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International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018]
https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635
www.aipublications.com Page | 190
LC-MS Profiling of methanolic extract of
Pueraria tuberosa (Roxb. ex Willd.) DC. tubers
Bindu T.K. and P.S. Udayan
PG Department of Botany and Research Centre, Sree Krishna College, Guruvayur, Ariyannur P.O., Thrissur District, Kerala,
India - 680102.
Abstract— LC-MS profiling has been developed for the
characterization of chemical constituents present in the
methanolic extract of Pueraria tuberosa tubers. As a
result, 61 compounds were detected using m/z value.
Swietenine, Vigabatrin, Barbituric acid, Rhoifolin,
Cetrimonium bromide, Octanoic acid, Caprylic acid and
4Z-Decenedioic acid were some of the important
phytoconstituents with interesting biological activities.
Among the peaks in the chromatogram, 7 unknown
compounds were also identified.
Keywords— LC-MS profiling, methanolic extract,
Pueraria tuberosa, chemical constituents.
I. INTRODUCTION
It has been of great interest to characterize plant products
for quality control and pharmaceutical production. More
than half of the world population in Africa, Asia and
Latin America use plant based medicines (Asharf et al.,
2015; Tahir et al., 2016). Species variation, time of
harvesting, environment conditions, storage and
processing are the factors that influence the quality of
herbs. Moreover, plant extract may be falsified with other
plants devoid of active constituents.For these reasons,the
quality control of the standardized plant extracts is an
important step in drug industry. LC-MS technologies are
appropriate for characterization and quantification of
herbal medicines because full characterization of plant
product is a desirable goal (Wang et al., 1999). As the
LC/MS profiling of tubers of P.tuberosa (Roxb. ex
Willd.) DC. of the family Fabaceae, is not reported in
literature, the purpose of the present study was to explore
the composition of various constituents present in the
methanolic extract of its tubers. As a result suitable
analytical assays could be developed for pharmaceutical
production and quality control of plant products. High
sensitivity, identification of components of herbal extract
and detection of unknown and unexpected compounds are
the important advantages of LC-MS/MS analysis (Villas-
Boas et al., 2005; Krug et al., 2008).The tuberous roots of
Vidari (P. tuberosa) are used for wide variety of ailments
like rheumatism and posses pharmacological activities
like antihepatotoxic activity (Hsu et al., 2003) and
antifertility effects in rats (Gupta et al., 2004). Vidari is
used as demulcent, refrigerant and galactogogue (Chopra
et al., 1992).
II. MATERIALS AND METHODS
2.1 Collection of plant sample
The tubers of the P. tuberosa (Roxb. ex Willd.) DC.
(Fabaceae) were collected from Nelliyampathy forests of
Palakkad district, Kerala state. The tubers were
authenticated by Dr. P.S. Udayan, Sree Krishna College,
Guruvayur.
2.2 Preparation of powder and extraction
Collected tubers were thoroughly washed in running tap
water for 15 minutes. These were cut into pieces and were
air dried in shade and powdered using a mechanical
grinder. Then, the powder was extracted using methanol
as a solvent. Twenty five gram of powder was weighed
and subjected to organic extraction successively with 200
ml methanol using a metallic stirrer. The extract was
condensed and kept in refrigerator in air tight bottles until
further use.
2.3 LC- MS Technique
The LC-MS method was performed using TOF/Q-TOF
Mass Spectrometer system in IIT, Mumbai equipped with
a Dual AJS ESI (electro spray ionization) source. The
gradient elution at a flow rate of 0.300 ml/min was
operated for 30.00 min stop time. The full‑scan mass
spectra were obtained within a range of m/z, amu 103-
1,000 at 1.00 scan rate. Solvent composition in channel A
and B was water (95%) and acetonitrile (5%)
respectively. Value switch time 1 was enabled with
5.00 μl injection volume. The analytical data were
optimized using the Analyst Version: 1.4.2 software
system with a background subtraction technique of
chromatography. The principle of this technique is to
reduce the background, such as fault peaks and noise
from the methanolic extracts of the tubers of P. tuberosa
(Figure 1). Along with more ions present in the processed
mass spectra, data containing more real m/z were
observed in subsequent optimization for LC-MS. The LC-
MS data were then manually sorted (Table 1) to list
International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018]
https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635
www.aipublications.com Page | 191
information as m/z values for [M+H]+ from base peak
chromatogram. Each compound was then identified from
reference compounds by calculating their molecular
weight of the structures, already known to be present in
the tubers of P. tuberosa.
III. RESULTS
On the basis of the LC-MS, the known compounds
identified were 3-Quinolinecarboxylic acid,7-amino-1-
etyl-6-fluoro-1,4-dihydro-4-oxo; 2-Furoic acid; 2-
Naphthaleneacetic acid 6- hydroxyl; Choline; Aspargine ;
3, 5-Pyridinedinedicarboxylic acid; Trp His Glu; Betaine;
Diaminopimelic acid; 1,4 Dideoxy-1,4imino-DArabinitol;
Deoxypodophyllotoxin; Meso-erythritol; Vigabatrin;
Capriloglycine; Sulfinpyrazone sulfone; Rhoifolin; N-
Carboxyethyl-gamma-aminobutyric acid; 7-
Dehydrologanintetraacetate; Cosmosiin; Octopine;
Recepinephrine; 7-Dehydrologanin tetraacetate;
Chrysophanol 8-O-beta-D glucoside; Naringenin-7-O-
glucoside; Beta-nonylenic acid; Citrinin; Naringin;
Zopiclone N-oxide; 4-Hydroxyfenoprofen-glucuronide;
Irigenin, di benzyl ether; Propanoic acid, 2-hydroxy-3-
[(4-hydroxy1-naphthalenyl)oxy]-; Aspartame; Sebasic
acid; Ethosuximide; Barbituric acid, 5- ethyl 5- (2-
hydroxy ethyl)-; Diaziquone; Avocadene acetate;
Disopyramide; C16 Spinganine; Pytosphingosine;
Swietenine; Dihydroergocornine; N-Desmethyltamoxifen;
Dihydrosphingosine; Sulfamenthazine; N-Succinyl-L-
diamino pimelic acid; Idebenone metabolite;
Cusohygrine; Trans-3-Hydroxycotinine; Cetylpyridinium;
4 methyl-decanoic acid; (E)-2-Methylglutaconic acid; 2-
Hydroxy-3-(4-methoxy ethyl phenoxy)-Propanoic acid;
4,7-dioxo-octanoic acid; Centrimonium;5 beta-Chola-
3,8(14),11-trien-24-oic acid; Anandamide; 13-hydroxy-
tridecanoic acid; 4Z-decenedioic acid; 3 beta, 6 alpha,7
alpha beta-cholan-24 oic acid; Ecgonine- methyl ester.
Structures of identified known compounds are shown in
Figure 2.
Fig.1: LC MS Chromatogram of methanolic extract of Pueraria tuberosa tubers.
Table.1: Accurate mass data for the bioactive compounds present in the methanolic extract of tuber of Pueraria tuberosa
Sl
No
RT Name of compound Molecular
Formula
Molecula
r weight
g/mol
m/z
1 0.96 3-Quinolinecarboxylic acid,7-amino-1-etyl-6-fluoro-1,4-
dihydro-4-oxo
C12H11FN2O3 250.08 233.08
2 0.96 2-Furoic acid C5H4O3 112.01 116.99
3 0.963 2-Naphthalene acetic acid 6- hydroxy C12H16O3 202.06 185.06
4 1.047 Choline C5H14NO 104.11 104.11
5 1.074 Aspargine C4H8N2O3 132.05 133.06
6 1.087 3, 5-Pyridinedicarboxylic acid C17H16N2O8 376.09 381.07
7 1.09 Try His Glu C22H26N6O6 470.19 475.17
8 1.092 Betaine C5H12NO2 118.09 118.08
9 1.101 Diaminopimelic acid C7H14N2O4 190.09 173.09
10 1.111 1,4 Dideoxy-14imino-D arabinitol C5H11NO3 133.08 138.05
International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018]
https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635
www.aipublications.com Page | 192
11 1.164 Deoxypodophyllotoxin C22H22O7 398.13 421.12
12 1.17 Meso-erythritol C4H10O4 122.06 127.03
13 1.551 Vigabatrin C6H11NO2 129.08 130.08
14 1.552 Capryloglycine C10H19NO3 201.13 224.12
15 4.107 Sulfinpyrazone sulfone C23H20N2O4S 420.12 443.11
16 4.8 Rhoifolin C27H30O14 578.16 579.16
17 5.075 N-Carboxyethyl-gamma-aminobutyric acid C7H13NO4 175.08 176.09
18 5.12 7-Dehydrologanintetraacetate C25H32O14 556.17 579.16
19 5.21 Cosmosiin C21H20O10 432.10 433.11
20 5.34 Octopine C9H18N4O4 246.13 247.14
21 5.34 Recepinephrine C9H13NO3 183.09 188.07
22 5.46 7-Dehydrologanin tetraacetate C25H32O14 556.17 579.16
23 5.63 Chrysophanol 8-O -beta-D glucoside C21H20O9 416.10 399.10
24 5.63 Naringenin-7-O-glucoside C21H22O10 434.12 417.11
25 5.81 Beta-nonylenic acid C9H16O2 156.11 139.11
26 5.94 Citrinin C13H14O5 250.08 255.06
27 5.94 Naringin C27H32O14 580.17 563.17
28 6.01 Zopiclone N-oxide C17H17CIN6O4 404.11 387.10
29 6.08 4-Hydroxyfenoprofen-glucuronide C21H22O10 434.11 417.11
30 6.11 Irigenin,di benzyl ether C32H28O8 540.18 563.17
31 6.49 Propanoic acid, 2-hydroxy-3-[(4-hydroxy 1-
naphthalenyl)oxy]-
C13H12O5 248.07 271.06
32 7.23 Aspartame C14H18N2O5 294.13 299.11
33 7.55 Sebasic acid C10H18O4 202.12 207.10
34 7.60 Ethosuximide C7H11NO2 141.08 146.06
35 7.83 Barbituric acid, 5- ethyl 5- (2-hydroxy ethyl)- C8H12N2O4 200.08 188.08
36 8.30 Diaziquone C18H22N2O6 362.15 385.14
37 8.94 Avocadene acetate C19H36O4 328.27 311.27
38 9.27 Disopyramide C21H29N3O 339.23 344.21
39 9.29 C16 Spinganine C16H35NO2 273.26 274.27
40 9.36 Pytosphingosine C18H39NO3 317.29 318.30
41 9.61 Swietenine C32H40O9 568.27 573.24
42 9.62 Dihydroergocornine C31H41N5O5 563.31 568.28
43 9.73 N-Desmethyltamoxifen C25H27NO 357.22 358.22
44 10.25 Dihydrosphingosine C18H39NO2 301.29 302.30
45 10.30 Sulfamenthazine C12H14N4O2S 278.08 279.09
46 10.37 N-Succinyl-L-diamino pimelic acid C11H18N2O7 290.11 291.12
47 10.37 Idebenone metabolite C13H16O6 268.09 251.09
48 10.65 Cusohygrine C13H24N2O 224.19 225.19
49 10.75 Trans-3-hydroxycotinine C16H20N2O8 368.12 351.11
50 10.93 Cetylpyridinium C21H38N 304.29 304.30
51 11.27 4 methyl-decanoic acid C11H22O2 186.16 209.15
52 11.36 (E)-2-Methylglutaconic acid C6H8O4 144.04 149.02
53 11.36 2-Hydroxy-3-(4-methoxy ethyl phenoxy)-propanoic acid C12H16O5 240.10 245.07
54 11.36 4,7-dioxo-octanoic acid C8H12O4 172.07 177.05
55 11.87 Centrimonium C19H42N 284.33 284.33
56 12.89 5 beta-Chola-3,8(14),11-trien-24-oic acid C24H34O2 354.26 259.24
57 12.89 Anandamide C24H37NO2 371.28 254.28
58 13.83 13-hydroxy-tridecanoic acid C13H26O3 230.19 235.17
59 14.71 4Z-Decenedioic acid C10H16O4 200.10 205.08
60 20.23 3 beta,6 alpha,7 alpha-trihydroxy-5 beta-cholan-24 oic C24H40O5 408.28 413.26
International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018]
https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635
www.aipublications.com Page | 193
acid
61 25.59 Ecgonine- methyl ester C10H17NO3 199.12 222.11
62 7.77 Unknown - 678.22 679.23
63 9.66 Unknown - 942.51 943.51
64 9.83 Unknown - 186.12 187.12
65 10.56 Unknown - 157.14 158.15
66 10.92 Unknown - 322.12 323.12
67 12.33 Unknown - 325.37 326.37
68 12.85 Unknown - 311.35 312.36
(1) (2) (3)
(4) (5) (6)
(7) (8) (9)
(10) (11) (12)
(13) (14) (15)
International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018]
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(16) (17) (18)
(19) (20) (21)
(22) (23) (24)
(25) (26) (27)
(28) (29) (30)
International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018]
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www.aipublications.com Page | 195
(31) (32) (33)
(34) (35) (36)
(37) (38) (39)
(40) (41) (42)
(43) (44) (45)
International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018]
https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635
www.aipublications.com Page | 196
(46) (47) (48)
(49) (50) (51)
(52) (53) (54)
(55) (56) (57)
(58) (59) (60)
(61)
Fig.2: Structure of compounds in the methanolic tuber extracts of Pueraria tuberosa
International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018]
https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635
www.aipublications.com Page | 197
IV. DISCUSSION
The LC-MS analysis of methanolic tuber extracts of
P.tuberosa showed the presence of various
phytoconstituents that showed interesting biological
activity. A tetranotriterpenoid, swietenine was reported to
posses significant hypolipidemic and hypoglycemic
activity in type 2 diabetic rat (Dewanjee et al., 2009).
Antiepileptic vigabatrin is a selective and irreversible
GABA-transaminase inhibitor that greatly increases
whole-brain levels of GABA, (Angehagen et al., 2003).
Barbituric and thiobarbituric acid derivatives were found
to be effective against non-alcoholic fatty liver disease
(Ma et al., 2011). An important flavonoid rhoifolin, is
used extensively in phytomedicine to treat a wide range of
diseases. Antioxidant, antimicrobial, anti-inflammatory,
anticancer and hepatoprotective effects are the significant
biological activities of rhoifolin (Refaat et al., 2015). It
has been reported that cetrimonium bromide is a potential
therapeutic agent for human head and neck cancer (Ito et
al., 2009). Octanoic acid decreases Campylobacter jejuni
colonization in market-aged broiler chickens (Santos et
al., 2009). Both caprylic acid (octanoic acid) and
monocaprylin have antibacterial effect on major bacterial
mastitis pathogens (Nair et al., 2005). The nutrient, 4Z-
decenedioic acid act as a membrane stabilizer and energy
source.
V. Conclusion
As shown in the present study, LC-MS based diverse
bioactive compound profiling of methanolic extract of P.
tuberosa tubers appear to be useful for distinguishing
between known to unknown compounds. Accurate mass
assignment at high resolution provides opportunities for
the interpretation of major components from methanolic
extract of tubers of P. tuberosa. This method can be used
for the routine quality control of crude drug and also for
screening the novel compounds responsible for its potent
medicinal activity. Further work regarding specific
activity of various identified compound will provide more
insight about the use of the tuber. LC-MS based chemical
screening of diverse bioactive compounds in the tuber
extract of P. tuberosa would appear to be an effective
approach for discovering the unknown compounds.
Acknowledgement
The authors are thankful to IIT Mumbai, for providing
LC-MS chromatogram.
REFERENCES
[1] Angehagen M, Ben-Menachem E, Rönnbäck L and
Hansson E. (2003). Novel Mechanisms of Action of
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[2] Asharf A, Sarfraz R. A, Mahmood A, Din M. U.
(2015). Chemical composition and in vitro
antioxidant and antitumor activities of Eucalyptus
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[3] Chopra R. N, Nayar S. L and Chopra I. C.
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[5] Gupta R. S, Sharma R, and Sharma A. (2004).
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[6] Hsu F.L , Liu I.M , Kuo D.H, Chen W.C , Su H.C
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puerarin in streptozotocin-induced diabetic rats.
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[7] Ito E , Yip K. W, Katz D , Fonseca S. B , Hedley
D .W, Chow S , Xu G. W , Wood T. E ,
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https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635
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LC-MS Profiling of methanolic extract of Pueraria tuberosa (Roxb. ex Willd.) DC. tubers

  • 1. International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018] https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635 www.aipublications.com Page | 190 LC-MS Profiling of methanolic extract of Pueraria tuberosa (Roxb. ex Willd.) DC. tubers Bindu T.K. and P.S. Udayan PG Department of Botany and Research Centre, Sree Krishna College, Guruvayur, Ariyannur P.O., Thrissur District, Kerala, India - 680102. Abstract— LC-MS profiling has been developed for the characterization of chemical constituents present in the methanolic extract of Pueraria tuberosa tubers. As a result, 61 compounds were detected using m/z value. Swietenine, Vigabatrin, Barbituric acid, Rhoifolin, Cetrimonium bromide, Octanoic acid, Caprylic acid and 4Z-Decenedioic acid were some of the important phytoconstituents with interesting biological activities. Among the peaks in the chromatogram, 7 unknown compounds were also identified. Keywords— LC-MS profiling, methanolic extract, Pueraria tuberosa, chemical constituents. I. INTRODUCTION It has been of great interest to characterize plant products for quality control and pharmaceutical production. More than half of the world population in Africa, Asia and Latin America use plant based medicines (Asharf et al., 2015; Tahir et al., 2016). Species variation, time of harvesting, environment conditions, storage and processing are the factors that influence the quality of herbs. Moreover, plant extract may be falsified with other plants devoid of active constituents.For these reasons,the quality control of the standardized plant extracts is an important step in drug industry. LC-MS technologies are appropriate for characterization and quantification of herbal medicines because full characterization of plant product is a desirable goal (Wang et al., 1999). As the LC/MS profiling of tubers of P.tuberosa (Roxb. ex Willd.) DC. of the family Fabaceae, is not reported in literature, the purpose of the present study was to explore the composition of various constituents present in the methanolic extract of its tubers. As a result suitable analytical assays could be developed for pharmaceutical production and quality control of plant products. High sensitivity, identification of components of herbal extract and detection of unknown and unexpected compounds are the important advantages of LC-MS/MS analysis (Villas- Boas et al., 2005; Krug et al., 2008).The tuberous roots of Vidari (P. tuberosa) are used for wide variety of ailments like rheumatism and posses pharmacological activities like antihepatotoxic activity (Hsu et al., 2003) and antifertility effects in rats (Gupta et al., 2004). Vidari is used as demulcent, refrigerant and galactogogue (Chopra et al., 1992). II. MATERIALS AND METHODS 2.1 Collection of plant sample The tubers of the P. tuberosa (Roxb. ex Willd.) DC. (Fabaceae) were collected from Nelliyampathy forests of Palakkad district, Kerala state. The tubers were authenticated by Dr. P.S. Udayan, Sree Krishna College, Guruvayur. 2.2 Preparation of powder and extraction Collected tubers were thoroughly washed in running tap water for 15 minutes. These were cut into pieces and were air dried in shade and powdered using a mechanical grinder. Then, the powder was extracted using methanol as a solvent. Twenty five gram of powder was weighed and subjected to organic extraction successively with 200 ml methanol using a metallic stirrer. The extract was condensed and kept in refrigerator in air tight bottles until further use. 2.3 LC- MS Technique The LC-MS method was performed using TOF/Q-TOF Mass Spectrometer system in IIT, Mumbai equipped with a Dual AJS ESI (electro spray ionization) source. The gradient elution at a flow rate of 0.300 ml/min was operated for 30.00 min stop time. The full‑scan mass spectra were obtained within a range of m/z, amu 103- 1,000 at 1.00 scan rate. Solvent composition in channel A and B was water (95%) and acetonitrile (5%) respectively. Value switch time 1 was enabled with 5.00 μl injection volume. The analytical data were optimized using the Analyst Version: 1.4.2 software system with a background subtraction technique of chromatography. The principle of this technique is to reduce the background, such as fault peaks and noise from the methanolic extracts of the tubers of P. tuberosa (Figure 1). Along with more ions present in the processed mass spectra, data containing more real m/z were observed in subsequent optimization for LC-MS. The LC- MS data were then manually sorted (Table 1) to list
  • 2. International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018] https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635 www.aipublications.com Page | 191 information as m/z values for [M+H]+ from base peak chromatogram. Each compound was then identified from reference compounds by calculating their molecular weight of the structures, already known to be present in the tubers of P. tuberosa. III. RESULTS On the basis of the LC-MS, the known compounds identified were 3-Quinolinecarboxylic acid,7-amino-1- etyl-6-fluoro-1,4-dihydro-4-oxo; 2-Furoic acid; 2- Naphthaleneacetic acid 6- hydroxyl; Choline; Aspargine ; 3, 5-Pyridinedinedicarboxylic acid; Trp His Glu; Betaine; Diaminopimelic acid; 1,4 Dideoxy-1,4imino-DArabinitol; Deoxypodophyllotoxin; Meso-erythritol; Vigabatrin; Capriloglycine; Sulfinpyrazone sulfone; Rhoifolin; N- Carboxyethyl-gamma-aminobutyric acid; 7- Dehydrologanintetraacetate; Cosmosiin; Octopine; Recepinephrine; 7-Dehydrologanin tetraacetate; Chrysophanol 8-O-beta-D glucoside; Naringenin-7-O- glucoside; Beta-nonylenic acid; Citrinin; Naringin; Zopiclone N-oxide; 4-Hydroxyfenoprofen-glucuronide; Irigenin, di benzyl ether; Propanoic acid, 2-hydroxy-3- [(4-hydroxy1-naphthalenyl)oxy]-; Aspartame; Sebasic acid; Ethosuximide; Barbituric acid, 5- ethyl 5- (2- hydroxy ethyl)-; Diaziquone; Avocadene acetate; Disopyramide; C16 Spinganine; Pytosphingosine; Swietenine; Dihydroergocornine; N-Desmethyltamoxifen; Dihydrosphingosine; Sulfamenthazine; N-Succinyl-L- diamino pimelic acid; Idebenone metabolite; Cusohygrine; Trans-3-Hydroxycotinine; Cetylpyridinium; 4 methyl-decanoic acid; (E)-2-Methylglutaconic acid; 2- Hydroxy-3-(4-methoxy ethyl phenoxy)-Propanoic acid; 4,7-dioxo-octanoic acid; Centrimonium;5 beta-Chola- 3,8(14),11-trien-24-oic acid; Anandamide; 13-hydroxy- tridecanoic acid; 4Z-decenedioic acid; 3 beta, 6 alpha,7 alpha beta-cholan-24 oic acid; Ecgonine- methyl ester. Structures of identified known compounds are shown in Figure 2. Fig.1: LC MS Chromatogram of methanolic extract of Pueraria tuberosa tubers. Table.1: Accurate mass data for the bioactive compounds present in the methanolic extract of tuber of Pueraria tuberosa Sl No RT Name of compound Molecular Formula Molecula r weight g/mol m/z 1 0.96 3-Quinolinecarboxylic acid,7-amino-1-etyl-6-fluoro-1,4- dihydro-4-oxo C12H11FN2O3 250.08 233.08 2 0.96 2-Furoic acid C5H4O3 112.01 116.99 3 0.963 2-Naphthalene acetic acid 6- hydroxy C12H16O3 202.06 185.06 4 1.047 Choline C5H14NO 104.11 104.11 5 1.074 Aspargine C4H8N2O3 132.05 133.06 6 1.087 3, 5-Pyridinedicarboxylic acid C17H16N2O8 376.09 381.07 7 1.09 Try His Glu C22H26N6O6 470.19 475.17 8 1.092 Betaine C5H12NO2 118.09 118.08 9 1.101 Diaminopimelic acid C7H14N2O4 190.09 173.09 10 1.111 1,4 Dideoxy-14imino-D arabinitol C5H11NO3 133.08 138.05
  • 3. International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018] https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635 www.aipublications.com Page | 192 11 1.164 Deoxypodophyllotoxin C22H22O7 398.13 421.12 12 1.17 Meso-erythritol C4H10O4 122.06 127.03 13 1.551 Vigabatrin C6H11NO2 129.08 130.08 14 1.552 Capryloglycine C10H19NO3 201.13 224.12 15 4.107 Sulfinpyrazone sulfone C23H20N2O4S 420.12 443.11 16 4.8 Rhoifolin C27H30O14 578.16 579.16 17 5.075 N-Carboxyethyl-gamma-aminobutyric acid C7H13NO4 175.08 176.09 18 5.12 7-Dehydrologanintetraacetate C25H32O14 556.17 579.16 19 5.21 Cosmosiin C21H20O10 432.10 433.11 20 5.34 Octopine C9H18N4O4 246.13 247.14 21 5.34 Recepinephrine C9H13NO3 183.09 188.07 22 5.46 7-Dehydrologanin tetraacetate C25H32O14 556.17 579.16 23 5.63 Chrysophanol 8-O -beta-D glucoside C21H20O9 416.10 399.10 24 5.63 Naringenin-7-O-glucoside C21H22O10 434.12 417.11 25 5.81 Beta-nonylenic acid C9H16O2 156.11 139.11 26 5.94 Citrinin C13H14O5 250.08 255.06 27 5.94 Naringin C27H32O14 580.17 563.17 28 6.01 Zopiclone N-oxide C17H17CIN6O4 404.11 387.10 29 6.08 4-Hydroxyfenoprofen-glucuronide C21H22O10 434.11 417.11 30 6.11 Irigenin,di benzyl ether C32H28O8 540.18 563.17 31 6.49 Propanoic acid, 2-hydroxy-3-[(4-hydroxy 1- naphthalenyl)oxy]- C13H12O5 248.07 271.06 32 7.23 Aspartame C14H18N2O5 294.13 299.11 33 7.55 Sebasic acid C10H18O4 202.12 207.10 34 7.60 Ethosuximide C7H11NO2 141.08 146.06 35 7.83 Barbituric acid, 5- ethyl 5- (2-hydroxy ethyl)- C8H12N2O4 200.08 188.08 36 8.30 Diaziquone C18H22N2O6 362.15 385.14 37 8.94 Avocadene acetate C19H36O4 328.27 311.27 38 9.27 Disopyramide C21H29N3O 339.23 344.21 39 9.29 C16 Spinganine C16H35NO2 273.26 274.27 40 9.36 Pytosphingosine C18H39NO3 317.29 318.30 41 9.61 Swietenine C32H40O9 568.27 573.24 42 9.62 Dihydroergocornine C31H41N5O5 563.31 568.28 43 9.73 N-Desmethyltamoxifen C25H27NO 357.22 358.22 44 10.25 Dihydrosphingosine C18H39NO2 301.29 302.30 45 10.30 Sulfamenthazine C12H14N4O2S 278.08 279.09 46 10.37 N-Succinyl-L-diamino pimelic acid C11H18N2O7 290.11 291.12 47 10.37 Idebenone metabolite C13H16O6 268.09 251.09 48 10.65 Cusohygrine C13H24N2O 224.19 225.19 49 10.75 Trans-3-hydroxycotinine C16H20N2O8 368.12 351.11 50 10.93 Cetylpyridinium C21H38N 304.29 304.30 51 11.27 4 methyl-decanoic acid C11H22O2 186.16 209.15 52 11.36 (E)-2-Methylglutaconic acid C6H8O4 144.04 149.02 53 11.36 2-Hydroxy-3-(4-methoxy ethyl phenoxy)-propanoic acid C12H16O5 240.10 245.07 54 11.36 4,7-dioxo-octanoic acid C8H12O4 172.07 177.05 55 11.87 Centrimonium C19H42N 284.33 284.33 56 12.89 5 beta-Chola-3,8(14),11-trien-24-oic acid C24H34O2 354.26 259.24 57 12.89 Anandamide C24H37NO2 371.28 254.28 58 13.83 13-hydroxy-tridecanoic acid C13H26O3 230.19 235.17 59 14.71 4Z-Decenedioic acid C10H16O4 200.10 205.08 60 20.23 3 beta,6 alpha,7 alpha-trihydroxy-5 beta-cholan-24 oic C24H40O5 408.28 413.26
  • 4. International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018] https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635 www.aipublications.com Page | 193 acid 61 25.59 Ecgonine- methyl ester C10H17NO3 199.12 222.11 62 7.77 Unknown - 678.22 679.23 63 9.66 Unknown - 942.51 943.51 64 9.83 Unknown - 186.12 187.12 65 10.56 Unknown - 157.14 158.15 66 10.92 Unknown - 322.12 323.12 67 12.33 Unknown - 325.37 326.37 68 12.85 Unknown - 311.35 312.36 (1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14) (15)
  • 5. International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018] https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635 www.aipublications.com Page | 194 (16) (17) (18) (19) (20) (21) (22) (23) (24) (25) (26) (27) (28) (29) (30)
  • 6. International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018] https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635 www.aipublications.com Page | 195 (31) (32) (33) (34) (35) (36) (37) (38) (39) (40) (41) (42) (43) (44) (45)
  • 7. International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018] https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635 www.aipublications.com Page | 196 (46) (47) (48) (49) (50) (51) (52) (53) (54) (55) (56) (57) (58) (59) (60) (61) Fig.2: Structure of compounds in the methanolic tuber extracts of Pueraria tuberosa
  • 8. International journal ofHorticulture,Agriculture andFood science(IJHAF) [Vol-2,Issue-5,Sept-Oct,2018] https://dx.doi.org/10.22161/ijhaf.2.5.4 ISSN: 2456-8635 www.aipublications.com Page | 197 IV. DISCUSSION The LC-MS analysis of methanolic tuber extracts of P.tuberosa showed the presence of various phytoconstituents that showed interesting biological activity. A tetranotriterpenoid, swietenine was reported to posses significant hypolipidemic and hypoglycemic activity in type 2 diabetic rat (Dewanjee et al., 2009). Antiepileptic vigabatrin is a selective and irreversible GABA-transaminase inhibitor that greatly increases whole-brain levels of GABA, (Angehagen et al., 2003). Barbituric and thiobarbituric acid derivatives were found to be effective against non-alcoholic fatty liver disease (Ma et al., 2011). An important flavonoid rhoifolin, is used extensively in phytomedicine to treat a wide range of diseases. Antioxidant, antimicrobial, anti-inflammatory, anticancer and hepatoprotective effects are the significant biological activities of rhoifolin (Refaat et al., 2015). It has been reported that cetrimonium bromide is a potential therapeutic agent for human head and neck cancer (Ito et al., 2009). Octanoic acid decreases Campylobacter jejuni colonization in market-aged broiler chickens (Santos et al., 2009). Both caprylic acid (octanoic acid) and monocaprylin have antibacterial effect on major bacterial mastitis pathogens (Nair et al., 2005). The nutrient, 4Z- decenedioic acid act as a membrane stabilizer and energy source. V. Conclusion As shown in the present study, LC-MS based diverse bioactive compound profiling of methanolic extract of P. tuberosa tubers appear to be useful for distinguishing between known to unknown compounds. Accurate mass assignment at high resolution provides opportunities for the interpretation of major components from methanolic extract of tubers of P. tuberosa. This method can be used for the routine quality control of crude drug and also for screening the novel compounds responsible for its potent medicinal activity. Further work regarding specific activity of various identified compound will provide more insight about the use of the tuber. LC-MS based chemical screening of diverse bioactive compounds in the tuber extract of P. tuberosa would appear to be an effective approach for discovering the unknown compounds. Acknowledgement The authors are thankful to IIT Mumbai, for providing LC-MS chromatogram. REFERENCES [1] Angehagen M, Ben-Menachem E, Rönnbäck L and Hansson E. (2003). Novel Mechanisms of Action of Three Antiepileptic Drugs, Vigabatrin, Tiagabine, and Topiramate. Neurochemical Research. 28 (2): 333–340. [2] Asharf A, Sarfraz R. A, Mahmood A, Din M. U. (2015). 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