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52
CHAPTER V
SUMMARY AND CONCLUSION
In order to evaluate the variability and to exploit genetics advance, an experiment
was conducted in the Horticulture farm of Sher-e Bangla Agricultural University
with 12 brinjal genotypes in RCBD with three replication during March to August
2008. Data on different characters were study on the basis of performance of
genotypes, correlation coefficient, path coefficient of brinjal genotypes. The salient
findings of the present study have been summarized on the basis of the characters
studied.
Mean sum of square for plant height, number of primary branch per plant, number
of secondary branch per plant, days to flowering, circumference of fruit, number of
fruit per plant, fruit length, single fruit weight, days to first harvest, days to last
harvest, yield per plant were highly significant due to genotypes in brinjal
genotypes indicating wide range of variability among the genotypes for this traits.
The σ2
g and σ2
p and the GCV and PCV were close to each other for all the traits,
indicating less environmental influence and additive gene action for this trait. For
most of the characters selection would be effective due to their high and moderate
heritability with high and moderate genetic advance and genetic advance in
percentage of mean.
Plant height (cm) found to display highly significant positive relationships with
number of primary branch per plant, days to flowering, number of fruit per plant,
single fruit weight and days to first harvest at phenotypic level. It also showed
significant positive correlation with circumference of fruit and yield per plant at
53
phenotypic level. The character reflected highly significant negative association with
days to last harvest at genotypic level and significant negative association with fruit
length genotypically. Number of primary branch per plant reflected highly
significant positive relationship with number of secondary branch per plant
genotypically. The character reflected highly significant positive association with
fruit length, single fruit weight and days to last harvest at phenotypic level. Number
of primary branch per plant also showed significant positive correlation with days to
flowering and yield per plant phenotypically. Number of secondary branch per plant
showed highly significant positive relationship with number of fruit per plant at
genotypic level and significant positive genotypic correlation with days to first
harvest and highly significant positive relationship with days to flowering, fruit
length, single fruit weight and yield per plant at phenotypic level. The character
showed significant negative relationships with days to last harvest at genotypic level.
Days to flowering showed significant positive correlation with days to first harvest
at genotypic level and single fruit weight and days to last harvest at phenotypic level.
Days to flowering also showed highly significant negative association with number
of fruit per plant at genotypic level. Circumference of fruit showed highly
significant positive correlation with fruit length, single fruit weight and days to last
harvest and highly significant negative correlation with number of fruit per plant at
genotypic level. It also showed highly significant positive correlation with days to
first harvest and significant positive correlation with yield per plant at phenotypic
level. Number of fruit per plant showed highly significant positive correlation with
fruit length, single fruit weight at genotypic level and days to first harvest and yield
per plant at phenotypic level, significant positive correlation with yield per plant at
54
genotypic level. It also showed significant negative correlation with days to last
harvest at genotypic level. Fruit length showed highly significant positive
association with single fruit weight and days to last harvest at genotypic level and
days to first harvest and yield per plant at phenotypic level. Single fruit weight
showed highly significant positive correlation with yield per plant at genotypic and
days to first harvest at phenotypic level. Days to first harvest showed highly
significant positive correlation with days to last harvest, yield per plant at
phenotypic level. Days to last harvest showed highly significant positive correlation
with yield per plant at phenotypic level.
Number of fruit per plant (0.584) and single fruit weight (0.412) showed high
positive direct effect on yield per plant followed by fruit length, days to first harvest
and plant height. Days to last harvest showed the highest negative direct effect on
yield per plant. number of primary branch per plant, days to flowering and
circumference of fruit also showed negative direct effect on yield per plant.
Considerable σ2
g, σ2
p; considerable difference of GCV and PCV; high heritability
with high GA and GAPM; significant rg and high direct effects were observed for
number of fruit per plant and single fruit weight. These two traits might be
considered for the improvement of yield per plant of brinjal genotypes.
The genotype Line-14 had height plant height (95.66 cm) and Line-27 had lowest
plant height (63.33 cm). The genotype Line-23× Line-24F2 had height number of
primary branch per plant (8.5) and genotype Line-01× Line-25F1 had lowest number
of primary branch per plant (4.33). The genotype BARI-2 had height number of
secondary branch per plant (20.59) and genotype Line-14 had lowest number of
secondary branch per plant (8.86). The genotype Line-23× Line-24F2 flowered early
55
(48.18 DAT) and genotype Line-27 required maximum time for flowering (58.16
DAT). The genotype Line-8 had maximum circumference of fruit (27.52) and
genotype Line-23 required minimum circumference of fruit (12.20). The genotype
Line-23× Line-24F2 had maximum number of fruit per plant (37.29) and genotype
Line-27 required minimum number of fruit per plant (10.23). The genotype BARI-2
had maximum fruit length (13.70 cm) and genotype Line-23× Line-24F1 required
minimum fruit length (4.1 cm). The genotype Line-01× Line-25F2 had maximum
singal fruit weight (157.25 g) and genotype Line-23 required minimum singal fruit
weight (25.49 g). The genotype Line-8 early (59.59 DAT) and genotype Line-27
required maximum time for days to first harvest (67.53 DAT). The genotype Line-
01× Line-25F1 early (107.71 DAT) and genotype Line-8 required maximum time for
days to last harvest (116.52 DAT). The genotype Line-23× Line-24F1 had low yield
(0.78 g) and genotype Line-01× Line-25F2 showed maximum yield per plant (5.25
g).
Findings of the present investigation indicated minimum difference between
genotypic and phenotypic variance and coefficient of variation were observed for all
traits studied. High to moderate heritability, high genetic advanced and genetic
advance in percent of mean were observed for all the trait studied .Number of fruit
per plant and single fruit weight showed high degree of significant positive
correlation with yield per plant. Based on above conclusion selection should made
on number of fruit per plant and single fruit weight to improved the yield of brinjal
genotypes. Considering single fruit weight and yield per plant the genotypes Line-
01×Line-25F2 performed best.Line-01×Line-25 F1; Line-23×Line24F2 produce
56
higher yield next to the genotype Line-01×Line-25F2.Inreespect of days to flowering
and days to harvesting Line-23×Line-24F2 was found as earliest genotypes.
Further crossing should be genotype ( Line-01×Line-25F2 )×( Line-23×Line-24F2)
by which we may get single fruit with earliest time. ( Line-01×Line-25F2 )×BARI-2
by which we may get single fruit with maximum length. ( Line-01×Line-25F2 )×(
Line-14×Line-27F2) by which we may get maximum number of fruit with desirable
size.

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P.52 56 summary

  • 1. 52 CHAPTER V SUMMARY AND CONCLUSION In order to evaluate the variability and to exploit genetics advance, an experiment was conducted in the Horticulture farm of Sher-e Bangla Agricultural University with 12 brinjal genotypes in RCBD with three replication during March to August 2008. Data on different characters were study on the basis of performance of genotypes, correlation coefficient, path coefficient of brinjal genotypes. The salient findings of the present study have been summarized on the basis of the characters studied. Mean sum of square for plant height, number of primary branch per plant, number of secondary branch per plant, days to flowering, circumference of fruit, number of fruit per plant, fruit length, single fruit weight, days to first harvest, days to last harvest, yield per plant were highly significant due to genotypes in brinjal genotypes indicating wide range of variability among the genotypes for this traits. The σ2 g and σ2 p and the GCV and PCV were close to each other for all the traits, indicating less environmental influence and additive gene action for this trait. For most of the characters selection would be effective due to their high and moderate heritability with high and moderate genetic advance and genetic advance in percentage of mean. Plant height (cm) found to display highly significant positive relationships with number of primary branch per plant, days to flowering, number of fruit per plant, single fruit weight and days to first harvest at phenotypic level. It also showed significant positive correlation with circumference of fruit and yield per plant at
  • 2. 53 phenotypic level. The character reflected highly significant negative association with days to last harvest at genotypic level and significant negative association with fruit length genotypically. Number of primary branch per plant reflected highly significant positive relationship with number of secondary branch per plant genotypically. The character reflected highly significant positive association with fruit length, single fruit weight and days to last harvest at phenotypic level. Number of primary branch per plant also showed significant positive correlation with days to flowering and yield per plant phenotypically. Number of secondary branch per plant showed highly significant positive relationship with number of fruit per plant at genotypic level and significant positive genotypic correlation with days to first harvest and highly significant positive relationship with days to flowering, fruit length, single fruit weight and yield per plant at phenotypic level. The character showed significant negative relationships with days to last harvest at genotypic level. Days to flowering showed significant positive correlation with days to first harvest at genotypic level and single fruit weight and days to last harvest at phenotypic level. Days to flowering also showed highly significant negative association with number of fruit per plant at genotypic level. Circumference of fruit showed highly significant positive correlation with fruit length, single fruit weight and days to last harvest and highly significant negative correlation with number of fruit per plant at genotypic level. It also showed highly significant positive correlation with days to first harvest and significant positive correlation with yield per plant at phenotypic level. Number of fruit per plant showed highly significant positive correlation with fruit length, single fruit weight at genotypic level and days to first harvest and yield per plant at phenotypic level, significant positive correlation with yield per plant at
  • 3. 54 genotypic level. It also showed significant negative correlation with days to last harvest at genotypic level. Fruit length showed highly significant positive association with single fruit weight and days to last harvest at genotypic level and days to first harvest and yield per plant at phenotypic level. Single fruit weight showed highly significant positive correlation with yield per plant at genotypic and days to first harvest at phenotypic level. Days to first harvest showed highly significant positive correlation with days to last harvest, yield per plant at phenotypic level. Days to last harvest showed highly significant positive correlation with yield per plant at phenotypic level. Number of fruit per plant (0.584) and single fruit weight (0.412) showed high positive direct effect on yield per plant followed by fruit length, days to first harvest and plant height. Days to last harvest showed the highest negative direct effect on yield per plant. number of primary branch per plant, days to flowering and circumference of fruit also showed negative direct effect on yield per plant. Considerable σ2 g, σ2 p; considerable difference of GCV and PCV; high heritability with high GA and GAPM; significant rg and high direct effects were observed for number of fruit per plant and single fruit weight. These two traits might be considered for the improvement of yield per plant of brinjal genotypes. The genotype Line-14 had height plant height (95.66 cm) and Line-27 had lowest plant height (63.33 cm). The genotype Line-23× Line-24F2 had height number of primary branch per plant (8.5) and genotype Line-01× Line-25F1 had lowest number of primary branch per plant (4.33). The genotype BARI-2 had height number of secondary branch per plant (20.59) and genotype Line-14 had lowest number of secondary branch per plant (8.86). The genotype Line-23× Line-24F2 flowered early
  • 4. 55 (48.18 DAT) and genotype Line-27 required maximum time for flowering (58.16 DAT). The genotype Line-8 had maximum circumference of fruit (27.52) and genotype Line-23 required minimum circumference of fruit (12.20). The genotype Line-23× Line-24F2 had maximum number of fruit per plant (37.29) and genotype Line-27 required minimum number of fruit per plant (10.23). The genotype BARI-2 had maximum fruit length (13.70 cm) and genotype Line-23× Line-24F1 required minimum fruit length (4.1 cm). The genotype Line-01× Line-25F2 had maximum singal fruit weight (157.25 g) and genotype Line-23 required minimum singal fruit weight (25.49 g). The genotype Line-8 early (59.59 DAT) and genotype Line-27 required maximum time for days to first harvest (67.53 DAT). The genotype Line- 01× Line-25F1 early (107.71 DAT) and genotype Line-8 required maximum time for days to last harvest (116.52 DAT). The genotype Line-23× Line-24F1 had low yield (0.78 g) and genotype Line-01× Line-25F2 showed maximum yield per plant (5.25 g). Findings of the present investigation indicated minimum difference between genotypic and phenotypic variance and coefficient of variation were observed for all traits studied. High to moderate heritability, high genetic advanced and genetic advance in percent of mean were observed for all the trait studied .Number of fruit per plant and single fruit weight showed high degree of significant positive correlation with yield per plant. Based on above conclusion selection should made on number of fruit per plant and single fruit weight to improved the yield of brinjal genotypes. Considering single fruit weight and yield per plant the genotypes Line- 01×Line-25F2 performed best.Line-01×Line-25 F1; Line-23×Line24F2 produce
  • 5. 56 higher yield next to the genotype Line-01×Line-25F2.Inreespect of days to flowering and days to harvesting Line-23×Line-24F2 was found as earliest genotypes. Further crossing should be genotype ( Line-01×Line-25F2 )×( Line-23×Line-24F2) by which we may get single fruit with earliest time. ( Line-01×Line-25F2 )×BARI-2 by which we may get single fruit with maximum length. ( Line-01×Line-25F2 )×( Line-14×Line-27F2) by which we may get maximum number of fruit with desirable size.