Deibel Laboratories has been providing food and personal care product testing services for over 30 years through a network of 12 laboratories across the US that operate 365 days a year. They take a partnership approach to working with clients by providing personalized support to help ensure product quality and safety rather than just reporting results. Many food producers and companies trust Deibel Labs for their quality control protocols, scientific integrity, and customer service to protect their brand names.

1. Deibel Laboratories has been faithfully serving the food diagnostics
and personal care industries for over 30 years through a network of
12 strategically placed laboratories across the U.S.
that are open 365 days a year.
Deibel Laboratories founder Dr. Robert Deibel is one of the
founding fathers of HACCP (Hazard Analysis Critical Control Point )
and started the first-ever “HACCP Short Course.”
We function with the corporate philosophy of partnering ourselves
with our clients. We do not just churn out results, like many
other testing laboratories. Deibel Labs provides our clients with
personable and comprehensive microbiological and chemical
support, thereby helping to ensure product quality.
North American food producers demand the finest in outside
testing services to ensure quality and protect their brand names.
This is why so many companies turn to Deibel Labs.
We are proud of our integral role in helping to ensure product safety
and quality for all our clients. We achieve this with stringent quality
control protocols, scientific integrity and personalized customer
service initiatives.
Deibel Labs’ vision is to continue to develop a worldwide reputation
of excellence based on its six business principles: Quality, Service,
Transparency, Professionalism, Partnership and Education.
James Moulds
Senior Director of Technical Sales
Deibel Labs are ISO/IEC 170025:2005 accredited
Contact us at 224-465-5515 or sales@deibellabs.com
Deibellabs.com
Where Science
Meets Nature

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