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Unit 1
Basic Health and Safety
Learning Goals
Hazards
Identification
Evaluation
Control
The Key parts of the 8 elements of a health and safety management System
What is a Hazard
A hazard is something that could cause accident or incident
A safe place would have no hazards.
Hazards can be found everywhere.
Hazards in the workplace can cause:
injuries/death
loss of income
property damage
environmental damage
Most hazards
can’t be
removed. They
can only be
protected
against.
Incident:
Is potential to cause damage or
injury (HIT OR NEAR MISS)
Accident:
An accident results in injury or
damage
Quick Quiz
A Hazard is :
A. something that could cause accident or incident
B. something that causes death
C. cannot be controlled
D. is nothing to worry about
Hazard Identification:
Knowing the things
and actions that may
lead to accidents.
Workplace safety has three basic steps:
Hazard Evaluation:
Being able to judge the risk
of each hazard.
Hazard Control:
Finding ways to reduce or
get rid of each hazard.
Quick Quiz
Finding ways to reduce or get rid of each hazard is considered
A.Hazard Identification
B.Hazard Evaluation
C.Hazard Control
D.Hazard loss
1. Management Commitment and Policies
A written health and safety policy plan that is dated and signed by
management.
2. Identify and assess hazards
Evaluate equipment, machinery, work areas and work processes
Identify and analyze all potential sources of harm to workers.
Record all:
hazards
degree of risk o level of potential exposure for workers.
Eg. School Vocational shops
Click Next to play the Hazard game
NEXT
Quick Quiz
Types of Hazards
NEXT
Physical
Chemical
Biological
Ergonomic
Psychological/Mental Health.
3. Hazards and Risk Controls
Control measures are developed for each hazard.
These include:
Engineering
Administrative
Basic Point of Contact - Personal Protective Equipment (PPE).
Records of hazardous are kept and available to all workers NEXT
4. Workplace Inspection Program
Inspections are done semi-annually
Inspection tours provide:
Important information about hazards or potential hazards
New Hazards
Check that controls to eliminate or reduce risks of known hazards are in place and working.
Records of all inspections should be kept, including the checklist used.
5. Worker competency and training
Safety training and orientation is provided
New worker orientation should be completed within the first week on the job
and critical information must be covered on the first day.
All training should be documented.
6. Emergency Response Planning
A serious emergency, such as an explosion, fire or flood could put any
company out of business.
A good emergency response plan that is in place and practiced regularly can
reduce the risk of injury and loss
7. Incident Reporting and Investigation
When an incident occurs report it to a supervisor.
All incidents must be investigated as soon as possible.
The supervisor should:
Investigate cause
make sure previously uncontrolled hazards are gone
Determine if training or changes in control methods are necessary , such as personal protective
equipment (PPE).
8. HSMS Program Administration
Accurate records, documentation and communication need to be kept
Assessment
Click here to complete your assessment
Discuss the possible hazards and how to prevent an incident (10 Minutes)
Use these questions to guide the discussion
o What were some of the hazards you found
o What could we do to prevent these hazards becoming incidents
o do you need to fix all of them today
o Are these Hazards common in this type of setting
o If not why are they there

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basic health

  • 1. Unit 1 Basic Health and Safety
  • 2. Learning Goals Hazards Identification Evaluation Control The Key parts of the 8 elements of a health and safety management System
  • 3. What is a Hazard A hazard is something that could cause accident or incident A safe place would have no hazards. Hazards can be found everywhere. Hazards in the workplace can cause: injuries/death loss of income property damage environmental damage Most hazards can’t be removed. They can only be protected against. Incident: Is potential to cause damage or injury (HIT OR NEAR MISS) Accident: An accident results in injury or damage
  • 4.
  • 5. Quick Quiz A Hazard is : A. something that could cause accident or incident B. something that causes death C. cannot be controlled D. is nothing to worry about
  • 6. Hazard Identification: Knowing the things and actions that may lead to accidents. Workplace safety has three basic steps: Hazard Evaluation: Being able to judge the risk of each hazard. Hazard Control: Finding ways to reduce or get rid of each hazard.
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  • 8. Quick Quiz Finding ways to reduce or get rid of each hazard is considered A.Hazard Identification B.Hazard Evaluation C.Hazard Control D.Hazard loss
  • 9. 1. Management Commitment and Policies A written health and safety policy plan that is dated and signed by management.
  • 10. 2. Identify and assess hazards Evaluate equipment, machinery, work areas and work processes Identify and analyze all potential sources of harm to workers. Record all: hazards degree of risk o level of potential exposure for workers. Eg. School Vocational shops Click Next to play the Hazard game NEXT
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  • 14. 3. Hazards and Risk Controls Control measures are developed for each hazard. These include: Engineering Administrative Basic Point of Contact - Personal Protective Equipment (PPE). Records of hazardous are kept and available to all workers NEXT
  • 15. 4. Workplace Inspection Program Inspections are done semi-annually Inspection tours provide: Important information about hazards or potential hazards New Hazards Check that controls to eliminate or reduce risks of known hazards are in place and working. Records of all inspections should be kept, including the checklist used.
  • 16. 5. Worker competency and training Safety training and orientation is provided New worker orientation should be completed within the first week on the job and critical information must be covered on the first day. All training should be documented.
  • 17. 6. Emergency Response Planning A serious emergency, such as an explosion, fire or flood could put any company out of business. A good emergency response plan that is in place and practiced regularly can reduce the risk of injury and loss
  • 18. 7. Incident Reporting and Investigation When an incident occurs report it to a supervisor. All incidents must be investigated as soon as possible. The supervisor should: Investigate cause make sure previously uncontrolled hazards are gone Determine if training or changes in control methods are necessary , such as personal protective equipment (PPE).
  • 19. 8. HSMS Program Administration Accurate records, documentation and communication need to be kept
  • 20. Assessment Click here to complete your assessment
  • 21. Discuss the possible hazards and how to prevent an incident (10 Minutes) Use these questions to guide the discussion o What were some of the hazards you found o What could we do to prevent these hazards becoming incidents o do you need to fix all of them today o Are these Hazards common in this type of setting o If not why are they there