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Cookies Recipes
INGREDIENTS
1. Four 500g
2. Icing sugar 210g
3. Margarine 325g
METHOD
1. Cream the margarine and sugar until white
2. Add flour and beat well
3. Put the mixture onto a floured surface and roll
4. Cut with the biscuit cutter
5. Place onto the baking sheet
6. Bake till golden brown
7. Remove from the baking sheet
8. Place on the cooling rack
9. Serve on the platter for tea.

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Cookies recipes

  • 1. Cookies Recipes INGREDIENTS 1. Four 500g 2. Icing sugar 210g 3. Margarine 325g METHOD 1. Cream the margarine and sugar until white 2. Add flour and beat well 3. Put the mixture onto a floured surface and roll 4. Cut with the biscuit cutter 5. Place onto the baking sheet 6. Bake till golden brown 7. Remove from the baking sheet 8. Place on the cooling rack 9. Serve on the platter for tea.