Innovation for Life China IEID Congress 18:09:19

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Innovation for Life: Innovation and Emerging Industry Development (IEID) Shanghai, 18 September 2019 Text: http://thackara.com/place-bioregion/urban-rural-the-new-geographies-of-innovation/  1. Theory of Change  2. Place = Value (social, ecological, economic)  3. Bioregional research - Atelier Luma  4. Development as Urban-Rural reconnection

Technology

Innovation for Life
@johnthackara
International Conference
Innovation and Emerging Industry Development
Shanghai, 18 September 2019

m e t a b o l i c r i f t
dis-connected
money
value

social value + ecological value + economic value
place = value

social innovation
research
social innovation research

next steps:
prototyping
products and services

Atelier Luma
Final step: regional production platform
Algae Lab

citizen spends $1 in supermarket
> society spends $2 on health, environment

Development as
Urban-Rural
Reconnection
Ecological restoration
Farm-2-table food
Smart Villages
Sheep-wool-fiber networks
Grain co-operatives
Algae-3D-printing
Biodiversity tourism
Learning journeys
Rural hubs
Civic Ecology

Innovation for Life China IEID Congress 18:09:19

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Cities today are constantly under pressure to accommodate a growing urban population and their increasing demand for various resources, such as energy, water, waste management, transportation, and food. Some of these resources are basic living requirements, and the most important of those being food. According to the current practices, food demand is mostly met by food grown on farmland away from the cities. This creates a bigger carbon footprint due to transportation, farming energy usage as well as environmental damage through agricultural contaminants, etc. Additionally, traditional farming often encounters climate extremes and disasters making it more difficult for farmers to survive. Hence there is a need to explore alternative techniques which can address issues concerned with traditional farming practices, one of such techniques is vertical farming. It is essentially a combination of variety of technologies, placed in an urban setting to help reduce most of the issues related to urban food demands and be environmentally less damaging at the same time.

Vertical Farms

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Co-production has become a buzzword in our times of austerity: it posits the necessity to engage citizens in the provision of public services in a context where these services have become inefficient and need reforming, and where the welfare state is no longer there to organise them. If co-production is currently seen as an economic and social solution to this problem, we also understand it as a shift in the power relationships revolving around services and production. In a context of urban transformation, co-production is also able to become a political project rooted in Lefebvre’s idea of the ‘social production of space’. It is not only about the manner in which public needs are to be met, but also about citizens’ rights. In this case, the citizens’ right to the city does not only mean the right to occupy urban space, but also means to decide how the city is developed, managed and used. Also, given the imperative to adapt and find solutions to the long term environmental and economic crises societies face today, our cities need to become more resilient, need to organise in order to adjust and thrive in rapidly changing circumstances. This need for resilience, which cities have little capacity to deal with at this moment in time, in fact comes with a ‘right to resilience for all citizens’, a right to be informed about, decide, act upon and manage the future of cities. This would be an ambitious co-production project that should involve the entire urban population and a project that needs ideas, tools and spaces, time and agency. Atelier d’architecture autogérée (aaa) believes that architects can be such reforming activators. aaa’s participatory projects presented at the exhibition are EcoBox – a network of temporary and mobile self-managed spaces in La Chapelle area (Paris 18e), Passage 56 – an ecological and cultural urban interstice located in St. Blaise area (Paris 20e), and R-Urban – a bottom-up strategy of resilient regeneration through everyday life eco-practices, shared uses, collective governance, local and trans-local networks and collective hubs co-produced by the city dwellers, currently implemented in Colombes, a suburban town in the North West of Paris, and in Hackney Wick, London.

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