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BETA OXIDATION OF FATTY
ACIDS
Dr SANA PARVEEN MBBS,MD
• β oxidation is major pathway of oxidation of
fatty acids.
• DEF: The oxidation of the hydrocarbon chain
of Fatty acid by a sequential cleavage of two
carbon atoms.
• It is called βoxidation, because the oxidation
and splitting of two carbon units occur at the
beta-carbon atom.
Preparative Steps for Beta Oxidation
• Before oxidation fatty acids require to be -
1.Activated
2.Transported into mitochondria
Fatty Acids Activation
• Fatty acids are activated to their co-enzyme A
(CoA) derivative.
• This activation is taking place in cytoplasm
• Enzyme : thiokinase or fatty acyl CoA synthetase
• ATP is hydrolyzed to AMP and Ppi using energy
of two high energy bonds .
• Two inorganic phosphates are used
• Three different enzymes, one each for short
chain, medium chain and long chain fatty acids
have been identified.
Transport of Activated Fatty acid
• For transport two molecules are required
1.Carnitine
2.Translocase
Carnitine:
• Carnitine is beta-hydroxy gamma trimethyl
ammonium butyrate,
(CH3)3–N+–CH2–CHOH–CH2–COOH.
• It is synthesized from lysine and methionine in
liver and kidney.
Role of Carnitine
• Fatty acids are activated in the cytoplasm; but
the beta oxidation is in mitochondria.
• Carnitine a transporter, is involved in transfer
of long chain of fatty acids.
• Medium chain and short chain fatty acids do
not require carnitine for transport across the
inner mitochondrial membrane.
• So medium chain and short chain fatty acids
are easily oxidized.
Carnitine Acyl Transferase
• The enzyme carnitine acyl transferase-I (CAT-
I/CPT -I) will transfer the fatty acyl group to
the hydroxyl group of carnitine to form acyl
carnitine
• The reaction occurs on the cytosolic side of
inner mitochondrial membrane.
Translocase
• A protein translocase will carry the acyl
carnitine across the membrane to the matrix
of mitochondria.
• On the matrix side of the membrane another
enzyme, carnitine acyl transferase-II (CAT-II)
will transfer the acyl group back to co-enzyme
A molecule
• Carnitine is returned to the cytosolic side by
the translocase.
Beta Oxidation
• After the penetration of the acyl-CoA into
mitochondria, it undergoes β-oxidation.
• A saturated acyl-CoA is degraded by a
repeated sequence of four reactions
• 1. Oxidation by FAD
• 2. Hydration
• 3. Oxidation by NAD
• 4. Cleavage.
Step 1:Oxidation by FAD
• The first reaction is the oxidation of acyl-CoA
by an acyl-CoA dehydrogenase to give an Δ2-
trans enoyl-CoA
• The coenzyme for the dehydrogenase is FAD
which is converted to FADH2.
• FADH2 when oxidised in electron transport
chain will produce 1.5 ATP molecules.
Step 2:Hydration
• The next step is the hydration (addition of
water) of the double bond between C2 and C3
by Δ2-enoyl-CoA hydratase to form β-hydroxy
acyl-CoA.
Step 3:Oxidation by NAD
• The β-hydroxy derivative undergoes second
oxidation reaction catalyzed by β-
hydroxyacyl-CoA dehydrogenase to form β-
ketoacyl-CoA and generates NADH.
• The NADH when oxidised in electron transport
chain will generate 2.5 ATPs.
Step 4:Cleavage
• Finally β-ketoacyl-CoA is split at the β-carbon
by thiolase to yield acetyl-CoA and an acyl-
CoA which is shorter by two carbon atoms.
• The new acyl-CoA, containing two carbons less
than the original, re-enters the β-oxidation
pathway at reaction catalyzed by acyl-CoA
dehydrogenase .
• The process continues till the fatty acid
degraded completely to acetyl-CoA.
Energetics of Beta Oxidation
(ATPYield)
• Palmitic acid (16 C) needs 7 cycles of beta oxidation .
• it gives rise to 8 molecules of acetyl CoA.
• Every molecule of acetyl CoA when oxidised in the TCA cycle
gives 10 molecules of ATP . Each molecule of
• The energy yield from one molecule of palmitate calculated
as:
• 8 acetyl CoA × 10 = 80 ATP
• 7 FADH2 × 1.5 = 10.5 ATP
• 7 NADH × 2.5 = 17.5 ATP
• Gross total = 108 ATP
• Net yield = 108–2 = 106 ATP
• In the initial activation reaction, the equivalents of 2 high
energy bonds are utilised.
FADH2=1.5ATP
NADH2=2.5ATP
Regulation of Beta Oxidation
• The availability of free fatty acid (FFA)
regulates the net utilisation through beta
oxidation.
• The level of FFA is controlled by
glucagon:insulin ratio.
• Glucagon increases FFA level and insulin has
the opposite effect.
Regulation of Beta Oxidation
• CAT-I is the regulator of entry of fatty acid into
mitochondria.
• Malonyl-CoA is an inhibitor of CAT-I.(intermediate
of fatty acid synthesis)
• In well fed conditions concentration of malonyl-
CoA increases which inhibits CAT-I and leads to
decrease in fatty acid oxidation.
• In starvation, reverse occurs i.e. decreased
malonyl-CoA will remove CAT I inhibition allowing
more AcylCoA to be oxidized.
Clinical Applications
• Carnitine deficiency:
 seen in preterm infants & hemodialysis patients
Dietary deficiency of essential amino acids (lys,met)
impaired fatty acid oxidation is noticed.
more glucose is utilized, resulting in episodes of
hypoglycemia.
• Deficiency of translocase:
 It leads to defective metabolism of long chain fatty
acids.
In this condition, muscle cramps are precipitated by
fasting, exercise and high fat diet.
• CPT-I deficiency :affects only the liver,
resulting in reduced fatty acid oxidation and
ketogenesis, with hypoglycemia.
• CPT-II deficiency :affects primarily skeletal
muscle and, when severe, the liver.
• Oral hypoglycemic drugs(glibenclamide and
tolbutamide), used in the treatment of type 2
diabetes mellitus may also inhibit transferases
enzyme( CPT-I).
• Treatment is to avoid LCFA and substitute with
SCFA &MCFA .
Jamaican vomiting syndrome
• Jamaican vomiting syndrome is due to a toxin
called hypoglycin ,present in unripe ackee fruit
• Hypoglycin inhibits fatty acyl co A
dehydrogenase and impairs β oxidation
• Hypoglycemia,vomiting ,convulsions & coma
are seen.
Medium chain acyl
CoA dehydrogenase deficiency
• Of all enzymes of beta oxidation MCAD deficiency is most
common
• usually manifests early in life by 2 years
• Patients have vomiting, lethargy, fasting hypoglycemia
etc.many ultimately go into coma
• Hypoglycemia is not ketotic
• There is compensatory increase in ω oxidation which
produces small to medium chain dicarboxylic acids that are
excreted in urine as glycine & carnitine conjugates
• Treatment is high carbohydrate diet & carnitine
supplementation to compensate urinary loss.
• Most cases of SIDS are found to be due to MCAD deficiency.
References:
• Textbook of Biochemistry for medical students-DM Vasudevan
• Textbook of Medical biochemistry –Dr S.K.Gupta

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Beta Oxidation of Fatty Acids

  • 1. BETA OXIDATION OF FATTY ACIDS Dr SANA PARVEEN MBBS,MD
  • 2. • β oxidation is major pathway of oxidation of fatty acids. • DEF: The oxidation of the hydrocarbon chain of Fatty acid by a sequential cleavage of two carbon atoms. • It is called βoxidation, because the oxidation and splitting of two carbon units occur at the beta-carbon atom.
  • 3.
  • 4. Preparative Steps for Beta Oxidation • Before oxidation fatty acids require to be - 1.Activated 2.Transported into mitochondria
  • 5.
  • 6. Fatty Acids Activation • Fatty acids are activated to their co-enzyme A (CoA) derivative. • This activation is taking place in cytoplasm • Enzyme : thiokinase or fatty acyl CoA synthetase • ATP is hydrolyzed to AMP and Ppi using energy of two high energy bonds . • Two inorganic phosphates are used • Three different enzymes, one each for short chain, medium chain and long chain fatty acids have been identified.
  • 7. Transport of Activated Fatty acid • For transport two molecules are required 1.Carnitine 2.Translocase
  • 8. Carnitine: • Carnitine is beta-hydroxy gamma trimethyl ammonium butyrate, (CH3)3–N+–CH2–CHOH–CH2–COOH. • It is synthesized from lysine and methionine in liver and kidney.
  • 9. Role of Carnitine • Fatty acids are activated in the cytoplasm; but the beta oxidation is in mitochondria. • Carnitine a transporter, is involved in transfer of long chain of fatty acids. • Medium chain and short chain fatty acids do not require carnitine for transport across the inner mitochondrial membrane. • So medium chain and short chain fatty acids are easily oxidized.
  • 10.
  • 11. Carnitine Acyl Transferase • The enzyme carnitine acyl transferase-I (CAT- I/CPT -I) will transfer the fatty acyl group to the hydroxyl group of carnitine to form acyl carnitine • The reaction occurs on the cytosolic side of inner mitochondrial membrane.
  • 12. Translocase • A protein translocase will carry the acyl carnitine across the membrane to the matrix of mitochondria. • On the matrix side of the membrane another enzyme, carnitine acyl transferase-II (CAT-II) will transfer the acyl group back to co-enzyme A molecule • Carnitine is returned to the cytosolic side by the translocase.
  • 13.
  • 14. Beta Oxidation • After the penetration of the acyl-CoA into mitochondria, it undergoes β-oxidation. • A saturated acyl-CoA is degraded by a repeated sequence of four reactions • 1. Oxidation by FAD • 2. Hydration • 3. Oxidation by NAD • 4. Cleavage.
  • 15.
  • 16. Step 1:Oxidation by FAD • The first reaction is the oxidation of acyl-CoA by an acyl-CoA dehydrogenase to give an Δ2- trans enoyl-CoA • The coenzyme for the dehydrogenase is FAD which is converted to FADH2. • FADH2 when oxidised in electron transport chain will produce 1.5 ATP molecules.
  • 17. Step 2:Hydration • The next step is the hydration (addition of water) of the double bond between C2 and C3 by Δ2-enoyl-CoA hydratase to form β-hydroxy acyl-CoA.
  • 18. Step 3:Oxidation by NAD • The β-hydroxy derivative undergoes second oxidation reaction catalyzed by β- hydroxyacyl-CoA dehydrogenase to form β- ketoacyl-CoA and generates NADH. • The NADH when oxidised in electron transport chain will generate 2.5 ATPs.
  • 19. Step 4:Cleavage • Finally β-ketoacyl-CoA is split at the β-carbon by thiolase to yield acetyl-CoA and an acyl- CoA which is shorter by two carbon atoms.
  • 20. • The new acyl-CoA, containing two carbons less than the original, re-enters the β-oxidation pathway at reaction catalyzed by acyl-CoA dehydrogenase . • The process continues till the fatty acid degraded completely to acetyl-CoA.
  • 21. Energetics of Beta Oxidation (ATPYield) • Palmitic acid (16 C) needs 7 cycles of beta oxidation . • it gives rise to 8 molecules of acetyl CoA. • Every molecule of acetyl CoA when oxidised in the TCA cycle gives 10 molecules of ATP . Each molecule of • The energy yield from one molecule of palmitate calculated as: • 8 acetyl CoA × 10 = 80 ATP • 7 FADH2 × 1.5 = 10.5 ATP • 7 NADH × 2.5 = 17.5 ATP • Gross total = 108 ATP • Net yield = 108–2 = 106 ATP • In the initial activation reaction, the equivalents of 2 high energy bonds are utilised. FADH2=1.5ATP NADH2=2.5ATP
  • 22.
  • 23.
  • 24. Regulation of Beta Oxidation • The availability of free fatty acid (FFA) regulates the net utilisation through beta oxidation. • The level of FFA is controlled by glucagon:insulin ratio. • Glucagon increases FFA level and insulin has the opposite effect.
  • 25. Regulation of Beta Oxidation • CAT-I is the regulator of entry of fatty acid into mitochondria. • Malonyl-CoA is an inhibitor of CAT-I.(intermediate of fatty acid synthesis) • In well fed conditions concentration of malonyl- CoA increases which inhibits CAT-I and leads to decrease in fatty acid oxidation. • In starvation, reverse occurs i.e. decreased malonyl-CoA will remove CAT I inhibition allowing more AcylCoA to be oxidized.
  • 26. Clinical Applications • Carnitine deficiency:  seen in preterm infants & hemodialysis patients Dietary deficiency of essential amino acids (lys,met) impaired fatty acid oxidation is noticed. more glucose is utilized, resulting in episodes of hypoglycemia. • Deficiency of translocase:  It leads to defective metabolism of long chain fatty acids. In this condition, muscle cramps are precipitated by fasting, exercise and high fat diet.
  • 27. • CPT-I deficiency :affects only the liver, resulting in reduced fatty acid oxidation and ketogenesis, with hypoglycemia. • CPT-II deficiency :affects primarily skeletal muscle and, when severe, the liver. • Oral hypoglycemic drugs(glibenclamide and tolbutamide), used in the treatment of type 2 diabetes mellitus may also inhibit transferases enzyme( CPT-I). • Treatment is to avoid LCFA and substitute with SCFA &MCFA .
  • 28. Jamaican vomiting syndrome • Jamaican vomiting syndrome is due to a toxin called hypoglycin ,present in unripe ackee fruit • Hypoglycin inhibits fatty acyl co A dehydrogenase and impairs β oxidation • Hypoglycemia,vomiting ,convulsions & coma are seen.
  • 29. Medium chain acyl CoA dehydrogenase deficiency • Of all enzymes of beta oxidation MCAD deficiency is most common • usually manifests early in life by 2 years • Patients have vomiting, lethargy, fasting hypoglycemia etc.many ultimately go into coma • Hypoglycemia is not ketotic • There is compensatory increase in ω oxidation which produces small to medium chain dicarboxylic acids that are excreted in urine as glycine & carnitine conjugates • Treatment is high carbohydrate diet & carnitine supplementation to compensate urinary loss. • Most cases of SIDS are found to be due to MCAD deficiency.
  • 30. References: • Textbook of Biochemistry for medical students-DM Vasudevan • Textbook of Medical biochemistry –Dr S.K.Gupta