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Cooking in English
Your English Ticket to Life
by Iuliana Pienoiu
www.meditatii-engleza.ro
You all love food no matter what language you speak
but it is difficult to understand English cooking books
or blogs if you don’t know some English cooking related
words. That is why I thought I could give you a hand
with it. So, let’s move on to today’s English recipe!
Heat oil in a large thick-bottomed frying
pan on medium heat.
frying pan= tigaie
Peel and clean the carrots and celery and chop into
small dices.
carrot= morcov
celery= țelină
Taste the soup and add some fresh thyme or basil
towards the end.
soup= supă
Place whole grain rice and black-eyed peas in two
separate bowls, cover with water and let soak for 8-12
hours.
whole grain rice= orez integral sau brun
Then drain and rinse and they are ready to be used in
the recipe.
to drain= a scurge
to rinse= a clăti
Prepare the pumpkin: peel it, divide it in half and
scoop out the seeds.
pumpkin= dovleac
to scoop out the seeds= a
scoate semințele
Add the cubed pumpkin and lemon juice and stir
occasionally.
lemon= lămâie
Slice the cabbage and discard the stem.
cabbage= varză
Cover with a lid and bring to the boil, then lower the
heat and gently simmer for 15 minutes.
to boil= a fierbe
Grate some cheese and sprinkle it over the
pasta.
to grate= a da pe răzătoare
Check every now and then to see if more water is
needed and gently stir around.
water= apă
It is ready to serve when the rice and peas are very
tender.
pea= mazăre
Serve in bowls with two spoons of yogurt and fresh
parsley.
parsley= pătrunjel
To prepare the dressing, whisk together the olive oil,
soy sauce, lemon juice and mustard in a bowl until it
becomes creamy.
olive oil= ulei de măsline
Gently crush the cumin seeds with a pestle or the
back of a knife.
cumin seeds= semințe de chimion
Season with salt and pepper.
salt and pepper= sare și piper
Using your hands, mix the ingredients until you form
the dough.
dough= aluat
Wrap the dough in plastic and put it in the fridge for
30 minutes.
fridge= frigider
Preheat the oven to 200°C.
oven= cuptor
Grind the first 3 ingredients in a blender for 1 minute.
to grind= a măcina
Try my secret recipe
to learn English
faster and easier!
www.meditatii-engleza.ro
E-mail: iulianapienoiu@gmail.com
Skype: meditatii-engleza

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Cooking in eglish

  • 1. Cooking in English Your English Ticket to Life by Iuliana Pienoiu www.meditatii-engleza.ro
  • 2. You all love food no matter what language you speak but it is difficult to understand English cooking books or blogs if you don’t know some English cooking related words. That is why I thought I could give you a hand with it. So, let’s move on to today’s English recipe!
  • 3. Heat oil in a large thick-bottomed frying pan on medium heat. frying pan= tigaie
  • 4. Peel and clean the carrots and celery and chop into small dices. carrot= morcov celery= țelină
  • 5. Taste the soup and add some fresh thyme or basil towards the end. soup= supă
  • 6. Place whole grain rice and black-eyed peas in two separate bowls, cover with water and let soak for 8-12 hours. whole grain rice= orez integral sau brun
  • 7. Then drain and rinse and they are ready to be used in the recipe. to drain= a scurge to rinse= a clăti
  • 8. Prepare the pumpkin: peel it, divide it in half and scoop out the seeds. pumpkin= dovleac to scoop out the seeds= a scoate semințele
  • 9. Add the cubed pumpkin and lemon juice and stir occasionally. lemon= lămâie
  • 10. Slice the cabbage and discard the stem. cabbage= varză
  • 11. Cover with a lid and bring to the boil, then lower the heat and gently simmer for 15 minutes. to boil= a fierbe
  • 12. Grate some cheese and sprinkle it over the pasta. to grate= a da pe răzătoare
  • 13. Check every now and then to see if more water is needed and gently stir around. water= apă
  • 14. It is ready to serve when the rice and peas are very tender. pea= mazăre
  • 15. Serve in bowls with two spoons of yogurt and fresh parsley. parsley= pătrunjel
  • 16. To prepare the dressing, whisk together the olive oil, soy sauce, lemon juice and mustard in a bowl until it becomes creamy. olive oil= ulei de măsline
  • 17. Gently crush the cumin seeds with a pestle or the back of a knife. cumin seeds= semințe de chimion
  • 18. Season with salt and pepper. salt and pepper= sare și piper
  • 19. Using your hands, mix the ingredients until you form the dough. dough= aluat
  • 20. Wrap the dough in plastic and put it in the fridge for 30 minutes. fridge= frigider
  • 21. Preheat the oven to 200°C. oven= cuptor
  • 22. Grind the first 3 ingredients in a blender for 1 minute. to grind= a măcina
  • 23. Try my secret recipe to learn English faster and easier! www.meditatii-engleza.ro E-mail: iulianapienoiu@gmail.com Skype: meditatii-engleza