Global distribution of banana aphid Pentalonia nigronervosa,Host plants,Life cycle of the banana aphid,Natural enemies associated with the banana aphid
This document provides information on botanical insecticides. It discusses how botanical insecticides are naturally occurring chemicals extracted from various plant parts that act as insecticides. Some key botanical insecticides discussed include nicotine, pyrethrum, and neem. Nicotine is extracted from tobacco leaves and acts as a contact and fumigant insecticide. Pyrethrum comes from chrysanthemum flowers and is a stomach poison effective against many common garden pests. Neem is derived from the neem tree and contains limonoids that act as antifeedants and growth regulators in insects. The document provides details on the mode of action, extraction sources, target insects, and uses of these natural insecticide
This document provides information on various insect pests and non-insect pests that damage sorghum crops in India. It identifies over 150 insect species that damage sorghum but focuses on the most serious pests, which it classifies as borer pests, ear head feeders, sap feeders, defoliators, and non-insect pests like mites. For each major pest, it provides details on identification, life cycle, nature and symptoms of damage. Some of the key pests discussed include the sorghum shoot fly, sorghum stem borer, sorghum ear head bugs, and the sorghum ear head midge.
Major pests that affect sugarcane crops include borers like the early shoot borer, white grubs, and termites. Sap feeders that damage sugarcane include whiteflies, leafhoppers, mealybugs, and scale insects. The early shoot borer causes dead hearts in young crops from boring into shoots. White grubs bore into roots, causing wilting. Termites feed on setts and leaves, leaving semi-circular marks. These pests can be managed through resistant varieties, removal of affected plant parts, application of pesticides, and conservation of natural enemies.
Ear cockle and yellow ear rot diseases of wheatJayantyadav94
This document summarizes the ear-cockle and yellow ear-rot diseases of wheat caused by Anguina tritici. It describes the nematode's diagnostic characters, life cycle, symptoms, interaction with other pathogens like Clavibacter tritici which causes more damaging tundu disease, and control methods like seed cleaning and use of certified seed. While the nematode acts as a vector for the bacterium, under favorable conditions for the bacterium, it multiplies rapidly creating an environment where the nematode cannot survive.
1. The document identifies and describes several major insect pests that damage maize, wheat, and ragi crops in India. For maize, it outlines 6 key pests including the maize shoot fly, stem borers like the pink stem borer and Chilo partellus, cob worms, and aphids.
2. It provides details on the life cycle, symptoms of damage, and control methods for these major maize pests. Pink stem borer and Chilo partellus are described as particularly destructive stem borers that tunnel into stems and cause 'dead heart' symptoms.
3. For wheat, it lists pink stem borer, Chilo partellus, ear head
Parasitoids and Predators, their attributes.Bhumika Kapoor
Insect parasitoids have an immature life stage that develops on or within a single insect host, ultimately killing the host, hence the value of parasitoids as natural enemies. Adult parasitoids are free-living and may be predaceous. Parasitoids are often called parasites, but the term parasitoid is more technically correct. Most beneficial insect parasitoids are wasps or flies, although some rove beetles (see Predators) and other insects may have life stages that are parasitoids.
where as the Major characteristics of arthropod predators includes adults and immatures are often generalists rather than specialists, they generally are larger than their prey, they kill or consume many prey males, females, immatures, and adults may be predatory and they attack immature and adult prey.
Plant parasitic nematodes economically important Genera.Francis Matu
This document provides information on several economically important plant parasitic nematode genera including root-knot nematode (Meloidogyne spp.), lesion nematode (Pratylenchus spp.), cyst nematode (Heterodera and Globodera spp.), citrus nematode (Tylenchulus semipenetrans), burrowing nematode (Radopholus similis), and their distribution, host range, symptoms, economic importance, and diagnostics. It outlines the systematic classification of each genus and includes images to illustrate symptoms and morphology.
The document summarizes several insect pests that affect oilseed and groundnut crops. It describes the life cycle, nature of damage, and management strategies for each pest. Key pests discussed include mustard sawfly, mustard aphid, painted bug, white grub, groundnut leaf miner, groundnut aphid, and groundnut hairy caterpillar. For each, it provides details on the insect's appearance, egg-laying behavior, larval and pupal stages, and how it damages crops by feeding on leaves, shoots, or roots. Management involves cultural, biological and chemical controls.
This document provides information on botanical insecticides. It discusses how botanical insecticides are naturally occurring chemicals extracted from various plant parts that act as insecticides. Some key botanical insecticides discussed include nicotine, pyrethrum, and neem. Nicotine is extracted from tobacco leaves and acts as a contact and fumigant insecticide. Pyrethrum comes from chrysanthemum flowers and is a stomach poison effective against many common garden pests. Neem is derived from the neem tree and contains limonoids that act as antifeedants and growth regulators in insects. The document provides details on the mode of action, extraction sources, target insects, and uses of these natural insecticide
This document provides information on various insect pests and non-insect pests that damage sorghum crops in India. It identifies over 150 insect species that damage sorghum but focuses on the most serious pests, which it classifies as borer pests, ear head feeders, sap feeders, defoliators, and non-insect pests like mites. For each major pest, it provides details on identification, life cycle, nature and symptoms of damage. Some of the key pests discussed include the sorghum shoot fly, sorghum stem borer, sorghum ear head bugs, and the sorghum ear head midge.
Major pests that affect sugarcane crops include borers like the early shoot borer, white grubs, and termites. Sap feeders that damage sugarcane include whiteflies, leafhoppers, mealybugs, and scale insects. The early shoot borer causes dead hearts in young crops from boring into shoots. White grubs bore into roots, causing wilting. Termites feed on setts and leaves, leaving semi-circular marks. These pests can be managed through resistant varieties, removal of affected plant parts, application of pesticides, and conservation of natural enemies.
Ear cockle and yellow ear rot diseases of wheatJayantyadav94
This document summarizes the ear-cockle and yellow ear-rot diseases of wheat caused by Anguina tritici. It describes the nematode's diagnostic characters, life cycle, symptoms, interaction with other pathogens like Clavibacter tritici which causes more damaging tundu disease, and control methods like seed cleaning and use of certified seed. While the nematode acts as a vector for the bacterium, under favorable conditions for the bacterium, it multiplies rapidly creating an environment where the nematode cannot survive.
1. The document identifies and describes several major insect pests that damage maize, wheat, and ragi crops in India. For maize, it outlines 6 key pests including the maize shoot fly, stem borers like the pink stem borer and Chilo partellus, cob worms, and aphids.
2. It provides details on the life cycle, symptoms of damage, and control methods for these major maize pests. Pink stem borer and Chilo partellus are described as particularly destructive stem borers that tunnel into stems and cause 'dead heart' symptoms.
3. For wheat, it lists pink stem borer, Chilo partellus, ear head
Parasitoids and Predators, their attributes.Bhumika Kapoor
Insect parasitoids have an immature life stage that develops on or within a single insect host, ultimately killing the host, hence the value of parasitoids as natural enemies. Adult parasitoids are free-living and may be predaceous. Parasitoids are often called parasites, but the term parasitoid is more technically correct. Most beneficial insect parasitoids are wasps or flies, although some rove beetles (see Predators) and other insects may have life stages that are parasitoids.
where as the Major characteristics of arthropod predators includes adults and immatures are often generalists rather than specialists, they generally are larger than their prey, they kill or consume many prey males, females, immatures, and adults may be predatory and they attack immature and adult prey.
Plant parasitic nematodes economically important Genera.Francis Matu
This document provides information on several economically important plant parasitic nematode genera including root-knot nematode (Meloidogyne spp.), lesion nematode (Pratylenchus spp.), cyst nematode (Heterodera and Globodera spp.), citrus nematode (Tylenchulus semipenetrans), burrowing nematode (Radopholus similis), and their distribution, host range, symptoms, economic importance, and diagnostics. It outlines the systematic classification of each genus and includes images to illustrate symptoms and morphology.
The document summarizes several insect pests that affect oilseed and groundnut crops. It describes the life cycle, nature of damage, and management strategies for each pest. Key pests discussed include mustard sawfly, mustard aphid, painted bug, white grub, groundnut leaf miner, groundnut aphid, and groundnut hairy caterpillar. For each, it provides details on the insect's appearance, egg-laying behavior, larval and pupal stages, and how it damages crops by feeding on leaves, shoots, or roots. Management involves cultural, biological and chemical controls.
This document provides information on various insect pests that attack sugarcane crops. It describes the scientific names, symptoms of damage, life cycles and IPM strategies for borers like Chilo infuscatellus, Scirpophaga nivella, Holotrichia serrata, and Odontotermes obesus. It also discusses other pests like Melanapis glomerata, Ripersia sacchari, Pyrilla perpusilla, Ceratobvacuna lanigera, Aleurolobus barodensis and their management. The document lists cultural, biological and chemical control methods for effective management of sugarcane insect pests.
This document discusses the principles of integrated pest and disease management. It defines integrated pest management as a sustainable approach that combines biological, cultural, physical and chemical tools to manage pests while minimizing risks. The key aspects of IPM include monitoring pests and their natural enemies, using economic thresholds to determine when control is needed, and integrating multiple control tactics such as cultural practices, host plant resistance, and selective use of pesticides.
biological weed control ,what is bio-control of weed ,how biological control of weed works ,advantage of biological weed control ,methods and agents of biological weed control
This document discusses several diseases that affect cruciferous vegetables (cabbages, cauliflowers, radishes, mustards), including their symptoms, causative organisms, and management strategies. It covers club root caused by Plasmodiophora brassicae, downy mildew caused by Peronospora parasitica, Alternaria leaf spot caused by several Alternaria species, black rot caused by Xanthomonas campestris pv. campestris, white rust caused by Albugo candida, and cauliflower mosaic virus. Management involves practices like using disease-free seeds and transplants, crop rotation, removing plant debris, and applying appropriate fungicides or bactericides.
1) The document discusses the concepts, principles, evolution and components of Integrated Pest Management (IPM). It describes how IPM aims to control pests in a way that minimizes environmental and health risks through the integration of multiple control tactics.
2) Key concepts of IPM include understanding the agricultural ecosystem, planning crop systems to reduce pest problems, considering cost-benefit ratios of control methods, and tolerating a certain level of pest damage. Common IPM components are monitoring, cultural, mechanical, physical, biological and chemical control methods.
3) The evolution of IPM involved a shift away from reliance on pesticides alone after issues like pest resistance emerged, towards a more integrated approach balancing multiple control tactics
This document summarizes plant disease management through plant quarantine. It defines plant quarantine as legal restrictions on agricultural commodity movement to prevent the establishment of plants, pests, and diseases in new areas. It provides details on the history and organization of plant quarantine in India, including relevant laws and quarantine stations at airports, seaports, and land frontiers. The document lists some examples of diseases controlled by plant quarantine in India and introduces some foreign diseases introduced to India with the year and originating country.
This document discusses several major pests that affect cotton crops in India, including the leafhopper (Amrasca biguttula biguttula), cotton aphid (Aphis gossypii), thrips (Thrips tabaci), whitefly (Bemisia tabaci), and mealy bug (Phenacoccus solani). For each pest, it describes key details like appearance, life cycle, damage symptoms, and management strategies. It emphasizes the importance of integrated pest management using cultural, biological, and chemical controls to minimize pest impacts on cotton crops.
Sorghum grain smut, caused by the fungus Sphacelotheca sorghi, is considered the most destructive disease of sorghum. It can reduce grain yields by up to 25% if left unmanaged. Symptoms appear at grain formation as individual grains are replaced by dirty white to gray smut sori. Management strategies include using disease-free seed, growing resistant varieties, seed treatment with fungicides like sulfur or Captan, crop rotation, and collecting and boiling smutted heads.
This document discusses pest resurgence, defined as a rapid reappearance or increase in pest populations after insecticide application that kills natural enemies. It notes a historical example of brown plant hopper resurgence in rice fields. The document outlines causes of resurgence like suppressing natural enemies and secondary pest outbreaks. It identifies two main types of resurgence and discusses strategies to manage resurgence like avoiding natural enemy destruction and using selective control measures.
This document discusses several major insect pests that damage sorghum crops in India. It describes the sorghum shoot fly (Atherigona soccata) and sorghum stem borer (Chilo partellus) in detail. For the shoot fly, it outlines the life stages, symptoms of damage as dead hearts, and management through early sowing, seed treatment, and insecticide sprays. For the stem borer, it provides information on the adult moth and larvae, symptoms such as dead hearts and tunneling, and integrated pest management practices including intercropping, light traps, and insecticide applications.
Host plant resistance refers to the inherent ability of a plant to resist insect damage. There are three main types of resistance: antixenosis, antibiosis, and tolerance. Antixenosis makes the plant an unattractive host for feeding or oviposition. Antibiosis causes adverse effects on the insect such as reduced growth or increased mortality. Tolerance allows the plant to withstand or recover from insect damage through mechanisms like increased tillering. Resistance can be controlled by single genes or polygenes and can be specific to certain insect biotypes or provide more durable, general resistance.
This document discusses several diseases that affect mulberry crops, including the causal organisms, symptoms, and management strategies. It covers foliar diseases like leaf spot, powdery mildew, leaf rust, and leaf blights. It also discusses soil-borne diseases like root knot caused by nematodes, root rot, and nursery diseases. For each disease, it provides the pathogen, occurrence, symptoms, and integrated control methods involving cultural, chemical, and biological approaches. The overall document provides a comprehensive overview of mulberry diseases and their management.
In this PPT slides you will come to know about the different kinds of pest which is infesting in WHEAT plant. And also you will come to know about their management practices and also you will have an knowledge about some common chemicals which is being uses to eradicate the pests/diseases infesting in wheat plant.
The document discusses plant disease epidemics and epidemiology. It defines an epidemic as a disease that spreads rapidly to many individuals within an area over a short time period. Epidemiology is the study of epidemics and the factors that influence them, including the interaction between hosts, pathogens, environments, and human activities. For an epidemic to occur, there needs to be a susceptible host, a virulent pathogen, and favorable environmental conditions over an extended period of time. The interaction of these components can be visualized using a disease triangle or tetrahedron model. Examples of historical epidemics that caused famines are discussed.
Parasitic plants are those that produce flowers and seeds but parasitize other plants for nutrients and water. Phanerogamic parasitic plants include stem and root parasites that can be either fully dependent holoparasites or partially dependent semi-parasites. Some examples of parasitic plants discussed in the document are dodder, mistletoes, broomrape, and witchweed. These parasites damage host plants through specialized structures called haustoria that penetrate the host and absorb nutrients and water. They can cause symptoms like stunting, chlorosis, reduced flowering and fruiting, and even death of the host.
This document lists and describes several pests that affect banana plants. It discusses the banana pseudostem weevil (Odoiporus longicollis), rhizome weevil (Cosmopolites sordidus), banana aphid (Pentalonia nigronervosa), and leaf eating caterpillars including Pericallia ricini and Spodoptera litura. For each pest, it provides details on identification, life cycle, nature of damage, symptoms, and management strategies to control infestations. The management strategies include cultural, biological and chemical control methods.
This document summarizes a project aiming to contain and recover banana production affected by Banana bunchy top disease (BBTD) through a learning alliance in sub-Saharan Africa. The project establishes action sites in 8 countries to pilot integrated community approaches for disease management. It addresses key knowledge gaps around BBTD epidemiology and evolution, development of diagnostic tools, understanding vector behavior and searching for host tolerance. Gender dimensions of disease control are also studied. Progress includes establishing action sites in 7 countries and addressing capacity building, awareness raising and clean planting material production.
This document provides information on various insect pests that attack sugarcane crops. It describes the scientific names, symptoms of damage, life cycles and IPM strategies for borers like Chilo infuscatellus, Scirpophaga nivella, Holotrichia serrata, and Odontotermes obesus. It also discusses other pests like Melanapis glomerata, Ripersia sacchari, Pyrilla perpusilla, Ceratobvacuna lanigera, Aleurolobus barodensis and their management. The document lists cultural, biological and chemical control methods for effective management of sugarcane insect pests.
This document discusses the principles of integrated pest and disease management. It defines integrated pest management as a sustainable approach that combines biological, cultural, physical and chemical tools to manage pests while minimizing risks. The key aspects of IPM include monitoring pests and their natural enemies, using economic thresholds to determine when control is needed, and integrating multiple control tactics such as cultural practices, host plant resistance, and selective use of pesticides.
biological weed control ,what is bio-control of weed ,how biological control of weed works ,advantage of biological weed control ,methods and agents of biological weed control
This document discusses several diseases that affect cruciferous vegetables (cabbages, cauliflowers, radishes, mustards), including their symptoms, causative organisms, and management strategies. It covers club root caused by Plasmodiophora brassicae, downy mildew caused by Peronospora parasitica, Alternaria leaf spot caused by several Alternaria species, black rot caused by Xanthomonas campestris pv. campestris, white rust caused by Albugo candida, and cauliflower mosaic virus. Management involves practices like using disease-free seeds and transplants, crop rotation, removing plant debris, and applying appropriate fungicides or bactericides.
1) The document discusses the concepts, principles, evolution and components of Integrated Pest Management (IPM). It describes how IPM aims to control pests in a way that minimizes environmental and health risks through the integration of multiple control tactics.
2) Key concepts of IPM include understanding the agricultural ecosystem, planning crop systems to reduce pest problems, considering cost-benefit ratios of control methods, and tolerating a certain level of pest damage. Common IPM components are monitoring, cultural, mechanical, physical, biological and chemical control methods.
3) The evolution of IPM involved a shift away from reliance on pesticides alone after issues like pest resistance emerged, towards a more integrated approach balancing multiple control tactics
This document summarizes plant disease management through plant quarantine. It defines plant quarantine as legal restrictions on agricultural commodity movement to prevent the establishment of plants, pests, and diseases in new areas. It provides details on the history and organization of plant quarantine in India, including relevant laws and quarantine stations at airports, seaports, and land frontiers. The document lists some examples of diseases controlled by plant quarantine in India and introduces some foreign diseases introduced to India with the year and originating country.
This document discusses several major pests that affect cotton crops in India, including the leafhopper (Amrasca biguttula biguttula), cotton aphid (Aphis gossypii), thrips (Thrips tabaci), whitefly (Bemisia tabaci), and mealy bug (Phenacoccus solani). For each pest, it describes key details like appearance, life cycle, damage symptoms, and management strategies. It emphasizes the importance of integrated pest management using cultural, biological, and chemical controls to minimize pest impacts on cotton crops.
Sorghum grain smut, caused by the fungus Sphacelotheca sorghi, is considered the most destructive disease of sorghum. It can reduce grain yields by up to 25% if left unmanaged. Symptoms appear at grain formation as individual grains are replaced by dirty white to gray smut sori. Management strategies include using disease-free seed, growing resistant varieties, seed treatment with fungicides like sulfur or Captan, crop rotation, and collecting and boiling smutted heads.
This document discusses pest resurgence, defined as a rapid reappearance or increase in pest populations after insecticide application that kills natural enemies. It notes a historical example of brown plant hopper resurgence in rice fields. The document outlines causes of resurgence like suppressing natural enemies and secondary pest outbreaks. It identifies two main types of resurgence and discusses strategies to manage resurgence like avoiding natural enemy destruction and using selective control measures.
This document discusses several major insect pests that damage sorghum crops in India. It describes the sorghum shoot fly (Atherigona soccata) and sorghum stem borer (Chilo partellus) in detail. For the shoot fly, it outlines the life stages, symptoms of damage as dead hearts, and management through early sowing, seed treatment, and insecticide sprays. For the stem borer, it provides information on the adult moth and larvae, symptoms such as dead hearts and tunneling, and integrated pest management practices including intercropping, light traps, and insecticide applications.
Host plant resistance refers to the inherent ability of a plant to resist insect damage. There are three main types of resistance: antixenosis, antibiosis, and tolerance. Antixenosis makes the plant an unattractive host for feeding or oviposition. Antibiosis causes adverse effects on the insect such as reduced growth or increased mortality. Tolerance allows the plant to withstand or recover from insect damage through mechanisms like increased tillering. Resistance can be controlled by single genes or polygenes and can be specific to certain insect biotypes or provide more durable, general resistance.
This document discusses several diseases that affect mulberry crops, including the causal organisms, symptoms, and management strategies. It covers foliar diseases like leaf spot, powdery mildew, leaf rust, and leaf blights. It also discusses soil-borne diseases like root knot caused by nematodes, root rot, and nursery diseases. For each disease, it provides the pathogen, occurrence, symptoms, and integrated control methods involving cultural, chemical, and biological approaches. The overall document provides a comprehensive overview of mulberry diseases and their management.
In this PPT slides you will come to know about the different kinds of pest which is infesting in WHEAT plant. And also you will come to know about their management practices and also you will have an knowledge about some common chemicals which is being uses to eradicate the pests/diseases infesting in wheat plant.
The document discusses plant disease epidemics and epidemiology. It defines an epidemic as a disease that spreads rapidly to many individuals within an area over a short time period. Epidemiology is the study of epidemics and the factors that influence them, including the interaction between hosts, pathogens, environments, and human activities. For an epidemic to occur, there needs to be a susceptible host, a virulent pathogen, and favorable environmental conditions over an extended period of time. The interaction of these components can be visualized using a disease triangle or tetrahedron model. Examples of historical epidemics that caused famines are discussed.
Parasitic plants are those that produce flowers and seeds but parasitize other plants for nutrients and water. Phanerogamic parasitic plants include stem and root parasites that can be either fully dependent holoparasites or partially dependent semi-parasites. Some examples of parasitic plants discussed in the document are dodder, mistletoes, broomrape, and witchweed. These parasites damage host plants through specialized structures called haustoria that penetrate the host and absorb nutrients and water. They can cause symptoms like stunting, chlorosis, reduced flowering and fruiting, and even death of the host.
This document lists and describes several pests that affect banana plants. It discusses the banana pseudostem weevil (Odoiporus longicollis), rhizome weevil (Cosmopolites sordidus), banana aphid (Pentalonia nigronervosa), and leaf eating caterpillars including Pericallia ricini and Spodoptera litura. For each pest, it provides details on identification, life cycle, nature of damage, symptoms, and management strategies to control infestations. The management strategies include cultural, biological and chemical control methods.
This document summarizes a project aiming to contain and recover banana production affected by Banana bunchy top disease (BBTD) through a learning alliance in sub-Saharan Africa. The project establishes action sites in 8 countries to pilot integrated community approaches for disease management. It addresses key knowledge gaps around BBTD epidemiology and evolution, development of diagnostic tools, understanding vector behavior and searching for host tolerance. Gender dimensions of disease control are also studied. Progress includes establishing action sites in 7 countries and addressing capacity building, awareness raising and clean planting material production.
Natural predators help control insect pests without the need for pesticides. Some common natural enemies of insects mentioned in the document include assassin bugs, spiders, lacewings, ladybird beetles, and predatory bugs that feed on aphids, whiteflies, and other pests. The document also lists researchers from the International Crops Research Institute for the Semi-Arid Tropics who study these natural enemies of insects.
This ppt will help Agricultural professionals to diagnose banana diseases and the management strategies. This is a compilation of important diseases of banana prevalent in India which contains some of my own photographs and others collected from Web. This is intended only for educating students and other agricultural field staff.
Banana plant deficiency symptoms and corrective measures [compatibility mode]Rahul Mane
This document discusses deficiency symptoms and corrective measures for various nutrients in banana plants. It describes symptoms of nitrogen, phosphorus, potassium, calcium, magnesium, sulfur, boron, copper, iron, manganese, and zinc deficiencies which include chlorosis, reduced growth, leaf distortion, and discoloration. The recommended corrections involve soil or foliar applications of fertilizers containing the deficient nutrient, such as urea, SSP, KCl, gypsum, MgSO4, ammonium sulfate, borax, CuSO4, FeSO4, MnSO4, and ZnSO4.
Breeding high-iron pearl millet cultivars: present status and future prospectsICRISAT
Micronutrient deficiencies are widespread in developing nations where cereals are staple foods. Pearl millet is an important staple in Africa and Asia. ICRISAT is conducting pearl millet biofortification research to improve iron and zinc densities. They have identified large genetic variability for iron (31-125 mg/kg) and zinc (35-82 mg/kg) among breeding lines. X-ray fluorescence allows rapid, low-cost screening of large numbers of lines. Several high-iron and high-yielding hybrids have been developed and adopted by farmers, including the first biofortified variety Dhanashakti. Future work includes integrating genomic tools and mainstreaming biofortification into breeding programs.
Este documento describe el estado actual de las especies exóticas invasoras en México. Señala que actualmente residen en el país al menos 46 de las 100 especies invasoras más dañinas del mundo, afectando ecosistemas en todo el territorio nacional. La suma total de plantas vasculares y vertebrados invasores registrados en México es de 724 especies, aunque esta cifra probablemente sea mayor. El documento analiza los impactos de la flora y fauna introducidas en los ecosistemas mexicanos, enumerando varias de las especies
Utilizing genomic resources for understanding the stay-green QTLs interaction...ICRISAT
Sorghum [Sorghum bicolor (L.) Moench] is a fifth most important cereal crop in the world providing food, fodder/forage and bio-fuel. The postrainy sorghum crop in India is grown on residual moisture and inadvertently faces terminal drought. Stay-green (delayed senescence) is a post-flowering drought tolerance response, which help plants to maintain photosynthetically active leaf area and continue to fill their grains normally under stress. Sorghum crop is referred to express functional type of stay-green and the trait has been mapped to six major QTLs viz., Stg1, Stg2, Stg3A, Stg3B, StgC and Stg4. However, the gap in understanding the key mechanism has not been deciphered clearly. In this scenario to understand the actual mechanism of the stay-green pathway the information from different crops on candidate genes responsible for stay-green phenotype were considered viz., STAY-GREEN (SGR) along with one or two homologous (SGR1or NYE1/SGRL); Pheophytin Pheophorbide Hydrolase (PPH); Pheophorbide a Oxygenase (PA); Red Chlorophyll Catabolite Reductase (RCCR); Non-Yellow Coloring (NYC) and it’s homologous NYC1-Like (NOL); 7-Hydroxymethyl Chlorophyll a Reductase (HCAR) from Zea mays, Arabidopsis thaliana and Orzya sativa. Apart from these, senescence associated genes SAG2, SAG102 and SAG39 were also considered from Arabidopsis thaliana and Orzya sativa respectively. The sequence and functional/annotation information for these genes retrieved for sequence similarity search and it has revealed 45 to 88 % of similarity in sorghum. The mapping of these candidate gene sequences within the defined QTL regions contributing for Stay-green has given an insight to utilize the re-sequencing data for improved drought tolerance in sorghum. Utilizing genomic resources for understanding the stay-green QTLs interactions in Sorghum.
The document provides descriptions of various Thai rice, noodle, soup and curry dishes. It includes the Thai name, English translation if applicable, and images and descriptions of ingredients and preparation methods for over 50 dishes. The dishes span categories of rice dishes like khao tom (Thai rice soup) and khao phat (fried rice); noodle dishes like pad Thai, kuai tiao (noodle soups), and khao soi; soups and hot pots; and curries from across Thailand including green, massaman, and northern Thai styles.
Modulo 2 generalidades de virus fitopatógenos dr. ochoaSINAVEF_LAB
Este documento proporciona información general sobre virus y viroides fitopatógenos. Explica que los virus son agentes infecciosos acelulares compuestos por ácidos nucleicos y proteínas que solo se replican en células vivas, mientras que los viroides son compuestos solo de RNA. También describe las principales pérdidas causadas por enfermedades virales y fúngicas en cultivos, así como las formas básicas de partículas virales, los diferentes tipos de genomas virales y modelos de replicación viral
Forecasting Model for leaf Spot of Banana by Md. Kamaruzzaman Md. Kamaruzzaman
Relative humidity, temperature, rainfall, and other weather-related factors are critical for forecasting outbreaks of leaf spot disease in bananas. A model can graphically depict the optimal temperature and humidity conditions from month to month that favor disease development. Maintaining proper spacing, controlling weeds and humidity levels in banana plantations, and applying fungicides appropriately are important for disease management and maximizing yields.
Este documento presenta un resumen de las principales plagas de insectos que afectan cultivos agrícolas en Nicaragua. Se dividen las plagas en cinco secciones: plagas de suelo, granos básicos, hortalizas, raíces y tubérculos, y frutales. Se describen las características y el impacto de insectos plaga específicos como la gallina ciega, la mosca blanca, la chicharrita del maíz, el cogollero, y otros para cada uno de los principales cultivos del país. El objetivo
This presentation was delivered at the Georgia Organics Annual Conference in Atlanta on February 23, 2013. Provides basic information on IPM approaches in sustainable vegetable production systems.
This document discusses toxigenic fungi and their implications for disease management. It summarizes research on the biodiversity of Fusarium and Aspergillus fungi in Africa and their ability to produce mycotoxins like aflatoxins. High levels of aflatoxin contamination have been found in staple crops in Africa. The document examines strategies for managing aflatoxin risk, including identifying atoxigenic Aspergillus strains for use in biocontrol programs to competitively exclude toxigenic strains. Understanding the diversity of toxigenic fungi in different regions and crops can help inform management approaches to reduce threats to food safety and human health.
This document summarizes integrated pest management strategies for controlling aphids in greenhouses, focusing on monitoring, sanitation, biological controls using beneficial organisms, and biorational pesticides like insecticidal soaps, oils, and fungi. It provides tables with information on specific biological control agents like green lacewings and parasitic wasps, as well as biorational pesticide options and their suppliers. The strategies aim to control aphids in a sustainable way while minimizing risk to humans, other animals, and beneficial insects.
This document provides a summary of integrated pest management (IPM) strategies for controlling aphids in greenhouses, focusing on monitoring, sanitation, biological controls, biorational pesticides, and insect growth regulators. It describes the life cycles and behaviors of common greenhouse aphid pests and emphasizes least-toxic control methods like beneficial insects, fungi, insecticidal soaps, oils, and botanical insecticides. Tables list biological control organisms and biorational pesticides effective against aphids, along with contact information for suppliers.
This document provides a summary of integrated pest management (IPM) strategies for controlling aphids in greenhouses, focusing on monitoring, sanitation, biological controls, biorational pesticides, and insect growth regulators. It discusses the life cycles and behaviors of common greenhouse aphid pests and emphasizes least-toxic control methods like beneficial insects, fungi, insecticidal soaps, oils, and botanical insecticides. Tables list biological control organisms and biorational pesticides effective against aphids, along with contact information for suppliers.
Release of large numbers of insectary reared natural enemies with the goal of “augmenting” natural enemy populations or “inundating” pest populations with natural enemies.
This document discusses advances in breeding fruit crops, specifically focusing on bananas. It provides details on the history, genetics, breeding objectives and techniques used for banana breeding. Some key points:
- Banana breeding aims to develop varieties with traits like disease resistance, dwarf stature, high yield, and abiotic stress tolerance.
- Techniques used include hybridization between diploid and tetraploid parents to produce triploid hybrids, as well as mutation breeding and tissue culture.
- Challenges in banana breeding include its vegetative propagation, parthenocarpy, polyploidy and long generation time.
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This document discusses several major insect pests of banana and their management. It describes the biology, life cycle, damage symptoms and integrated pest management of:
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2) Rust thrips, whose feeding causes rusty discoloration of fruit.
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This document discusses entomopathogenic nematodes (EPNs) which are beneficial nematodes that can parasitize and kill insects. EPNs have a wide host range and can be used as biological control agents against many crop insect pests. They have advantages over chemical insecticides in that they are non-toxic and can be incorporated into integrated pest management programs. The document describes the life cycle and symbiotic relationship of EPNs with bacteria, as well as their mass production using wax moth larvae. It provides examples of using EPNs to control pseudostem weevil and rhizome weevil in banana crops.
Sweetpotato weevils (Cylas spp.) are serious pests of sweetpotato worldwide. The three main species are C. formicarius, C. puncticollis, and C. brunneus. Adults feed on vines and storage roots, causing damage. Larvae tunnel inside vines and storage roots, reducing their quality and edibility. Cylas weevils are most damaging in drier regions. Integrated management is needed for control, including cultural practices like crop rotation and sanitation, and natural enemies where possible.
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This document provides information on non-insect pests of field crops. It discusses several pests including crabs, snails and slugs, rodents, nematodes, and mites. For each pest, it describes the taxonomic classification, symptoms of damage, identification, and management strategies. It notes that non-insect pests cause estimated losses of 510 crore rupees worldwide to crops, with 369 crore rupees from rodents alone. Control methods discussed for the pests include both chemical and non-chemical approaches.
The document discusses natural pest control practices for farmers. It covers the ecology of pests and diseases, including insect life cycles and population factors. It also discusses promoting natural enemies of pests, such as predators, parasitoids and pathogens. Biological control methods are explained, such as releasing natural enemies to control pest populations in a sustainable manner without the use of pesticides.
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Similar to Biology, monitoring and management of banana aphid – vector of banana bunchy top virus (20)
(1) IITA is the International Institute of Tropical Agriculture, established in 1967 and headquartered in Ibadan, Nigeria with 21 stations in 30 countries. (2) IITA adopted DataCite DOIs in 2017 through the British Library Consortium to create a trusted institutional data repository meeting FAIR data principles. (3) IITA mints DOIs through an automatic Python script integrating with its Cassavabase database, and manually through its Fabrica portal, to increase data visibility, citation, and improve data management practices.
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The document discusses methods for producing yam mother plants and cuttings for propagation. It describes selecting healthy mother plants with balanced nutrient content and avoiding nitrogen fertilizer before taking cuttings. Cuttings should contain a node, leaf, and stem pieces and be treated with fungicide before planting. With good management, cuttings can root within 10 days without hormones.
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This document summarizes a study on identifying the preferences of cassava product ("gari") end users in Benue State, Nigeria. The study found that farmers preferred cassava varieties with heavy, long roots that are not rotten or woody, while processors preferred varieties with white, dry peeled roots and less water in the mash. Marketers and consumers preferred gari that is shiny, dry, heavy, sweet with no lumps or smooth and white in color. The preferences identified will help breeders develop new cassava varieties that meet the needs of all end users.
The document discusses a study on the perception of quality in yam landraces among value chain actors in yam producing areas of Nigeria. It finds that Faketsa, Igum, Opoko, and Ushu are the most commonly cultivated varieties for pounded yam and yam flour production. Yam flour is typically processed from fresh yams through washing, peeling, cutting, drying, and grinding. Smoothness and mouldability are key factors in accepting pounded yam and yam fufu. The study recommends further research on Faketsa's qualities for pounded yam and yam flour to aid variety selection for these products.
1. The study evaluated the quality attributes of cookies flavored with Aidan (Tetrapleura tetraptera) as a substitute for vanilla. 2. Results showed that increasing the substitution level of Aidan for vanilla increased proximate nutrients but decreased carbohydrates and energy. 3. Cookies with 75% Aidan substitution had similar taste and crispness to the 100% vanilla cookie but were most acceptable overall to consumers.
This document reports on a study that analyzed the chemical, functional, and pasting properties of flours produced from four varieties of unripe plantain. The objectives were to determine the chemical composition, functional properties, pasting properties, and color parameters of the different plantain flours. Materials and methods included obtaining four varieties of plantain, producing the flours using various processing steps, and analyzing the flours for moisture, ash, protein, fat, fiber, starch, sugar, minerals, functional properties using various tests, pasting properties using a rapid visco analyzer, and color parameters. The results showed differences between varieties in the measured properties, with some varieties having higher nutritional or functional qualities. The conclusions were that the
The document studied the effect of different drying methods on the carotenoid content of yellow maize varieties. It found that air drying maize grains under shade at 20°C was the most effective method for retaining carotenoids, as it exposed the grains to milder environmental conditions compared to sun drying and oven drying. Analysis of variance showed significant differences in carotenoid levels between drying methods and maize varieties. Air drying was recommended over other methods to preserve high pro-vitamin A content in maize grains.
This document summarizes a survey of dried plantain chip processors in Ondo State, Nigeria. It describes the background and methods used in the survey. Key findings include that most processors are women between the ages of 25-40 who view chip processing as difficult work. Common challenges included the time-consuming nature, pest infestation during storage, and weather issues during drying. The conclusion recommends addressing animal contamination during drying and limiting the use of toxic preservatives to improve product quality and safety.
The document examines the effect of crop diversification on food and nutrition security among smallholder farming households in Nigeria. It analyzes data from the 2015 Nigerian General Household Survey on 2,041 households. It finds that crop diversification has a positive impact on dietary diversity, increasing it by 10.9%, but negatively impacts subjective food security. However, households with greater crop diversification had a 53.8% higher likelihood of being food secure. The study thus concludes that while crop diversification improves nutrition, broader support is still needed for farming households to ensure food security.
The document summarizes a study on the apparent retention of carotenoids in ogi flour made from different provitamin A maize genotypes. It finds that PVA SYN HGBC0 showed the highest carotenoid and provitamin A retention after processing ogi flour, making it the best genotype studied for producing nutritious ogi. The study aims to establish how processing affects carotenoid levels in ogi, an important food in Nigeria, to reduce micronutrient deficiencies in children.
The document assessed the level of consumption of pro-vitamin A cassava products among rural households in Nigeria. It found low levels of consumption of products like tapioca, flakes, and vitamin-fortified baked goods. Consumption varied by state, with Akwa Ibom having the highest levels. It recommends increasing production of value-added products and nutritional education campaigns to boost consumption and reduce vitamin A deficiency.
Professor Janice Olawoye had a 38-year career as a Professor of Rural Sociology at the University of Ibadan, where she served in various administrative roles including Head of Department and Dean. She supervised 30 PhDs and many other students and published over 70 papers. Professor Olawoye also consulted for international development organizations and worked with IITA on workshops, advisory boards, and fellowship programs. She is married with four sons and six grandchildren.
inqaba Biotec is Africa's leading genomics company that aims to catalyze Africa's prosperity through genomics. It offers core services including oligonucleotide synthesis, DNA sequencing using ABI3130XL, ABI3500XL, and Illumina MiSeq platforms, SNP genotyping, bioinformatics, and molecular diagnostic solutions. inqaba Biotec works to address challenges African researchers face regarding logistics, technical know-how, cost, and support through its partnerships and local services. Its vision is to remain a leading genomics company in Africa.
Janice E. Olawoye presented on adaptation to climate change and indigenous and formal mitigation strategies. She discussed how climate change negatively impacts people through changes in weather patterns, threats to food security and health. Indigenous communities have adapted through practices like multiple cropping and migration. However, increased frequency and intensity of climate events requires more formal strategies like afforestation, drought-resistant crops, and early warning systems. Adaptation is needed to support livelihoods as traditional strategies are no longer sufficient. Gender must also be considered in climate policies and projects to address women's increased burdens. Individual actions like conserving resources and research can contribute to addressing this challenge.
The document discusses managing climate-driven biological risks through a One Health approach. It outlines strategies such as developing early warning and rapid response systems through a farmer interface app connected to pest forecasting tools. The document also discusses building capacity, especially among youth, on modeling species distributions under climate change scenarios. Climate change is expected to impact insect distributions and life cycles, threatening food security. An integrated approach considering human, animal, and ecosystem health is needed to address emerging risks.
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Biology, monitoring and management of banana aphid – vector of banana bunchy top virus
1. Biology, monitoring and management of banana
aphid – vector of banana bunchy top virus
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
2. Global distribution of banana aphid
Pentalonia nigronervosa
(source: CPC 2007)
Putative area of origin: Papua New Guinea, Eastern Indonesia
Little is known about timing invasion outside of its area of origin
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
3. International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
4. International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
5. Host plants
Musaceae, Araceae, Commelinaceae, Zingiberacea
Major hosts
Musa (banana and plantain), Musa textilis (manila hemp or abaca),
Colocasia esculenta (taro)
Minor hosts (at least 14)
Xanthosoma mafaffa (cocoyam), Zingiber officinale (ginger),
Aframomum daniellii, Costus afer, Alocasia spp, Alpinia spp,
Elettaria cardamomum (cardamom) , Heliconia, Strelizia reginae
(Queens bird-of-paradise), Hedychium coronarium, Canna spp.
Cardamom Cocoyam Ginger
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
6. Life cycle of the banana aphid
Second
Live birth
First Third
Parthenogenetic
Up to 30 generations
per year;
Fourth
Around 25C is best temp
Winged (1.5 mm)
for growth
(migrant)
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
7. Control options
Very few attempts at biological control – no
serious efforts at classical biological control
Discouraging results from releases of two non-
naturally associated (Aphidius colemani,
Lysiphlebus testaseipes) parasitoids in South
Pacific
No serious attempt to develop entomopathogens
Host plant resistance – not explored
Several insecticides have been recommended:
Several organophosphate and carbamate
Imidacloprid – non-systemic
No option for small growers; cause
secondary pest outbreaks (e.g.,
mealybugs)
Other methods (hot water treatment of suckers?)
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
8. Aphid and BBTD survey in Central Africa
Distribution of BBTD,
severity, virus strains,
spread, etc. – L. Kumar
presentation
Distribution, abundance,
associated natural
enemies of the aphid
Farmers knowledge of
the disease and the
aphid and their methods
of control
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
9. Aphid abundance
Wet season
Dry season
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
10. Aphid abundance on banana and plantain
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
11. Aphid abundance on banana and
plantain varieties
Plantain
Banana
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
12. Within-plant distribution of
banana aphid
on banana and plantain
Plantain
Upper
Banana
Canopy strata
Middle
Lower
0 15 30 45 60
Aphids per stratum
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
13. Monitoring aphid abundance on plants
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
14. Ants found on banana/plantain
Pheidole sp. (Central Africa) Technomyrmex sp.
> 24 ant species in 5 families
Genus Frequency Genus Frequency
Pheidole spp 77 Myrmicaria opaciventris 5
Technomyrmex spp 56 Solenopsis geminata 5
Monomorium spp 47 Pyramica spp 4
Paratrechina spp 44 Cerapachys sp 2
Camponotus spp 27 Dorylus sp 2
Crematogaster spp 22 Meranoplus sp 2
Tetramorium spp 20 Oecophylla sp 1
Tapinoma spp 14 Plagiolepis sp 1
Lepisiota spp 11 Cataulacus sp 1
Unknown 9 Polyrachis sp 1
Wasmannia auropunctata 6 Anochetus sp 1
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
15. Aphids and ants co-occurrence on banana
and plantain
Χ2 = 125.3 P < 0.0001 df (1, 860)
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
16. Natural enemies associated with the
banana aphid
Few predators associated with aphid; several species of
coccinelids
Occasional aphid mummies –infected with
entomopathogenic fungi – most likely a Neozygites sp. - in
Cameroon and Gabon.
Surprisingly, no parasitoids were obtained from aphids, but
more detailed regular monitoring need to be conducted.
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org
17. Summary and research needs
Banana aphid is widespread
Important in local spread of BBTV
Knowledge gaps to fill:
Aphid dispersal: active, ants
Aphid diversity; association with BBTD strains
Aphid abundance and freq of viriliferous aphis
Exploit variation in banana/plantain genotype suitability to the aphid
to identify sources of resistance
Classical biological control – search natural enemies (predators;
parasitoid, entomopathogens) in area of origin – recently initiated
Ant control where feasible – commercial plantation (ant baits
developed but more testing); reduce aphid populations & dispersal
International Institute of Tropical Agriculture – Institut international d’agriculture tropicale – www.iita.org