The documentary Baja Taste will screen at the 23rd annual San Diego Latino Film Festival from March 10-20. The film documents four renowned Baja California chefs - Miguel Ángel Guerrero, Oso Campos, Diego Hernandez, and Javier Plascencia - as they explore the influences behind Baja-Med cuisine, a blend of Mexican, Mediterranean, and Italian flavors that is revolutionizing appetites. Chef Hernández owns a restaurant named one of Latin America's top 50 by theworlds50best.com. The film uses vivid colors and scenic visuals to paint a picture of the cuisine and culture of Baja California.