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Drought Stress in Rice (Oryza Sativa L.)
Jiban Shrestha*
Nepal Agricultural Research Council, Agriculture Botany Division, Khumaltar, Lalitpur,
Nepal. *Corresponding Author: jibshrestha@gmail.com
Rice (Oryza sativa L.) is one of the most important staple foods in the world, however most
improved rice varieties are susceptible to drought stress (Dien et al., 2019). Rice is a semi-
aquatic plant cultivated in land available of sufficient water. About 50% of rice cultivated area
in the world are devoid of water supply and problem like prolonged drought have been reducing
yield of rice crop. water deficit is one of the major abiotic stresses, which adversely affects
crop growth and productivity. Lack of timely and sufficient rainfall as well as scarce condition
of water availability in field can be defined as the drought condition that badly affects the
growth and yield of field crops (Hanson et al., 1995).
Higher air temperature, scorching sunlight and lesser relative humidity due to lack of timely
rainfall are major factors responsible for cause of drought condition. Plants become unable to
withdraw nutrients and water from soil due to lack of soil moisture and soil compaction caused
by increased bulk density. Stomata of leaves gets closed reducing gaseous exchange due to
drought. Plant cells get killed due to ex-osmosis caused by higher ionic concentration in
drought affected soil. As compared to other crops, rice is probably more susceptible to drought.
Higher water requiring characteristics of rice makes it more susceptible drought condition.
Different morphological and agronomic traits like plant height, tillering capacity, leaf area
index, test weight of grain, number of grains per panicle are responsible for final reduction in
grain yield (Bocco et al., 2012). Drought stress is very important factor for plant growth and
affects both elongation and expansion growth (Anjum et al., 2003; Kusaka et al., 2005; Shao
et al., 2008). Water stress reduces the leaf area, cell size and intercellular volume (Kramer,
1969). The reduction in soil moisture may have led to lower water content in the leaves causing
guard cells to loose turgor pressure and hence the size of stomatal pores are reduced (Tezera,
et al., 2002) and/ or causing stomatal closure. Root length, root thickness, root depth, spikelet
fertility, panicle exertion, leaf greenness (SPAD), leaf temperature, days to flowering, days to
maturity, leaf tip drying and leaf rolling are some important traits affecting final grain yield
(Ndjiondjop et al., 2010). Physiological characters namely diffusive resistance of stomata,
closing and opening of stomata, position of stomata osmotic adjustment, leaf rolling, leaf water
retention and leaf senescence are associated with drought tolerance (Singh, 1993).
Reproductive stage is more affected by drought as compared to vegetative stage in rice crop.
Drought affects spikelet fertility and the production of viable pollen, panicle exertion, pollen
shed and germination and embryo development, which are involved in fertilization and
initiation of grain filling. Loss of grain yield occurs due to reduction in spikelet fertility and
dry weight of fertile spikelets (Liu et al., 2006; Rang et al., 2011). Permanent loss of vegetative
part is caused by drought and during flowering stage of development, flower anthesis and seed
setting get badly affected that leads to higher spikelet sterility reducing final yield. Effective
leaf area and photosynthesis process both get reduced by drought stress if occurred during
anthesis period. So if plant is given sufficient water supply during its flowering period to
develop some tolerance capacity against water stress condition. Permanent reduction of the
panicle exertion, occurrence of spikelet sterility decreasing grain yield are occurred if drought
occurs during anthesis time. When drought occurs on maturing stages of plant growth then
accumulation of assimilates occurred before anthesis is very important for final yield. In case
of both drought and sufficient water supply condition, higher yield are observed in rice cultivars
having higher amount of CHO. Weed infestation increases plant susceptibility to insects and
diseases as well as increases the detrimental effect caused by drought.
It is necessary to measure and analyze the parameters of soil that influences the growth and
yield of rice crops that are grown under rainfed lowland areas which are mainly drought prone
type. Soil matric potential, hydraulic conductivity, bulk density, field capacity, wilting point
are some of them to be measured. As soil matric potential drops below zero i.e. the matric
potential of saturated soil, water availability and water uptake decreases by plant. Avoidance
or tolerance can reduce detrimental effect of drought in plants. Avoiding drought is the ability
of plants to provide a high water potential with reduced water availability in the soil and in fact
avoid dehydration. Tolerance to dehydration is the ability of plants to withstand minimum
water injury and internal water deficits. Another way to face the drought is to escape. This is
where the plant completes its life cycle long before the onset of drought. Crop duration is
adjusted so that critical stages like panicle emergence do not coincide with probable drought
periods. Early or late maturation, varieties sensitive to photoperiods can quickly escape drought
and regain strength.
The proper and appropriate phenotyping plays an increasingly important role in the selection
of drought-resistant genotype. Singh et al. (2012) found that development of early maturing
rice varieties to escape the drought, development of drought tolerance varieties that perform
better under drought stress condition. The improvement and incorporation of characteristics
like deep root system, leaf rolling, cuticle wax, position of stomata and rapid recovering ability
are the major drought stress mitigation strategies for rice crop. Increased moisture availability
to crops through water conservation and harvesting, and watershed development is an
important component. Drought forecasting and timely provision of such advice to farmers is
an important drought mitigation strategy that can help reduce the overall economic cost of
drought.
REFERENCES
Anjum, F., Yaseen, M., Rasul, E. Wahid, A., & Anjum, S. (2003). Water stress in barley
(Hordeum vulgare L.). I. Effect on morphological characters. Pakistan
Journal of Agricultural Sciences, 40, 43–44.
Bocco, R.M., Lorieux, Seck P.A., Futakuchi, K., Manneh, B., Baimey, H., & Ndjiondjop, M.N.
(2012). Agro-morphological characterization of a population of introgression lines derived
from crosses between IR 64 (Oryza sativa indica) and TOG 5681 (Oryza glaberrima) for
drought tolerance. Plant Science, 183, 65-76.
Dien, D.C., Mochizuki, T., & Yamakawa, T. (2019). Effect of various drought stresses and
subsequent recovery on proline, total soluble sugar and starch metabolisms in Rice
(Oryza sativa L.) varieties. Plant Production Science, 22(4), 530-545.
Hanson, A.D., Peacock, W.J., Evans, L.T., Arntzen, C.J., & Khus, G.S. (1995). Development
of drought resistant cultivars using physiomorphological traits in rice. (eds. Fukai S. and
Cooper M.). Field Crop Research, 40, 67-86.
Kramer, P.J. (1969). Plant and soil water relationship. TATA McGraw- Hill, Bombey New
Delhi, pp. 360.
Kusaka, M., Ohta, M., & Fujimura, T. (2005). Contribution of inorganic components to
osmotic adjustment and leaf folding for drought tolerance in pearl millet. Physiologia
Plantarum, 125, 474–489.
Liu, J.X., Liao, D.Q., Oane, R., Estenor, L., Yang, X.E., Li, Z.C., & Bennett, J. (2006). Genetic
variation in the sensitivity of anther dehiscence to drought stress in rice. Field Crops Res.,
Preparing Rice for a Water-Limited Future: from Molecular to Regional Scale. International
Rice Research Congress, 97, 87-100.
Ndjiondjop, M.N., Cissé, F., Futakuchi, K., Lorieux, M., Manneh, B., Bocco, R., & Fatondji,
B. (2010). Effect of drought on rice (Oryza spp.) genotypes according to their drought tolerance
level, In: Second Africa Rice Congress, Bamako, Mali, 22–26 March 2010: Innovation and
Partnerships to Realize Africa’s Rice Potential. Africarice, Bamako, Mali pp. 5-7.
Rang, Z.W., Jagadish, S.V.K., Zhou, Q.M., Craufurd, P.Q., & Heuer, S. (2011). Effect of high
temperature and water stress on pollen germination and spikelet fertility in rice. Environmental
and Experimental Botany, 70, 58-65
Shao, H.B., Chu, L.Y. Shao, M.A., Abdul, Jaleel C., & Hong-Mei, M. (2008). Higher plant
antioxidants and redox signaling under environmental stresses. Comptes Rendus
Biologies, 331, 433–441.
Singh, C.M., Kumar, B., Mehandi, S., & Chandra, K. (2012). Effect of drought stress in rice: a
review on morphological and physiological characteristics. BioScience Trends, 5, 261-265
Singh, K.B. (1993). Problems and prospects of stress resistance breeding in chickpea. In Singh,
K.B., Saxena M.C (eds) Breeding for Stress Tolerance in Cool-Season Food Legumes :John
Wiley, U.K. pp. 17-35
Tezara, W., Mitchel, V., Driscul, S.P., & Lawlor, D.W. (2002). Effects of water deficit and its
interaction with CO2 supply on the biochemistry and physiology of photosynthesis in
sunflower. Exp.Bot., 53, 1781-1791.
Citation: Shrestha, J. (2019). Drought Stress in Rice (Oryza Sativa L.). Retrieved
from https://www.linkedin.com/pulse/drought-stress-rice-oryza-sativa-l-jiban-shrestha/
Published on July 26, 2019 (Linkedin).

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Drought Stress in Rice (Oryza Sativa L.)

  • 1. Drought Stress in Rice (Oryza Sativa L.) Jiban Shrestha* Nepal Agricultural Research Council, Agriculture Botany Division, Khumaltar, Lalitpur, Nepal. *Corresponding Author: jibshrestha@gmail.com Rice (Oryza sativa L.) is one of the most important staple foods in the world, however most improved rice varieties are susceptible to drought stress (Dien et al., 2019). Rice is a semi- aquatic plant cultivated in land available of sufficient water. About 50% of rice cultivated area in the world are devoid of water supply and problem like prolonged drought have been reducing yield of rice crop. water deficit is one of the major abiotic stresses, which adversely affects crop growth and productivity. Lack of timely and sufficient rainfall as well as scarce condition of water availability in field can be defined as the drought condition that badly affects the growth and yield of field crops (Hanson et al., 1995). Higher air temperature, scorching sunlight and lesser relative humidity due to lack of timely rainfall are major factors responsible for cause of drought condition. Plants become unable to withdraw nutrients and water from soil due to lack of soil moisture and soil compaction caused by increased bulk density. Stomata of leaves gets closed reducing gaseous exchange due to drought. Plant cells get killed due to ex-osmosis caused by higher ionic concentration in drought affected soil. As compared to other crops, rice is probably more susceptible to drought. Higher water requiring characteristics of rice makes it more susceptible drought condition. Different morphological and agronomic traits like plant height, tillering capacity, leaf area index, test weight of grain, number of grains per panicle are responsible for final reduction in grain yield (Bocco et al., 2012). Drought stress is very important factor for plant growth and affects both elongation and expansion growth (Anjum et al., 2003; Kusaka et al., 2005; Shao et al., 2008). Water stress reduces the leaf area, cell size and intercellular volume (Kramer, 1969). The reduction in soil moisture may have led to lower water content in the leaves causing guard cells to loose turgor pressure and hence the size of stomatal pores are reduced (Tezera, et al., 2002) and/ or causing stomatal closure. Root length, root thickness, root depth, spikelet fertility, panicle exertion, leaf greenness (SPAD), leaf temperature, days to flowering, days to maturity, leaf tip drying and leaf rolling are some important traits affecting final grain yield (Ndjiondjop et al., 2010). Physiological characters namely diffusive resistance of stomata, closing and opening of stomata, position of stomata osmotic adjustment, leaf rolling, leaf water retention and leaf senescence are associated with drought tolerance (Singh, 1993). Reproductive stage is more affected by drought as compared to vegetative stage in rice crop. Drought affects spikelet fertility and the production of viable pollen, panicle exertion, pollen shed and germination and embryo development, which are involved in fertilization and initiation of grain filling. Loss of grain yield occurs due to reduction in spikelet fertility and dry weight of fertile spikelets (Liu et al., 2006; Rang et al., 2011). Permanent loss of vegetative part is caused by drought and during flowering stage of development, flower anthesis and seed setting get badly affected that leads to higher spikelet sterility reducing final yield. Effective leaf area and photosynthesis process both get reduced by drought stress if occurred during anthesis period. So if plant is given sufficient water supply during its flowering period to develop some tolerance capacity against water stress condition. Permanent reduction of the panicle exertion, occurrence of spikelet sterility decreasing grain yield are occurred if drought occurs during anthesis time. When drought occurs on maturing stages of plant growth then
  • 2. accumulation of assimilates occurred before anthesis is very important for final yield. In case of both drought and sufficient water supply condition, higher yield are observed in rice cultivars having higher amount of CHO. Weed infestation increases plant susceptibility to insects and diseases as well as increases the detrimental effect caused by drought. It is necessary to measure and analyze the parameters of soil that influences the growth and yield of rice crops that are grown under rainfed lowland areas which are mainly drought prone type. Soil matric potential, hydraulic conductivity, bulk density, field capacity, wilting point are some of them to be measured. As soil matric potential drops below zero i.e. the matric potential of saturated soil, water availability and water uptake decreases by plant. Avoidance or tolerance can reduce detrimental effect of drought in plants. Avoiding drought is the ability of plants to provide a high water potential with reduced water availability in the soil and in fact avoid dehydration. Tolerance to dehydration is the ability of plants to withstand minimum water injury and internal water deficits. Another way to face the drought is to escape. This is where the plant completes its life cycle long before the onset of drought. Crop duration is adjusted so that critical stages like panicle emergence do not coincide with probable drought periods. Early or late maturation, varieties sensitive to photoperiods can quickly escape drought and regain strength. The proper and appropriate phenotyping plays an increasingly important role in the selection of drought-resistant genotype. Singh et al. (2012) found that development of early maturing rice varieties to escape the drought, development of drought tolerance varieties that perform better under drought stress condition. The improvement and incorporation of characteristics like deep root system, leaf rolling, cuticle wax, position of stomata and rapid recovering ability are the major drought stress mitigation strategies for rice crop. Increased moisture availability to crops through water conservation and harvesting, and watershed development is an important component. Drought forecasting and timely provision of such advice to farmers is an important drought mitigation strategy that can help reduce the overall economic cost of drought. REFERENCES Anjum, F., Yaseen, M., Rasul, E. Wahid, A., & Anjum, S. (2003). Water stress in barley (Hordeum vulgare L.). I. Effect on morphological characters. Pakistan Journal of Agricultural Sciences, 40, 43–44. Bocco, R.M., Lorieux, Seck P.A., Futakuchi, K., Manneh, B., Baimey, H., & Ndjiondjop, M.N. (2012). Agro-morphological characterization of a population of introgression lines derived from crosses between IR 64 (Oryza sativa indica) and TOG 5681 (Oryza glaberrima) for drought tolerance. Plant Science, 183, 65-76. Dien, D.C., Mochizuki, T., & Yamakawa, T. (2019). Effect of various drought stresses and subsequent recovery on proline, total soluble sugar and starch metabolisms in Rice (Oryza sativa L.) varieties. Plant Production Science, 22(4), 530-545. Hanson, A.D., Peacock, W.J., Evans, L.T., Arntzen, C.J., & Khus, G.S. (1995). Development of drought resistant cultivars using physiomorphological traits in rice. (eds. Fukai S. and Cooper M.). Field Crop Research, 40, 67-86.
  • 3. Kramer, P.J. (1969). Plant and soil water relationship. TATA McGraw- Hill, Bombey New Delhi, pp. 360. Kusaka, M., Ohta, M., & Fujimura, T. (2005). Contribution of inorganic components to osmotic adjustment and leaf folding for drought tolerance in pearl millet. Physiologia Plantarum, 125, 474–489. Liu, J.X., Liao, D.Q., Oane, R., Estenor, L., Yang, X.E., Li, Z.C., & Bennett, J. (2006). Genetic variation in the sensitivity of anther dehiscence to drought stress in rice. Field Crops Res., Preparing Rice for a Water-Limited Future: from Molecular to Regional Scale. International Rice Research Congress, 97, 87-100. Ndjiondjop, M.N., Cissé, F., Futakuchi, K., Lorieux, M., Manneh, B., Bocco, R., & Fatondji, B. (2010). Effect of drought on rice (Oryza spp.) genotypes according to their drought tolerance level, In: Second Africa Rice Congress, Bamako, Mali, 22–26 March 2010: Innovation and Partnerships to Realize Africa’s Rice Potential. Africarice, Bamako, Mali pp. 5-7. Rang, Z.W., Jagadish, S.V.K., Zhou, Q.M., Craufurd, P.Q., & Heuer, S. (2011). Effect of high temperature and water stress on pollen germination and spikelet fertility in rice. Environmental and Experimental Botany, 70, 58-65 Shao, H.B., Chu, L.Y. Shao, M.A., Abdul, Jaleel C., & Hong-Mei, M. (2008). Higher plant antioxidants and redox signaling under environmental stresses. Comptes Rendus Biologies, 331, 433–441. Singh, C.M., Kumar, B., Mehandi, S., & Chandra, K. (2012). Effect of drought stress in rice: a review on morphological and physiological characteristics. BioScience Trends, 5, 261-265 Singh, K.B. (1993). Problems and prospects of stress resistance breeding in chickpea. In Singh, K.B., Saxena M.C (eds) Breeding for Stress Tolerance in Cool-Season Food Legumes :John Wiley, U.K. pp. 17-35 Tezara, W., Mitchel, V., Driscul, S.P., & Lawlor, D.W. (2002). Effects of water deficit and its interaction with CO2 supply on the biochemistry and physiology of photosynthesis in sunflower. Exp.Bot., 53, 1781-1791. Citation: Shrestha, J. (2019). Drought Stress in Rice (Oryza Sativa L.). Retrieved from https://www.linkedin.com/pulse/drought-stress-rice-oryza-sativa-l-jiban-shrestha/ Published on July 26, 2019 (Linkedin).