Dr. Prabhakar Singh SEM-III_Unit V

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Department of Biochemistry, Veer Bahadur Singh Purvanchal Univarsity, Jaunpur

Dr. Prabhakar Singh SEM-III_BMR

• Biochemistry of vision.
• Basic concepts of Nutrition: Nutritional requirement for maintaining normal health. Function of
nutrients.
• Basal metabolic rate: factors affecting BMR, measurement and calculation of BMR.
• Elements of nutrition – Dietary requirement of carbohydrates, lipids and proteins,
• Biological value of proteins. Calorific value of common foods.
• Essential amino acids for man.
• Major classes of dietary lipids, essential fatty acids and their physiological functions
Unit V

Biochemistry of Vision

Dr. Prabhakar Singh SEM-III_Unit V

Dr. Prabhakar Singh SEM-III_Unit V

Dr. Prabhakar Singh SEM-III_Unit V

Dr. Prabhakar Singh SEM-III_Unit V

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1. • Biochemistry of vision. • Basic concepts of Nutrition: Nutritional requirement for maintaining normal health. Function of nutrients. • Basal metabolic rate: factors affecting BMR, measurement and calculation of BMR. • Elements of nutrition – Dietary requirement of carbohydrates, lipids and proteins, • Biological value of proteins. Calorific value of common foods. • Essential amino acids for man. • Major classes of dietary lipids, essential fatty acids and their physiological functions Unit V

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16. Biochemistry of Vision