This document discusses packaging and overpackaging. It provides a brief history of packaging from early natural materials to modern developed materials like plastics and metals. It notes that packaging has evolved to contain, protect, preserve, transport, inform and sell products. Packaging development has allowed for greater processing efficiency and food safety. Recycling of materials like aluminum and paper has increased in recent decades. The document indicates that a group of students in Turin, Italy are working on a project about the current state of separated waste collection and reuse of packaging materials in their area.
Packaging design & innovation in foods and beveragesinewtrition
Do you want to choose the right packaging for your new product?
Do you want to strengthen your existing product as part of your marketing strategy and consider the alternatives to your current packaging?
Creating or selecting a food package is partly art and partly science. Both are significant and go hand in hand. Besides, designers must evaluate the technology push, market pull and socioeconomics carefully for successful packaging design.
To average consumers, food packaging is simply the enclosure of a food product in a plastic pouch, a metal can, or a glass bottle. To scientists or engineers, food packaging is a rather technical subject – it is a coordinated system designed for the efficient delivery of high quality, safe food products throughout the supply chain and the shelf-life. However, for food entrepreneurs, food packaging is all the above and more. The packaging gives you innovative ways to reach your customers. It enables you to communicate with your consumers as a marketing tool. For more information, please contact Raphaelle at info@inewtrition.com
How to choose the right packaging for your food product?inewtrition
The food packaging you choose isn’t just about what looks good on shelf. You also have to consider functional elements like how it will work to contain and protect your product in the short and long-term, how convenient and easy-to-open it is for the consumer, and if it effectively communicates the purpose and benefits of your product.
Creating the perfect packaging for your functional food or beverage product is all about finding the balance between the technical side and the artistic side. Oftentimes, brands spend too much time on one or the other, which more often than not, leads to poor management of time and resources, and a less than ideal package that doesn’t tick all the necessary boxes that consumers require.
The goal for any brand with its food packaging should be to create a well-designed package that contributes to a positive consumer experience.
Roles of packaging Functions of product packagingManmeetKaur241
four functions of product packaging
what are the main functions of product packaging
functions of packaging a product
functions of packaging in marketing a product
what are the functions of product packaging
Packaging design & innovation in foods and beveragesinewtrition
Do you want to choose the right packaging for your new product?
Do you want to strengthen your existing product as part of your marketing strategy and consider the alternatives to your current packaging?
Creating or selecting a food package is partly art and partly science. Both are significant and go hand in hand. Besides, designers must evaluate the technology push, market pull and socioeconomics carefully for successful packaging design.
To average consumers, food packaging is simply the enclosure of a food product in a plastic pouch, a metal can, or a glass bottle. To scientists or engineers, food packaging is a rather technical subject – it is a coordinated system designed for the efficient delivery of high quality, safe food products throughout the supply chain and the shelf-life. However, for food entrepreneurs, food packaging is all the above and more. The packaging gives you innovative ways to reach your customers. It enables you to communicate with your consumers as a marketing tool. For more information, please contact Raphaelle at info@inewtrition.com
How to choose the right packaging for your food product?inewtrition
The food packaging you choose isn’t just about what looks good on shelf. You also have to consider functional elements like how it will work to contain and protect your product in the short and long-term, how convenient and easy-to-open it is for the consumer, and if it effectively communicates the purpose and benefits of your product.
Creating the perfect packaging for your functional food or beverage product is all about finding the balance between the technical side and the artistic side. Oftentimes, brands spend too much time on one or the other, which more often than not, leads to poor management of time and resources, and a less than ideal package that doesn’t tick all the necessary boxes that consumers require.
The goal for any brand with its food packaging should be to create a well-designed package that contributes to a positive consumer experience.
Roles of packaging Functions of product packagingManmeetKaur241
four functions of product packaging
what are the main functions of product packaging
functions of packaging a product
functions of packaging in marketing a product
what are the functions of product packaging
¬¬¬In the modern day, packaging has become all pervasive aspect of production. Packaging enhances and protects the products or goods we deal with. Packaging is the last stage of production; it is linked to manufacturing, processing, handling, storage and even the final delivery of the product. Packaging increases efficiency, at the same time cuts down cost drastically.
Sustainability & Functionality at the Heart of Packaging Innovation Islem Yezza
- In the near future the role of packaging will change, we will see packaging as a resource rather than a resource waster
- Keeping the molecule in play will gain momentum (recyclability)
- Bio-based packaging materials will grow, but not necessarily biodegradable.
- Bright Future for Stand-Up Pouches: Standing for protection, Standing for communication, Standing for convenience, Standing for sustainability
- Increasing health and environmental awareness, rising food prices and food safety concerns and improved purchasing power will drive growth in the smart packaging market.
¬¬¬In the modern day, packaging has become all pervasive aspect of production. Packaging enhances and protects the products or goods we deal with. Packaging is the last stage of production; it is linked to manufacturing, processing, handling, storage and even the final delivery of the product. Packaging increases efficiency, at the same time cuts down cost drastically.
Sustainability & Functionality at the Heart of Packaging Innovation Islem Yezza
- In the near future the role of packaging will change, we will see packaging as a resource rather than a resource waster
- Keeping the molecule in play will gain momentum (recyclability)
- Bio-based packaging materials will grow, but not necessarily biodegradable.
- Bright Future for Stand-Up Pouches: Standing for protection, Standing for communication, Standing for convenience, Standing for sustainability
- Increasing health and environmental awareness, rising food prices and food safety concerns and improved purchasing power will drive growth in the smart packaging market.
The packaging sector has witnessed a considerable evolution over the past decade. Due to growing demand for sustainable packaging solutions to innovative and user-friendly packaging alternatives, the packaging sector is undergoing significant developments. Within the packaging industry, competition is expected to be intense between flexible packaging solutions and rigid packaging solutions. Flexible and rigid packaging are both deployed across an array of industrial domains, including food & beverages, consumer goods, healthcare & pharmaceuticals, and chemicals. Rigid packaging solutions include glass containers, plastic boxes, cans, and cardboards, which are increasingly being used to package food, cosmetics, and personal care products.
1. MIUR - IRRE REGIONE PIEMONTE PER UN MONDO MIGLIORE Concorso di idee per un mondo sostenibile, volto a promuovere un consumo consapevole, critico e responsabile 4 R G E N E R A T I O N è un progetto dell’Istituto Statale “ALBE STEINER ” di Torino classe 5°G Coordinamento a cura dei docenti: Roberta FOGLI (grafica pubblicitaria) Laura TEMPESTA (Tecnica Fotografica e riprese video) Antonio SARACENO (Lingua Inglese)
2. PACKAGING / OVERPACKAGING COSA SI INTENDE E COSA RAPPRESENTA Packaging is the science, art and technology of enclosing or protecting products for distribution, storage, sale, and use. Packaging also refers to the process of design, evaluation, and production of packages. Packaging can be described as a coordinated system of preparing goods for transport, warehousing, logistics, sale, and end use. Packaging contains, protects, preserves, transports, informs, and sells. In many countries it is fully integrated into government, business, institutional, industrial, and personal use.
3. STORIA DEL PACKAGING LO SVILUPPO ATTRAVERSO L’USO DI MATERIALI DIVERSI The first packages used the natural materials available at the time: Baskets of reeds, wineskins (Bota bags), wooden boxes, pottery vases, ceramic amphorae, wooden barrels, woven bags, etc. Processed materials were used to form packages as they were developed: for example, early glass and bronze vessels. The study of old packages is an important aspect of archaeology. Iron and tin plated steel were used to make cans in the early 19th century. Paperboard cartons and corrugated fiberboard boxes were first introduced in the late 19th century. Packaging advancements in the early 20th century included Bakelite closures on bottles, transparent cellophane overwraps and panels on cartons, increased processing efficiency and improved food safety. As additional materials such as aluminum and several types of plastic were developed, they were incorporated into packages to improve performance and functionality. In-plant recycling has long been common for production of packaging materials. Post-consumer recycling of aluminum and paper based products has been economical for many years: since the 1980s, post-consumer recycling has increased due to curbside recycling, consumer awareness, and regulatory pressure. As of 2003, the packaging sector accounted for about two percent of the gross national product in developed countries. About half of this market was related to food packaging.
4. 4 R GENERATION qual è lo stato dell’arte in relazione alla raccolta differenziata e al ri-uso del packaging, attraverso i dati forniti dall’AMIAT
5. 4 R GENERATION LE SOLUZIONI SPERIMENTATE E ADOTTATE IN Torino e in Piemonte
6. 4 R GENERATION LE SOLUZIONI SPERIMENTATE E ADOTTATE IN ITALIA E NEL REGNO UNITO