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"Food in the City", was a presentation I gave as part of the series Food and Emerging Media Speaker Series, organized by Stefani Bardin, where she invited artists, farmers, architects, curators and historians whose work and research focus on how technology has mediated our relationship to food.
Food in the City presented a range of inspirations: artists who have been working on projects as diverse as urban farming, food mapping, and eating in an art context. Food in the City is an initiative which will bring together media artists, cooks, environmentalists and food activists to embrace technological innovation and environmental, sustainable and regenerative concerns consistent with green and open source ventures and sustainability. Ap
April 1, 2010