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Indicate (Quiz 3) on your scantron. (A=True / B=False)
1) If the Presidential election is not won by the electoral vote,
large states do not have an advantage when the House of
Representatives and Senate vote?
2) If the Presidential election goes to the House of
Representatives, the candidate from the party that has a
majority will always have an advantage?
3) It is possible for a candidate for the presidency to win the
national popular vote and not win the election?
4) It is possible for a candidate for the presidency to win the
electoral vote without winning a majority of the popular vote in
any of the 50 states and without winning more national popular
votes?
5) It is possible for a candidate to win the election by winning a
majority of the popular vote and majority of the electoral vote?
6) It is possible for a presidential candidate to become president
without winning a majority in any of the states, without winning
a majority of the national popular vote, without winning a
majority of the electoral vote, and without winning the House?
7) It is possible for a state to be denied a vote in the House of
Representatives if they cannot decide who they want to elect?
8) If the House of Representatives decide the election, it is
possible for a candidate to lose the election even if he was
supported by the overall majority of the 435 Representatives?
9) If the U.S. Senate has a filibuster and the House remains tied
by January 20th, it is possible for the Speaker of the House to
become President?
10) If the House of Representatives cannot break a tie between
the presidential candidates the current Vice-President votes to
break the tie?
11) In order to win the election in the House of Representatives;
the candidate must win a majority of the 435 votes?
12) It is possible for the current Vice-President to vote for
himself if there is a vote in the U.S. Senate?
13) If the election goes to the U.S. Senate, the Vice-Presidential
candidate that wins 51 votes will become president if the House
cannot decide by January 20th?
14) If no candidate wins a majority of the electoral vote the
Senate may vote for the presidential candidate who finished in
second place?
15) In most states, the possibility exist for a candidate to win
less than a majority of the state’s popular vote and win 100% of
the state’s electoral vote?
16) It is possible for a presidential candidate to lose by 100% of
the popular and electoral votes in 39 states and the District of
Columbia, and still win the election?
17) What is the minimum number of states needed to win the
electoral vote?
(a) 26
(b) 271
(c) 270
(d) 11
(e) 39 plus D.C.
18) Proportional representation allocates electoral votes based
on the total percent each candidate won in the statewide popular
vote?
19) If a state has 3 electors, they have _______ House of
Representatives?
(a) 9 (b) 13 (c) 55 (d) 1
20) In some states, it is possible for the electors to vote for
someone other than the candidate who won the plurality of the
state's popular vote?
21) If after the presidential election, the Speaker of the House is
not 35 years old and no candidate wins the electoral, House or
Senate vote, who becomes President?
(a) Speaker of the House
(b) The Secretary of State
(c) The Previous Vice-President
(d) The President pro temp of the U.S. Senate
22) California and Nebraska have proportional representation in
their electoral vote?
23) A Presidential candidate may become President in which of
the following ways?
(a) 270 electoral votes
(b) A majority of the electoral
(c) 26 votes in the House
(d) 51 votes in the U.S. Senate
(e) A, B, and C
24) In order to become President, a person must be "Natural
born" and at least?
(a) 40 years old
(b) 35 years old
(c) 30 years old
(d) 25 years old
25) The president has "line-item" veto power?
26) Congress can override a line-item veto with a 2/3 vote in
both houses?
27) In order to be a member of the House of Representatives a
person must be at least 25 years old?
28) In order to be a member of the U.S. Senate a person must be
at least 30 years old?
29) There are 435 House of Representatives and 100 U.S.
Senators?
30) Members of the Federal Court have a life term?
31) Members of the U.S. Senate have a six year term?
32) Members of the House of Representatives have a two year
term?
33) The President may serve a total of 10 years (maximum)?
34) The most influential and powerful member of the U.S.
Senate is the Vice-President?
35) Five Supreme Court Justices must vote to permit a case to
reach their court?
36) The Most influential member of the House of
Representatives is the?
(a) Majority Leader
(b) Speaker of the House
(c) Vice-President
(d) President pro temp
37) It is possible for a candidate to win more of the states’
popular vote and still win less electoral votes in a proportional
representation state?
38) The U.S. Senate is responsible for confirming presidential
appointments?
39) Under “proportional representation,” it is possible for a
presidential candidate to win all of the electoral votes?
40) A unanimous vote in the U.S. Supreme Court is 9?
(a) 4 (b) 7 (c) 9 (d) 5
41) The maximum number of dissenting opinions in the U.S.
Supreme Court is 4?
42) Under a “winner take all” vote, a candidate must win a
majority of the state’s popular vote in order to win all of the
state’s electoral votes?
43) If the Federal Reserve wanted to stimulate the economy they
could lower the amount of money kept on reserve?
44) If the Federal Reserve wanted to slow down the economy
they could raise the interest rates?
45) Congress can override a pocket veto with a 2/3 vote at the
start of the next session?
46) If Congress presents the President with a bill with less than
10 days left in session and the president does nothing?
(a) The bill becomes a law after 10 days even without his
signature
(b) Congress can override the president's pocket veto
(c) The bill will not become a law without his signature
(d) None of the above applies
47) If Congress presents the President a bill with more than 10
days left in session?
(a) The president can do nothing and it will become a law after
10 days
(b) The President can sign it and it will become a law
(c) The President can veto it subject to a 2/3 override vote in
both houses
(d) All of the above
48) The next in line after the President Pro Tempore in the line
of succession is?
a) Senate Majority Leader
b) Speaker of the House
c) Secretary of State
d) Secretary of Defense
49) The next in line after the Vice-President in the line of
Succession is?
a) President Pro Tempore
b) Speaker of the House
c) Senate Majority Leader
d) Secretary of State
50) California is in the 9th Circuit Court of Appeals?
Trends and Conditions
Erica Pratico, Jerry Seigle, Lewis Johnson, Michael Flak, Ruth
Cardazo
MKT 431
11/03/2014
William Riecken
Running head: TRENDS AND CONDITIONS
1
TRENDS AND CONDITIONS
5
Trends and Conditions
Executive Summary. Opening a Pizza Hut Lunch truck is a
good business opportunity. In order to get started one would
research the trends related to make sure that the best option has
been reached. The Pizza Hut lunch truck will include all fresh
ingredients purchased weekly for the different dishes offered.
There will also be friendly service and a clean environment.
The Pizza Hut food truck has a contract with Verizon’s
Welcome Center where there are 250 employees. Every day
Monday to Friday at 12pm and 2pm the truck will be servicing
Verizon’s employees. For the first week a discount to buy one
meal receives another of equal or lesser value for free so that
people can eat together. Verizon has provided picnic benches
outside for people to enjoy their food. There is also a popular
all night laundry mat called The Wishy Washy which a contract
has been signed with where the truck will sit on busy days and
provide a healthy fresh meal to customers while they are
washing clothes. Let’s start by discussing the trends and how
they tie into the lunch truck being a successful business
venture.
The consumer's interest in getting a quality product quickly and
at a fair price. A 2012 National Restaurant Association's
forecast shows that food trucks regularly outperform the
traditional and fast-food restaurants in these three areas (Intuit,
2012).
The growth of the Pizza Hut Restaurants became eminent. After
a couple of years this kind of business had grown a great deal.
Pizza Hut itself is a trend and a great reason for opening a lunch
truck business with their name on it.
The delivery of the Pizza huts to homes is also coming up in
the worldwide market. This kind of the market came up due to
the reason of market becoming highly competitive. At present
Pizza Hut has grown to be the largest chain of pizza. The trend
continues to grow increasing in quality and being affordable at
a price that is fair. Now what a better way to bring Pizza Hut to
our neighborhood then through a lunch truck which carries all
of our favorite meals and will even deliver on the hours which it
is not servicing Verizon’s Welcome Center and The Wishy
Washy Laundry Mat. This will allow for the business to build a
good rapport within the neighborhood. Between Pizza Hut’s
good name and the recent successes of lunch trucks this should
really take off.
Many consumers are looking for cuisine made from fresh and
local ingredients. Food trucks have taken this trend to heart in
order to differentiate themselves. (Intuit, 2012) Customers like
for their products to come from local areas and to eat fresh
products. This is why Pizza hut food truck has taken this into
consideration of the likings from their customers. Pizza hut
food truck likes to purchase all their food fresh from the
venders like the lettuce, tomatoes, peppers, etc. They are also
trying to keep their products bought from local venders so that
we can support our community. Another reason why Pizza hut
food vender likes to purchase their fresh ingredients from local
venders is because it promotes “a friendly and fresh connection,
local means green, preserving character, crop diversity and
quality, and boost the local economy.” (Whole Foods Market
IP, 2014)
People are always on the go trying to get a quick fix for their
lunch, dinner or even a snack. They also do not like to eat
processed foods all of the time from the vendor trucks. This is
why Pizza hut food truck has come up with a new menu to offer
new types of foods not just pizza, pasta, and wings to our
customers. This food truck will offer to the customer’s fresh
salads using their pizza crust shaped into a bowl or a salad
alone. So the customers can still have the famous bread crust
used on their pizza with or without the stuffed cheese crust
added with their choice of fresh salad. Another food added is a
fresh vegetable bowl with their choice from broccoli, peppers,
carrots, cauliflower, etc. It will come with their choice of bread
sticks and dipping sauce.
Another growing trend that is drawing consumers to food trucks
is the interest in buying from and supporting local businesses,
especially the smaller, neighborhood merchants such as food
trucks (Intuit, 2012). A growing trend that is drawing
consumers to food trucks is the interest in buying from and
supporting local businesses, especially the smaller,
neighborhood merchants. Most gourmet food trucks use fresh,
local food to differentiate themselves from traditional quick-
serve, take out and fast food (Intuit, 2012). Fresh food is all the
craze today, companies use the slogan “fresh never frozen” in
advertisements. Fresh food is a huge selling point for food
trucks; customers can taste a difference between fresh and
frozen food. Fresh food can also help the food truck owners by
putting their product ahead of their completion. If they are
using fresh food and a competitor is using frozen food the
customer can taste the difference and no longer go to the
competitor.
The consumer's desire for a higher quality meal during a time
crunch such as the lunch hour. Businesses such as Chipotle are
known for meeting this particular trend and, like Chipotle, the
food trucks providing high-end and all-natural ingredients are
fitting quite well into the same niche (Intuit, 2014). When it
comes to fast food, there is more of a desire for the food to be
higher quality. No one wants cardboard burgers, any more.
People are looking for a meal that they can have five star
cuisines for a two star price, while they are able to fulfill their
time constraints. This is evident today, especially in the food
truck scene. Most food trucks are expected to serve top quality
food, which people want to be able to eat during their 30 minute
to one hour lunch break.
When it comes to customers, they want to be able to experience
gourmet food without a gourmet price tag (Jackson, 2014). The
newer generation of food trucks and food truck owners are the
reason that this expectation is held (Corpos, 2013). They have
chosen to stop making the prepped food like prior food carts,
which were commonly referred to as the roach coaches did
(Corpos, 2013).
Just like with restaurants there is a lot of competition. The ones
that succeed have to make their presence known. Some of the
more successful ones include Rito Loco in Washington, DC,
Southern Mac and Cheese in Chicago, and Border Grill in Los
Angeles, which were all among the Top 25 Coolest Food Trucks
in Forbes Magazine (Strauss, 2013). By offering high quality
foods that offer a low price and speedy service, these trucks
have been able to continue to build up their own business, along
with the industry growing for all food trucks. Food trucks offer
a quick bite, but they also offer a more worldly food experience
at a price everyone can afford. One way to offer the higher
quality of food items is to offer locally grown meats and
produce, like Hot Plate Lunch from Fairfield, California does
(Corpos, 2013).
Conclusion. In conclusion the Pizza Hut Lunch truck will be a
successful business because of the following trends fresh food,
affordable prices, convenient location, a clean environment, and
the most important the lunch truck in and of itself. The lunch
truck provides excellent fresh food, great service, and it is very
popular among people working 9-5. Verizon and The Wishy
Washy Laundry Mat is very excited about doing business with
Pizza Hut Express Lunch truck and the business cannot wait to
bring quality product and service to their location.
Reference
Corpos, M. (2013, August 13). New Generation of Food Trucks
Aim to Boost Expectations. Retrieved from Daily Republic:
http://www.dailyrepublic.com/news/business-local/new-
generation-of-food-trucks-aim-to-boost-expectations/
Jackson, K. (2014, January 23). Food Truck Nation. Retrieved
November 2, 2014, from Prepared Foods:
http://www.preparedfoods.com/articles/113633-food-truck-
nation
Intuit. (2012). FOOD TRUCKS MOTOR INTO THE
MAINSTREAM. http://network.intuit.com/wp-
content/uploads/2012/12/Intuit-Food-Trucks-Report.pdf
Whole Foods Market (2014) Locally Grown, Raised and
Produced Retrieved from:
http://www.wholefoodsmarket.com/local
Stefan Schweig, (2007), Case Study: Pizza Hut, Inc., GRIN
Verlag
Strauss, K. (2013, November 18). Food Trucks: 25 of the
Coolest. Retrieved from Forbes:
http://www.forbes.com/sites/karstenstrauss/2013/11/18/food-
trucks-25-of-the-coolest/

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Indicate (Quiz 3) on your scantron. (A=True B=False)1) If the .docx

  • 1. Indicate (Quiz 3) on your scantron. (A=True / B=False) 1) If the Presidential election is not won by the electoral vote, large states do not have an advantage when the House of Representatives and Senate vote? 2) If the Presidential election goes to the House of Representatives, the candidate from the party that has a majority will always have an advantage? 3) It is possible for a candidate for the presidency to win the national popular vote and not win the election? 4) It is possible for a candidate for the presidency to win the electoral vote without winning a majority of the popular vote in any of the 50 states and without winning more national popular votes? 5) It is possible for a candidate to win the election by winning a majority of the popular vote and majority of the electoral vote? 6) It is possible for a presidential candidate to become president without winning a majority in any of the states, without winning a majority of the national popular vote, without winning a majority of the electoral vote, and without winning the House? 7) It is possible for a state to be denied a vote in the House of Representatives if they cannot decide who they want to elect? 8) If the House of Representatives decide the election, it is possible for a candidate to lose the election even if he was supported by the overall majority of the 435 Representatives? 9) If the U.S. Senate has a filibuster and the House remains tied by January 20th, it is possible for the Speaker of the House to become President?
  • 2. 10) If the House of Representatives cannot break a tie between the presidential candidates the current Vice-President votes to break the tie? 11) In order to win the election in the House of Representatives; the candidate must win a majority of the 435 votes? 12) It is possible for the current Vice-President to vote for himself if there is a vote in the U.S. Senate? 13) If the election goes to the U.S. Senate, the Vice-Presidential candidate that wins 51 votes will become president if the House cannot decide by January 20th? 14) If no candidate wins a majority of the electoral vote the Senate may vote for the presidential candidate who finished in second place? 15) In most states, the possibility exist for a candidate to win less than a majority of the state’s popular vote and win 100% of the state’s electoral vote? 16) It is possible for a presidential candidate to lose by 100% of the popular and electoral votes in 39 states and the District of Columbia, and still win the election? 17) What is the minimum number of states needed to win the electoral vote? (a) 26 (b) 271 (c) 270 (d) 11 (e) 39 plus D.C. 18) Proportional representation allocates electoral votes based on the total percent each candidate won in the statewide popular
  • 3. vote? 19) If a state has 3 electors, they have _______ House of Representatives? (a) 9 (b) 13 (c) 55 (d) 1 20) In some states, it is possible for the electors to vote for someone other than the candidate who won the plurality of the state's popular vote? 21) If after the presidential election, the Speaker of the House is not 35 years old and no candidate wins the electoral, House or Senate vote, who becomes President? (a) Speaker of the House (b) The Secretary of State (c) The Previous Vice-President (d) The President pro temp of the U.S. Senate 22) California and Nebraska have proportional representation in their electoral vote? 23) A Presidential candidate may become President in which of the following ways? (a) 270 electoral votes (b) A majority of the electoral (c) 26 votes in the House (d) 51 votes in the U.S. Senate (e) A, B, and C 24) In order to become President, a person must be "Natural born" and at least? (a) 40 years old
  • 4. (b) 35 years old (c) 30 years old (d) 25 years old 25) The president has "line-item" veto power? 26) Congress can override a line-item veto with a 2/3 vote in both houses? 27) In order to be a member of the House of Representatives a person must be at least 25 years old? 28) In order to be a member of the U.S. Senate a person must be at least 30 years old? 29) There are 435 House of Representatives and 100 U.S. Senators? 30) Members of the Federal Court have a life term? 31) Members of the U.S. Senate have a six year term? 32) Members of the House of Representatives have a two year term? 33) The President may serve a total of 10 years (maximum)? 34) The most influential and powerful member of the U.S. Senate is the Vice-President? 35) Five Supreme Court Justices must vote to permit a case to reach their court?
  • 5. 36) The Most influential member of the House of Representatives is the? (a) Majority Leader (b) Speaker of the House (c) Vice-President (d) President pro temp 37) It is possible for a candidate to win more of the states’ popular vote and still win less electoral votes in a proportional representation state? 38) The U.S. Senate is responsible for confirming presidential appointments? 39) Under “proportional representation,” it is possible for a presidential candidate to win all of the electoral votes? 40) A unanimous vote in the U.S. Supreme Court is 9? (a) 4 (b) 7 (c) 9 (d) 5 41) The maximum number of dissenting opinions in the U.S. Supreme Court is 4? 42) Under a “winner take all” vote, a candidate must win a majority of the state’s popular vote in order to win all of the state’s electoral votes? 43) If the Federal Reserve wanted to stimulate the economy they could lower the amount of money kept on reserve? 44) If the Federal Reserve wanted to slow down the economy they could raise the interest rates? 45) Congress can override a pocket veto with a 2/3 vote at the start of the next session? 46) If Congress presents the President with a bill with less than 10 days left in session and the president does nothing?
  • 6. (a) The bill becomes a law after 10 days even without his signature (b) Congress can override the president's pocket veto (c) The bill will not become a law without his signature (d) None of the above applies 47) If Congress presents the President a bill with more than 10 days left in session? (a) The president can do nothing and it will become a law after 10 days (b) The President can sign it and it will become a law (c) The President can veto it subject to a 2/3 override vote in both houses (d) All of the above 48) The next in line after the President Pro Tempore in the line of succession is? a) Senate Majority Leader b) Speaker of the House c) Secretary of State d) Secretary of Defense 49) The next in line after the Vice-President in the line of Succession is? a) President Pro Tempore b) Speaker of the House c) Senate Majority Leader
  • 7. d) Secretary of State 50) California is in the 9th Circuit Court of Appeals? Trends and Conditions Erica Pratico, Jerry Seigle, Lewis Johnson, Michael Flak, Ruth Cardazo MKT 431 11/03/2014 William Riecken Running head: TRENDS AND CONDITIONS 1 TRENDS AND CONDITIONS 5 Trends and Conditions Executive Summary. Opening a Pizza Hut Lunch truck is a good business opportunity. In order to get started one would research the trends related to make sure that the best option has been reached. The Pizza Hut lunch truck will include all fresh ingredients purchased weekly for the different dishes offered. There will also be friendly service and a clean environment. The Pizza Hut food truck has a contract with Verizon’s Welcome Center where there are 250 employees. Every day
  • 8. Monday to Friday at 12pm and 2pm the truck will be servicing Verizon’s employees. For the first week a discount to buy one meal receives another of equal or lesser value for free so that people can eat together. Verizon has provided picnic benches outside for people to enjoy their food. There is also a popular all night laundry mat called The Wishy Washy which a contract has been signed with where the truck will sit on busy days and provide a healthy fresh meal to customers while they are washing clothes. Let’s start by discussing the trends and how they tie into the lunch truck being a successful business venture. The consumer's interest in getting a quality product quickly and at a fair price. A 2012 National Restaurant Association's forecast shows that food trucks regularly outperform the traditional and fast-food restaurants in these three areas (Intuit, 2012). The growth of the Pizza Hut Restaurants became eminent. After a couple of years this kind of business had grown a great deal. Pizza Hut itself is a trend and a great reason for opening a lunch truck business with their name on it. The delivery of the Pizza huts to homes is also coming up in the worldwide market. This kind of the market came up due to the reason of market becoming highly competitive. At present Pizza Hut has grown to be the largest chain of pizza. The trend continues to grow increasing in quality and being affordable at a price that is fair. Now what a better way to bring Pizza Hut to our neighborhood then through a lunch truck which carries all of our favorite meals and will even deliver on the hours which it is not servicing Verizon’s Welcome Center and The Wishy Washy Laundry Mat. This will allow for the business to build a good rapport within the neighborhood. Between Pizza Hut’s good name and the recent successes of lunch trucks this should really take off. Many consumers are looking for cuisine made from fresh and local ingredients. Food trucks have taken this trend to heart in order to differentiate themselves. (Intuit, 2012) Customers like
  • 9. for their products to come from local areas and to eat fresh products. This is why Pizza hut food truck has taken this into consideration of the likings from their customers. Pizza hut food truck likes to purchase all their food fresh from the venders like the lettuce, tomatoes, peppers, etc. They are also trying to keep their products bought from local venders so that we can support our community. Another reason why Pizza hut food vender likes to purchase their fresh ingredients from local venders is because it promotes “a friendly and fresh connection, local means green, preserving character, crop diversity and quality, and boost the local economy.” (Whole Foods Market IP, 2014) People are always on the go trying to get a quick fix for their lunch, dinner or even a snack. They also do not like to eat processed foods all of the time from the vendor trucks. This is why Pizza hut food truck has come up with a new menu to offer new types of foods not just pizza, pasta, and wings to our customers. This food truck will offer to the customer’s fresh salads using their pizza crust shaped into a bowl or a salad alone. So the customers can still have the famous bread crust used on their pizza with or without the stuffed cheese crust added with their choice of fresh salad. Another food added is a fresh vegetable bowl with their choice from broccoli, peppers, carrots, cauliflower, etc. It will come with their choice of bread sticks and dipping sauce. Another growing trend that is drawing consumers to food trucks is the interest in buying from and supporting local businesses, especially the smaller, neighborhood merchants such as food trucks (Intuit, 2012). A growing trend that is drawing consumers to food trucks is the interest in buying from and supporting local businesses, especially the smaller, neighborhood merchants. Most gourmet food trucks use fresh, local food to differentiate themselves from traditional quick- serve, take out and fast food (Intuit, 2012). Fresh food is all the craze today, companies use the slogan “fresh never frozen” in advertisements. Fresh food is a huge selling point for food
  • 10. trucks; customers can taste a difference between fresh and frozen food. Fresh food can also help the food truck owners by putting their product ahead of their completion. If they are using fresh food and a competitor is using frozen food the customer can taste the difference and no longer go to the competitor. The consumer's desire for a higher quality meal during a time crunch such as the lunch hour. Businesses such as Chipotle are known for meeting this particular trend and, like Chipotle, the food trucks providing high-end and all-natural ingredients are fitting quite well into the same niche (Intuit, 2014). When it comes to fast food, there is more of a desire for the food to be higher quality. No one wants cardboard burgers, any more. People are looking for a meal that they can have five star cuisines for a two star price, while they are able to fulfill their time constraints. This is evident today, especially in the food truck scene. Most food trucks are expected to serve top quality food, which people want to be able to eat during their 30 minute to one hour lunch break. When it comes to customers, they want to be able to experience gourmet food without a gourmet price tag (Jackson, 2014). The newer generation of food trucks and food truck owners are the reason that this expectation is held (Corpos, 2013). They have chosen to stop making the prepped food like prior food carts, which were commonly referred to as the roach coaches did (Corpos, 2013). Just like with restaurants there is a lot of competition. The ones that succeed have to make their presence known. Some of the more successful ones include Rito Loco in Washington, DC, Southern Mac and Cheese in Chicago, and Border Grill in Los Angeles, which were all among the Top 25 Coolest Food Trucks in Forbes Magazine (Strauss, 2013). By offering high quality foods that offer a low price and speedy service, these trucks have been able to continue to build up their own business, along with the industry growing for all food trucks. Food trucks offer a quick bite, but they also offer a more worldly food experience
  • 11. at a price everyone can afford. One way to offer the higher quality of food items is to offer locally grown meats and produce, like Hot Plate Lunch from Fairfield, California does (Corpos, 2013). Conclusion. In conclusion the Pizza Hut Lunch truck will be a successful business because of the following trends fresh food, affordable prices, convenient location, a clean environment, and the most important the lunch truck in and of itself. The lunch truck provides excellent fresh food, great service, and it is very popular among people working 9-5. Verizon and The Wishy Washy Laundry Mat is very excited about doing business with Pizza Hut Express Lunch truck and the business cannot wait to bring quality product and service to their location. Reference Corpos, M. (2013, August 13). New Generation of Food Trucks Aim to Boost Expectations. Retrieved from Daily Republic: http://www.dailyrepublic.com/news/business-local/new- generation-of-food-trucks-aim-to-boost-expectations/ Jackson, K. (2014, January 23). Food Truck Nation. Retrieved November 2, 2014, from Prepared Foods: http://www.preparedfoods.com/articles/113633-food-truck- nation Intuit. (2012). FOOD TRUCKS MOTOR INTO THE MAINSTREAM. http://network.intuit.com/wp- content/uploads/2012/12/Intuit-Food-Trucks-Report.pdf Whole Foods Market (2014) Locally Grown, Raised and Produced Retrieved from: http://www.wholefoodsmarket.com/local Stefan Schweig, (2007), Case Study: Pizza Hut, Inc., GRIN Verlag Strauss, K. (2013, November 18). Food Trucks: 25 of the Coolest. Retrieved from Forbes: http://www.forbes.com/sites/karstenstrauss/2013/11/18/food-