1. DILMINI THAMALI
NO 14/26, East parade, Eastwood NSW 2122| thama8707@yahoo.com | 0420 320 317
I have nearlyone andhalf yearsexperienceasa Food Service Assistant, currently seeking a challenging
career opportunity in Health & Medical sector.
Skills
 Act in a professional manner at all times when dealing with internal and external customers.
 Demonstrate a good work ethic that includes punctuality, internally, respect for others and a
commitment to professional practice.
 Positively promote the company in a positive manner both internally and externally.
 Maintain confidentiality on all issues relating to the hospital, customers and colleagues.
 Adhere to all hospital policies including the infection control policy.
 Participate in the annual performance development and review process.
 Attendall mandatorytrainingsessionsprovidedbythe organization and be actively involved in
other training and development as required.
 Answer telephones promptly and courteously.
 Provide timely and accurate information in response to queries by patients, visitors and other
customers.
 Provide excellentcustomer service at all times in line with facility service standards/customer
service principles.
 Demonstrate the ability to work both independently and within a team structure.
 Attendworkas rostered and on time, and if unable to attend, provide sufficient notice so that
appropriate action can be taken.
 Work collaboratively and cooperatively with all members of the team.
 Comply with relevant HACCP standards and the Hospital Food Safety Plan.
 Basic food preparation activities.
 Distribute and collect patient food, beverages and menus.
 Involvementinthe preparationof specialdietaryneeds for patients as directed by the hospital
dietician or relevant manager.
 Ensure all meals are presented in appropriate proportions, of the correct temperature and
according to the menu requests of the customer.
 Abilitytocomplete dailychecklist and documentation in line with the needs of the customers,
hospital and legislative requirement.
 Perform other duties as requested by the manager/ supervisor or team leader.

2. EDUCATION
 Sydney TAFE Ultimo, NSW
Certificate 4 in Allied Health Assistance 2016
(Nutrition & Dietetics)
 Bangalore University Bangalore, India
Bachelor of Science 2011
(First Class)
 London Business School Galle, Sri Lanka
Diploma with Merit 2008
 IDM Computer Studies Galle, Sri Lanka
Diploma with Distinction 2006
PROFESSIONAL QUALIFICATIONS
 Currently working as a Food Service Assistant in North Shore Private Hospital – Sydney.
(2015 Feb – Present)
 Followed1monthworkplacementasa dieticianAssistantinNorthShore Private Hospital –
Sydney.
 Followed1monthresearchinternshipin school of Gene Technology[GENETECH],Colombo –Sri
Lanka.
 Followed atrainingprogramme inMedical Laboratoryat Lanka Hospital (Formerly a member of
Apollo group of hospitals - India) from 5th March to 18th May 2012.
 Workedas a laboratoryScientistin Nawalokahospital ColomboSri Lanka.
EXPERIENCE
Food Service Assistant North shore Private Hospital
2015 Feb. – Present
 Basic food preparation activities.
 Distribute and collect patient food and beverages.
 Ensure all cutleries, crockeryandcondimentsare presentedaccordingtothe menuneeds.
 Provide timelyandaccurate informationinresponsetoqueriesbypatients,visitorsandother
customers.

3.  Answertelephonespromptlyandcourteously.
 Abilitytocomplete dailychecklist and documentation in line with the needs of the customers,
hospital and legislative requirement.
 Perform other duties as requested by the manager/ supervisor or team leader.
 Provide excellentcustomer service at all times in line with facility service standards/customer
service principles.
 Perform other duties as requested by the manager/ supervisor or team leader.
DieticianAssistant (WorkPlacement) North shore Private Hospital
2016 July – August
 Took menuselections fromthe clients.
 Developedfamiliaritywiththe menuandthe systemfortakingmeal orders.
 Developedarange of communicationskills tosuccessfullyinteractwithall the clientsof given
ward andthe otherhospital staff.
 ConductedMalnutritionscreeningonclients.
 Preparednutritionsupportitems
 Monitoredthe intake of at riskpatients
 Followedthe requiredinformationforassistinginbasicclienteducation.
Nawaloka Hospital
May 2012 – May 2014
 Sample accessioning
 Cutting up of specimens
 Sample processing
 Embedding
 Microtome
 Staining of Slides
 Filling blocks and slides
 Allocation and collation of work for the pathologist
 Creating Urine Full Reports.
 Performing Urine HCG Pregnancy Test.
Laboratory Scientist

4.  Performing Urine Sugar, urine Bilirubin, Urine Acetone, Urine Protein and Urine Urobilinogen
Test
 Creating Stool Full Reports
 Performing Stool Reducing Substance, Stool for Rota Virus, Stool for Occult Blood tests.
 Performing Immunological and Serological tests.
 Performing Antibiotic Sensitivity tests.
 Media Preparation and Reagent Preparation.
 Microbiological Culturing.
REFEREES
Available upon request.