This document summarizes a book about quantitatively measuring lost profits from business interruption damages. It provides key details about the book, including its title ("A Quantitative Approach to Commercial Damages- Applying Statistics to the Measurement of Lost Profits"), author (Mark Filler), publication details, and overview. The summary also advertises significant discounts on textbooks available through BestBookDeals.org, where students can save up to 90% on used or 30% on new textbooks.

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A Quantitative Approach to Commercial Damages- Applying
Statistics to the Measurement of Lost Profits by Mark Filler
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2. A Quantitative Approach to Commercial Damages- Applying
Statistics to the Measurement of Lost Profits by Mark Filler
Book Description
ISBN: 978-1-1180-7259-2
Hardcover
336 pages
May 2012
How-to guidance for measuring lost profits due to business interruption damages
A Quantitative Approach to Commercial Damages explains the complicated process of
measuring business interruption damages, whether they are losses are from natural or
man-made disasters, or whether the performance of one company adversely affects the
performance of another. Using a methodology built around case studies integrated with
solution tools, this book is presented step by step from the analysis damages
perspective to aid in preparing a damage claim. Over 250 screen shots are included
and key cell formulas that show how to construct a formula and lay it out on the
spreadsheet.
Includes excel spreadsheet applications and key cell formulas for those who
wish to construct their own spreadsheets
Offers a step-by-step approach to computing damages using case studies and
over 250 screen shots
Often in the course of business, a firm will be damaged by the actions of another
individual or company, such as a fire that shuts down a restaurant for two months.
Often, this results in the filing of a business interruption claim. Discover how to measure
business losses with the proven guidance found in A Quantitative Approach to
Commercial Damages.
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