3. THESE WERE OUR COMMUNICATION OBJECTIVES
3
Engage SMEs in R&I
• testing and
exploiting new
technologies
• creating a network
of SMEs and
researchers that
will continue after
this project
Tell about our
cooperation
• We have
common
interests
• ENVIRONMENT
• FOOD
• ECONOMY
Inform consumers
• Quality of farmed
fish
• Health benefits
from fish
consumption
4. WE AIMED AT REACHING THESE SUBJECTS
numbers at the beginning and at the end
4
CITIZENS
10
PUBLIC
AUTHORITIES
3
ASSOCIATIONS
consumers, tourists
1000 GENERAL PUBLIC
ENTERPRISES
30 FISH FARMS
10 FOOD INDUSTRIES
10
GREEN/BLUE TECH
COMPANIES
RESEARCHERS
5
CENTRES OF
RESEARCH
EXCELLENCE
5 UNIVERSITIES
5
TECHNOLOGY
TRANSFER
INSTITUTIONS
>104
>18
>1.3
MLN
>224
>55
>13
>541
>5
5. HOW IS IT POSSIBLE?
• According to some rules in
biology, if you reach a given
limit (blue bar), then the
system shows a rapid
increase.
• The project defined the
likely effective limit that
was thought to activate a
great increase in output
5
6. Our communication actions
MEDIA
6 different channels
MATERIALS
20 types of printed/digital documents, > 280 items
EVENTS
44 open events = 1.2 / month
despite lockdown for Covid
6
9. Information materials – D.2.2.1-8
About cross-border cooperation
1 > 700 photos
2 12 videos
3 1 Project Flyer and 12 Flyers, one for each PP, + 1
flyer of food consumption
4 1 project’s Brochure in 3 languages and also in
Flipbook edition
5 6 leaflets for the questionnaires conducted by PP5
for WP5
6 12 Official poster (roll-up), 1 for each PP, + 2 on
training (Ita-Eng)
7 1 Background for exhibitions
8 12 Project poster, 1 for each PP in the different
formats
9 3 digital postcards (season's greetings)
10 42 PRESS RELEASES in 3 languages
11 1 format for participation certificates
12 > 25 sheets of content formats developed following
the training courses
Research & Innovation results
1 100> PRESENTATIONS for participation in events,
workshops, training and refresher courses
2 4 Assessment test for the 9 training courses
3 21 TRAINING MATERIALS on the technical topics
4 6 midterm and final TECHNICAL REPORTS
5 15 publications for experts (not scientific journals)
6 > 8 RESEARCH PAPERS in indexed journals
7 2 POLICY DOCUMENTS
8 2 BOOKS (fish vaccination, nutritional quality)*
* as deliverables of WP4 and WP5
9
20 types, > 280 items
11. EVENTS FOR
SMES AND EXPERTS
D.2.3.1-2
9 presentations at professional
events
4 in Croatia
4 in Italy
1 abroad (Slovenia)
8 professional training events,
organised by the LP & PPs
4 in Croatia, 4 in Italy
next speakers: D.3.3 – D.4.4- D.5.4
RESEARCHERS
D.2.3.3
11 presentations at scientific events
4 in Italy
3 in Croatia
4 abroad
11
12. EVENTS FOR
GENERAL PUBLIC
D.2.4.1
10 presentations at public events
7 in Croatia
3 in Italy
POLICY MAKERS
D.1.7
Twin Kick-off Conferences
Split & Udine
D.2.4.3.1-2
Twin Final Conferences
Zadar & Udine
D.2.4.2
4 presentations at public events
2 in Italy, 1 in Croatia, 1 in Brussels
12
15. 1
5
THANK YOU FOR YOUR
ATTENTION
University of Trieste, Department of Life Sciences
Via L. Giorgieri 1 | 34127 Trieste
spassamonti@units.it
+39 366 5898629
https://dsv.units.it/en/research/researchareas/researchfocus/7370?q=en/node/18207
www.italy-croatia.eu/adriaquanet
Sabina Passamonti
Communication manager