This document discusses Vibrio cholerae, the bacteria that causes cholera. It outlines the cultural characteristics and growth conditions of V. cholerae, describing various media used for transport, enrichment, and plating. It also summarizes the pathogenesis of cholera, describing how V. cholerae infection occurs and causes diarrhea through cholera toxin. Laboratory diagnosis methods are provided, including microscopic examination, cultural studies, and biochemical tests to identify the bacteria. Treatment involves fluid replacement therapy and oral rehydration.