The document describes the analytical equipment available at a central lab unit, including various types of spectroscopy and chromatography instruments for analyzing metals, organic compounds, and other substances. Specifically, it mentions atomic absorption spectrometers, gas chromatographs, high performance liquid chromatography, spectrofluorometers, UV/Vis spectrophotometers, ICP-MS, XRD, and other instruments and their applications in environmental, food, and biological analysis.