ppt

1. QUIZ
Time

2. 1. An egg fried on one side with hot grease
spooned over the top ……

3. 2. An egg fried on one side with hot grease
spooned over the top ……

4. 3-5. 6 sizes of egg

5. 6-9. Four Grades used for eggs

6. 10. Store in the refrigerator for
__________________ weeks

7. 11. An egg fried on one side only ……

8. 12.Egg and milk mixture cooked in a hot
pan; gently move mixture as it cooks ……

9. 13. Whole egg cooked in SIMMERING water
for twenty minutes ……

10. 14. Egg and cheese mixture baked in a
pastry shell ……

11. 15. Whole egg cooked in SIMMERING water
for three to five minutes ……