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Mikhail D. Torreverde
6/3/2015
Brgy. Agcuyauan Pulo, Barotac Nuevo, Iloilo
Cell:09217911858
Facebook & Yahoo
Dj_mihkz@yahoo.com/Chefmike
Twitter: Dj_mihkz@yahoo.com
Culinary-Central.ning.com
Skype: Blutigrez
Applying : Barista/Cook Trainee
Character
References:
Jocelyn Gonzales
Gulmatico
CPU CHM
Adviser & event
coach
CELL. NO. 09084076533
Reynaldo Bawiga
Operation
Management
Seaoil Gasoline
Station
CELL NO. 09192703227
Sheryl Bajalan
F & B MANAGER
Boracay Ecovillage-
Courtside Grill
CELL. NO. 09093794513
O B J E C T I V E S
Reliable, good learning college level seeking part time job as a barista in
order to provide quality customer service in a field of genuine passion.
To be able to work in an organizations with a healthy working
environment and one that further enhance one's knowledge and skills.
To deliver friendly, efficient customer service and to create a warm and welcoming
atmosphere for all of our customers, with the key aim of retaining and attracting
new customers.
E D U C A T I O N
St. Therese Mtc Colleges La fiesta site
M.H. Del Pilar st, Molo
BSHRM-Major in Cruise Line Services
School Year : March 2011 – April 2015
Central Philippine University
College of Hospitality Management
BS-Hotel & Restaurant Management
Lopez jaena st, jaro Iloilo
School Year: 2009-2011
Secondary:
Central Philippine University High School
Lopez Jaena st, jaro Iloilo
Mikhail D. Torreverde
Page 2
Robert Aguiñosa
Opt. Manager
Cafe Del Broz
Tinukib Center
TAYTAY SA
KAUSWAGAN,
PAVIA ILOILO
CELL. NO. 09499000967
Charlene Genciana
MANAGER
YELLOW CAB.
&
ST. THERESE
MTC Advicer/Mentor
CELL. NO. 09179034107
Atty. Noel Treñas
City public attorney
organization
CELL. NO. 09999949498
School Year Graduated: 2009
Culinary Competitions/Awards of Achievement
CULINARIAN SOCIETY TEAM 2015
ST. Therese MTC Colleges La fiesta site
School year : 2011-2015
Awarded of Culinary Achievements
Silver Medalist
Chefs On Parade Asian Food Showdown 2013
Student Category: Great Barista Challenge
Silver medal
SM MOA-SMX Convention Center Pasay city, Manila
Grand Culinary Challenge 2011
Student Category:
Great Grill(Barbecue) Challenge
2nd Place silver medal
Nov. 11-12, 2011
Coffee Break Int’l & Waffle Time Company
Employee of the Month Award
Great Barista & Cashier
Gen. Luna st,MetroBank branch
Sept. 24, 2012
Tabu-an 1st
Western Visayas Catering & Food Expo.
Position: Student Chef
Grand Champion
6 gold Trophies
Esca’s Garden
Nov. 16-19,2011
Mikhail D. Torreverde
Page 3
Personal Information
Age: 23 years of age
Date of Birth: 10-5-91
Place of Birth:
Marianne Doctors
Hospital Inc. 932
U.N. Avenue Ermita,
Manila
Gender: Male
Height: 5'11"
Weight: 87kg
Civil Status: Single
Nationality: Filipino
Religion: Roman
Catholic
Father's Name: Mr.
Primitivo Doce. Torreverde
(Deceased)
Mother's Name: Mrs.
Lodelen Decena.
Torreverde(Deceased)
Language: English,
Ilonggo, Tagalog,&
French (slight)
NEO-CHEF GRAND FINALS 2011
Category: Ilonggo Cuisine & Moderne Filipino Cuisine
Score: 96.5 Champion Trophy
Nov. 2, 2011 Robin’s Place Iloilo
St. Joseph the Worker/ St. Michael the Archangel
2GO Travel Shipping Lines
APEX (Apprenticeship by Experience)
OJT student
March 2013 & 2015
Safety of Life at Sea Training
St. Therese Maritime TrainingCenter
Tigbauan, Iloilo
May 2012
SABOR BISAYA 2011
A culinary competition & food expo.
Student Category: Organic Cuisine challenge
2nd Place silver medal
July 15-16, 2011 Bacolod city, Negros. Occ.
NATIONAL FOOD SHOWDOWN 2011
Student Category:
Happy Hour (appetizer) Challenge
1ST Place Gold medal
Pantry Chef Challenge
Mikhail D. Torreverde
Page 4
3RD Place Bronze medal
World Trade Center pasay city, Manila
SEPT. 17-18 2011
CHM-CPU VOYAGER Flight ‘10
1ST Culinary Arts Challenge 2010
Modern Culinary Cuisine 3RD PLACE
CHM-CPU VOYAGER Flight ‘11
1st Dream Team Challenge 2011
Table Setting Challenge
Theme: Earth-Forest 3rd Place
CPU-HS FOOTBALL TEAM/ZIGZAG
Champion
CPU - University Day Grand Slam 2007-2009
Coach: Mark Agriam
W O R K E X P E R I E N C E
COFFEE BREAK INT’L INC.
Human Resource OIC by:
Mary Jane A. Montinola
April 26, 2012 – April 10, 2013
Barista & Cashier
Boracay Ecovillage Convention Center & Resort Spa
Intern-Culinary Job
Resort Manager:
Remah Antiporda
Prof. Chef: Miner Del mundo
Mikhail D. Torreverde
Page 5
April 15-June 3,2013
Cook-Pantry
KNORR Live Cooking Demo
Position: Student Chef
A mother’s Special day
12 Style of menu
By: Knorr Company & Iloilo Supermart
April 16-18, 2012
Sheridan Resort & Boutique Spa
Intern-Culinary Job
Product Launching
Prof. Chef: Miner Del Mundo
Assistant Cook
June 10- August-22, 2013
ASEUR PENSION HOUSE
Tabucan, Barotac Nuevo Iloilo
Position: Assistant Management
Business owner: Lorena Leigh & Nigel Leigh
Nov.2010-Present
S K I L L S
 Culinary arts
 Sportsmanship
 Coffee arts/ Barista
 Fruits & Vegetable Carving
Mikhail D. Torreverde
Page 6
I hereby certify that the above information are true and correct to the best of my knowledge
beliefs.
________________________
MIKHAIL DECENA TORREVERDE

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Resume 2015

  • 1. Mikhail D. Torreverde 6/3/2015 Brgy. Agcuyauan Pulo, Barotac Nuevo, Iloilo Cell:09217911858 Facebook & Yahoo Dj_mihkz@yahoo.com/Chefmike Twitter: Dj_mihkz@yahoo.com Culinary-Central.ning.com Skype: Blutigrez Applying : Barista/Cook Trainee Character References: Jocelyn Gonzales Gulmatico CPU CHM Adviser & event coach CELL. NO. 09084076533 Reynaldo Bawiga Operation Management Seaoil Gasoline Station CELL NO. 09192703227 Sheryl Bajalan F & B MANAGER Boracay Ecovillage- Courtside Grill CELL. NO. 09093794513 O B J E C T I V E S Reliable, good learning college level seeking part time job as a barista in order to provide quality customer service in a field of genuine passion. To be able to work in an organizations with a healthy working environment and one that further enhance one's knowledge and skills. To deliver friendly, efficient customer service and to create a warm and welcoming atmosphere for all of our customers, with the key aim of retaining and attracting new customers. E D U C A T I O N St. Therese Mtc Colleges La fiesta site M.H. Del Pilar st, Molo BSHRM-Major in Cruise Line Services School Year : March 2011 – April 2015 Central Philippine University College of Hospitality Management BS-Hotel & Restaurant Management Lopez jaena st, jaro Iloilo School Year: 2009-2011 Secondary: Central Philippine University High School Lopez Jaena st, jaro Iloilo
  • 2. Mikhail D. Torreverde Page 2 Robert Aguiñosa Opt. Manager Cafe Del Broz Tinukib Center TAYTAY SA KAUSWAGAN, PAVIA ILOILO CELL. NO. 09499000967 Charlene Genciana MANAGER YELLOW CAB. & ST. THERESE MTC Advicer/Mentor CELL. NO. 09179034107 Atty. Noel Treñas City public attorney organization CELL. NO. 09999949498 School Year Graduated: 2009 Culinary Competitions/Awards of Achievement CULINARIAN SOCIETY TEAM 2015 ST. Therese MTC Colleges La fiesta site School year : 2011-2015 Awarded of Culinary Achievements Silver Medalist Chefs On Parade Asian Food Showdown 2013 Student Category: Great Barista Challenge Silver medal SM MOA-SMX Convention Center Pasay city, Manila Grand Culinary Challenge 2011 Student Category: Great Grill(Barbecue) Challenge 2nd Place silver medal Nov. 11-12, 2011 Coffee Break Int’l & Waffle Time Company Employee of the Month Award Great Barista & Cashier Gen. Luna st,MetroBank branch Sept. 24, 2012 Tabu-an 1st Western Visayas Catering & Food Expo. Position: Student Chef Grand Champion 6 gold Trophies Esca’s Garden Nov. 16-19,2011
  • 3. Mikhail D. Torreverde Page 3 Personal Information Age: 23 years of age Date of Birth: 10-5-91 Place of Birth: Marianne Doctors Hospital Inc. 932 U.N. Avenue Ermita, Manila Gender: Male Height: 5'11" Weight: 87kg Civil Status: Single Nationality: Filipino Religion: Roman Catholic Father's Name: Mr. Primitivo Doce. Torreverde (Deceased) Mother's Name: Mrs. Lodelen Decena. Torreverde(Deceased) Language: English, Ilonggo, Tagalog,& French (slight) NEO-CHEF GRAND FINALS 2011 Category: Ilonggo Cuisine & Moderne Filipino Cuisine Score: 96.5 Champion Trophy Nov. 2, 2011 Robin’s Place Iloilo St. Joseph the Worker/ St. Michael the Archangel 2GO Travel Shipping Lines APEX (Apprenticeship by Experience) OJT student March 2013 & 2015 Safety of Life at Sea Training St. Therese Maritime TrainingCenter Tigbauan, Iloilo May 2012 SABOR BISAYA 2011 A culinary competition & food expo. Student Category: Organic Cuisine challenge 2nd Place silver medal July 15-16, 2011 Bacolod city, Negros. Occ. NATIONAL FOOD SHOWDOWN 2011 Student Category: Happy Hour (appetizer) Challenge 1ST Place Gold medal Pantry Chef Challenge
  • 4. Mikhail D. Torreverde Page 4 3RD Place Bronze medal World Trade Center pasay city, Manila SEPT. 17-18 2011 CHM-CPU VOYAGER Flight ‘10 1ST Culinary Arts Challenge 2010 Modern Culinary Cuisine 3RD PLACE CHM-CPU VOYAGER Flight ‘11 1st Dream Team Challenge 2011 Table Setting Challenge Theme: Earth-Forest 3rd Place CPU-HS FOOTBALL TEAM/ZIGZAG Champion CPU - University Day Grand Slam 2007-2009 Coach: Mark Agriam W O R K E X P E R I E N C E COFFEE BREAK INT’L INC. Human Resource OIC by: Mary Jane A. Montinola April 26, 2012 – April 10, 2013 Barista & Cashier Boracay Ecovillage Convention Center & Resort Spa Intern-Culinary Job Resort Manager: Remah Antiporda Prof. Chef: Miner Del mundo
  • 5. Mikhail D. Torreverde Page 5 April 15-June 3,2013 Cook-Pantry KNORR Live Cooking Demo Position: Student Chef A mother’s Special day 12 Style of menu By: Knorr Company & Iloilo Supermart April 16-18, 2012 Sheridan Resort & Boutique Spa Intern-Culinary Job Product Launching Prof. Chef: Miner Del Mundo Assistant Cook June 10- August-22, 2013 ASEUR PENSION HOUSE Tabucan, Barotac Nuevo Iloilo Position: Assistant Management Business owner: Lorena Leigh & Nigel Leigh Nov.2010-Present S K I L L S  Culinary arts  Sportsmanship  Coffee arts/ Barista  Fruits & Vegetable Carving
  • 6. Mikhail D. Torreverde Page 6 I hereby certify that the above information are true and correct to the best of my knowledge beliefs. ________________________ MIKHAIL DECENA TORREVERDE