The document provides details about the 5-star Andaz Hyatt hotel located in Aerocity, Delhi. Some key details include: - The 268,000 sqm site is located 3.2km from Delhi airport and has permissible FAR of 2.25. - Facilities include a ballroom, restaurants, bar, gym, and studios across floors. Typical floors have 33-209 sqm guest rooms and suites. - There are 3 basement levels for 135-341 parking spots each. Services include an HVAC system, electrical rooms, and fire protection system. - Sustainable features incorporate 176 solar panels, terrace landscaping, and 85% water recycling.

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5-STAR HOTEL CASE-STUDY (ANDAZ HYATT,
SUBMITTED BY:
KUNAL, MAYANK, NACHIKET, RAJAT, SHANIKA
1. INTRODUCTION
IUPA
ROHTAK
LOCATION
INDIA DELHI
Delhi
South Delhi
AEROCITY, MAHIPALPUR
ANDAZ HYATT
Andaz Hyatt
ROAD NETWORKS AND SITE SURROUNDINGS
HOTEL PULLMAN KOTAK MAHINDRA BANK
HOTEL IBIS
HOTEL LEMON
TREE
INSTITUTE OF
AEROSPACE SAFETY
It is located in Aerocity, adjacent to the Indira Gandhi International Airport. It is in
close proximity to Downtown Delhi and the business hub of Gurgaon.
ACCESSIBILITY
MODE OF TRANSPORT TO THE HOTEL
• Prepaid private taxis from the airport are easily available.
• Andaz Delhi is also well connected by Metro Rail.
• The hotel itself has provision of cans for the guests.
DISTANCE FROM:
1. Indira Gandhi International Airport - 3.2 kms, 10 minutes
2. New Delhi Railway Station - 18 kms, approximately 34 minutes
3. Delhi Aerocity Metro Station – 800m, 3 minutes
4. Aerocity Bus Stand – 5.1kms, 14 minutes
HOTEL
LEMON TREE
AEROCITY METRO STATION
METRO SUBWAY ROUTE
WORLDMARK 2 BUSSINESS CENTER
HOTEL JW MARRIOTT
HOTEL
ANDAZ HYATT
Northern Access Road
IGI Road
Aerocity Access Road
Delhi-Jaipur Expressway
Hotel Site

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5-STAR HOTEL CASE-STUDY (ANDAZ HYATT,
SUBMITTED BY:
KUNAL, MAYANK, NACHIKET, RAJAT, SHANIKA
2. ABOUT THE SITE
IUPA
ROHTAK
S.No. DETAIL UNIT AREA
1 PLOT AREA Sq.m. 26828.86
2 AREA TO BE DEVELOPED AS PER MASTER PLAN Sq.m. 4652.29
3 NET PLOT AREA Sq.m. 22176.57
4 BUIT UP AREA (Permissible) Sq.m. 60386.47
5 BUIT UP AREA (Proposed) Sq.m. 59205.04
6 TOTAL BASEMENT AREA (inclusive of 3 basements-non FAR) Sq.m. 45820.45
7 BUILT UP AREA (FAR + NON FAR) Sq.m. 102374.77
8 FAR (Permissible) 2.25
9 FAR (Proposed) 2.24
10 GROUND COVERAGE (Permissible) Sq.m. 11088.295 (50%)
11 GROUND COVERAGE (Proposed) Sq.m. 10874.97 (49.03%)
12 BUILDING HEIGHT (Permissible) m 28.056
13 BUILDING HEIGHT (Proposed) m 28.056
14 CAR PARKING (Permissible) @ 1.25 ECS No.s 755
15 CAR PARKING (Proposed) @ 1.25 ECS No.s 757
S.No. DETAIL UNIT FAR AREA NON FAR AREA TOTALPLATE AREA
1 BASEMENT 1 Sq.m. 2650.72 13583.30 16234.02
2 BASEMENT 2 Sq.m. - 16234.02 16234.02
3 BASEMENT 3 Sq.m. - 13352.41 13352.41
4 GROUND Sq.m. 8789.24 -
5 MEZZANINE Sq.m. 2738.40 -
6 FIRST Sq.m. 5334.14 -
7 SECOND Sq.m. 8073.18 -
8 THIRD Sq.m. 8073.18 -
9 FOURTH Sq.m. 8073.18 -
10 FIFTH Sq.m. 8073.18 -
11 SIXTH Sq.m. 7399.82 -
BUILT-UP
OPEN SPACES
CIRCULATION
MAIN
ENTRY/EXIT
SERVICE APARTMENT
ENTRY/EXIT
SERVICE
ENTRY/EXIT

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5-STAR HOTEL CASE-STUDY (ANDAZ HYATT,
SUBMITTED BY:
KUNAL, MAYANK, NACHIKET, RAJAT, SHANIKA
3. GROUND FLOOR PLAN
IUPA
ROHTAK
FITNESS BAR
HONG KONG CLUB
PRE FUNCTION AREA
RECEPTION & LOBBY
BALL ROOM
JUNIPER BAR
ANDAZ DELI BAKERY
GYMNASIUM
LOCKER ROOM
ANNAMAYA RESTAURANT
RECEPTION AND LOBBY
OPEN LIBRARY
JUNIPER BAR
ANNAMAYA RESTAURANT
HONG KONG CLUB
ZOOMED IN
DETAIL
(LIBRARY, BAR,
RESTAURANT,
STAIRCASES AND
TOILETS)

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5-STAR HOTEL CASE-STUDY (ANDAZ HYATT,
SUBMITTED BY:
KUNAL, MAYANK, NACHIKET, RAJAT, SHANIKA
4. FIRST FLOOR PLAN
IUPA
ROHTAK
STUDIOS
SALON
HONG KONG CLUB
PRIVATE OFFICE
CONFERENCE ROOM
BREAKOUT AREA (LOBBY)
SEATING SPACE
COUNTERS
STUDIO ARRIVAL
STUDIO DIMENSIONS
• 6685*10966mm
• 6992*8570mm
• 9288*8835mm
• 10450*15995mm
SANITARY FIXTURES ON FIRST FLOOR
Total Occupants:2276
• 1 per 100 persons – for up to 400 occupants
• 1 per 250 persons – for over 400 occupants.
S. No. DETAIL MALE FEMALE TOTAL
1 WC 23 16 39
2 TAP 23 16 39
3 URINALS 12 8 20
4 WASH BASINS 23/12 23/12 39/20
CONFERENCE ROOM
(14080*6586mm)
Seating Capacity: 28
• Recliners: 10
• Executive: 18
WAITING AREA
VIEW TO PRIVATE OFFICE SPACE
BREAKOUT AREA (LOBBY)
LIFT LOBBY

5. STANDARD ROOMS
(33-41SQ.M.)
DELUXE ROOMS
(49SQ.M.)
JUNIOR
SUITES
(72-86SQ.M.)
EXECUTIVE SUITES
(209SQ.M.)
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5-STAR HOTEL CASE-STUDY (ANDAZ HYATT,
SUBMITTED BY:
KUNAL, MAYANK, NACHIKET, RAJAT, SHANIKA
5. TYPICAL FLOOR PLAN
IUPA
ROHTAK
STANDARD ROOM
DELUXE ROOM
• One king or two twin beds
• Oversized work desk and
daybed
• One king or two twin beds.
(2nd-6th) FLOOR
• Guest Rooms &
Suites
• House Keeping
• Lift Lobby
• Electrical Service
Room
JUNIOR SUITE EXECUTIVE SUITE
• Spacious living area
• Spacious bedrooms.
• Luxurious living area with
kitchen
• Customisable space with movable
wall

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5-STAR HOTEL CASE-STUDY (ANDAZ HYATT,
SUBMITTED BY:
KUNAL, MAYANK, NACHIKET, RAJAT, SHANIKA
6. SECTIONS AND SERVICES
IUPA
ROHTAK
PARKING
BASEMENT 1
• Car Parking: 83
• Scooter Parking: 207 (52 cars approx.)
• Total Car Parking: 135
BASEMENT 2
• Car Parking: 270
• Scooter Parking: 76 (18 cars approx.)
• Total Car Parking: 289
BASEMENT 3
• Car Parking: 293
• Scooter Parking: 194 (48 cars approx.)
• Total Car Parking: 341
PARKING SPACE
• Normal Car: 4500*2500
• Big Car: 5500*2500
• Scooter: 2500*1250
RAMPS
• Ramp Slope- 1:10
• Ramp Width: 3500mm
• No. of Ramps: 4
FIRE PROTECTION SYSTEM
• Micro processor based analogue addressable normal hooter
• Microprocessor based analogue addressable hooter cum
strobe with controlled module
• Fireman switch with talk back facility
• Yard hydrant
• 2kg and 5kg CO2 type Extinguishers
• 2kg and 4kg ABC type Extinguishers
• Basement walls provided with 4hr. Fire rating
• Lobby Floor Level: 0.00
• Mezzanine Floor Level: +1800mm
• First Floor Level: +5000mm
• Floor Height (Mezzanine to 6th Floor): 3200mm
• Terrace Floor Level: +27000
• Approved Height: +28256
BASEMENT
• Parking
• Store
• Air Handling Units
• HVAC Room
• DG Room
• Electrical Room
• Boiler Room
• Lift Lobby
• Mechanical, Electrical,
Plumbing Services Room
• Balancing Tank for Water Body
• Raw Water Tank
• Secondary Clarifier
• Pump Room
INFERENCES
DESIGN MEASURES
• Organic planning of public and semi-
public spaces creates an overall visual
interest while going around the building.
• Colored glass windows were used in the
restaurant to give a better visual effect.
• The space had=s been created as pet
friendly.
SUSTAINABLE MEASURES
• Terrace landscaping
• 176 solar panels installed on the
terrace
• Use of glazed glass on the exterior to
reduce heat absorbency
WATER SAVING INITIATIVES
• 85% of water recycled and reused within the
hotel premises for flushing and irrigation
• Flow control censor water faucets were used