1. Your Formal
Photo Here
Education
2011-2015
2008-2011
Barchelor degree at Faculty of Agricultural Industrial Technology,
UNIVERSITAS PADJADJARAN
Majoring Food Industrial Technology, GPA 3.17 (out of 4,00) 149 credits taken
SAINT ANGELA SENIOR HIGH SCHOOL BANDUNG
Working Experience
January- July
2015
September
2013-2015
January -
February 2014
July – August
2014
Faculty of Agricultural Industrial Technology
Position : Assistant Lecturer
Assisted lecturer on Practical Work of Processing Technology of Bread, Cakes, and Confectionary
Course, teached about 20 students in a class for 1 semester.
Loopies Radio-Online Streaming Radio
Position : Public Relations Officer
Making agreements between Loopies Radio and event organizer to publish and reporting an event.
Prima Rasa Bakery and Pastry
Position : Cookies Division Staff
Working to make cookies based on order, supervise all works in Cookies Production Division, and
develop workplace’s hygienity.
AIESEC Global Youth Ambassador (China)
Position: Volunteer
Volunteering to teach children about art and Indonesian culture at 3 city around Guangdong and
Shenzhen.
Organization Experience
January-
December
2014
2012-2013
Student groups of Food Industrial Technology Department (HIMATIPAN UNPAD) Himatipan
Unpad is a student group which aim is developing student’s professionalism in Food Technology.
Our activities are opening student’s mind about food technology science by making an event or
facilitating the to join national and international competition.
Position: Head of Media Information and Communication Division
• Responsible to campus magazine, campus media information, SPSS training, Food Fashion
Photography National Competition 2013, and making a documentary film. Managing a team of 13
people.
• Succesfully making the first documentary film about organization’s activities.
Student Delegation Body (BPM Kema FTIP UNPAD)
BPM Kema FTIP UNPAD is a legislative student organization in Faculty of Agricultural Industrial
Technology.
Position: member in Comission II
Supervising BEM Kema FTIP UNPAD for 3 department (Entrepreneurship, Social, Interest and
Talent)
CURRICULUM VITAE
VANIA ANDRIANI, STP.
Jalan H. Kurdi Selatan no 38, Bandung 40291
Vaniaandriani10@gmail.com
(6222) 5203982

2. Committee Experience
2015
2013
2012
Bandung Diocese Youth Day 2015
Bandung Diocese Youth Day is an event held by youth division in Bandung Diocese to gather all
youth people in Bandung Diocese and inspired them to make a change for better Indonesia future
Position : Quality Assurance staff
• Responsible to supervise the work performance of all committees by managing conflict, backing up
undone works, and monitoring every meeting and activities.
• This committee using Google apps such like Google Drive, Google Calendar, and Gmail to make our
communication and coordination easier.
.
Univation 2013
Univation 2013 is an annual event held by Student groups of Food Industrial Technology
Department (HIMATIPAN UNPAD). The main event is business plan national competition,
seminar, food expo, and Food Fashion Photography National competition.
Position: Event Organizer staff
• Responsible to arrange Food Fashion Photography National Competition and arrange the Food
Expo
• Successfully arranged Food Fashion Photography National Competition 2013 on the first time,
which is followed by participant from all around Indonesia.
New student welcoming committee at Food Industrial Technology Department.
This event is made to welcoming new student and introduce them about campus life.
Position: Head of Consumption Division (2012)
Responsible to arrange and provide consumption for the committee and participants more than 200
people. This event runs for almost 3 months.
Training Experience
2014 ISO 22000 Food Safety Management and HACCP From TUV-Rheiland
Achievements
2015
2014
2014
2013
2010
2010
Funded Proposal on Student Creativity Program (Program Kreativitas Mahasiswa) Ministry of
Education and Culture, Indonesia
This proposal about dedication program to Indonesian society, especially autism patient who can't eat
gluten from wheat flour. My team offered a solution to this problem, which was inviting autism patient
to eat mocaf bread. Mocaf bread is an innovation of bread-making, it's gluten free so autism patient can
eat bread safely.
Favourited Innovation Product Awardee at Univation National Business Plan Competition
With my team consist of 3 person, we got awarded for favourited innovation product. Our product called
Peuyeum Caramel, which is innovation of traditional product with package in modern style.
PPA Scholarship awardee for 2 semesters free from Ministry of Education and Culture, Indonesia
Delegate at Indonesian Youth to Business Forum (Asia Pasific Leaders Summit 2013)
Finalist of Olimpiade Sains Nasional (OSN) 2010 for subject Biology at level region of Bandung.
Finalist of Australian Mathematics Competition-Senior Division
Skills
Language
Computer
Organizational
Speak English fluently. (Excellent), basic in Chinese and Japanese.
Enjoys designing on communication visual, especially for food packaging, an unique Adobe
Photoshop, Adobe Premiere Pro and Adobe After Effect user. Windows 8 and Microsoft Office 2013
skills. Google product and Android operation system user too.
Arranged and execution project, team and human management, and public speaking skill.