This document provides information about honey bees. It begins with the classification of honey bees, then discusses their social behavior and advantages. It provides examples of social insects including honey bees, wasps, termites and ants. The document focuses on honey bees, describing their appearance, distribution, and the different types of bees within a hive: the queen, workers, and drones. It explains the key roles and characteristics of each type of honey bee.
This document provides information on quail farming. It discusses that quail farming is becoming popular in Nepal for meat and eggs. Quails mature early at 6 weeks and start laying eggs. They are small, hardy birds that are easy to raise. The document outlines the characteristics, breeds, housing, feeding, breeding, management, diseases and marketing of quails. It notes that quail meat and eggs are nutritious and there is a market for quail products in hotels and restaurants. Quail farming requires small investment and space but provides economic benefits.
This document provides information about honey bees. It begins with the classification of honey bees, then discusses their social behavior and advantages. It provides examples of social insects including honey bees, wasps, termites and ants. The document focuses on honey bees, describing their appearance, distribution, and the different types of bees within a hive: the queen, workers, and drones. It explains the key roles and characteristics of each type of honey bee.
This document provides information on quail farming. It discusses that quail farming is becoming popular in Nepal for meat and eggs. Quails mature early at 6 weeks and start laying eggs. They are small, hardy birds that are easy to raise. The document outlines the characteristics, breeds, housing, feeding, breeding, management, diseases and marketing of quails. It notes that quail meat and eggs are nutritious and there is a market for quail products in hotels and restaurants. Quail farming requires small investment and space but provides economic benefits.
This document discusses poultry farm equipment and their uses. It describes brooding equipment like charcoal stoves, gas brooders, electrical brooders, and infrared bulbs. It also discusses lighting equipment such as incandescent bulbs, CFL bulbs, and LED lights. Feeding equipment includes automatic feeders, linear feeders, and circular feeders. Water equipment contains pan and jar drinkers, water basins, nipple drinkers, and bell-type automatic waterers. Ventilation equipment includes tunnel fans, box fans, cone fans, pads, air vents, foggers. Other equipment mentioned are control panels, thermometers, hygrometers, light intensity meters, ammonia detectors,
Incubation method, types of incubators and seasonal hatching (1)Dr Muhammad Umar Aziz
There are two types of incubation: natural incubation where a hen sits on eggs, and artificial incubation using machines. Proper incubation requires maintaining egg temperatures around 100°F and humidity between 60-80% over the 21 day period. Artificial incubators precisely control temperature, humidity, ventilation, and egg turning to replicate the natural broody hen environment and allow for successful embryonic development and hatching. Temperature and humidity are the most important factors to regulate.
1) New bee colonies in the spring need to be fed 1:1 syrup to stimulate comb building and brood rearing since they lack honey stores. The entrance should be restricted when feeding to prevent robbing.
2) To prevent swarming, the beekeeper should checkerboard frames, keep ahead of honey production with extra supers, and perform artificial swarm splits by moving the queen and some frames to a new hive while removing queen cells from the original hive.
3) Weak colonies in late spring/summer can be strengthened by exchanging frames of sealed brood from strong colonies and providing more space with additional supers as the existing supers fill with half to two-thirds of honey.
Bees have several organ systems including a circulatory, digestive, and glandular system. Their circulatory system involves an open circulatory system where hemolymph freely circulates nutrients. The digestive system includes a crop for storing nectar and a ventriculus for digesting food. The glandular system produces and secretes products both internally and externally. Bees live in hives which can house over 80,000 bees ruled by a queen. They collect pollen and nectar as food and use it to create honey which they store in the hive. While bees can sting if threatened, their stings often kill them since their stingers get left behind.
Dr. Tugrul Durali Speaker at Knowledge Day 2015 Poultry India
Poultry India 2015 - Knowledge Day Technical Seminar - Presentation by Prof. Dr Tugrul Durali on "Critical care of Day-old-Chicks from Pull-Out to Housing"
The document summarizes the internship experiences of a student in the Doctor of Veterinary Medicine program at Bangabandhu Sheikh Mujibur Rahman Agricultural University. Over the course of 8 months, the student completed internships at 18 different placements including veterinary hospitals, diagnostic laboratories, vaccine production facilities, and farms. The internship aims were to gain experience in a range of settings, link theory to practice, strengthen disease diagnosis and treatment skills, and gain insight into various career paths and professional aspects of veterinary medicine. Details are provided on activities and cases encountered at several of the core internship sites, including the Central Veterinary Hospital, Livestock Research Institute, and quarantine center.
Hone bee Life cycle Apis mellifera Apis Dorsata Apis carana Apis florae in Pa...Muhammad Naveed Laskani
All bee castes go through three life stages: egg, larva, and pupa. Queen bees develop in 16 days, workers in 21 days, and drones in 24 days. There are four main species of honey bees found in Pakistan. They differ in habitat, comb structure, temperament, and suitability for domestication. Modern beekeeping uses movable frame hives and equipment like veils, gloves, and tools to facilitate honey collection and protect bees. Major honey flows come from plants like toria, citrus, shisham trees at different times of year.
This document discusses the management of chickens during summer heat. It notes that chickens are sensitive to high temperatures, which can negatively impact their growth, production and health. During heat stress, chickens struggle to maintain balance between body heat loss and production. The document outlines various effects of heat on chickens like reduced feed intake and efficiency. It recommends management strategies like proper housing ventilation, cooling systems, increasing water intake, adjusting feed composition and electrolyte supplementation to help chickens cope with summer heat stress.
El documento presenta información sobre las abejas, incluyendo que son insectos muy trabajadores que viven en colonias y se encargan de recolectar néctar y polen. También describe las diferentes castas de abejas (obreras, zánganos, reina), sus roles y características, así como los beneficios que proporcionan a los humanos a través de la polinización y productos como la miel, cera y propóleo. Resalta la importancia de proteger a las abejas para mantener el equilibrio ecológico
The document discusses management strategies for dairy cattle during summer heat stress and drought conditions. It outlines the direct impacts of heat stress such as reduced feed intake, milk yield, and reproduction. Recommendations are given to prevent heat stress through cooling methods like misters, fans, and shade as well as enhancing natural heat loss through cooled water, wallowing, and shade. For drought, the summary focuses on feeding management through conservation, supplementation, and alternative forages as well as avoiding toxic plants.
This document discusses housing requirements for different types of pigs. Good housing helps farmers successfully raise piglets to market weight. Pigs' housing needs change with their growth stages and temperatures must be regulated. Specific housing guidelines are provided for boar pens, gilt/sow pens, farrowing pens, weaner/finishing houses, and outdoor options. Key factors discussed include pen sizes, ventilation, temperature control, and infrastructure for feeding, watering, and waste removal. Proper housing is important to the health and productivity of pig farming.
Brucellosis, also known as Bang's disease, is a contagious disease in animals caused by the bacterium Brucella abortus. It is transmitted between animals through ingestion or inhalation of contaminated materials from aborted fetuses or birthing discharges. Symptoms include abortion in late pregnancy as well as retained placentas and weak newborn calves. Diagnosis involves isolating the bacterium from aborted fetal tissues or testing milk and blood samples. While antibiotics can treat infected animals, vaccination of young cattle is the most effective control method for preventing transmission and economic losses to livestock operations.
The document discusses the importance of honey bees and the need to protect them. It notes that honey bees pollinate over 80% of the world's flowering plants and are essential for global food production. The document outlines the three types of bees in a hive - workers, queens, and drones - and their respective roles. It also discusses the various products derived from beeswax and honey, as well as the economic value of honey bee pollination. The text warns that honey bee populations are declining due to mites, colony collapse disorder, and pesticide use, threatening food security. Protecting and supporting honey bees through research and apiaries is imperative.
MANAGEMENT PRACTICES DURING LAYING PERIOD (Group-5).pptxawaissaleem42
This document outlines best practices for managing egg-laying chickens to maximize efficient production. It discusses housing options, litter and space management, feeding schedules, lighting requirements, culling practices, vaccination schedules, nest management, egg handling, record keeping, and formulas for calculating production indices. The goal is to maintain hygienic conditions and optimal nutrition to produce a consistent supply of high-quality eggs.
Vaccines should be stored properly to maintain effectiveness. Live vaccines must be refrigerated between 2-8°C while killed vaccines should be below 8°C but not frozen. Vaccines should only be used on healthy birds and accurate procedures followed to ensure success. Primary vaccinations are individual but boosters can be administered via drinking water if proper precautions are taken. Inactivated vaccines stimulate strong immunity without risk of disease spread but require live priming for some diseases.
This document discusses poultry farm equipment and their uses. It describes brooding equipment like charcoal stoves, gas brooders, electrical brooders, and infrared bulbs. It also discusses lighting equipment such as incandescent bulbs, CFL bulbs, and LED lights. Feeding equipment includes automatic feeders, linear feeders, and circular feeders. Water equipment contains pan and jar drinkers, water basins, nipple drinkers, and bell-type automatic waterers. Ventilation equipment includes tunnel fans, box fans, cone fans, pads, air vents, foggers. Other equipment mentioned are control panels, thermometers, hygrometers, light intensity meters, ammonia detectors,
Incubation method, types of incubators and seasonal hatching (1)Dr Muhammad Umar Aziz
There are two types of incubation: natural incubation where a hen sits on eggs, and artificial incubation using machines. Proper incubation requires maintaining egg temperatures around 100°F and humidity between 60-80% over the 21 day period. Artificial incubators precisely control temperature, humidity, ventilation, and egg turning to replicate the natural broody hen environment and allow for successful embryonic development and hatching. Temperature and humidity are the most important factors to regulate.
1) New bee colonies in the spring need to be fed 1:1 syrup to stimulate comb building and brood rearing since they lack honey stores. The entrance should be restricted when feeding to prevent robbing.
2) To prevent swarming, the beekeeper should checkerboard frames, keep ahead of honey production with extra supers, and perform artificial swarm splits by moving the queen and some frames to a new hive while removing queen cells from the original hive.
3) Weak colonies in late spring/summer can be strengthened by exchanging frames of sealed brood from strong colonies and providing more space with additional supers as the existing supers fill with half to two-thirds of honey.
Bees have several organ systems including a circulatory, digestive, and glandular system. Their circulatory system involves an open circulatory system where hemolymph freely circulates nutrients. The digestive system includes a crop for storing nectar and a ventriculus for digesting food. The glandular system produces and secretes products both internally and externally. Bees live in hives which can house over 80,000 bees ruled by a queen. They collect pollen and nectar as food and use it to create honey which they store in the hive. While bees can sting if threatened, their stings often kill them since their stingers get left behind.
Dr. Tugrul Durali Speaker at Knowledge Day 2015 Poultry India
Poultry India 2015 - Knowledge Day Technical Seminar - Presentation by Prof. Dr Tugrul Durali on "Critical care of Day-old-Chicks from Pull-Out to Housing"
The document summarizes the internship experiences of a student in the Doctor of Veterinary Medicine program at Bangabandhu Sheikh Mujibur Rahman Agricultural University. Over the course of 8 months, the student completed internships at 18 different placements including veterinary hospitals, diagnostic laboratories, vaccine production facilities, and farms. The internship aims were to gain experience in a range of settings, link theory to practice, strengthen disease diagnosis and treatment skills, and gain insight into various career paths and professional aspects of veterinary medicine. Details are provided on activities and cases encountered at several of the core internship sites, including the Central Veterinary Hospital, Livestock Research Institute, and quarantine center.
Hone bee Life cycle Apis mellifera Apis Dorsata Apis carana Apis florae in Pa...Muhammad Naveed Laskani
All bee castes go through three life stages: egg, larva, and pupa. Queen bees develop in 16 days, workers in 21 days, and drones in 24 days. There are four main species of honey bees found in Pakistan. They differ in habitat, comb structure, temperament, and suitability for domestication. Modern beekeeping uses movable frame hives and equipment like veils, gloves, and tools to facilitate honey collection and protect bees. Major honey flows come from plants like toria, citrus, shisham trees at different times of year.
This document discusses the management of chickens during summer heat. It notes that chickens are sensitive to high temperatures, which can negatively impact their growth, production and health. During heat stress, chickens struggle to maintain balance between body heat loss and production. The document outlines various effects of heat on chickens like reduced feed intake and efficiency. It recommends management strategies like proper housing ventilation, cooling systems, increasing water intake, adjusting feed composition and electrolyte supplementation to help chickens cope with summer heat stress.
El documento presenta información sobre las abejas, incluyendo que son insectos muy trabajadores que viven en colonias y se encargan de recolectar néctar y polen. También describe las diferentes castas de abejas (obreras, zánganos, reina), sus roles y características, así como los beneficios que proporcionan a los humanos a través de la polinización y productos como la miel, cera y propóleo. Resalta la importancia de proteger a las abejas para mantener el equilibrio ecológico
The document discusses management strategies for dairy cattle during summer heat stress and drought conditions. It outlines the direct impacts of heat stress such as reduced feed intake, milk yield, and reproduction. Recommendations are given to prevent heat stress through cooling methods like misters, fans, and shade as well as enhancing natural heat loss through cooled water, wallowing, and shade. For drought, the summary focuses on feeding management through conservation, supplementation, and alternative forages as well as avoiding toxic plants.
This document discusses housing requirements for different types of pigs. Good housing helps farmers successfully raise piglets to market weight. Pigs' housing needs change with their growth stages and temperatures must be regulated. Specific housing guidelines are provided for boar pens, gilt/sow pens, farrowing pens, weaner/finishing houses, and outdoor options. Key factors discussed include pen sizes, ventilation, temperature control, and infrastructure for feeding, watering, and waste removal. Proper housing is important to the health and productivity of pig farming.
Brucellosis, also known as Bang's disease, is a contagious disease in animals caused by the bacterium Brucella abortus. It is transmitted between animals through ingestion or inhalation of contaminated materials from aborted fetuses or birthing discharges. Symptoms include abortion in late pregnancy as well as retained placentas and weak newborn calves. Diagnosis involves isolating the bacterium from aborted fetal tissues or testing milk and blood samples. While antibiotics can treat infected animals, vaccination of young cattle is the most effective control method for preventing transmission and economic losses to livestock operations.
The document discusses the importance of honey bees and the need to protect them. It notes that honey bees pollinate over 80% of the world's flowering plants and are essential for global food production. The document outlines the three types of bees in a hive - workers, queens, and drones - and their respective roles. It also discusses the various products derived from beeswax and honey, as well as the economic value of honey bee pollination. The text warns that honey bee populations are declining due to mites, colony collapse disorder, and pesticide use, threatening food security. Protecting and supporting honey bees through research and apiaries is imperative.
MANAGEMENT PRACTICES DURING LAYING PERIOD (Group-5).pptxawaissaleem42
This document outlines best practices for managing egg-laying chickens to maximize efficient production. It discusses housing options, litter and space management, feeding schedules, lighting requirements, culling practices, vaccination schedules, nest management, egg handling, record keeping, and formulas for calculating production indices. The goal is to maintain hygienic conditions and optimal nutrition to produce a consistent supply of high-quality eggs.
Vaccines should be stored properly to maintain effectiveness. Live vaccines must be refrigerated between 2-8°C while killed vaccines should be below 8°C but not frozen. Vaccines should only be used on healthy birds and accurate procedures followed to ensure success. Primary vaccinations are individual but boosters can be administered via drinking water if proper precautions are taken. Inactivated vaccines stimulate strong immunity without risk of disease spread but require live priming for some diseases.
"Gastronomika: CoffeeTalk/İkram #2", Anadolu coğrafyasında at eti ve attan elde edilen diğer ürünleri ele alıyor. Aydın Adnan Menderes Üniversitesi (ADÜ) Veteriner Fakültesi Anatomi Anabilim Dalı Araştırma Görevlisi Dr. Gökçe Yıldırım'ın konunun kısa tarihi, anatomik ve gastronomik değerlendirmesinin yanı sıra gündelik hoşsohbetiyle anlatılarda bulunacağı etkinlikte Gastronomika şeflerinin hazırlayacağı kımız ile marine edilmiş et ve pilav ikramında bulunuldu. Katılımın herkese açık ve ücretsiz, anlatı dilinin Türkçe olduğu etkinlik, 8 Mart 2014 Cumartesi günü saat 17:00'de SALT Beyoğlu ev sahipliğindeki Gastronomika proje mutfağında gerçekleştirildi.
5. AArrııssöözzlleerrii
• Arı, bal alacağı çiçeği çok iyi bilir.
• Arı, bey olan kovanda toplanır.
• Arı gibi eri olanın dağ kadar yeri olur.
• Arı gibi çalış, aslan gibi ye.
• Arı iyi olursa balı Bağdat’tan getirir.
• Arı söğüdü, akıllı öğüdü sever.
• Arı kovanına çomak sokulmaz.
• Besledim arı, kalmadı sızı.
6. Deyim mi, Demeyeyim mi
arı kovanı gibi işlemek
arı gibi çalışmak
arı gibi sokmak
arı gibi çoğalmak
arının yuvasına çöp dürtmek
arı gibi vızıldamak
bal verecek arı değil
bal alacak çiçeği bilmek
7. Arı Manileri
Baharın çiçekleri,
Bal ile petekleri.
Ne de güzel oluyor.
Yarin söyledikleri.
Benim yarim gül gibi.
Dallarda bülbül gibi.
Öyle bir laf eder ki
Peteklerde bal gibi.
37. Ana Arı
• Koloninin en uzun bireyidir.
• Her kolonide sadece bir adet bulunur.
• Döllenmiş yumurtalardan oluşur.
• 16 günde gözden çıkar.
• Gözden çıktıktan 4 gün sonra çiftleşir.
• Çiftleştikten 1 hafta sonra yumurtlar.
• 5-7 yıl yaşayabilirler.
• Günde 1500-2000 yumurta atarlar.
50. İşçi Arı
• Koloninin en küçük bireyidir.
• Her kolonide 10.000-80.000 adet bulunur.
• Döllenmiş yumurtalardan oluşur.
• 21 günde gözden çıkar.
• Yumurtalıkları gelişmemiştir.
• 35 gün yaşarlar.
• Kovanın tüm işlerini yaparlar.
51. İşçi Arının Yaşamı
Gün Yaptıkları İşler
0-3 Petek gözlerini temizleme.
4-6 Yaşlı larvaları nektar ve polenle besleme.
7-12 Genç larvaları arı sütüyle besler.
13-18 Balmumu salgılama ve petek örme.
19-21 Kovanın savunması, havalandırılması,
temizliği, nektarın tarlacı arılardan
alınması ve olgunlaştırılması, polenin petek
gözlerine depolanması.
22- Nektar, polen, propolis ve su toplanması.
53. İşçi Arı
• Günde 10-24 kez nektar seferi yaparlar ve her
seferinde 40-50 mg nektar taşırlar.
• Günde 5-20 kez polen seferi yaparlar ve her
seferinde 10-30 mg polen taşırlar.
• Propolis taşıyan arılar her seferde 10 mg
propolis taşırlar.
• Su taşıyan arılar günde 50-100 sefer yaparlar
ve her seferde 50 mg su taşırlar.
77. Erkek Arı
• Koloninin en tombul bireyidir.
• Her kolonide 0-2.000 adet bulunur.
• Döllenmemiş yumurtalardan oluşur.
• 24 günde gözden çıkar.
• Gözden çıktıktan 14 gün sonra olgunlaşır.
• Havada çiftleştikten sonra ölürler.
• 6-7 ay yaşayabilirler.
97. Arılar Nasıl İletişim Kurar
Arazide tarlacılık yaparken kovan
için gerekli besin kaynağını bulan
işçi arı bu besinin yerini, çeşidini
ve miktarını petek üzerinde
yaptığı dans ile diğer arılara
bildirir.