De-icing is the process of removing snow, ice and frost from aircraft. There are different types of de-icing fluids used depending on conditions and aircraft speed capabilities. Infrared de-icing is available at some airports and reduces glycol usage by up to 90% by only heating the ice and aircraft skin. Winter weather causes delays and cancellations due to de-icing needs. A new computerized de-icing system aims to reduce de-icing time by 3 minutes at Denver International Airport, saving an estimated $6 million in fuel costs annually through improved efficiency.