This document provides information on gastrointestinal disorders including peptic ulcer disease. It begins by outlining the learning objectives which are to review anatomy and physiology of the GI tract, discuss causes and management of various GI disorders, apply nursing process to clients with GI issues, and develop teaching plans. The document then covers specific disorders like hiatal hernia, achalasia, esophageal cancer, gastritis, and peptic ulcer disease. For each disorder it discusses definition, causes, manifestations, diagnostic tests, and treatment including both medical and surgical options. Nursing care focuses on maintaining nutrition, airway clearance, and dealing with anticipatory grieving.
TataKelola dan KamSiber Kecerdasan Buatan v022.pdf
GIT Disorders Nursing Care Guide
1. Muhammad Yaqoob
RN, BScN, MSN
Lecturer Nursing
Institute of Nursing
Dow University of Health Sciences
February 28, 2022
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2. Objectives
By the end of the session learners will be able to:
1. Review the anatomy and physiology of gastrointestinal system (GIT)
2. Discuss the causes, pathophysiology and manifestation of the
following GIT disorders
3. Discuss the diagnostic, medical and surgical management of the
below mentioned disorders
4. Apply nursing process including assessment, planning,
implementation and evaluation of care provided to the clients with GIT
disorders
5. Develop a teaching plan for a client experiencing disorders of the
GIT
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4. Disorders of small and large intestine:
Irritable bowel syndrome
Hernias
Intestinal obstruction
Hemorrhoids
Colorectal cancer
Appendicitis
Peritonitis
Ulcerative colitis
Chron’s disease
Anorectal abscess
Anal fissure
Anal fistula
Alteration in hepatobiliary system:
Pancreatitis
Pancreatic pseudocyst/abscess
Pancreatic carcinoma
Hepatic abscess
Cancer of liver
Cirrhosis of liver
Cholecystitis
Cholilithiasis
Cancer of gall bladder
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7. Hiatal Hernia
1. Definition
a. Part of stomach protrudes through
the esophageal hiatus of the diaphragm
into thoracic cavity
b. Predisposing factors include:
Increased intra-abdominal pressure
Increased age
Trauma
Congenital weakness
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8. Hiatal Hernia
c. Most cases are asymptomatic; incidence
increases with age
d. Sliding hiatal hernia: gastroesophageal
junction and fundus of stomach slide
through the esophageal hiatus
e. Paraesophageal hiatal hernia: the
gastroesophageal junction is in normal place
but part of stomach herniates through
esophageal hiatus; hernia can become
strangulated; client may develop gastritis
with bleeding
9/7/2022 8
10. Hiatal Hernia
2. Manifestations: Similar to GERD
3. Diagnostic Tests
a. Barium swallow
b. Upper endoscopy
4. Treatment
a. Similar to GERD: diet and lifestyle changes,
medications
b. If medical treatment is not effective or hernia
becomes incarcerated then surgery; usually Nissen
fundoplication by thoracic or abdominal approach
Anchoring the lower esophageal sphincter by
wrapping a portion of the stomach around it to
anchor it in place
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12. Impaired Esophageal Motility
1.Types
a. Achalasia: Absent or ineffective peristalsis of the
distal esophagus, accompanied by failure of the
esophageal sphincter to relax in response to
swallowing.
b. Diffuse esophageal spasm: A motor disorder,
nonperistaltic contraction of esophageal smooth
muscle
2.Manifestations: Dysphagia, odynophagia, and/or
chest pain
3.Treatment
a.Endoscopically guided injection of botulinum toxin
Denervates (removal) cholinergic nerves in the distal
esophagus to stop spams
b. Balloon dilation of lower esophageal sphincter
May place stents to keep esophagus open
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17. Esophageal Cancer
1. Definition: Relatively uncommon malignancy with
high mortality rate, usually diagnosed late
2. Pathophysiology
a. Squamous cell carcinoma
1.Most common affecting middle or distal portion
of esophagus
2.More common in African Americans.
3.Risk factors cigarette smoking and chronic
alcohol use
b. Adenocarcinoma
1.Nearly as common as squamous cell affecting
distal portion of esophagus
2.More common in Caucasians
3.Associated with Barrett’s esophagus,
complication of chronic GERD and achalasia
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18. Esophageal Cancer
3.Manifestations
a. Progressive dysphagia with pain while
swallowing
b. Choking, hoarseness, cough
c. Anorexia, weight loss
4.Collaborative Care: Treatment goals
a. Controlling dysphagia
b. Maintaining nutritional status while
treating carcinoma (surgery, radiation
therapy, and/or chemotherapy)
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19. Esophageal Cancer
5.Diagnostic Tests
a. Barium swallow: identify irregular mucosal
patterns or narrowing of lumen
b. Esophagoscopy: allow direct visualization
of tumor and biopsy
c. Chest x-ray, CT scans, MRI: determine
tumor metastases
d. Complete Blood Count: identify anemia
e. Serum albumin: low levels indicate
malnutrition
f. Liver function tests: elevated with liver
metastasis
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21. Esophageal Cancer
6. Treatments: dependent on stage of disease, client’s
condition and preference
a. Early (curable) stage: surgical resection of
affected portion with anastomosis of stomach to
remaining esophagus; may also include radiation
therapy and chemotherapy prior to surgery
b. More advanced carcinoma: treatment is palliative
and may include surgery, radiation and chemotherapy
to control dysphagia and pain
c. Complications of radiation therapy include
perforation, hemorrhage, stricture
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22. Esophageal Cancer
7. Nursing Care: Health promotion; education regarding
risks associated with smoking and excessive alcohol
intake
8. Nursing Diagnoses
a. Imbalanced Nutrition: Less than body
requirements (may include enteral tube feeding or
parenteral nutrition in hospital and home)
b. Anticipatory Grieving (dealing with cancer
diagnosis)
c. Risk for Ineffective Airway Clearance (especially
during postoperative period if surgery was done)
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26. Gastritis
1.Definition: Inflammation of stomach lining
from irritation of gastric mucosa (normally
protected from gastric acid and enzymes by
mucosal barrier)
2.Types
a. Acute Gastritis
1.Disruption of mucosal barrier allowing
hydrochloric acid and pepsin to have contact
with gastric tissue: leads to irritation,
inflammation, and superficial erosions
2.Gastric mucosa rapidly regenerates
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28. Gastritis
3. Causes of acute gastritis
a. Irritants include aspirin and other NSAIDS,
corticosteroids, alcohol, caffeine
b. Ingestion of corrosive substances: alkali or acid
c. Effects from radiation therapy, certain
chemotherapeutic agents
4. Erosive Gastritis: form of acute gastritis which is stress-
induced, complication of life-threatening condition
(Curling’s ulcer with burns); gastric mucosa becomes
ischemic and tissue is then injured by acid of stomach
5. Manifestations
a. Mild: anorexia, mild epigastric discomfort, belching
b. More severe: abdominal pain, nausea, vomiting,
hematemesis, melena
c. Erosive: not associated with pain; bleeding occurs 2 or
more days post stress event
d. If perforation occurs, signs of peritonitis
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29. Gastritis
6.Treatment
a. NPO status to rest GI tract for 6 – 12
hours, reintroduce clear liquids gradually
and progress; intravenous fluid and
electrolytes if indicated
b. Medications: proton-pump inhibitor or
H2-receptor blocker; sucralfate (carafate)
acts locally; coats and protects gastric
mucosa
c. If gastritis from corrosive substance:
immediate dilution and removal of substance
by gastric lavage (washing out stomach
contents via nasogastric tube), no vomiting
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30. Chronic Gastritis
1.Progressive disorder beginning with
superficial inflammation and leads to atrophy
of gastric tissues
2.Parietal cells normally secrete intrinsic
factor needed for absorption of B12, when
they are destroyed by gastritis. pts. develop
pernicious anemia
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31. Chronic Gastritis
3. Type B: more common and occurs
with aging; caused by chronic infection
of mucosa by Helicobacter pylori;
associated with risk of peptic ulcer
disease and gastric cancer
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32. Chronic Gastritis
4.Manifestations
a. Vague gastric distress, epigastric
heaviness not relieved by antacids
b. Fatigue associated with anemia;
symptoms associated with pernicious
anemia: paresthesia
Lack of B12 affects nerve transmission
5.Treatment: Eradicate H. pylori infection with
combination therapy of two antibiotics
(metronidazole (Flagyl) and clarithomycin or
tetracycline) and proton–pump inhibitor
(Prevacid or Prilosec)
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33. Chronic Gastritis
Collaborative Care
a. Usually managed in community
b. Teach food safety measures to prevent
acute gastritis from food contaminated with
bacteria
c. Management of acute gastritis with NPO
state and then gradual reintroduction of
fluids with electrolytes and glucose and
advance to solid foods
d. Teaching regarding use of prescribed
medications, smoking cessation, treatment
of alcohol abuse
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34. Chronic Gastritis
Diagnostic Tests
a. Gastric analysis: assess hydrochloric acid
secretion (less with chronic gastritis)
b. Hemoglobin, hematocrit, red blood cell indices:
anemia including pernicious or iron deficiency
c. Serum vitamin B12 levels: determine
pernicious anemia
d. Upper endoscopy: visualize mucosa, identify
areas of bleeding, obtain biopsies; may treat areas
of bleeding with electro or laser coagulation or
sclerosing agent
5. Nursing Diagnoses:
a. Deficient Fluid Volume
b. Imbalanced Nutrition: Less than body
requirements
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36. Peptic Ulcer Disease (PUD)
Definition and Risk factors
a. The term peptic ulcer applies to mucosal ulceration
near the acid bearing regions of the gastrointestinal
tract.
b. Duodenal ulcers: most common; affect mostly
males ages 30 – 55; ulcers found near pyloris
c. Gastric ulcers: affect older persons (ages 55 – 70);
found on lesser curvature and associated with
increased incidence of gastric cancer
d. Common in smokers, users of NSAIDS; heredity,
alcohol, cigarettes
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42. Peptic Ulcer Disease
Diagnosis
Endoscopy with cultures
Looking for H. Pylori
Upper GI barium contrast studies
EGD-esophagogastroduodenoscopy
Serum and stool studies
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44. Peptic Ulcer Disease (PUD)
3.Manifestations
a. Pain is classic symptom: burning, aching
hungerlike in epigastric region possibly radiating
to back; occurs when stomach is empty and
relieved by food (pain: food: relief pattern)
b. Symptoms less clear in older adult; may
have poorly localized discomfort, dysphagia,
weight loss; presenting symptom may be
complication: GI hemorrhage or perforation of
stomach or duodenum
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46. Peptic Ulcer Disease
Pharmacological management
Histamine blockers (Tagamet, Zantac, Axid)
Blocks gastric acid secretion
Carafate
Forms protective layer over the site
Mucosal barrier enhancers (colloidal
bismuth, prostoglandins)
Protect mucosa from injury
Antibiotics (PCN, Amoxicillin, Ampicillin)
Treat H. Pylori infection
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47. Peptic Ulcer Disease
NG suction
Surgical intervention
Minimally invasive gastrectomy
Partial gastric removal with laproscopic surgery
Bilroth I and II
Removal of portions of the stomach
Vagotomy
Cutting of the vagus nerve to decrease acid secretion
Pyloroplasty
Widens the pyloric sphincter
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50. Peptic Ulcer Disease (PUD)
4. Complications
a.Hemorrhage: frequent in older adult: hematemesis,
melena, hematochezia (blood in stool); weakness,
fatigue, dizziness and anemia; with significant bleed
loss may develop hypovolemic shock
b.Obstruction: gastric outlet (pyloric sphincter)
obstruction: edema surrounding ulcer blocks GI tract
from muscle spasm or scar tissue
1.Gradual process
2.Symptoms: feelings of epigastric fullness,
nausea, worsened ulcer symptoms
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51. Peptic Ulcer Disease
c.Perforation: ulcer erodes through mucosal wall
and gastric or duodenal contents enter
peritoneum leading to peritonitis; chemical at
first (inflammatory) and then bacterial in 6 to 12
hours
1.Time of ulceration: severe upper
abdominal pain radiating throughout abdomen
and possibly to shoulder
2.Abdomen becomes rigid, boardlike with
absent bowel sounds; symptoms of shock
3.Older adults may present with mental
confusion and non-specific symptoms
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52. Upper GI Bleed
Bleeding from a lesion in the esophagus,
stomach or duodenum is called upper GI
bleeding.
Patient may present with hematemesis or
melena.
Mortality approx. 10%
Predisposing factors include: drugs,
esophagitis, PUD, gastritis and carcinoma
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53. Upper GI Bleed
Signs and Symptoms
Coffee ground vomitus
Black, tarry stools
Melena
Decreased B/P
Vertigo
Drop in Hct, Hgb
Confusion
syncope
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59. Cancer of Stomach
1. Incidence
a. Worldwide common cancer, but less common in US
b. Incidence highest among Hispanics, African
Americans, Asian Americans, males twice as often as
females
c. Older adults of lower socioeconomic groups higher
risk
2. Pathophysiology
a. Adenocarcinoma most common form involving
mucus-producing cells of stomach in distal portion
b. Begins as localized lesion (in situ) progresses to
mucosa; spreads to lymph nodes and metastasizes early
in disease to liver, lungs, ovaries, peritoneum
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60. Symptoms
Epigastric pain (similar to peptic ulcer
pain, not relieved by antacids, not periodic,
not relived by eating or vomiting.)
Loss of appetite
Weight loss,
Dysphagia
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62. Cancer of Stomach
3.Risk Factors
a. H. pylori infection
b. Genetic predisposition
c. Chronic gastritis, pernicious anemia
d. Achlorhydria (lack of hydrochloric acid)
e. Diet high in smoked foods and nitrates
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63. Cancer of Stomach
5.Collaborative Care
a. Support client through testing
b. Assist client to maintain adequate
nutrition
6.Diagnostic Tests
a.CBC indicates anemia
b.Upper GI series, ultrasound identifies a
mass
c.Upper endoscopy: visualization and
tissue biopsy of lesion
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64. Cancer of Stomach
7.Treatment
a. Surgery, if diagnosis made prior to
metastasis
1.Partial gastrectomy with anastomosis to
duodenum: Bilroth I or gastroduodenostomy
2.Partial gastrectomy with anastomosis to
jejunum: Bilroth II or gastrojejunostomy
3.Total gastrectomy (if cancer diffuse but
limited to stomach) with esophagojejunostomy
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71. Cancer of Stomach
Complications associated with gastric surgery
1. Dumping Syndrome
a.Occurs with partial gastrectomy; hypertonic,
undigested chyme bolus rapidly enters small intestine
and pulls fluid into intestine causing decrease in
circulating blood volume and increased intestinal
peristalsis and motility
b.Manifestations 5 – 30 minutes after meal: nausea
with possible vomiting, epigastric pain and cramping,
and diarrhea; client becomes tachycardic, hypotensive,
dizzy, flushed, diaphoretic
c.Manifestations 2 – 3 hours after meal: symptoms
of hypoglycemia in response to excessive release of
insulin that occurred from rise in blood glucose when
chyme entered intestine
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72. Cancer of Stomach
d. Treatment: dietary pattern to delay gastric emptying and
allow smaller amounts of chyme to enter intestine
1. Liquids and solids taken separately
2. Increased amounts of fat and protein
3. Carbohydrates, especially simple sugars, reduced
4. Client to rest semi-recumbent 30 – 60 minutes after
eating
5. Anticholinergics, sedatives, antispasmodic
medications may be added
6. Limit amount of food taken at one time
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73. Cancer of the Stomach
Common post-op complications
Pneumonia
Hemorrhage
aspiration
Sepsis
Reflux gastritis
Paralytic ileus
Bowel obstruction
Wound infection
Dumping syndrome
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75. Cancer of Stomach
Nutritional problems related to rapid entry of food into the
bowel and the shortage of intrinsic factor
1 Anemia: iron deficiency and/or pernicious
2 Folic acid deficiency
3. Poor absorption of calcium, vitamin D
c. Radiation and/or chemotherapy to control metastatic spread
d. Palliative treatment including surgery, chemotherapy; client
may have gastrostomy or jejunostomy tube inserted
7. Nursing Diagnoses
a. Imbalanced Nutrition: Less than body requirement:
consult dietician since client at risk for protein-calorie
malnutrition
b. Anticipatory Grieving
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Barrett's esophagus, sometimes called Barrett syndrome, Barrett esophagus, or columnar epithelium lined lower oesophagus (CELLO), refers to an abnormal change (metaplasia) in the cells of the lower portion of the esophagus. It is characterized by the replacement of the normal stratified squamous epithelium lining of the esophagus by simple columnar epithelium with goblet cells (which are usually found lower in the gastrointestinal tract)
Curling's ulcer (stress ulcer) or a Curling ulcer is an acute gastric erosion resulting as a complication from severe burns when reduced plasma volume leads to ischemia and cell necrosis (sloughing) of the gastric mucosa.
The condition was first described in 1823 and named for a doctor, Thomas Blizard Curling, who observed ten such patients in 1842.
An anticholinergic agent is a substance that blocks the neurotransmitter acetylcholine in the central and the peripheral nervous system. These agents inhibit parasympathetic nerve impulsesby selectively blocking the binding of the neurotransmitter acetylcholine to its receptor in nerve cells. The nerve fibers of the parasympathetic system are responsible for the involuntary movement of smooth muscles present in the gastrointestinal tract, urinary tract, lungs, and many other parts of the body