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Made by Group 6
Muhammad Zeghum Ali 2018-uam-404
Wajahat Ali 2018-uam-324
Saim Ibtesam 2018-uam-310
Hafiza Aliza Sajjad 2018-uam-500
Muhammad Afaq 2018-uam-154
Obiba Khalid 2018-uam-259
Submitted to:-
Mam Tahira Gul
Apiculture (Beekeeping)
In Latin: apis means "bee")
So it is the maintenance of honey bee colonies,
commonly in hives, by humans.
A beekeeper (or apiarist) keeps bees Inorder to collect
their honey and other products that hive produces
(including beeswax, propolis, pollen, and royal jelly),
To pollinate crops, or to produce bees for sale to other
beekeepers
Honey bee classification
 Phylum Arthropoda
 Class Insecta
 Order Hymenoptera
 Family Apidae
 Genus Apis
History Of Apiculture
 Apiculture began about 9,000 years ago in North
Africa
 Domestication of bees is shown in Egyptian art
from around 4,500 years ago
 Simple hives and smoke were used.
 Honey was stored in jars.
History Of Apiculture
 At some point humans began to attempt to
maintain colonies of wild bees in artificial hives in
Middle East beginning about 7000 BC
 ldest archaeological finds directly relating to
beekeeping have been discovered at Rehov,
a Bronze and Iron Age archaeological site in
the Jordan Valley, Israel
Cast of Honey bees
Queen
Worker
Drone
Queen - Drone
Mate with drone - Only Mate with Queen
produce egg -
-----------------------------------------------
Worker
Care and feed young one Produce Honey,royal jelly
Protect hive Get food from out side
Make hives
Species
Apis
indica
Apis
mellifera
Apis
florea
Apis
dorsata
Apis Dorsata F
.
Commonly called ‘Rock bee’.
Largest bee of about 20-30mm,
called the GIANT HONEY
BEE.
A single comb makes upto 60
pounds of honey
They are highly aggressive and
hence cannot be domesticated
for beekeeping.
Apis indica F.
Commonly called as Indian bee or
Asian bee.
Prefer to live in dark places by making
parallel combs of one foot in
protected areas.
This Is very gentle species
so can bedomesticated
easily.
Production of honey is 6 to 7 pounds
per comb, which is much less than the
first one.
Called as the little bee.
Smaller than the both species.
They are not gregarious i.e
social. So make a
single
comb.
Due to docile nature i.e
obedient, and rare stinging
habit, their nest can be easily
removed.
Apis florea F.
Apis mellifera F:
It is called as European bee.
Although bee produces less honey
but it is the BEST SPECIES for
COMMERCIAL point of view.
Its ITALIAN variety is reared
everywhere in Europe and
America in artificial hives.
Products of bee keeping
 HONEY:
 have very high nutritionalvalue.
 BEE WAX:
 Bee wax is the natural by-product secreted by the wax
glands of worker bee to construct the combs of bee hive.
 It is widely used in cosmetic and pharmaceutical industries.
BEE VENOM:
 Bee venom is a colourless, acidic liquid.
 Bee venom is used for treating rheumatoid arthritis, nerve
pain, multiple sclerosis.
 ROYAL JELLY:
 Digested honey,
 Pollen,
 Mixed with a glandular secretion
Diseases and Pests
Diseases:-
Acarine
Varoasis
American foulbrood
Nosema
Pests:-
Wasps
Ants
Wax Moth
birds
Wasp feeding on bee
Comb infested by
wax moth
Acarapis woodi Nosema
disease
American
foulbrood
Economic importance of honey
Food value:
Used in the formation of candles cakes and
bread.
Medicinal value:
It is laxative, antiseptic and sedative and
used in Ayurvedic and Unani medicinal
systems.
Act as a curative of ulcers on tongue and
alimentary canal.
Typhoid germs are killed by it.
Other uses:
It is used as preservative, in brewing industry,
in poultry and fishing industries. It is used to
stimulate the growth of plants, the bacterial
culture, in insect diet.
Introduction to Apiculture.pptx

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Introduction to Apiculture.pptx

  • 1. Made by Group 6 Muhammad Zeghum Ali 2018-uam-404 Wajahat Ali 2018-uam-324 Saim Ibtesam 2018-uam-310 Hafiza Aliza Sajjad 2018-uam-500 Muhammad Afaq 2018-uam-154 Obiba Khalid 2018-uam-259 Submitted to:- Mam Tahira Gul
  • 2. Apiculture (Beekeeping) In Latin: apis means "bee") So it is the maintenance of honey bee colonies, commonly in hives, by humans. A beekeeper (or apiarist) keeps bees Inorder to collect their honey and other products that hive produces (including beeswax, propolis, pollen, and royal jelly), To pollinate crops, or to produce bees for sale to other beekeepers
  • 3. Honey bee classification  Phylum Arthropoda  Class Insecta  Order Hymenoptera  Family Apidae  Genus Apis
  • 4. History Of Apiculture  Apiculture began about 9,000 years ago in North Africa  Domestication of bees is shown in Egyptian art from around 4,500 years ago  Simple hives and smoke were used.  Honey was stored in jars.
  • 5. History Of Apiculture  At some point humans began to attempt to maintain colonies of wild bees in artificial hives in Middle East beginning about 7000 BC  ldest archaeological finds directly relating to beekeeping have been discovered at Rehov, a Bronze and Iron Age archaeological site in the Jordan Valley, Israel
  • 6. Cast of Honey bees Queen Worker Drone Queen - Drone Mate with drone - Only Mate with Queen produce egg - ----------------------------------------------- Worker Care and feed young one Produce Honey,royal jelly Protect hive Get food from out side Make hives
  • 8.
  • 9. Apis Dorsata F . Commonly called ‘Rock bee’. Largest bee of about 20-30mm, called the GIANT HONEY BEE. A single comb makes upto 60 pounds of honey They are highly aggressive and hence cannot be domesticated for beekeeping.
  • 10. Apis indica F. Commonly called as Indian bee or Asian bee. Prefer to live in dark places by making parallel combs of one foot in protected areas. This Is very gentle species so can bedomesticated easily. Production of honey is 6 to 7 pounds per comb, which is much less than the first one.
  • 11. Called as the little bee. Smaller than the both species. They are not gregarious i.e social. So make a single comb. Due to docile nature i.e obedient, and rare stinging habit, their nest can be easily removed. Apis florea F.
  • 12. Apis mellifera F: It is called as European bee. Although bee produces less honey but it is the BEST SPECIES for COMMERCIAL point of view. Its ITALIAN variety is reared everywhere in Europe and America in artificial hives.
  • 13. Products of bee keeping  HONEY:  have very high nutritionalvalue.  BEE WAX:  Bee wax is the natural by-product secreted by the wax glands of worker bee to construct the combs of bee hive.  It is widely used in cosmetic and pharmaceutical industries. BEE VENOM:  Bee venom is a colourless, acidic liquid.  Bee venom is used for treating rheumatoid arthritis, nerve pain, multiple sclerosis.  ROYAL JELLY:  Digested honey,  Pollen,  Mixed with a glandular secretion
  • 14. Diseases and Pests Diseases:- Acarine Varoasis American foulbrood Nosema Pests:- Wasps Ants Wax Moth birds Wasp feeding on bee Comb infested by wax moth Acarapis woodi Nosema disease American foulbrood
  • 15. Economic importance of honey Food value: Used in the formation of candles cakes and bread.
  • 16. Medicinal value: It is laxative, antiseptic and sedative and used in Ayurvedic and Unani medicinal systems. Act as a curative of ulcers on tongue and alimentary canal. Typhoid germs are killed by it. Other uses: It is used as preservative, in brewing industry, in poultry and fishing industries. It is used to stimulate the growth of plants, the bacterial culture, in insect diet.