This cookie recipe calls for creaming margarine and icing sugar, then adding flour and rolling the dough to cut shapes. The cookies are baked until golden brown, then cooled on a rack before serving on a platter for tea.
This recipe calls for eggs, flour, sugar, chocolate, baking powder, butter, sunflower oil and milk to make a chocolate cake. The instructions are to beat the eggs and mix in the dry and wet ingredients, melt the chocolate and stir it into the dough, then pour the dough into a buttered mold and bake at 180 degrees for 70 minutes. Once cooled, the finished cake is decorated with sugar glass, smarties and a chocolate egg.
The document provides instructions for making a lemon and sugar cake. It lists the ingredients as lemon zest, eggs, milk, sunflower oil, flour, yeast, and sugar. The instructions say to pulverize the sugar and lemon zest, mix the eggs, then add the milk, oil, flour, and yeast and mix everything together before putting the batter in a mold and baking it in the oven.
The document provides a recipe for making coulants, which includes ingredients like dark chocolate, flour, butter, eggs and sugar. The instructions specify first whisking eggs and sugar, then melting chocolate and butter in the microwave before adding them to the bowl along with flour, cocoa powder and salt. The dough is then mixed together and poured into moulds before baking in the oven for 7-8 minutes. Once baked, the coulants are decorated with cream and ready to be enjoyed as a snack.
The document provides a recipe for cookies that includes ingredients like flour, eggs, butter, yeast, oil, milk, sugar, shavings, chocolate, and lemon. The instructions list the steps to mix the dry and wet ingredients separately, then combine them and add the dough to floured molds before baking in the oven for 15-20 minutes.
Sara and Insaf's cake recipe calls for 1 yogurt, 1 glass of oil, 2 glasses of sugar, 3 glasses of flour, 3 eggs, yeast, and butter. The instructions are to put yogurt, flour, eggs, oil, and other ingredients into a bowl and stir them together before putting the batter into a mold and baking it in the oven until ready.
The document provides a recipe for making cookies with ingredients including flour, sugar, yeast, an egg, and butter. The instructions specify putting the dry and wet ingredients separately into a bowl and mixing them together by hand until a dough forms. The dough is then rolled out and cut into shapes before being baked in the oven at 180 degrees for 10 minutes, at which point the cookies are ready to eat.
This document provides a recipe for mini carrot cakes. It lists the ingredients as 150g margarine, 250g carrots, 200g sugar, 2 large eggs, 200g flour, 2 teaspoons cinnamon, 2 teaspoons baking powder, 125g sultanas, and 50g nuts. The method involves grating the carrots, mixing the wet and dry ingredients together, dividing the batter evenly among 12 muffin cups, and baking for 20 minutes at 200 degrees Celsius. An optional cream cheese topping is suggested once the cakes have cooled.
This document provides a recipe for chocolate pudding that includes milk, eggs, sugar, cocoa powder, and baguettes as main ingredients. The instructions state to combine the milk, eggs, sugar, and cocoa powder in a Thermomix and blend for 6 minutes at 90C and speed 4 before adding bread slices. The mixture is then poured into a mold, baked for 45 minutes, chilled in the fridge, and served.
This recipe calls for eggs, flour, sugar, chocolate, baking powder, butter, sunflower oil and milk to make a chocolate cake. The instructions are to beat the eggs and mix in the dry and wet ingredients, melt the chocolate and stir it into the dough, then pour the dough into a buttered mold and bake at 180 degrees for 70 minutes. Once cooled, the finished cake is decorated with sugar glass, smarties and a chocolate egg.
The document provides instructions for making a lemon and sugar cake. It lists the ingredients as lemon zest, eggs, milk, sunflower oil, flour, yeast, and sugar. The instructions say to pulverize the sugar and lemon zest, mix the eggs, then add the milk, oil, flour, and yeast and mix everything together before putting the batter in a mold and baking it in the oven.
The document provides a recipe for making coulants, which includes ingredients like dark chocolate, flour, butter, eggs and sugar. The instructions specify first whisking eggs and sugar, then melting chocolate and butter in the microwave before adding them to the bowl along with flour, cocoa powder and salt. The dough is then mixed together and poured into moulds before baking in the oven for 7-8 minutes. Once baked, the coulants are decorated with cream and ready to be enjoyed as a snack.
The document provides a recipe for cookies that includes ingredients like flour, eggs, butter, yeast, oil, milk, sugar, shavings, chocolate, and lemon. The instructions list the steps to mix the dry and wet ingredients separately, then combine them and add the dough to floured molds before baking in the oven for 15-20 minutes.
Sara and Insaf's cake recipe calls for 1 yogurt, 1 glass of oil, 2 glasses of sugar, 3 glasses of flour, 3 eggs, yeast, and butter. The instructions are to put yogurt, flour, eggs, oil, and other ingredients into a bowl and stir them together before putting the batter into a mold and baking it in the oven until ready.
The document provides a recipe for making cookies with ingredients including flour, sugar, yeast, an egg, and butter. The instructions specify putting the dry and wet ingredients separately into a bowl and mixing them together by hand until a dough forms. The dough is then rolled out and cut into shapes before being baked in the oven at 180 degrees for 10 minutes, at which point the cookies are ready to eat.
This document provides a recipe for mini carrot cakes. It lists the ingredients as 150g margarine, 250g carrots, 200g sugar, 2 large eggs, 200g flour, 2 teaspoons cinnamon, 2 teaspoons baking powder, 125g sultanas, and 50g nuts. The method involves grating the carrots, mixing the wet and dry ingredients together, dividing the batter evenly among 12 muffin cups, and baking for 20 minutes at 200 degrees Celsius. An optional cream cheese topping is suggested once the cakes have cooled.
This document provides a recipe for chocolate pudding that includes milk, eggs, sugar, cocoa powder, and baguettes as main ingredients. The instructions state to combine the milk, eggs, sugar, and cocoa powder in a Thermomix and blend for 6 minutes at 90C and speed 4 before adding bread slices. The mixture is then poured into a mold, baked for 45 minutes, chilled in the fridge, and served.
This document provides a recipe for gingerbread cookies and frosting. It lists the ingredients for the cookies as flour, honey, sugar, bicarbonate of soda, gingerbread additive, butter, and eggs. The ingredients are mixed together and rolled out before being baked for 10 minutes at 180 degrees Celsius. A separate frosting recipe is also included using powdered sugar, lemon juice, and egg.
This document provides directions for making muffins. It lists the ingredients as eggs, flour, butter, and yeast and the utensils as a bowl, whisk, muffin tin, and oven. The directions instruct you to beat the ingredients together in a bowl until thick and smooth, then portion the dough into a muffin tin and bake at 200 degrees for 30 minutes. Finally, it states that you have finished muffins and to enjoy them.
Many Croats enjoy eating biscuits with chocolate and coconut glaze. The biscuit recipe calls for butter, sugar, eggs, flour, baking powder and milk. The glaze is made by boiling milk, chocolate, butter and sugar together for 10 minutes. Once the biscuits are baked and sliced, they are dipped in the glaze and coated with coconut flour before serving.
This recipe makes 2 dozen M&M's Cake Batter Cookies using ingredients like all-purpose flour, yellow boxed cake mix, baking soda, butter, granulated sugar, brown sugar, eggs, and vanilla extract. The dough is mixed together and rolled into balls that are then topped with M&M's candies and sprinkles before being baked. The result is soft sugar cookies with cake batter flavor that are decorated with colorful candies and sprinkles.
This document provides instructions for making cake pops. It lists the ingredients as 125g each of butter, sugar and flour, along with 2 eggs and 2 tablespoons of an unspecified item. The instructions say to cream the butter and sugar, then add the eggs one at a time while mixing. Flour is then slowly added to the mixture along with milk. The batter is spooned into a mold and baked at 240 degrees for 15 minutes before cooling and decorating.
This document provides instructions for making cookies in 10 steps. It lists the ingredients needed like flour, eggs, butter, milk, salt, and sugar. It then outlines the process of filtering flour, melting butter, mixing the dry and wet ingredients together, shaping the dough, baking the cookies in the oven, and finally enjoying the cookies.
This document provides a recipe for a moist chocolate cake. The ingredients for the cake include flour, salt, baking powder, baking soda, cocoa powder, sugar, oil, coffee, milk, eggs, and vanilla. The ingredients are mixed together and baked for 25-30 minutes. While the cake bakes, an icing is prepared using milk, flour, butter, shortening, sugar, and vanilla. Once cooled, the cake is frosted with the icing. The recipe yields 12 servings of moist chocolate cake.
This recipe calls for making a chocolate cake by mixing together yogurt, sugar, oil, flour, eggs, and baking powder. The batter is poured into a buttered mold and baked in the oven until risen. Once baked, the chocolate cake can be decorated and enjoyed.
The document provides directions for making donuts, including a list of ingredients like flour, baking powder, butter, sugar, eggs, and milk. The instructions say to mix the dry ingredients together in one bowl and the wet ingredients like butter, oil, and sugar in another bowl, then combine the wet and dry mixtures along with eggs and vanilla. The dough is placed in a donut mold, baked at 250°C for 1.5 hours, then coated with granulated sugar.
Sofia and Ruth from the 5th grade made a chocolate cake for a school project. They baked a cake with eggs, flour, and sugar, then cut it into slices and layered them with Nutella and sprinkles. They covered the cake in melted chocolate and decorated it with rainbow noodles, confetti, and other sweets.
This recipe calls for almonds, sugar, and eggs to make Suspiros de almendra, a Spanish pastry. The almonds are peeled, toasted, and chopped, then mixed with beaten egg whites and sugar before being baked in small tins in the oven.
Here are 3 sentences summarizing the key points about Easter cake ideas from the document:
The document provides recipes and instructions for several homemade Easter cake options including a classic sponge cake, a "Sara cake" with butter, and cakes for chocolate lovers made with flour, sugar, eggs, cocoa powder, and a chocolate icing. Decorating ideas are also mentioned such as using cardboard plates, rabbit cutouts, feathers, chocolate eggs, and other candies. Recipes include ingredients for cakes, icings, and decorations to make Easter treats.
This document provides a recipe for apple cake. It lists the ingredients as natural yogurt, flour, eggs, butter, sugar, yeast, cinnamon, and apples. The instructions are to beat the eggs, sugar and yogurt together. Separately, beat the yeast, flour and butter. Add the cut apples and cinnamon to the mixtures. Bake the combined batter in the oven at 180 degrees for 30 minutes. Allow the cake to cool for one hour before serving. The recipe was provided by Sergi Mundet Arnau Palacios.
To make banana pancakes, mix 225g flour, 1 egg, and 300ml milk in a bowl. Heat butter in a frying pan and cook pancake batter for 1-2 minutes per side until golden brown. Serve pancakes on a plate with butter, ice cream, and sliced bananas.
This document provides a recipe for chocolate cake. It lists the ingredients as 5 eggs, 250 grams of butter, 200 grams of sugar, 250 grams of flour, 250 grams of chocolate powder, and 1 envelope of baking powder. The instructions say to melt the butter and sugar, beat the eggs separately, then mix the chocolate powder into the eggs before adding the flour and melted butter/sugar mixture. The batter is blended and poured into a baking mold before cooking at 180 degrees Celsius for 40 minutes. Once cooked, the cake is removed from the oven to cool before serving.
This document provides a recipe for chocolate cake with 4 steps. It calls for 2 eggs, 1 box of cake mix, and 75g of butter. The instructions are to preheat the oven to 180 degrees, mix the dry and wet ingredients together with an electric mixer until smooth, pour the batter into a greased baking tin, bake for 20 minutes, and then allow the cake to cool before serving. The recipe promises that chocolate cake is easy to make at home with these simple instructions.
This document provides instructions for making tart sweet biscuits with fruit topping. It includes a list of necessary ingredients and tools. The multi-step process begins by mixing eggs, sugar, flour and butter to form the biscuit dough. The dough is then portioned and placed on a baking sheet before being baked until golden brown. Separately, a fruit-flavored cream is made by cooking milk, corn flour, eggs and sugar into a whipped cream-like consistency. Once the biscuits and cream are ready, fruit slices are arranged on top to create a sweet tart dessert.
The document provides a recipe for pancakes that includes eggs, flour, milk, butter, and salt as ingredients that are mixed together in a bowl before being fried in a pan and topped with chocolate syrup for a delicious finished product.
This recipe provides instructions for making peanut butter cookies with chocolate chips in 3 sentences or less:
The recipe calls for creaming together peanut butter, margarine, brown sugar, and white sugar before mixing in eggs, corn syrup, vanilla, baking soda, and oats and then stirring in chocolate candies and chocolate chips to form dough balls on a cookie sheet that are baked for 12-15 minutes.
This recipe provides instructions for making peanut butter cookies with chocolate chips in 3 sentences or less:
The recipe calls for creaming together peanut butter, margarine, brown sugar, and white sugar before mixing in eggs, corn syrup, vanilla, baking soda, and oats and then stirring in chocolate candies and chocolate chips to form dough balls on a cookie sheet that are baked for 12-15 minutes.
This document provides a recipe for gingerbread cookies and frosting. It lists the ingredients for the cookies as flour, honey, sugar, bicarbonate of soda, gingerbread additive, butter, and eggs. The ingredients are mixed together and rolled out before being baked for 10 minutes at 180 degrees Celsius. A separate frosting recipe is also included using powdered sugar, lemon juice, and egg.
This document provides directions for making muffins. It lists the ingredients as eggs, flour, butter, and yeast and the utensils as a bowl, whisk, muffin tin, and oven. The directions instruct you to beat the ingredients together in a bowl until thick and smooth, then portion the dough into a muffin tin and bake at 200 degrees for 30 minutes. Finally, it states that you have finished muffins and to enjoy them.
Many Croats enjoy eating biscuits with chocolate and coconut glaze. The biscuit recipe calls for butter, sugar, eggs, flour, baking powder and milk. The glaze is made by boiling milk, chocolate, butter and sugar together for 10 minutes. Once the biscuits are baked and sliced, they are dipped in the glaze and coated with coconut flour before serving.
This recipe makes 2 dozen M&M's Cake Batter Cookies using ingredients like all-purpose flour, yellow boxed cake mix, baking soda, butter, granulated sugar, brown sugar, eggs, and vanilla extract. The dough is mixed together and rolled into balls that are then topped with M&M's candies and sprinkles before being baked. The result is soft sugar cookies with cake batter flavor that are decorated with colorful candies and sprinkles.
This document provides instructions for making cake pops. It lists the ingredients as 125g each of butter, sugar and flour, along with 2 eggs and 2 tablespoons of an unspecified item. The instructions say to cream the butter and sugar, then add the eggs one at a time while mixing. Flour is then slowly added to the mixture along with milk. The batter is spooned into a mold and baked at 240 degrees for 15 minutes before cooling and decorating.
This document provides instructions for making cookies in 10 steps. It lists the ingredients needed like flour, eggs, butter, milk, salt, and sugar. It then outlines the process of filtering flour, melting butter, mixing the dry and wet ingredients together, shaping the dough, baking the cookies in the oven, and finally enjoying the cookies.
This document provides a recipe for a moist chocolate cake. The ingredients for the cake include flour, salt, baking powder, baking soda, cocoa powder, sugar, oil, coffee, milk, eggs, and vanilla. The ingredients are mixed together and baked for 25-30 minutes. While the cake bakes, an icing is prepared using milk, flour, butter, shortening, sugar, and vanilla. Once cooled, the cake is frosted with the icing. The recipe yields 12 servings of moist chocolate cake.
This recipe calls for making a chocolate cake by mixing together yogurt, sugar, oil, flour, eggs, and baking powder. The batter is poured into a buttered mold and baked in the oven until risen. Once baked, the chocolate cake can be decorated and enjoyed.
The document provides directions for making donuts, including a list of ingredients like flour, baking powder, butter, sugar, eggs, and milk. The instructions say to mix the dry ingredients together in one bowl and the wet ingredients like butter, oil, and sugar in another bowl, then combine the wet and dry mixtures along with eggs and vanilla. The dough is placed in a donut mold, baked at 250°C for 1.5 hours, then coated with granulated sugar.
Sofia and Ruth from the 5th grade made a chocolate cake for a school project. They baked a cake with eggs, flour, and sugar, then cut it into slices and layered them with Nutella and sprinkles. They covered the cake in melted chocolate and decorated it with rainbow noodles, confetti, and other sweets.
This recipe calls for almonds, sugar, and eggs to make Suspiros de almendra, a Spanish pastry. The almonds are peeled, toasted, and chopped, then mixed with beaten egg whites and sugar before being baked in small tins in the oven.
Here are 3 sentences summarizing the key points about Easter cake ideas from the document:
The document provides recipes and instructions for several homemade Easter cake options including a classic sponge cake, a "Sara cake" with butter, and cakes for chocolate lovers made with flour, sugar, eggs, cocoa powder, and a chocolate icing. Decorating ideas are also mentioned such as using cardboard plates, rabbit cutouts, feathers, chocolate eggs, and other candies. Recipes include ingredients for cakes, icings, and decorations to make Easter treats.
This document provides a recipe for apple cake. It lists the ingredients as natural yogurt, flour, eggs, butter, sugar, yeast, cinnamon, and apples. The instructions are to beat the eggs, sugar and yogurt together. Separately, beat the yeast, flour and butter. Add the cut apples and cinnamon to the mixtures. Bake the combined batter in the oven at 180 degrees for 30 minutes. Allow the cake to cool for one hour before serving. The recipe was provided by Sergi Mundet Arnau Palacios.
To make banana pancakes, mix 225g flour, 1 egg, and 300ml milk in a bowl. Heat butter in a frying pan and cook pancake batter for 1-2 minutes per side until golden brown. Serve pancakes on a plate with butter, ice cream, and sliced bananas.
This document provides a recipe for chocolate cake. It lists the ingredients as 5 eggs, 250 grams of butter, 200 grams of sugar, 250 grams of flour, 250 grams of chocolate powder, and 1 envelope of baking powder. The instructions say to melt the butter and sugar, beat the eggs separately, then mix the chocolate powder into the eggs before adding the flour and melted butter/sugar mixture. The batter is blended and poured into a baking mold before cooking at 180 degrees Celsius for 40 minutes. Once cooked, the cake is removed from the oven to cool before serving.
This document provides a recipe for chocolate cake with 4 steps. It calls for 2 eggs, 1 box of cake mix, and 75g of butter. The instructions are to preheat the oven to 180 degrees, mix the dry and wet ingredients together with an electric mixer until smooth, pour the batter into a greased baking tin, bake for 20 minutes, and then allow the cake to cool before serving. The recipe promises that chocolate cake is easy to make at home with these simple instructions.
This document provides instructions for making tart sweet biscuits with fruit topping. It includes a list of necessary ingredients and tools. The multi-step process begins by mixing eggs, sugar, flour and butter to form the biscuit dough. The dough is then portioned and placed on a baking sheet before being baked until golden brown. Separately, a fruit-flavored cream is made by cooking milk, corn flour, eggs and sugar into a whipped cream-like consistency. Once the biscuits and cream are ready, fruit slices are arranged on top to create a sweet tart dessert.
The document provides a recipe for pancakes that includes eggs, flour, milk, butter, and salt as ingredients that are mixed together in a bowl before being fried in a pan and topped with chocolate syrup for a delicious finished product.
This recipe provides instructions for making peanut butter cookies with chocolate chips in 3 sentences or less:
The recipe calls for creaming together peanut butter, margarine, brown sugar, and white sugar before mixing in eggs, corn syrup, vanilla, baking soda, and oats and then stirring in chocolate candies and chocolate chips to form dough balls on a cookie sheet that are baked for 12-15 minutes.
This recipe provides instructions for making peanut butter cookies with chocolate chips in 3 sentences or less:
The recipe calls for creaming together peanut butter, margarine, brown sugar, and white sugar before mixing in eggs, corn syrup, vanilla, baking soda, and oats and then stirring in chocolate candies and chocolate chips to form dough balls on a cookie sheet that are baked for 12-15 minutes.
1. Cookies Recipes
INGREDIENTS
1. Four 500g
2. Icing sugar 210g
3. Margarine 325g
METHOD
1. Cream the margarine and sugar until white
2. Add flour and beat well
3. Put the mixture onto a floured surface and roll
4. Cut with the biscuit cutter
5. Place onto the baking sheet
6. Bake till golden brown
7. Remove from the baking sheet
8. Place on the cooling rack
9. Serve on the platter for tea.