCIPTV- Tips for 2024.pdfXtreame HDTV
In today’s digital age, streaming services have become an integral part of our entertainment lives. Among the myriad of options available, XCIPTV stands out as a premier choice for those seeking seamless, high-quality streaming. This comprehensive guide will delve into the features, benefits, and user experience of XCIPTV, illustrating why it is a top contender in the IPTV industry.
From the Editor's Desk: 115th Father's day Celebration - When we see Father's day in Hindu context, Nanda Baba is the most vivid figure which comes to the mind. Nanda Baba who was the foster father of Lord Krishna is known to provide love, care and affection to Lord Krishna and Balarama along with his wife Yashoda; Letter’s to the Editor: Mother's Day - Mother is a precious life for their children. Mother is life breath for her children. Mother's lap is the world happiness whose debt can never be paid.
Panchayat Season 3 - Official Trailer.pdfSuleman Rana
The dearest series "Panchayat" is set to make a victorious return with its third season, and the fervor is discernible. The authority trailer, delivered on May 28, guarantees one more enamoring venture through the country heartland of India.
Jitendra Kumar keeps on sparkling as Abhishek Tripathi, the city-reared engineer who ends up functioning as the secretary of the Panchayat office in the curious town of Phulera. His nuanced depiction of a young fellow exploring the difficulties of country life while endeavoring to adjust to his new environmental factors has earned far and wide recognition.
Neena Gupta and Raghubir Yadav return as Manju Devi and Brij Bhushan Dubey, separately. Their dynamic science and immaculate acting rejuvenate the hardships of town administration. Gupta's depiction of the town Pradhan with an ever-evolving outlook, matched with Yadav's carefully prepared exhibition, adds profundity and credibility to the story.
New Difficulties and Experiences
The trailer indicates new difficulties anticipating the characters, as Abhishek keeps on wrestling with his part in the town and his yearnings for a superior future. The series has reliably offset humor with social editorial, and Season 3 looks ready to dig much more profound into the intricacies of rustic organization and self-awareness.
Watchers can hope to see a greater amount of the enchanting and particular residents who have become fan top picks. Their connections and the one of a kind cut of-life situations give a reviving and interesting portrayal of provincial India, featuring the two its appeal and its difficulties.
A Mix of Humor and Heart
One of the signs of "Panchayat" is its capacity to mix humor with sincere narrating. The trailer features minutes that guarantee to convey giggles, as well as scenes that pull at the heartstrings. This equilibrium has been a critical calculate the show's prosperity, resounding with crowds across different socioeconomics.
Creation Greatness
The creation quality remaining parts first rate, with the beautiful setting of Phulera town filling in as a scenery that upgrades the narrating. The meticulousness in portraying provincial life, joined with sharp composition and solid exhibitions, guarantees that "Panchayat" keeps on hanging out in the packed web series scene.
Expectation and Delivery
As the delivery date draws near, expectation for "Panchayat" Season 3 is at a record-breaking high. The authority trailer has previously created critical buzz, with fans enthusiastically anticipating the continuation of Abhishek Tripathi's excursion and the new undertakings that lie ahead in Phulera.
All in all, the authority trailer for "Panchayat" Season 3 recommends that watchers are in for another drawing in and engaging ride. Yet again with its charming characters, convincing story, and ideal mix of humor and show, the new season is set to enamor crowds. Write in your schedules and prepare to get back to the endearing universe of "Panchayat."
Scandal! Teasers June 2024 on etv Forum.co.zaIsaac More
Monday, 3 June 2024
Episode 47
A friend is compelled to expose a manipulative scheme to prevent another from making a grave mistake. In a frantic bid to save Jojo, Phakamile agrees to a meeting that unbeknownst to her, will seal her fate.
Tuesday, 4 June 2024
Episode 48
A mother, with her son's best interests at heart, finds him unready to heed her advice. Motshabi finds herself in an unmanageable situation, sinking fast like in quicksand.
Wednesday, 5 June 2024
Episode 49
A woman fabricates a diabolical lie to cover up an indiscretion. Overwhelmed by guilt, she makes a spontaneous confession that could be devastating to another heart.
Thursday, 6 June 2024
Episode 50
Linda unwittingly discloses damning information. Nhlamulo and Vuvu try to guide their friend towards the right decision.
Friday, 7 June 2024
Episode 51
Jojo's life continues to spiral out of control. Dintle weaves a web of lies to conceal that she is not as successful as everyone believes.
Monday, 10 June 2024
Episode 52
A heated confrontation between lovers leads to a devastating admission of guilt. Dintle's desperation takes a new turn, leaving her with dwindling options.
Tuesday, 11 June 2024
Episode 53
Unable to resort to violence, Taps issues a verbal threat, leaving Mdala unsettled. A sister must explain her life choices to regain her brother's trust.
Wednesday, 12 June 2024
Episode 54
Winnie makes a very troubling discovery. Taps follows through on his threat, leaving a woman reeling. Layla, oblivious to the truth, offers an incentive.
Thursday, 13 June 2024
Episode 55
A nosy relative arrives just in time to thwart a man's fatal decision. Dintle manipulates Khanyi to tug at Mo's heartstrings and get what she wants.
Friday, 14 June 2024
Episode 56
Tlhogi is shocked by Mdala's reaction following the revelation of their indiscretion. Jojo is in disbelief when the punishment for his crime is revealed.
Monday, 17 June 2024
Episode 57
A woman reprimands another to stay in her lane, leading to a damning revelation. A man decides to leave his broken life behind.
Tuesday, 18 June 2024
Episode 58
Nhlamulo learns that due to his actions, his worst fears have come true. Caiphus' extravagant promises to suppliers get him into trouble with Ndu.
Wednesday, 19 June 2024
Episode 59
A woman manages to kill two birds with one stone. Business doom looms over Chillax. A sobering incident makes a woman realize how far she's fallen.
Thursday, 20 June 2024
Episode 60
Taps' offer to help Nhlamulo comes with hidden motives. Caiphus' new ideas for Chillax have MaHilda excited. A blast from the past recognizes Dintle, not for her newfound fame.
Friday, 21 June 2024
Episode 61
Taps is hungry for revenge and finds a rope to hang Mdala with. Chillax's new job opportunity elicits mixed reactions from the public. Roommates' initial meeting starts off on the wrong foot.
Monday, 24 June 2024
Episode 62
Taps seizes new information and recruits someone on the inside. Mary's new job
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From Slave to Scourge: The Existential Choice of Django Unchained. The Philos...Rodney Thomas Jr
#SSAPhilosophy #DjangoUnchained #DjangoFreeman #ExistentialPhilosophy #Freedom #Identity #Justice #Courage #Rebellion #Transformation
Welcome to SSA Philosophy, your ultimate destination for diving deep into the profound philosophies of iconic characters from video games, movies, and TV shows. In this episode, we explore the powerful journey and existential philosophy of Django Freeman from Quentin Tarantino’s masterful film, "Django Unchained," in our video titled, "From Slave to Scourge: The Existential Choice of Django Unchained. The Philosophy of Django Freeman!"
From Slave to Scourge: The Existential Choice of Django Unchained – The Philosophy of Django Freeman!
Join me as we delve into the existential philosophy of Django Freeman, uncovering the profound lessons and timeless wisdom his character offers. Through his story, we find inspiration in the power of choice, the quest for justice, and the courage to defy oppression. Django Freeman’s philosophy is a testament to the human spirit’s unyielding drive for freedom and justice.
Don’t forget to like, comment, and subscribe to SSA Philosophy for more in-depth explorations of the philosophies behind your favorite characters. Hit the notification bell to stay updated on our latest videos. Let’s discover the principles that shape these icons and the profound lessons they offer.
Django Freeman’s story is one of the most compelling narratives of transformation and empowerment in cinema. A former slave turned relentless bounty hunter, Django’s journey is not just a physical liberation but an existential quest for identity, justice, and retribution. This video delves into the core philosophical elements that define Django’s character and the profound choices he makes throughout his journey.
Link to video: https://youtu.be/GszqrXk38qk
1. A selection of unique wines (please read in slideshow mode for optimal result) Different Wines Tel: +33 670177934 [email_address] http://differentwines.wordpress.com
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3. Click here for Rhône Valley Wineries Click here for Bordeaux Wineries Click here for SouthwestWineries (Most brands exclusive in all territories. Please request for exceptions) Click here for Loire Wineries Click here for Bourgogne Wineries Click here for Alsace Wineries Click here for Languedoc – Roussillon Wineries
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6. Les Vins de Vienne – Selection Taburnum / Sotanum / Heluicum VDP des Collines Rhôdaniennes Varietal: Syrah or Viognier The domain’-made wines and signature brands for Vdv. Located in Seyssuel, on the oppositve bank of the Rhône, across Cote-Rotie Les Cranilles AOC Côtes du Rhône RED Varietal: Syrah, Grenache Wine purchased after fermentation and before ageing. Aged: in oak and steel for 12 months Les Oteliées AOC Châteauneuf du Pape RED Varietal: Syrah, Mourvèdre Wine purchased after fermentation and before ageing Aged: in oak for 18 months Les Archevèques AOC Condrieu Varietal: Viognier Aged: in oak for 12 months Les Laurelles AOC Côtes du Rhône WHITE Varietal: Viognier, Marsanne Grape purchase Aged: in steel for 12 months 93/100 Taburnum, Sotanum 2008 93/100
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8. White Varietal Wines Vin de pays des Collines Rhodaniennes White varietals Aged: in oak for 8 months Wines available: Viognier, Marsanne, Roussanne Domaine Yves Cuilleron – Northern Rhône AOC Condrieu Varietal: Viognier Aged: in oak for 9 months on lees Wines available: La Petite Côte, Les Chaillets AOC St Joseph White Varietal: Marsanne, Roussane Aged: in oak for 8 months Wines available: 90/100 (Viognier) 92-94/100 90-92/100
9. Domaine Yves Cuilleron – Northern Rhône Red Varietal Wines Vin de pays des Collines Rhodaniennes Red varietals Aged: in oak for 8 months Wines available: Syrah, Syrah les Candives (old vines), Gamay AOC St Joseph Varietal: Syrah Aged: in oak for 18 months Wines available: Les Pierres Sèches, L’amarybelle AOC Cote-Rotie Varietal: Syrah, Viognier Aged: in oak for 18 months Wines available: Bassenon, Terres Sombres 88-90/100
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11. Aimery Sieur d’Arques : Languedoc / AOC Limoux Main varietals White: Chardonnay, Mauzac Red: Syrah, Merlot, Grenache, Pinot Noir, Cabernet Sauvignon… Aimery Sieur d’Arques is one of the leading wine organizations in the Languedoc region. Considered a pioneer in Languedoc-Roussillon in terms of quality of production and wine-growing techniques, La Cave des Vignerons du Sieur d’Arques was one of the first wineries in the eighties to develop plot-based selection in its 2800 hectares of AOC vineyard. Their terroir which benefits from the Mediterranean sun, tempered by the proximity of the Pyrénées mountains and the influence of the Atlantic Ocean, combines the ideal conditions for producing great wines. 2008 sales in sparkling AOC wines: 5,8 million bottles 2008 sales in still wines: 8,2 million bottles
12. The “1” (1ere Bulle) AOC Blanquette de Limoux (sparkling) Varietal: Mauzac, Chardonnay Aged: on lees for 24 months Also available: Premium Blanquette and Crémant Rosé (click here for detailed tech sheet) Saint Hilaire AOC Blanquette de Limoux (sparkling) Varietal: Mauzac, Chardonnay, Chenin Blanc Aged: on lees for 12 months (click here for detailed tech sheet) Toques & Clochers AOC Limoux Varietal: Mauzac, Chardonnay – Plot selection 4 climates available: Autan, Haute-Vallée, Méditerranéen, Océanique Aged: in oak for 12 months (click here for detailed tech sheet) Aimery Sieur d’Arques : Languedoc / AOC Limoux
13. Roc d’Anglade – Languedoc The wines from the village of Langlade, close to the city of Nimes (east of Languedoc), once had a reputation comparable to the wines from Bourgogne – which they were often compared to- up to the XIXth century. Langlade wines were served at the table of Louis XIV in Versailles. The 1850’s Philoxera then destroyed the 600Ha of vines that belonged to the “Cru de Langlade”, including the local’s memories of the area’s great potential. 200 private cellars out of a village of 600 souls. All gone. Remy Pedreno, a grandson of spanish immigrants, switched overnight from computer engineering to winemaking and chose to settle there thirteen years ago. By pure intuition. After partnering with Michel Rostaing from the Rhône for the first four vintages, he now owns 10Ha in the area. Intuition is Rémy’s guideline. Including in the choice of the right date of harvest or the duration of fermentation. Intuition, taste and Humility. Rémy’s dream of bringing Langlade wines back to life has become reality. In the past 10 years, six more winemakers have settled in the village. The next step is to obtain an AOC Langlade to give justice again to one of southern France’s greatest terroir.
14. Roc d’Anglade– Wine selection Varietals: carignan (the base of the red wine), Mourvèdre, Grenache, Syrah. Cinsault. Chenin Blanc, Chardonnay, Grenache Gris, Carignan Blanc, Maccabeu. Terroir: very diverse, chalk-dominant soils. Silicieous, clayey and very fine limestones with a majority of north and east-faced plots. Ideal spots to express minerality, complexity and freshness. In the vines: Organic culture, pruning being instrumental in the vigour of the vine. Harvest: no maturity analysis. Taste of the grapes is enough. To avoid too much maturity is always in mind to maintain the finesse. In the cellar: short macerations. Fermentation is the purpose, not colour or tannin extractions. Large wooden vats or casks are used for ageing, in a rocky underground cellar. Each plot is aged separately and then blended during the second winter in tanks, before spring bottling. Roc d’Anglade Blanc Vin de Pays du Gard Chenin Blanc 90%, Chardonnay 10% Roc d ‘Anglade Rosé Vin de Pays du Gard Cinsault, Carignan Roc d’Anglade Rouge Vin de Pays du Gard Carignan, Mourvèdre, Grenache, Syrah 18-20/20 15/20 JANCIS ROBINSON, December 2008 About Roc d’Anglade white 2006: « An absolutely unique wine. If it was written Montrachet on the label, one would pay four times the price. »
15. Domaine des Grécaux – Languedoc - Terrasses du Larzac « Alain and Isabelle Caujolle-Gazet have been farming the rocky, chalky slopes above Montpeyroux (plus one small piece above Saint-Jean-de-Fois, where their tiny cellar is located) for more than a decade, although I first experienced their wines with the 2006 and visited for the first time last December. The components of their 2007 Terra Solis had not yet been assembled when I tasted there, but all displayed a beautiful combination of ripeness, concentration, and brightness, promising a wine not to be missed. » (Robert Parker – 2007) A small cellar in the heart of the touristic Montpeyroux village. 2 rows of resin tanks amongst a nice little mess. Only two oak barrels visible. Alain Caujolle stopped ageing his wines in oak 3 or 4 years ago. “useless when you’re looking for fruit ands freshness around here” he says. The grape is ripe enough”. Three different type of parcels and soils at Grecaux: rolled stones and red clay on lower terraces, chalk and clay and finally schists and rolled stones on the Garrigue plateaux. Some yields as low as 5 to 10 Hl / Ha for some of them. One of the Grecaux’s secret remains in very long ageings in the resin tanks: from 20 to 32 months. Deep silky tannins, profound licorice, black olive palate. Extraordinary complexity and fabulous lengths. The wines from Grecaux are rare jewels (app. 15000 bottles/year) but deserve to be amongst the Grands Crus du Languedoc.
16. Domaine des Grecaux – Wine selection Terra Solis 2007 AOC Languedoc – Terrasses du Larzac Grenache, Syrah, Carignan Vinification and ageing: Long, separate vinification in resin tanks (16 to 24 months) Tasting: black fruits with a smoky nuttiness, licorice, crushed black olive and overall freshness. Very subtle and accomplished blend, very surprising according to the food it goes with. You don’t have to pair Languedoc wines with game and red meat. 91/100 (2006)
17. AOC Languedoc Pic St Loup The Pic Saint-Loup area backs up against the start of the secondary slopes of the Cévennes hills in the Garrigues area north of Montpellier, 30 km from the Mediterranean coast. The Pic Saint-Loup (658 metres) and the Causse ( limestone plateau ) de l’Hortus (512 metres) dominate the skyline with altitudes of about 150m. The vegetation, well suited to summer draughts, is made up of various typical mediterranean essences: Holm oak, Kermes oak, Aleppo pine, arbutus, juniper as well as thyme, laurel, cade, rosemary, cistus, all of which can be found in the Pic Saint Loup wines’ palette of aromas. Soils: s oft limestone, conglomerates, dolomites, fallen river or cryoclastic limestone, marl. Climate : The “water factor” directly influences the behaviour of the vine . Sufficient winter rain restores the soil’s water stocks which, with limited rainfall in summer, result in a moderate draught, favourable to quality. Also, wide temperature variations (hot summer days, chilly nights) give freshness to the grapes. Grapes: Over the past thirty years or so, the vineyards have been virtually all replanted with 3 main grape varieties: Syrah, Grenache and Mourvèdre. Grenache:A big lover of heat. gives fat, round, rich wines. Syrah: Its typical aromatic nature make it the dominant variety. Finally Mourvèdre, a more demanding variety known for its nobility and power, brings the wines interesting structure and good ageing potential. When combined with Syrah and Grenache, it gives the wine its capacity for maturation and longevity. Carignan and Cinsault, the Appellation’s complementary grape varieties, can also be found in the blends of certain wines. Mas Bruguière - AOC Languedoc Pic St Loup The Bruguière family is a dynasty of vintners in the Pic Saint Loup region since …1259! Guilhem Bruguière was one of the pioneers of the Pic St Loup terroir from the end of the 70’s, when he started planting the relevant varietals that have defined the Pic Saint Loup wines eversince: Syrah, Mourvèdre and Grenache. Since 1998, Guilhem’s son Xavier, has joined his father on the estate and brought the highest quality process to the vineyards and the cellar. They share this common sense of finesse in their winemaking. Wine from this estate has been made following organic farming practices since 2003. The aim is to respect the terroir and local environment while better preserving the particular freshness and minerality of the wines grown in the Pic Saint Loup area .
18. Mas Bruguière – Wine selection La Grenadiere AOC Languedoc - Pic St Loup Syrah, Grenache, Mourvèdre Aged: in oak for 14 months Les Mûriers AOC Coteaux du Languedoc 80% Roussanne, 20% Marsanne Aged: 8 months (80% steel / 20% oak) L’Arbouse AOC Languedoc - Pic St Loup Syrah 55%, Grenache 45% Aged: 12 months (50% in concrete, 50% in oak° 91/100 94/100
19. AOC Languedoc Terrasses du Larzac Soil : Geologically very varied : stony clay and sandy soil, red soil ‘ruffes’ in horizontal layers - muddy limestone dominated by high Jurassic limestone cliffs. Along the Hérault : stony cryoclastic limestone deposits with pebble covered terraces rising above the river banks. Climate : The zone’s climate has wide temperature variations but its distance from the sea and proximity to the Causse means it enjoys relatively cool summer nights. These result in the grapes maturing slowly and steadily, which is beneficial to their colour, whilst also encouraging the wines’ aromatic qualities and fresh characteristics. The average altitude is between 80 and 150 metres rising to a maximum of 400m in the commune of Saint Privat Grapes: Syrah, black Grenache and Mourvèdre (60% minimum) ; Syrah, Grenache or Mourvèdre limited individually to 75% and Syrah and /or Mourvèdre 20% minimum, Cinsault (30% maximum) and black Carignan. Mas Cal Demoura - AOC Languedoc - Terrasses du Larzac « Burgundy-trained Vincent Goumard and his wife Isabelle took over this estate from retiring founder Jean-Pierre Jullien in 2004, and have developed a wide range of new acreage, all of it close to their base in Jonquieres, and thus in one of the most promising sectors of the Terrasses du Larzac. The red raw materials here are impressive, with the complexity of ripe flavors achieved in Syrah of only around 13.5 % alcohol especially notable, and destined to « cool down » the final blends. » (Robert Parker – 2008) In the Occitan language, « Cal Demoura » means « we have to stay ». In the late 70’s, when the Languedoc vintners left their estates abandonned, Jean-Pierre Jullien (Mas Jullien) had made these few words his mojo. He remained and created the « Cal Demoura » estate in the 90’s, a concentration of his best Terrasses Du Larzac plots, betting on high quality and respect for the terroir. He now holds a prominent space in the Languedoc wine History. in 2004, Isabelle and Vincent Goumard took over, added up new plots in the nearby Combariolles plain, an incredibly deep rocky calcareous marl soil, giving very mineral wines. They now own 11 Ha, will be certified organic in 2012 and work hard to produce wines that reflect the specificity of the Larzac terroir: power yet finesse, minerality, great acidity, hence great ageing potential.
20. Mas Cal Demoura – Wine selection Les Combariolles AOC Languedoc – Terrasses du Larzac - Red Syrah, Grenache, Mourvèdre Ageing for 18 months in 500-liter muids L’Etincelle VDP Hérault White 85% Chenin blanc, Marsanne, Viognier, Roussanne L’infidèle AOC Languedoc – Terrasses du Larzac - Red Syrah - Grenache - Mourvèdre - Carignan – Cinsault Ageing for 18 months in 500-liter muids 91/100 (2006)
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22. Mas Granier/ Mas Montel – Best Values Mas Montel – Cuvée Psalmodi VDP du Gard red 50% Merlot,30% Grenache,20% Syrah Traditional vinification, blended during tanking. Short maceration . Fruity and crisp wine. Nice pairing with poultry or white meat dishes. Great value. Mas Montel – Cuvée Jericho VDP du Gard red 90 % Syrah, 10 % Grenache. Harvest by hand. Aged in oak vats for 18 months Very aromatic and powerful, yet with fine tannins. Mas Montel – Bouquet de Blancs Vdp du Gard white 40% Chardonnay, 40% Grenache Blanc, 15% Viognier 5% Muscat. A blend that reveals a very refined and floral nose. The palate is fresh and fruity and makes it a great wine for starters and grilled seafood pairing. Mas Granier – La Clémence AOC Languedoc red 70% Syrah , 30% Grenache Soil : chalk/ cray with little round stones. Vinification : traditional maceration Ruby red robe. Fresh red fruit nose with spicy fragrances. Fruity palate with a licorice finish
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24. Chateau Tirecul la Gravière – Monbazillac Main varietals: Muscadelle, Sémillon Some centuries ago Monbazillac was considered as one of the world’s most refined and precious sweet wine. Decades of neglecting and forgetting the unique know-how made Monbazillac lose its confidence, its reputation and worst of all, its quality. But not its terroir.. People like the Billancinis are still few of a kind but their fantastic effort to bring their Monbazillac domain to a renaissance since 1992 will hopefully inspire more and more to do the same. They own 9 hectares in a unique setting, with a microclimate, steep slopes that optimize drainage, north and east exposures, giving out the best in freshness and finesse. Their vines are split in half between Semillon and Muscadelle . When it comes to winemaking, Bettane said in the Bettane and Dessauve guide: “ their cellar and the technique and discipline they implement should be a model for all sweet-winemakers around the world”. As for the farming, Tirecul is under reasoned agriculture, with only organic manure used. The domain is in the process of converting to organic farming for 2011.
25. Tirecul la Gravière – Our selection Cuvée Madame Exceptional cuvée 60% muscadelle and 40% semillon The vines are around 50 years old. The average yield is 2 to 6 Hl / Hectare Vinification and Aging fermented in new oak for 2 to 8 months. Aging: From between 20 to 30 months in new French oak. (Click here for detailed tech sheet) Chateau Tirecul la Gravière Generally 55% muscadelle and 45% semillon The vines are around 30 to 40 years old. The average yield is app. 9Hl / Hectare Aging: From 20 to 30 months in French oak, 15% new (Click here for detailed tech sheet) Robert Parker once awarded the Cuvée Madame with a 100/100! “ This nectar constitutes one of the finest sweet wines I’ve ever tasted” (Robert Parker) Les Pins Generally 20% muscadelle and 80% semillon The vines are around 10years old. Aging: From 12 to 18months in French oak (Click here for detailed tech sheet) Click for french awards 2010 Click for Robert Parker’s 100!
26. Chateau Combel La Serre AOC Cahors The “french Malbec” Main varietal: Malbec Malbec has grown in the Cahors region for more than 2000 years. It may give beautifully coloured, fruity reds, with rich tannins, tailored for ageing, given it is mastered by the winemaker. Chateau Combel la Serre has been in the Ilbert family since 1900. Jean-Pierre and his son Julien run the domain together. They own 26 hectares of Malbec in the upper stages of the Cahors region. In 1998, they have decided to start producing their own wines and stop selling the grapes to the local “coopérative”. Since that date they have produced an extremely refined Cahors, bringing the features of the Malbec to their best. The soils at Combel la Serre are mostly argilo-calcareous marls which enable tannins of great complexity and finesse.
27. Chateau Combel la Serre – Our Selection Coeur de Cuvée made from 30 year-old vines 100% malbec Raised in oak barrels (20% new oak) for 12 months. Coeur de Cuvée 2005 was awarded one star in the Hachette Guide 2009 Cuvée Prestige The vines are 35 year-old plots on argilo-calcareous soils. Variety: 100 % Malbec Raised for 12 months in steel tanks and quick bottling (Click here for detailed tech sheets) “ I found the best Cahors had an elegance and complexity I have not found in Argentinean Malbec” Jay Miller, taster for Southern America at Robert Parker (2009)
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29. La Côte d’Heux – Vin de Pays de Gascogne White Varietal: 100% Gros Manseng Matured over 14 months on fine lees (click here for detailed tech sheets) Soleil d’Automne – Vin de Pays de Gascogne White Gros-Manseng 70 % and Petit Manseng 30 %.. Fermentation half in vats, half in used oak casks. (click here for detailed tech sheets) Domaine Chiroulet – Our selection Terres Blanches – Vin de Pays de Gascogne White Varietal: Gros Manseng, Sauvignon, Ugni Blanc Matured over 8 months on fine lees (click here for detailed tech sheets) Grande Réserve – Vin de Pays de Gascogne Red Tannat 60 % and Merlot 40 %.. Ageing: 14 months in oak casks (click here for detailed tech sheets) 88/100 87/100
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31. Rollan de By - Médoc Main varietals White: Gros Manseng, Petit Manseng, Sauvignon Blanc, Ugni Blanc Red: Tannat, Merlot, Cabernet Sauvignon Rollan de By was an estate created 15 years ago with the aim to give justice to the northern Medoc wines. Since then, Chateau Haut Condissas (in 1995), Chateau Tour Seran (in 2000) and Chateau La Clare (in 2001) have come along. These estates together with Château Rollan de By the estates account for a total of more than 85 hectares under production. The philosophy of the company is to respect the environment while returning to a traditional yet modern vine growing The average annual production of the estates is 500 000 bottles.
32. Chateau Rollan de By AOC Medoc Cru Bourgeois Soils: Clayey-chalky brows dating from the quaternary period Average vine age: 35 yo Cultivation: Rationalized cultivation policy using disc, thinning out leaves and green harvest. Yield: 50 Hl/Ha Harvest: Handpicking, collecting in small crates, sorting and de-stemming at the cellar Vinification: maceration for 3 days at 10°C. fermentation in stainless steel vats w/temperature control system for a perfect extraction of colour and aromas. After the fermentation, the wine is kept in the vats for up to 3 weeks before it is heated up to 30gC (86gF) and put into oak barrels. This improves the extraction thus giving the wine more structure and complexity. The malolactic fermentation is achieved partly in new barrels (50%). Traditional egg white fining and no filtration. Ageing: Stirring of the lees in barrels for 3 months. 12 months in 100% new French oak barrels. Oenology/ consultant: M. Ricardo COTARELLA / M. Alain RAYNAUD Rollan de By - Médoc Rolland de By 2008 was the only Bordeaux in the Wine Spectator top 100 in 2010 Also available: Tour Haut Séran AOC Medoc Cru Bourgeois Listed in all the Robuchon Restaurants around the world "…the 2008 vintage was dramatically better than I had expected. It had all the qualities that make an excellent vintage: exceptionally dark opaque colors, gorgeously ripe fruit, stunning purity, great freshness and remarkable density as well as concentration. In some cases, there are wines as profound as 2005. In short, the vintage is vastly superior to 2007, 2006, 2004, 2003, 2002, 2001 & 1999." Robert Parker
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34. Ets Thunevin – St Emilion Bad Boy AOC Bordeaux Merlot, Cabernet Franc, Malbec Aged: in oak for 12 months 3 de Valandraud AOC St Emilion Grand Cru Merlot, Cabernet Franc Aged: in oak for 18 months Virginie de Valandraud AOC St Emilion Grand Cru Merlot, Cabernet Franc Aged: in oak for 18 months Chateau Valandraud AOC St Emilion Grand Cru Merlot, Cabernet Franc Aged: in oak for 30 months
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37. Sancerre blanc 2008 - Cuvée 1166 - Varietal: Sauvignon blanc A selection of the best flintstone plots Matured 11 months on fine lees in french oak casks Sancerre Rouge 2009 Varietal: Pinot noir Fermentation half in steel tanks, half in demi-muids (click here for technical sheet) Domaine Serge Laloue – Selection Sancerre Blanc 2009 Varietal: Sauvignon blanc Matured 3 to 4 months on fine lees 89/100
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39. Decelle-Villa - Bourgogne Olivier Decelle was made famous in the wine world for building one of the most visible and appreciated brands of Roussillon wines, Mas Amiel. Pierre-Jean Villa, is the man who helped develop les Vins de Vienne’s – a boutique rhône négociant- reputation around the world. These two passionate winemakers are now teaming up in Bourgogne, to produce wines from purchased grapes from south to north of Bourgogne. High quality criterias are the basis of long-term partnerships with the vintners they buy grapes from and with Pierre-jean at the wheel of the cellar, one has the guarantee of clear, delicate,accessible yet complex wines. Quantities available will be small, we’re talking boutique approach and small plot selections. These wines are now available for Asia. Decelle-Villa - Bourgogne
40. AOC Bourgogne Rouge AOC Pommard AOC Pommard 1 er cru « Le Micault » (available january 2011) AOC Volnay AOC Volnay 1 er cru « Champans » (available january 2011) AOC Nuits-Saint-Georges Varietal: 100% Pinot Noir. Low yields: 40 hl/ ha to 45 hl:ha Harvesting: Manual. Vinification: traditionnal « bourguignonne » Ageing: 12 to 18 months in oak. Decelle-Villa – The Bourgogne Reds
41. AOC Bourgogne Chardonnay AOC Saint Aubin 1 er cru « Sur gamay » AOC Saint-Véran (available january 2011) Varietal: 100% Chardonnay Low yields: 45 hl/ ha to 55 hl/ha Harvesting: Manual. Vinification: traditionnal « bourguignonne » Ageing: 12 to 18 months in oak. Decelle-Villa – The Bourgogne Whites
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43. 88/100 Domaine de l’Oriel– Alsace “ Weinzorn’s 2006 l’Oriel is a blend of roughly equal parts Riesling, Pinot Gris, and Gewurztraminer, with 10% Muscat. A perfumed, complex nose of peaches, rose petals, smoked meats, sea breeze, and sauteed mushrooms leads to a palate performance that nicely balances juicy generosity with opulent ripeness and a subtly oily texture. The finish here is nutty, smoky, saline, and honeyed, with lingering peach and malt flavors nicely underscored by discreet sweetness. I have never visited Claude Weinzorn (the name of whose late father still appears on the estate’s label) but a couple of his less expensive offerings are well worth seeking out.” E-Robert Parker.com 2009 AOC Alsace: Riesling, Pinot Gris, Muscat, L’Oriel ( Riesling, Pinot Gris, Gewurzt and Muscat blend ), Gewurztraminer, Pinot Noir AOC Alsace 1 er Cru: Riesling gd cru Sommerberg, Riesling Gd Cru brand, Pinot Gris Gd Cru Sommerberg