The OECD-FAO Agricultural Outlook 2015-2024 provides insights into global agricultural trends, noting a shift in demand from developed to developing economies due to urbanization and population growth. It predicts a rise in production driven by dietary preferences rather than land use, with significant increases in cereals and meat production, particularly in developing regions, while overall agri-commodity prices are expected to decline in the long term. Key changes include a shift in coarse grains from bio-fuel to animal feed, benefitting the livestock sector.