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Aim: How does the Structure of the
Cell Membrane Contribute to its
Function?
HW #3.: Intro to the Cell Membrane
Video: http://www.teachersdomain.org/resource/tdc02.sci.life.cell.nucleus/
Structure of Cell Membrane: http://www.susanahalpine.com/anim/Life/memb.htm
UNIT 3 :PASSIVE MOVEMENT ACROSS A
CELL MEMBRANE
3.0 Introduction
Our bodies are made of cells that carry out
several metabolic and physiological
processes.
In order to carry out these life processes, a
cell needs to take in various substances
It also produces certain substances, some of
which are waste products which may be toxic
and can harm the organism, hence need to
be removed from cells.
Therefore substances are always moving into
and out of the cells.
The way substances move into and out of the
cells depends on certain properties of the
substances, for example, size of the molecule
and the type of substance.
There are three main physiological processes
by which substances move in and out of cells.
These are diffusion, osmosis and active
transport.
Cell membrane
(a)Function
It regulates (controls) what enters and exits
the cell, maintaining homeostasis
(b)Characteristics of the Cell Membrane
• It is semi-permeable/partially permeable i.e it
allows some materials to enter and denies
others
• It is a bilayer
• It has protein carriers
• It is made up of phospholipids and
cholesterol
c)Structure of the Cell
Membrane
• Fluid Mosaic Model – flexible
organization of a mixture of lipids & proteins
3.1.Diffusion
Diffusion involves movement of particles (gas
or liquid molecules) from a region of high
concentration to a region of low concentration.
Molecules move down a concentration
gradient, as a result of their random
movement
For living cells, the principle of the
movement down a concentration gradient is
the same, but the cell is surrounded by
a cell membrane which can restrict the
free movement of the molecules.
The cell membrane is a partially permeable
membrane - this means it allows some
molecules to cross easily, but others with
difficulty or not at all.
The simplest sort of selection is based on
the size of the molecules
This means that SOME substances can
easily diffuse through it, like oxygen, or
carbon dioxide,ammonia,glucose( diffuse
while transported),etc. Other substances
which are big like sodium ions, are unable to
pass through the cell membrane unless they
are specifically transported via proteins
embedded in the membrane itself.
Experiment to demonstrate diffusion
Dissolve some KMnO4 in beaker full of water.
KMnO4 diffuses in water. This process
continues until the particles are uniformly
distributed throughout the system or until
equilibrium is reached.
This means there will be an equal distribution of
molecules throughout the system.
This is why food coloring moves throughout a
beaker of water; why odors smell strong at first
and then disappear over time.
Diffusion helps living organisms to:
 obtain many of their requirements
 get rid of many of their waste products
 carry out gas exchange for respiration
Site Moving from From To
Small
intestin
e
Digested products-
glucose,amino
acids,fatty acids
and glycerol
Lumen of
small
intestine
Blood/lymph
in villi
Leaf Oxygen and carbon
dioxide
Airspace
between
mesophylls
Mitochondria
in all cells
Leaf Water vapors Stomatal
pores
Air outside
stomata
Lungs Oxygen Alveolar air
space
Blood
capillaries
around
alveoli
Lungs carbon dioxide Blood Alveolar air
Factors that affect the rate of diffusion
The rate at which molecules of a gas or liquid
diffuses is affected by a number of factors described
below:
i) Temperature:
The rate of diffusion increases as the temperature
increases. At higher temperature particles move
faster while the lower the temperature the lower the
rate of diffusion.
ii) Concentration gradient:
This is the difference in the amount of particles
present in two regions The rate of diffusion
increases as the concentration difference increases.
iii) Diffusion distance:
The rate of diffusion is directly proportional to a
particle’s distance. It takes longer for a particle to
diffuse when it is placed away than it does for a
particle that is closer to the point of diffusion.
iv) Surface area to volume ratio
The larger the surface area, the higher the rate of
diffusion simply because there is more space/surface
area through which it has diffuse.
• For example, putting a whole potato in a pot of
water to cook, will take a lot longer than it would if
you chopped up the potato increasing the surface
area considerably.
Lipid Bilayer
• Two layers of phospholipids
• Allows the cell membrane to be
flexible/fluid
“repelled by water”
“attracted to water”
Nematocysts
Flame cells
Cell Membrane Proteins
• Transport Protein: channel where
molecules enter and exit the cell
• Receptor Protein: specifically shaped
proteins that aid in cell communication
Messenger molecule:
hormone or
neurotransmitter
Protein
Receptor
Transport
Protein
Importance of Cell Receptors
•Allow for cell to cell communication
•Involve two body systems:
• Nervous System - Neurotransmitters
• Endocrine System - Hormones
An Example of Cell Communication: The Flight or Fight Response
Cholesterol in the Cell Membrane
• Cholesterol helps the
membrane stay fluid
• The cholesterol holds
the phospholipids
together so the
movement of
molecules into and
out of the cell is not
disrupted
Build Your Own Cell Membrane!
Why is it easier to detect an odor the closer you
are to the source?
See * Think * Wonder
Cell Transport
Aim: How do Molecules Travel Across
a Cell Membrane?
Do Now:
CL HW
Types of Cellular Transport
– Passive Transport
• Diffusion
• Facilitated Diffusion
• Osmosis
– Active Transport
(endocytosis and
Exocytosis)
(d) Concentration
• Number of molecules in a given area
When you have different concentrations on either
side, we call this a concentration gradient and
molecules are able to move
HIGHER CONCENTRATION LOWER CONCENTRATION
No Gradient – EQUILIUBRIUM
Molecules Move Back and Forth CONTINUOUSLY
3.1.Diffusion (Passive Transport)
•Movement of molecules
from HIGH to LOW
concentration
•Does NOT require ATP
Low
High
Diffusion (Passive Transport)
•Downhill – High  Low
Real Life Examples of Diffusion
The above image represents a real life example of
diffusion. Can you think of any other examples?
How to Determine if Diffusion is Occurring?
Step 1. Determine the Concentration Gradient.
Count the number of molecules on each side of the cell
membrane.
• How many O2 molecules are in the:
• Inside?
• Outside?
• Will O2 DIFFUSE INTO or OUT of the cell?
Step 1. Determine the Concentration Gradient.
Count the number of molecules on each side of the cell
membrane.
• How many of molecule 1 are there on the:
• Inside?
• Outside?
• Will Molecule 1 DIFFUSE INTO or OUT of the cell?
Facilitated Diffusion
•Movement of molecules from HIGH to
LOW concentration using a protein channel
•Does NOT require ATP
• Molecules continuously diffuse causing
equal concentration of molecules on both
sides of the membrane
Dynamic Equilibrium
Low
High
1. List 3 substances that MUST be able to
pass through the cell membrane.
2. Explain why the cell needs each of these
substances.
Aim: How do Cell Membranes Select
what can Enter the Cell?
Do Now:
Regents
Review
Questions
•Cell membrane SELECTS which molecules
enter and exit the cell based on SIZE.
Selectively Permeable
• Harmful substances
(viruses/bacteria)
may enter the cell
Small Molecules
• Easily
DIFFUSE
through the
cell membrane
•Water
•Carbon
Dioxide
•Oxygen
•Glucose
http://www.phschool.com/science/biology_place/labbench/lab1/cell.html
Large Molecules
•Large organic molecules CANNOT easily
DIFFUSE through the cell membrane
•They need to be DIGESTED into their
building blocks
•Starch 
•Proteins 
•Lipids 
Fatty Acids + Glycerol
Digested
food can
DIFFUSE
Undigested food is TOO large to DIFFUSE
IMPORTANCE OF DIFFUSION IN PLANTS
AND ANIMALS
• Diffusion is important since it enables useful
molecules to enter the cell and waste
products to be removed.
• Plants absorb water, mineral salts and
oxygen from the soil through the root hairs by
diffusion.
• Digested food such as glucose and amino-
acids move from the small intestine into the
blood of animals by diffusion. These
substances move from the blood to the cells
and tissues by diffusion as well.
• Cells and unicellular organisms such as
Amoeba get rid of waste substances and
enter oxygen by diffusion.
• Diffusion is involved in exchange of gases in
stomata, skin of frogs and in the lungs of
animals.
Examples:
Substance
diffused
Site of diffusion
Oxygen From the alveoli into blood
capillaries
Carbon dioxide From blood capillaries into the
alveoli.
From air, through stomata & into
the leaf for photosynthesis.
Soluble products
of digestion
From small intestine to the blood
capillaries.
Scent made of
tiny molecules
From flowers into the bee’s body.
3.1.2. FACTORS THAT AFFECT THE RATE
OF DIFFUSION
The rate of diffusion of particles refers to the
time taken for the particles to move within an
available space (fixed) until they are evenly
distributed. Several factors affect the rate of
diffusion. They include:
• Diffusion distance (the shorter the better)
e.g. thin walls of alveoli and the capillaries.
• Concentration gradient (the bigger the
better). This can be maintained by removing
the substance as it passes across the
diffusion surface.
• Size of the molecules (the smaller the
better).
• Surface area for diffusion (the larger the
better) e.g. there is millions of alveoli in a
lung, giving a huge surface area for diffusion
of oxygen.
• Temperature (molecules have more
kinetic energy at higher temperatures).
3.2. OSMOSIS
3.2.1. UNDERSTANDING OSMOSIS
(a)Osmosis: The movement of water from an
area of low concentration to an area of high
concentration across a partially permeable
membrane.
(b) Water potential: a measure of how freely
water molecules can move .
Pure water has the highest water potential
(which zero).
Water potential doesn’t have a positive
value. For example salty water will have a
negative water potential.
Water potential ᴪ is measured in Pascal.
Water potential allows to define also osmosis
as passive movement of water from an area
of less negative water potential to an area of
more negative water potential across a
partially permeable membrane
3.2.2.Animal and plant cells put into
various solutions
(2)
• Hypotonic Solution - One solution has a
lower concentration of solute than another.
• Hypertonic Solution - one solution has a
higher concentration of solute than another.
• Isotonic Solution - both solutions have same
concentrations of solute.
• Plasmolysis: detachment of the protoplasm
from a plant or bacterial cell wall due to
water loss by osmosis.
• Turgidity is the state of being turgid or
swollen, especially due to high fluid content.
• Turgor pressure is the force
(pressure) exerted by water inside
the cell against the cell wall.
• Flaccidity means weak; soft; lax; lacking
vigor. Flaccidity of a plant cell occurs in an
isotonic solution such that the plasma
membrane is not pressed tightly against the
cell wall, and therefore, is neither swollen
(turgid) nor plasmolyzed.
In (1),dissolved salts and sugars gives a cell a
low water potential. Water enters by osmosis.
The cell content increases and pushes
outwards the cell membrane, making the cell
turgid.
TURGOR is the expansion of a cell resulting
from the absorption of water by the vacuole.
In plants, turgid cells help young leaves and
plants to stand upright and firm.
In animals cells ,turgid cells burst because
there is no cell wall to withstand turgor
pressure.
In (2) the solution outside the cell is more
concentrated than the content inside. Water
passes out of the vacuole by osmosis.
The vacuole shrinks, pulling the cytoplasm
away from the cell and leaving the cell
PLASMOLYSED.
Experiment to demonstrate the phenomenon of
osmosis by use of potato osmometer
In B, water molecules moved by osmosis
from the region of high concentration (inside
the Petri dish) to the region of low water
concentration(in the potato depression
across the semi-permeable membrane of
the cells of the potato tuber.
Water does not enter in the hollowed portion
of A because the cell potato A have equal
concentrations. Potato A serves as a control
experiment.
Water does note enter potato C because
boiling it kills the cells and makes the
membrane to lose its properties. So, potato
C is used to confirm that osmosis only
takes place in living cells only.
Experiment to show osmosis using visking
tubing/cellophane.
3.2.3 IMPORTANCE OF OSMOSIS IN
PLANTS AND ANIMAL CELLS
• Uptake of water by roots
Usually, the water in the soil is more dilute
than that in root hair cells. So water enters
root hair cells by osmosis (a passive
process – requiring no energy). Plants
absorb water from the soil inner cells in
the root.
• Regulation of
transpiration
When photosynthesis does
not occur, stomata close.
– Potassium ions leave guard
cells.
– Thus, water leaves.
– Guard cells become less
turgid and stomata close.
• Movement of water from cell in
tissues
• Feeding in insectivorous plants
Insectivorous plants such as pitcher plant
prey on insects.They trap insects when
there is a sudden change in their turgor
pressure when disturbed by the insect.
3.3. DIFFUSION AND OSMOSIS
3.3.1. DIFFERENCES AND SIMILARITIES
BETWEEN OSMOSIS AND DIFFUSION
(a)Differences
Osmosis Diffusion
It occurs only in liquid medium It occurs both in gas and liquid
There is a semi-permeable
membrane
There is no semi-permeable
membrane
It involves the movement of high
water concentration to low water
concentration
It involves solute particles from
high concentrated regions to low
concentrated regions
(a) Similarities
 Both processes involve the movement of
molecules
 In both processes there is the need for a
concentration gradient.
3.3.2. APPLICATIONS OF DIFFUSION AND
OSMOSIS IN OUR DAILY LIFE ACTIVITIES
• The process of osmosis is used for drying fishes.
This is when water is removed from the fish.
• The process of diffusion is used for slating fishes
• Concentrated form of fruit juices do not spoil due to
osmosis
• The use of diffusion process is used for killing
pests.
• The use of body perfume also uses the diffusion
process
<UNIT 4>
ACTIVE TRANSPORT
Molecules and ions can also move from an
area of low concentration to that of higher
concentration. They are said to move
against a concentration gradient. Such a
process requires the use of energy and is
called active transport.
4.1. ACTIVE TRANSPORT AND ITS
IMPORTANCE
4.1.1. DEFINITION
Active transport is the movement of
particles through the cell membrane from
a region of low concentration to a region
of high concentration using energy.
4.1.2. IMPORTANCE OF ACTIVE
TRANSPORT IN LIVING ORGANISMS
• Through active transport, root hair cells in
plants absorb mineral salts and ions from
the surrounding soil.
• The cells lining the human small
intestines continue to absorb food
molecules by active transport even when
the concentration of these molecules is high
in the cells than in the intestinal lumen.
• Sodium and Potassium ion pump in nerves.
• Reabsorption of molecules by nephrons
Note: Since active transport uses energy(ATP)
provided by a mitochondrion, it can only take
place in a living cell.
4.1.3. DIFFERENCES BETWEEN DIFFUSION AND
ACTIVE TRANSPORT
• Two big differences between diffusion and active
transport are:
• Direction of movement (down or up a gradient)
• Use of energy for movement.
Passive transport Active transport
Transport occurs from a high
concentration of molecules and ions
to low concentration, in order to
maintain equilibrium in the cells.
Transport occurs from a low
concentration of solute to
high concentration of solute.
Does not require cellular energy. Requires cellular energy.
Involves osmosis and diffusion
processes.
Involves endocytosis and
exocytosis processes.
Transports anything soluble in water,
oxygen and carbon dioxide.
Transports proteins, ions,
large cells and complex
sugars.
4.2. FACTORS THAT AFFECT THE ACTIVE
TRANSPORT
Any factor that affects energy production also
affects active transport. The main factors
affecting the active transport are explained
here below.
• Concentration of oxygen
• At higher oxygen concentration, the cells
produced by a cell produce more energy.
This leads to rapid active transport by the
protein carriers.
• pH
Abnormal changes in pH in the
environment of the cell can alter the
structure of the protein carries. This will
reduce their ability to transport molecules
across the cell membrane.
4.3. THE ROLE OF PROTEINS IN ACTIVE
TRANSPORT
Carrier protein molecules have binding sites
for the molecules. The molecules to be
transported bind to the carrier protein
using energy.
Working of carrier proteins
4.4. ENDOCYTOSIS AND EXOCYTOSIS
The movement of macromolecules such as
proteins or polysaccharides into or out of
the cell is called Cytosis or bulk transport.
There are two types of bulk transport,
exocytosis and endocytosis, and both
require the expenditure of energy.
Endocytosis
• Movement of large material
– Particles
– Organisms
– Large molecules
• Movement is into cells
• Types of endocytosis
– bulk-phase (nonspecific)
– receptor-mediated (specific)
PROCESS OF ENDOCYTOSIS
• Plasma membrane surrounds material
• Edges of membrane meet
• Membranes fuse to form vesicle
• Phagocytosis
Phagocytosis means “cell eating”. This is the
process where a cell incorporates a particle
by extending pseudopodia and drawing the
particle into a vacuole of its cytoplasm.
• Pinocytosis
Pinocytosis means “cell drinking”. This is the
process in which materials enter a cell
through its membrane and is incorporated
in vesicles for digestion.
(3) Receptor-mediated endocytosis
Receptor-mediated endocytosis is an
endocytosis process in which cell surface
receptors ensure specificity of transport.
EXOCYTOSIS
• Reverse of endocytosis
• Cell discharges material
Examples of Exocytosis:
• Secretion of digestive enzymes by
pancreas
• Secretion of milk from mammary glands.
• Secretion of Mucus by Salivary Glands.
COMPARISON BETWEEN EXOCYTOSIS AND ENDOCYTOSIS
Exocytosis Endocytosis
It results is expelling molecules
outside the cell.
It helps to ingest molecules towards the cell
interior.
This process leads to the
destruction of vesicles.
This process leads to creation of vesicles.
There is a discharge of enzymes,
hormones, proteins, and glucose.
All these constituents are used for
the functioning of other body
parts.
By this process, nutrients, food particles, and
proteins are received by the body cells. Apart
from this, some bacteria and pathogens can
also gain entry into the body through this
process.
This process helps in expelling
wastes from the body.
This process serves as a signal receptor.
Examples:
1) Neurotransmitters released
from the neuron cells.
2) In case of an infection, the cells
communicate among
themselves, and strengthen the
immune system of the body by
the process of exocytosis.
Examples:
1) The body cells engulf pathogens and
destroy them.
2) Endocytosis is used in case of cell
migration and adhesion related functions.
Transport Summary
1. What does the term selectively permeable mean?
2. What molecules are able to easily pass through
the membrane?
3. What molecules are able to easily pass through
the membrane?
4. Explain how the selectively permeable cell
membrane aids in the maintenance of
homeostasis.
Selectively Permeable - Ability to select and
choose which materials enter & exit the cell.
Small Molecules: Water, Simple Sugars
(Glucose), Oxygen, Carbon Dioxide
They must be broken down. Ex: Starch (Sugar)
Regulates what comes in and out of
the cell; helping to keep toxic substances out
QUIZ
Q1.(a)What does the term selectively
permeable mean?
(b) What molecules are able to easily
pass through the membrane?
Q2. Which of the following causes juice
to ooze out when you would sprinkle
salt on a cut tree?
A Osmosis C Active transport B
Diffusion D Saturation
Q3.(a)Define diffusion.
(b) Explain why diffusion is important in
all living organisms
Q4. By use of a table of two points, compare
diffusion and osmosis.
Aim: Why does Water Diffuse
Across a Cell Membrane?
Do Now:
HW
http://www.akscience.org/assets/advinstitute/Unit%20on%20Cell%20Function.pdf Foldables
Osmosis
• Water molecules DIFFUSE from HIGH to LOW
water concentration
–H2Osmosis
• NO ENERGY (ATP)
http://www.tvdsb.on.ca/westmin/science/sbi3a1/Cells/Osmosis.htm
Osmosis
SALT
See:
Think:
DISTILLED WATER
• HYPOTONIC SOLUTION
– Water with BELOW normal salt levels
DISTILLED WATER - Hypotonic
• In which direction will the water DIFFUSE?
Cells in DISTILLED Water
• Water moves INTO the cell
from HIGH to LOW water
concentration
–ANIMAL cells: SWELL and
burst
–PLANT cells: do NOT burst
due to a rigid cell wall
Distilled Water
Real Life Example of a Cell Living in a
DISTILLED (hypotonic) Environment
• Paramecium are single-celled freshwater organisms
– Fresh water is HYPOtonic when compared to the cell
• Water DIFFUSES into the cell due to osmosis
• Cell contains a contractile vacuole to pump out
excess water
SALT WATER
• HYPERtonic Solution
– Water with a HIGHER amount of salt
SALT WATER - Hypertonic
• In which direction will the water DIFFUSE?
Cells in SALT Solution
• Water moves OUT of the
cell from HIGH to LOW
water concentration
–ANIMAL cells shrink
–PLANT cells undergo
plasmolysis
• Cytoplasm pulls away from
the cell wall
Salt water
Real Life Example of a Cell Living in a SALT
(hypertonic) Environment
• During the winter, salt on the road NEGATIVELY
affects plants. This is because water diffuses out of
their cells (highlow concentration).
Cells in BALANCED Solutions
• Isotonic Solution
– The water concentration on
both sides of the membrane is
equal - equilibrium
• Real-life example: Blood
–water flows across
membrane equally,
in both directions
balanced
Using your knowledge of osmosis,
answer the following questions.
In picture A, what type of solution was
Sponge Bob placed in.
Explain your reasoning
In picture B, what type of solution was
Sponge Bob placed in.
Explain your reasoning.
Using your knowledge of osmosis, explain what
would happen to the slugs if they were covered
with salt.
Red onion cells undergo the
change represented in the diagram.
Explain why the cytoplasm pulled
away from the cell wall.
Hospital patients are often given intravenous fluids (IVs) to
maintain proper levels of water and salts in the body. If a
manufacturer accidentally prepared a batch of IV fluid that
contained distilled water, harm to the patient could result.
Explain why an IV filled with distilled water could harm the
patient. (Hint: what do you know about distilled water?)
Aim: How do Molecules Travel
AGAINST the Gradient?
Do Now:
Regents Review
Questions
Active Transport
•Movement of molecules
from LOW to HIGH
concentration
•Against the
concentration gradient
•Requires Energy (ATP)
Low
High
Active Transport
•Uphill requires ATP – Low  High
• COUNT: Determine the concentration for molecule
3 both inside and outside of the cell.
• If molecule 3 moves OUT of the cell, is that active
or passive transport? Explain your reasoning.
(DRAW an  to indicate that the molecule is
moving out)
Active Vs. Passive
Transport
Low
HIGH
Low
HIGH
1. Molecules 1 and 2 enter the cell and glucose leaves the cell through
the process of
2. Which molecule would require the use of energy in order to be
brought into the cell? Explain your reasoning.
3. Using information from the diagram, state one reason why
the movement of molecules in method C represents active
transport.
4. Methods A and B are classified as methods of passive
transport because they do not require . Explain
your reasoning.
Transport Summary
diffusion
facilitated
diffusion
active
transport ATP
Demo/Lab
• http://kitchenpantryscientist.com/diffusion-and-
osmosis-experiments/
• http://www.teacherspayteachers.com/Product/O
smosis-and-Diffusion-1460596
• https://www.pinterest.com/pin/50046257731389
7918/
• https://www.pinterest.com/pin/10548281624849
0194/
• http://growinggradebygrade.blogspot.com/2014/
09/the-gobstoppers-experiment.html
• https://www.saratogaschools.org/webpages/cjor
dy/biojordy.cfm?subpage=1384495

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CELL TRANSPORTPOWEPOINT [Recovered].ppt

  • 1. Aim: How does the Structure of the Cell Membrane Contribute to its Function? HW #3.: Intro to the Cell Membrane Video: http://www.teachersdomain.org/resource/tdc02.sci.life.cell.nucleus/ Structure of Cell Membrane: http://www.susanahalpine.com/anim/Life/memb.htm
  • 2. UNIT 3 :PASSIVE MOVEMENT ACROSS A CELL MEMBRANE 3.0 Introduction Our bodies are made of cells that carry out several metabolic and physiological processes. In order to carry out these life processes, a cell needs to take in various substances It also produces certain substances, some of which are waste products which may be toxic and can harm the organism, hence need to be removed from cells.
  • 3. Therefore substances are always moving into and out of the cells. The way substances move into and out of the cells depends on certain properties of the substances, for example, size of the molecule and the type of substance. There are three main physiological processes by which substances move in and out of cells. These are diffusion, osmosis and active transport.
  • 4. Cell membrane (a)Function It regulates (controls) what enters and exits the cell, maintaining homeostasis (b)Characteristics of the Cell Membrane • It is semi-permeable/partially permeable i.e it allows some materials to enter and denies others • It is a bilayer • It has protein carriers • It is made up of phospholipids and cholesterol
  • 5. c)Structure of the Cell Membrane • Fluid Mosaic Model – flexible organization of a mixture of lipids & proteins
  • 6. 3.1.Diffusion Diffusion involves movement of particles (gas or liquid molecules) from a region of high concentration to a region of low concentration. Molecules move down a concentration gradient, as a result of their random movement
  • 7. For living cells, the principle of the movement down a concentration gradient is the same, but the cell is surrounded by a cell membrane which can restrict the free movement of the molecules. The cell membrane is a partially permeable membrane - this means it allows some molecules to cross easily, but others with difficulty or not at all. The simplest sort of selection is based on the size of the molecules
  • 8. This means that SOME substances can easily diffuse through it, like oxygen, or carbon dioxide,ammonia,glucose( diffuse while transported),etc. Other substances which are big like sodium ions, are unable to pass through the cell membrane unless they are specifically transported via proteins embedded in the membrane itself.
  • 9.
  • 10. Experiment to demonstrate diffusion Dissolve some KMnO4 in beaker full of water. KMnO4 diffuses in water. This process continues until the particles are uniformly distributed throughout the system or until equilibrium is reached.
  • 11. This means there will be an equal distribution of molecules throughout the system. This is why food coloring moves throughout a beaker of water; why odors smell strong at first and then disappear over time. Diffusion helps living organisms to:  obtain many of their requirements  get rid of many of their waste products  carry out gas exchange for respiration
  • 12. Site Moving from From To Small intestin e Digested products- glucose,amino acids,fatty acids and glycerol Lumen of small intestine Blood/lymph in villi Leaf Oxygen and carbon dioxide Airspace between mesophylls Mitochondria in all cells Leaf Water vapors Stomatal pores Air outside stomata Lungs Oxygen Alveolar air space Blood capillaries around alveoli Lungs carbon dioxide Blood Alveolar air
  • 13. Factors that affect the rate of diffusion The rate at which molecules of a gas or liquid diffuses is affected by a number of factors described below: i) Temperature: The rate of diffusion increases as the temperature increases. At higher temperature particles move faster while the lower the temperature the lower the rate of diffusion. ii) Concentration gradient: This is the difference in the amount of particles present in two regions The rate of diffusion increases as the concentration difference increases.
  • 14. iii) Diffusion distance: The rate of diffusion is directly proportional to a particle’s distance. It takes longer for a particle to diffuse when it is placed away than it does for a particle that is closer to the point of diffusion. iv) Surface area to volume ratio The larger the surface area, the higher the rate of diffusion simply because there is more space/surface area through which it has diffuse. • For example, putting a whole potato in a pot of water to cook, will take a lot longer than it would if you chopped up the potato increasing the surface area considerably.
  • 15. Lipid Bilayer • Two layers of phospholipids • Allows the cell membrane to be flexible/fluid “repelled by water” “attracted to water”
  • 16.
  • 17.
  • 18.
  • 19.
  • 20.
  • 21.
  • 22.
  • 24.
  • 25.
  • 26.
  • 27. Cell Membrane Proteins • Transport Protein: channel where molecules enter and exit the cell • Receptor Protein: specifically shaped proteins that aid in cell communication Messenger molecule: hormone or neurotransmitter Protein Receptor Transport Protein
  • 28. Importance of Cell Receptors •Allow for cell to cell communication •Involve two body systems: • Nervous System - Neurotransmitters • Endocrine System - Hormones An Example of Cell Communication: The Flight or Fight Response
  • 29. Cholesterol in the Cell Membrane • Cholesterol helps the membrane stay fluid • The cholesterol holds the phospholipids together so the movement of molecules into and out of the cell is not disrupted
  • 30. Build Your Own Cell Membrane!
  • 31. Why is it easier to detect an odor the closer you are to the source?
  • 32. See * Think * Wonder Cell Transport
  • 33. Aim: How do Molecules Travel Across a Cell Membrane? Do Now: CL HW
  • 34. Types of Cellular Transport – Passive Transport • Diffusion • Facilitated Diffusion • Osmosis – Active Transport (endocytosis and Exocytosis)
  • 35. (d) Concentration • Number of molecules in a given area When you have different concentrations on either side, we call this a concentration gradient and molecules are able to move
  • 36. HIGHER CONCENTRATION LOWER CONCENTRATION No Gradient – EQUILIUBRIUM Molecules Move Back and Forth CONTINUOUSLY
  • 37. 3.1.Diffusion (Passive Transport) •Movement of molecules from HIGH to LOW concentration •Does NOT require ATP Low High
  • 39.
  • 40. Real Life Examples of Diffusion The above image represents a real life example of diffusion. Can you think of any other examples?
  • 41. How to Determine if Diffusion is Occurring? Step 1. Determine the Concentration Gradient. Count the number of molecules on each side of the cell membrane. • How many O2 molecules are in the: • Inside? • Outside? • Will O2 DIFFUSE INTO or OUT of the cell?
  • 42. Step 1. Determine the Concentration Gradient. Count the number of molecules on each side of the cell membrane. • How many of molecule 1 are there on the: • Inside? • Outside? • Will Molecule 1 DIFFUSE INTO or OUT of the cell?
  • 43. Facilitated Diffusion •Movement of molecules from HIGH to LOW concentration using a protein channel •Does NOT require ATP
  • 44. • Molecules continuously diffuse causing equal concentration of molecules on both sides of the membrane Dynamic Equilibrium Low High
  • 45. 1. List 3 substances that MUST be able to pass through the cell membrane. 2. Explain why the cell needs each of these substances.
  • 46. Aim: How do Cell Membranes Select what can Enter the Cell? Do Now: Regents Review Questions
  • 47. •Cell membrane SELECTS which molecules enter and exit the cell based on SIZE. Selectively Permeable • Harmful substances (viruses/bacteria) may enter the cell
  • 48. Small Molecules • Easily DIFFUSE through the cell membrane •Water •Carbon Dioxide •Oxygen •Glucose http://www.phschool.com/science/biology_place/labbench/lab1/cell.html
  • 49. Large Molecules •Large organic molecules CANNOT easily DIFFUSE through the cell membrane •They need to be DIGESTED into their building blocks •Starch  •Proteins  •Lipids  Fatty Acids + Glycerol Digested food can DIFFUSE Undigested food is TOO large to DIFFUSE
  • 50.
  • 51. IMPORTANCE OF DIFFUSION IN PLANTS AND ANIMALS • Diffusion is important since it enables useful molecules to enter the cell and waste products to be removed. • Plants absorb water, mineral salts and oxygen from the soil through the root hairs by diffusion.
  • 52. • Digested food such as glucose and amino- acids move from the small intestine into the blood of animals by diffusion. These substances move from the blood to the cells and tissues by diffusion as well. • Cells and unicellular organisms such as Amoeba get rid of waste substances and enter oxygen by diffusion. • Diffusion is involved in exchange of gases in stomata, skin of frogs and in the lungs of animals.
  • 53. Examples: Substance diffused Site of diffusion Oxygen From the alveoli into blood capillaries Carbon dioxide From blood capillaries into the alveoli. From air, through stomata & into the leaf for photosynthesis. Soluble products of digestion From small intestine to the blood capillaries. Scent made of tiny molecules From flowers into the bee’s body.
  • 54. 3.1.2. FACTORS THAT AFFECT THE RATE OF DIFFUSION The rate of diffusion of particles refers to the time taken for the particles to move within an available space (fixed) until they are evenly distributed. Several factors affect the rate of diffusion. They include: • Diffusion distance (the shorter the better) e.g. thin walls of alveoli and the capillaries. • Concentration gradient (the bigger the better). This can be maintained by removing the substance as it passes across the diffusion surface.
  • 55. • Size of the molecules (the smaller the better). • Surface area for diffusion (the larger the better) e.g. there is millions of alveoli in a lung, giving a huge surface area for diffusion of oxygen. • Temperature (molecules have more kinetic energy at higher temperatures).
  • 56. 3.2. OSMOSIS 3.2.1. UNDERSTANDING OSMOSIS (a)Osmosis: The movement of water from an area of low concentration to an area of high concentration across a partially permeable membrane. (b) Water potential: a measure of how freely water molecules can move . Pure water has the highest water potential (which zero).
  • 57. Water potential doesn’t have a positive value. For example salty water will have a negative water potential. Water potential ᴪ is measured in Pascal. Water potential allows to define also osmosis as passive movement of water from an area of less negative water potential to an area of more negative water potential across a partially permeable membrane
  • 58.
  • 59. 3.2.2.Animal and plant cells put into various solutions (2)
  • 60. • Hypotonic Solution - One solution has a lower concentration of solute than another. • Hypertonic Solution - one solution has a higher concentration of solute than another. • Isotonic Solution - both solutions have same concentrations of solute. • Plasmolysis: detachment of the protoplasm from a plant or bacterial cell wall due to water loss by osmosis. • Turgidity is the state of being turgid or swollen, especially due to high fluid content.
  • 61. • Turgor pressure is the force (pressure) exerted by water inside the cell against the cell wall. • Flaccidity means weak; soft; lax; lacking vigor. Flaccidity of a plant cell occurs in an isotonic solution such that the plasma membrane is not pressed tightly against the cell wall, and therefore, is neither swollen (turgid) nor plasmolyzed.
  • 62. In (1),dissolved salts and sugars gives a cell a low water potential. Water enters by osmosis. The cell content increases and pushes outwards the cell membrane, making the cell turgid. TURGOR is the expansion of a cell resulting from the absorption of water by the vacuole. In plants, turgid cells help young leaves and plants to stand upright and firm. In animals cells ,turgid cells burst because there is no cell wall to withstand turgor pressure.
  • 63. In (2) the solution outside the cell is more concentrated than the content inside. Water passes out of the vacuole by osmosis. The vacuole shrinks, pulling the cytoplasm away from the cell and leaving the cell PLASMOLYSED.
  • 64. Experiment to demonstrate the phenomenon of osmosis by use of potato osmometer
  • 65. In B, water molecules moved by osmosis from the region of high concentration (inside the Petri dish) to the region of low water concentration(in the potato depression across the semi-permeable membrane of the cells of the potato tuber. Water does not enter in the hollowed portion of A because the cell potato A have equal concentrations. Potato A serves as a control experiment.
  • 66. Water does note enter potato C because boiling it kills the cells and makes the membrane to lose its properties. So, potato C is used to confirm that osmosis only takes place in living cells only.
  • 67.
  • 68.
  • 69. Experiment to show osmosis using visking tubing/cellophane.
  • 70.
  • 71. 3.2.3 IMPORTANCE OF OSMOSIS IN PLANTS AND ANIMAL CELLS • Uptake of water by roots Usually, the water in the soil is more dilute than that in root hair cells. So water enters root hair cells by osmosis (a passive process – requiring no energy). Plants absorb water from the soil inner cells in the root.
  • 72. • Regulation of transpiration When photosynthesis does not occur, stomata close. – Potassium ions leave guard cells. – Thus, water leaves. – Guard cells become less turgid and stomata close.
  • 73. • Movement of water from cell in tissues • Feeding in insectivorous plants Insectivorous plants such as pitcher plant prey on insects.They trap insects when there is a sudden change in their turgor pressure when disturbed by the insect.
  • 74. 3.3. DIFFUSION AND OSMOSIS 3.3.1. DIFFERENCES AND SIMILARITIES BETWEEN OSMOSIS AND DIFFUSION (a)Differences Osmosis Diffusion It occurs only in liquid medium It occurs both in gas and liquid There is a semi-permeable membrane There is no semi-permeable membrane It involves the movement of high water concentration to low water concentration It involves solute particles from high concentrated regions to low concentrated regions
  • 75. (a) Similarities  Both processes involve the movement of molecules  In both processes there is the need for a concentration gradient.
  • 76. 3.3.2. APPLICATIONS OF DIFFUSION AND OSMOSIS IN OUR DAILY LIFE ACTIVITIES • The process of osmosis is used for drying fishes. This is when water is removed from the fish. • The process of diffusion is used for slating fishes • Concentrated form of fruit juices do not spoil due to osmosis • The use of diffusion process is used for killing pests. • The use of body perfume also uses the diffusion process
  • 77. <UNIT 4> ACTIVE TRANSPORT Molecules and ions can also move from an area of low concentration to that of higher concentration. They are said to move against a concentration gradient. Such a process requires the use of energy and is called active transport. 4.1. ACTIVE TRANSPORT AND ITS IMPORTANCE 4.1.1. DEFINITION
  • 78. Active transport is the movement of particles through the cell membrane from a region of low concentration to a region of high concentration using energy.
  • 79.
  • 80. 4.1.2. IMPORTANCE OF ACTIVE TRANSPORT IN LIVING ORGANISMS • Through active transport, root hair cells in plants absorb mineral salts and ions from the surrounding soil. • The cells lining the human small intestines continue to absorb food molecules by active transport even when the concentration of these molecules is high in the cells than in the intestinal lumen. • Sodium and Potassium ion pump in nerves.
  • 81. • Reabsorption of molecules by nephrons Note: Since active transport uses energy(ATP) provided by a mitochondrion, it can only take place in a living cell. 4.1.3. DIFFERENCES BETWEEN DIFFUSION AND ACTIVE TRANSPORT • Two big differences between diffusion and active transport are: • Direction of movement (down or up a gradient) • Use of energy for movement.
  • 82. Passive transport Active transport Transport occurs from a high concentration of molecules and ions to low concentration, in order to maintain equilibrium in the cells. Transport occurs from a low concentration of solute to high concentration of solute. Does not require cellular energy. Requires cellular energy. Involves osmosis and diffusion processes. Involves endocytosis and exocytosis processes. Transports anything soluble in water, oxygen and carbon dioxide. Transports proteins, ions, large cells and complex sugars.
  • 83. 4.2. FACTORS THAT AFFECT THE ACTIVE TRANSPORT Any factor that affects energy production also affects active transport. The main factors affecting the active transport are explained here below. • Concentration of oxygen • At higher oxygen concentration, the cells produced by a cell produce more energy. This leads to rapid active transport by the protein carriers.
  • 84.
  • 85. • pH Abnormal changes in pH in the environment of the cell can alter the structure of the protein carries. This will reduce their ability to transport molecules across the cell membrane. 4.3. THE ROLE OF PROTEINS IN ACTIVE TRANSPORT Carrier protein molecules have binding sites for the molecules. The molecules to be transported bind to the carrier protein using energy.
  • 86. Working of carrier proteins
  • 87. 4.4. ENDOCYTOSIS AND EXOCYTOSIS The movement of macromolecules such as proteins or polysaccharides into or out of the cell is called Cytosis or bulk transport. There are two types of bulk transport, exocytosis and endocytosis, and both require the expenditure of energy.
  • 88. Endocytosis • Movement of large material – Particles – Organisms – Large molecules • Movement is into cells • Types of endocytosis – bulk-phase (nonspecific) – receptor-mediated (specific)
  • 89. PROCESS OF ENDOCYTOSIS • Plasma membrane surrounds material • Edges of membrane meet • Membranes fuse to form vesicle
  • 90. • Phagocytosis Phagocytosis means “cell eating”. This is the process where a cell incorporates a particle by extending pseudopodia and drawing the particle into a vacuole of its cytoplasm. • Pinocytosis Pinocytosis means “cell drinking”. This is the process in which materials enter a cell through its membrane and is incorporated in vesicles for digestion.
  • 91. (3) Receptor-mediated endocytosis Receptor-mediated endocytosis is an endocytosis process in which cell surface receptors ensure specificity of transport.
  • 92. EXOCYTOSIS • Reverse of endocytosis • Cell discharges material
  • 93. Examples of Exocytosis: • Secretion of digestive enzymes by pancreas • Secretion of milk from mammary glands. • Secretion of Mucus by Salivary Glands.
  • 94. COMPARISON BETWEEN EXOCYTOSIS AND ENDOCYTOSIS Exocytosis Endocytosis It results is expelling molecules outside the cell. It helps to ingest molecules towards the cell interior. This process leads to the destruction of vesicles. This process leads to creation of vesicles. There is a discharge of enzymes, hormones, proteins, and glucose. All these constituents are used for the functioning of other body parts. By this process, nutrients, food particles, and proteins are received by the body cells. Apart from this, some bacteria and pathogens can also gain entry into the body through this process. This process helps in expelling wastes from the body. This process serves as a signal receptor. Examples: 1) Neurotransmitters released from the neuron cells. 2) In case of an infection, the cells communicate among themselves, and strengthen the immune system of the body by the process of exocytosis. Examples: 1) The body cells engulf pathogens and destroy them. 2) Endocytosis is used in case of cell migration and adhesion related functions.
  • 96.
  • 97. 1. What does the term selectively permeable mean? 2. What molecules are able to easily pass through the membrane? 3. What molecules are able to easily pass through the membrane? 4. Explain how the selectively permeable cell membrane aids in the maintenance of homeostasis. Selectively Permeable - Ability to select and choose which materials enter & exit the cell. Small Molecules: Water, Simple Sugars (Glucose), Oxygen, Carbon Dioxide They must be broken down. Ex: Starch (Sugar) Regulates what comes in and out of the cell; helping to keep toxic substances out
  • 98. QUIZ Q1.(a)What does the term selectively permeable mean? (b) What molecules are able to easily pass through the membrane? Q2. Which of the following causes juice to ooze out when you would sprinkle salt on a cut tree? A Osmosis C Active transport B Diffusion D Saturation
  • 99. Q3.(a)Define diffusion. (b) Explain why diffusion is important in all living organisms Q4. By use of a table of two points, compare diffusion and osmosis.
  • 100. Aim: Why does Water Diffuse Across a Cell Membrane? Do Now: HW http://www.akscience.org/assets/advinstitute/Unit%20on%20Cell%20Function.pdf Foldables
  • 101. Osmosis • Water molecules DIFFUSE from HIGH to LOW water concentration –H2Osmosis • NO ENERGY (ATP) http://www.tvdsb.on.ca/westmin/science/sbi3a1/Cells/Osmosis.htm
  • 104. DISTILLED WATER • HYPOTONIC SOLUTION – Water with BELOW normal salt levels
  • 105. DISTILLED WATER - Hypotonic • In which direction will the water DIFFUSE?
  • 106. Cells in DISTILLED Water • Water moves INTO the cell from HIGH to LOW water concentration –ANIMAL cells: SWELL and burst –PLANT cells: do NOT burst due to a rigid cell wall Distilled Water
  • 107. Real Life Example of a Cell Living in a DISTILLED (hypotonic) Environment • Paramecium are single-celled freshwater organisms – Fresh water is HYPOtonic when compared to the cell • Water DIFFUSES into the cell due to osmosis • Cell contains a contractile vacuole to pump out excess water
  • 108. SALT WATER • HYPERtonic Solution – Water with a HIGHER amount of salt
  • 109. SALT WATER - Hypertonic • In which direction will the water DIFFUSE?
  • 110. Cells in SALT Solution • Water moves OUT of the cell from HIGH to LOW water concentration –ANIMAL cells shrink –PLANT cells undergo plasmolysis • Cytoplasm pulls away from the cell wall Salt water
  • 111. Real Life Example of a Cell Living in a SALT (hypertonic) Environment • During the winter, salt on the road NEGATIVELY affects plants. This is because water diffuses out of their cells (highlow concentration).
  • 112. Cells in BALANCED Solutions • Isotonic Solution – The water concentration on both sides of the membrane is equal - equilibrium • Real-life example: Blood –water flows across membrane equally, in both directions balanced
  • 113. Using your knowledge of osmosis, answer the following questions. In picture A, what type of solution was Sponge Bob placed in. Explain your reasoning In picture B, what type of solution was Sponge Bob placed in. Explain your reasoning.
  • 114. Using your knowledge of osmosis, explain what would happen to the slugs if they were covered with salt.
  • 115. Red onion cells undergo the change represented in the diagram. Explain why the cytoplasm pulled away from the cell wall. Hospital patients are often given intravenous fluids (IVs) to maintain proper levels of water and salts in the body. If a manufacturer accidentally prepared a batch of IV fluid that contained distilled water, harm to the patient could result. Explain why an IV filled with distilled water could harm the patient. (Hint: what do you know about distilled water?)
  • 116. Aim: How do Molecules Travel AGAINST the Gradient? Do Now: Regents Review Questions
  • 117. Active Transport •Movement of molecules from LOW to HIGH concentration •Against the concentration gradient •Requires Energy (ATP) Low High
  • 118. Active Transport •Uphill requires ATP – Low  High
  • 119. • COUNT: Determine the concentration for molecule 3 both inside and outside of the cell. • If molecule 3 moves OUT of the cell, is that active or passive transport? Explain your reasoning. (DRAW an  to indicate that the molecule is moving out)
  • 121. 1. Molecules 1 and 2 enter the cell and glucose leaves the cell through the process of 2. Which molecule would require the use of energy in order to be brought into the cell? Explain your reasoning.
  • 122. 3. Using information from the diagram, state one reason why the movement of molecules in method C represents active transport. 4. Methods A and B are classified as methods of passive transport because they do not require . Explain your reasoning.
  • 124. Demo/Lab • http://kitchenpantryscientist.com/diffusion-and- osmosis-experiments/ • http://www.teacherspayteachers.com/Product/O smosis-and-Diffusion-1460596 • https://www.pinterest.com/pin/50046257731389 7918/ • https://www.pinterest.com/pin/10548281624849 0194/ • http://growinggradebygrade.blogspot.com/2014/ 09/the-gobstoppers-experiment.html • https://www.saratogaschools.org/webpages/cjor dy/biojordy.cfm?subpage=1384495