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Market information and farmers’ access to structured
markets
International Food Policy Research Institute
Lilongwe | February 26, 2020
Dennis O. Ochieng, Rosemary Botha and Bob Baulch
Evidence from an action research experiment in central Malawi
Introduction
• Smallholder farmers (SHF) access to markets is important for agricultural
growth, food security and nutrition and poverty reduction.
• Market information is important in facilitating access to markets – it guides
decision making on where, what, when and to whom to sell.
• SHF often lack information on prices and market opportunities.
• Structured markets (e.g., commodity exchanges, vertically integrated supply
chains, contract farming) can stabilize prices by:
Aggregating large volumes– more predictable prices to farmers/traders
 Providing a more predictable trade environment – which facilitates planning of
production and marketing
2
Introduction continued…
• Despite potential benefits of structured marketing, uptake by SHFs and traders has
been minimal in Malawi
5 percent of total tonnage under WRS belonged to farmers; 5 percent belonged to farmer
association (Thunde & Baulch 2019)
16 percent of small traders had ever used structured trade: Commex, WRS, competitive
tenders (Ochieng et. al. 2019)
Theory of change/hypothesis:
Providing information on prices at a local commodity exchange to SHFs and traders
would increase sales through commodity exchanges/other structured markets and
increase the prices they are paid.
3
Objectives of the study
To assess the impact of providing price information on:
1. Quantities of maize and soybean sold (small farmers and traders)
2. Sales prices of maize and soybean (small farmers and traders)
3. Quantity sold through commodity exchanges/other structured
markets (small farmers and traders)
4. Level of commercialization of small farmers (proportion of harvest
sold)
4
Methods
• Action research experiment
• Purposively sampled 4 districts
(Mchinji, Kasungu, Dowa, Ntchisi)
• Selected 2 Farmers Associations (FAs)
per district
• 100 farmers/district (50 treated + 50 control
farmers)
• Baseline (March – April 2019)=416
farmers and 78 traders
• End-line (September 2019)=399 and
68 traders (4% and 13% attrition)
5
Source: Authors’ construction.
Figure 1: Study districts and farmer groups
Methods continued…
The Intervention
• Weekly price information from a local commodity exchange was
provided to treated SHFs through SMS during the 2019 main harvest
season.
• Price info was also shared through the farmers associations in the
fortnight meetings.
Farm household survey data: socioeconomic activities; maize and soybean
trading; access to structured markets; market information sources, incomes
(2017/2018 and 2018/2019 agricultural seasons)
Trader surveys: maize and soybean sales; sales through structured markets,
market information sources i.e., commodity exchanges
6
Methods continued…
• Balance tests: show covariate imbalance between treatment and control groups
• Kernel Propensity Score Matching (PSM); was used to correct for the
imbalance and create statistically comparable groups
• Difference-in-Difference approach with two rounds of data was used
to estimate the impact of the intervention on farmers
7
Findings
Descriptive statistics
• About 80 percent of HH heads
were men
• HH heads’ age=47 years
• HH size=5 members with a
generally high dependency
ratio (1:3)
• Average farm size =3.8 acres
with a low level of crop
diversity
8
Variable Full sample
Age of head 47.38 (13.79)
Gender of head 0.80 (0.01)
Education of head 6.50 (3.60)
Family size 5.37 (1.95)
Dependency ratio 0.32 (0.21)
Farm size 3.76 (4.01)
Number of crops 2.92 (0.03)
Distance_market 4.83 (5.30)
Distance_whse 1.68 (3.12)
Off-farm income (dummy) 0.41 (0.49)
Household income 413.14 (926.78)
Market availability 0.64 (0.02)
Maize sold 284.63 (25.38)
Soybean sold 897.92 (23.16)
Maize selling price 126.83 (1.89)
Soybean selling price 209.51 (2.28)
Maize commercialization 0.16 (0.20)
Soybean commercialization 0.77 (0.23)
Table 1: Profile of farmers
Findings continued…
9
Descriptive statistics
• Infrastructure is important to
facilitate trade
• Farmers had access to roads, public
transport system and extension
services.
• About 20 percent did not own
storage facilities
0% 20% 40% 60% 80%100%
ACE warehouse
Electricity (Escom)
Storage facility not owned
Market (Input/output)
Tarmac road
Agricultural Extension agent
Public transport system
Figure 2: Farmers’ access to infrastructure
Means for
Treatment and
Control Groups
differ for some
variables
Variable Treated Control Mean difference
(Control-Treated)
Age of head 46.68 (13.90) 48.08 (13.67) 1.39
Gender of head 0.79 (0.40) 0.81 (0.39) 0.01
Education of head 6.82 (3.51) 6.18 (3.66) -0.64**
Family size 5.49 (1.92) 5.25 (1.98) -0.24*
Dependency ratio 0.33 (0.19) 0.31 (0.22) -0.02
Farm size (acres) 4.29 (4.99) 3.22 (2.55) -1.07***
Number of crops 2.97 (0.05) 2.87 (0.04) -0.09
Distance_market 4.57 (4.57) 5.10 (5.92) 0.53
Distance_whse 1.85 (3.59) 1.50 (2.57) -0.35
Off-farm income (dummy) 0.39 (0.49) 0.44 (0.49) 0.05
Household income 448.81 (941.87) 377.04 (910.98) -71.76
Market availability 0.64 (0.02) 0.64 (0.02) -0.00
Maize sold (kgs) 291.87 (41.81) 277.29 (28.60) -14.58
Soybean sold (kgs) 530.03 (41.86) 256.14 (13.59) -273.90***
Maize selling price 128.47 (2.75) 125.11 (2.58) -3.37
Soybean selling price 217.89 (3.21) 200.32 (3.15) -17.57***
Commercialization level 0.16 (0.20) 0.16 (0.20) -0.00
Soybean commercialization 0.80 (0.21) 0.74 (0.24) -0.06***
• Balance tests are rejected for
education of head, family size,
farm size, soybeans sold and
soybean price.
• Some of the differences in means
(e.g., farm size, soybeans sold)
are large
10
Table 2: Balance tests
Matching used to ensure treatment and
control groups are statistically similar
11
Before After
Findings continued…
Quantity sold (kgs) Selling price (MWK/kg)
Before After DiD Before After DiD
Maize
Coefficient 87.80 -68.5 -156.3** 2.86 9.32 6.46
Std.error 95.89 81.97 50.10 6.78 9.25 13.53
N 391 407 797 214 220 434
Soybean
Coefficient 281.80 226.8 -55.02 9.78 26.33* 16.54
Std.error 183.94 200.5 59.76 16.21 13.14 11.05
N 380 371 751 357 353 710
• Significant reduction in
quantity of maize sold
 SHF may have target income
• No significant impact on
quantity of soybean sold
• Positive but not statistically
significant on prices farmers
received
 Camacho and Conover (2019)
 Tadesse and Bhahigwa (2015)
 Fafchamps and Minten (2014)
12
Source: IFPRI survey (2019)
Note: DiD = difference in difference estimates; before = before the intervention; after = after
the intervention; means and standard errors are estimated by linear regressions.
Table 3: Impact on quantities sold and prices of maize and soybeanImpact on quantities sold &
selling prices
Findings continued…
Sales through structured markets Commercialization rate
Before After DiD Before After DiD
Maize
Coefficient 0.04 0.03 -0.02 0.03 -0.01 -0.04
Std.error 0.04 0.03 0.01 0.05 0.03 0.04
N 408 389 797 406 389 795
Soybean
Coefficient 0.07 0.18 0.11 0.07 0.04 -0.03
Std.error 0.04 0.16 0.17 0.04 0.07 0.06
N 408 389 797 370 368 738
• No statistically
significant effect on
sales through
structured markets or
commercialization rate
13
Source: IFPRI survey (2019)
Note: DiD = difference in difference estimates; before = before the intervention; after = after
the intervention; means and standard errors are estimated by linear regressions.
Table 4: Impact on sales thru structured markets and commercialization
Impact on sales through
structured markets and
commercialization
Findings continued…
Variables Baseline
(n=78)
Endline
(n=68)
Difference
(Endline-
Baseline)
Proportion of traders aware of ACE 71.79 97.06 25.27***
Proportion of traders that used ACE services 21.43 83.33 61.9***
Maize Sales (in MT) 200.34 215.47 15.13*
Soybean Sales (in MT) 246.96 90.89 -156.07
Maize price 139.10 201.43 62.33***
Soybean price 205.14 293.04 87.9***
Sales share of maize through structured markets
(%)
17.94 23.40 5.46
Sales share of soybean through structured markets
(%)
22.37 23.89 1.52
Before/After comparison
between baseline and end line
• Awareness of ACE increased
by 25 percent
• Use of ACE services increased
by 62 percent
• Sales prices increased for
both maize and soybean
14
Source: IFPRI survey (2019)
Note: Mean difference tests done by Wilcoxon rank test for matched samples
Table 5: Traders (Mean comparison tests)
Summary and conclusions
• Significant reduction in quantity of maize sold by farmers.
• Increase in maize and soybean selling prices for traders.
• Need to sensitize small farmers and traders on the quality and
quantity standards required for structured markets.
• Provision of price information alone is not enough to facilitate small
farmers’ use of structured markets.
15
Acknowledgements
This research was made possible with funding from the United States
Agency for International Development (USAID Malawi) and the UK
Department for International Development (DFID Malawi).
END
16

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Market Information and Farmers’ Access to Structured Markets. Evidence from an action Research Experiment in Central Malawi. Rosemary Botha_26 February 2020

  • 1. Market information and farmers’ access to structured markets International Food Policy Research Institute Lilongwe | February 26, 2020 Dennis O. Ochieng, Rosemary Botha and Bob Baulch Evidence from an action research experiment in central Malawi
  • 2. Introduction • Smallholder farmers (SHF) access to markets is important for agricultural growth, food security and nutrition and poverty reduction. • Market information is important in facilitating access to markets – it guides decision making on where, what, when and to whom to sell. • SHF often lack information on prices and market opportunities. • Structured markets (e.g., commodity exchanges, vertically integrated supply chains, contract farming) can stabilize prices by: Aggregating large volumes– more predictable prices to farmers/traders  Providing a more predictable trade environment – which facilitates planning of production and marketing 2
  • 3. Introduction continued… • Despite potential benefits of structured marketing, uptake by SHFs and traders has been minimal in Malawi 5 percent of total tonnage under WRS belonged to farmers; 5 percent belonged to farmer association (Thunde & Baulch 2019) 16 percent of small traders had ever used structured trade: Commex, WRS, competitive tenders (Ochieng et. al. 2019) Theory of change/hypothesis: Providing information on prices at a local commodity exchange to SHFs and traders would increase sales through commodity exchanges/other structured markets and increase the prices they are paid. 3
  • 4. Objectives of the study To assess the impact of providing price information on: 1. Quantities of maize and soybean sold (small farmers and traders) 2. Sales prices of maize and soybean (small farmers and traders) 3. Quantity sold through commodity exchanges/other structured markets (small farmers and traders) 4. Level of commercialization of small farmers (proportion of harvest sold) 4
  • 5. Methods • Action research experiment • Purposively sampled 4 districts (Mchinji, Kasungu, Dowa, Ntchisi) • Selected 2 Farmers Associations (FAs) per district • 100 farmers/district (50 treated + 50 control farmers) • Baseline (March – April 2019)=416 farmers and 78 traders • End-line (September 2019)=399 and 68 traders (4% and 13% attrition) 5 Source: Authors’ construction. Figure 1: Study districts and farmer groups
  • 6. Methods continued… The Intervention • Weekly price information from a local commodity exchange was provided to treated SHFs through SMS during the 2019 main harvest season. • Price info was also shared through the farmers associations in the fortnight meetings. Farm household survey data: socioeconomic activities; maize and soybean trading; access to structured markets; market information sources, incomes (2017/2018 and 2018/2019 agricultural seasons) Trader surveys: maize and soybean sales; sales through structured markets, market information sources i.e., commodity exchanges 6
  • 7. Methods continued… • Balance tests: show covariate imbalance between treatment and control groups • Kernel Propensity Score Matching (PSM); was used to correct for the imbalance and create statistically comparable groups • Difference-in-Difference approach with two rounds of data was used to estimate the impact of the intervention on farmers 7
  • 8. Findings Descriptive statistics • About 80 percent of HH heads were men • HH heads’ age=47 years • HH size=5 members with a generally high dependency ratio (1:3) • Average farm size =3.8 acres with a low level of crop diversity 8 Variable Full sample Age of head 47.38 (13.79) Gender of head 0.80 (0.01) Education of head 6.50 (3.60) Family size 5.37 (1.95) Dependency ratio 0.32 (0.21) Farm size 3.76 (4.01) Number of crops 2.92 (0.03) Distance_market 4.83 (5.30) Distance_whse 1.68 (3.12) Off-farm income (dummy) 0.41 (0.49) Household income 413.14 (926.78) Market availability 0.64 (0.02) Maize sold 284.63 (25.38) Soybean sold 897.92 (23.16) Maize selling price 126.83 (1.89) Soybean selling price 209.51 (2.28) Maize commercialization 0.16 (0.20) Soybean commercialization 0.77 (0.23) Table 1: Profile of farmers
  • 9. Findings continued… 9 Descriptive statistics • Infrastructure is important to facilitate trade • Farmers had access to roads, public transport system and extension services. • About 20 percent did not own storage facilities 0% 20% 40% 60% 80%100% ACE warehouse Electricity (Escom) Storage facility not owned Market (Input/output) Tarmac road Agricultural Extension agent Public transport system Figure 2: Farmers’ access to infrastructure
  • 10. Means for Treatment and Control Groups differ for some variables Variable Treated Control Mean difference (Control-Treated) Age of head 46.68 (13.90) 48.08 (13.67) 1.39 Gender of head 0.79 (0.40) 0.81 (0.39) 0.01 Education of head 6.82 (3.51) 6.18 (3.66) -0.64** Family size 5.49 (1.92) 5.25 (1.98) -0.24* Dependency ratio 0.33 (0.19) 0.31 (0.22) -0.02 Farm size (acres) 4.29 (4.99) 3.22 (2.55) -1.07*** Number of crops 2.97 (0.05) 2.87 (0.04) -0.09 Distance_market 4.57 (4.57) 5.10 (5.92) 0.53 Distance_whse 1.85 (3.59) 1.50 (2.57) -0.35 Off-farm income (dummy) 0.39 (0.49) 0.44 (0.49) 0.05 Household income 448.81 (941.87) 377.04 (910.98) -71.76 Market availability 0.64 (0.02) 0.64 (0.02) -0.00 Maize sold (kgs) 291.87 (41.81) 277.29 (28.60) -14.58 Soybean sold (kgs) 530.03 (41.86) 256.14 (13.59) -273.90*** Maize selling price 128.47 (2.75) 125.11 (2.58) -3.37 Soybean selling price 217.89 (3.21) 200.32 (3.15) -17.57*** Commercialization level 0.16 (0.20) 0.16 (0.20) -0.00 Soybean commercialization 0.80 (0.21) 0.74 (0.24) -0.06*** • Balance tests are rejected for education of head, family size, farm size, soybeans sold and soybean price. • Some of the differences in means (e.g., farm size, soybeans sold) are large 10 Table 2: Balance tests
  • 11. Matching used to ensure treatment and control groups are statistically similar 11 Before After
  • 12. Findings continued… Quantity sold (kgs) Selling price (MWK/kg) Before After DiD Before After DiD Maize Coefficient 87.80 -68.5 -156.3** 2.86 9.32 6.46 Std.error 95.89 81.97 50.10 6.78 9.25 13.53 N 391 407 797 214 220 434 Soybean Coefficient 281.80 226.8 -55.02 9.78 26.33* 16.54 Std.error 183.94 200.5 59.76 16.21 13.14 11.05 N 380 371 751 357 353 710 • Significant reduction in quantity of maize sold  SHF may have target income • No significant impact on quantity of soybean sold • Positive but not statistically significant on prices farmers received  Camacho and Conover (2019)  Tadesse and Bhahigwa (2015)  Fafchamps and Minten (2014) 12 Source: IFPRI survey (2019) Note: DiD = difference in difference estimates; before = before the intervention; after = after the intervention; means and standard errors are estimated by linear regressions. Table 3: Impact on quantities sold and prices of maize and soybeanImpact on quantities sold & selling prices
  • 13. Findings continued… Sales through structured markets Commercialization rate Before After DiD Before After DiD Maize Coefficient 0.04 0.03 -0.02 0.03 -0.01 -0.04 Std.error 0.04 0.03 0.01 0.05 0.03 0.04 N 408 389 797 406 389 795 Soybean Coefficient 0.07 0.18 0.11 0.07 0.04 -0.03 Std.error 0.04 0.16 0.17 0.04 0.07 0.06 N 408 389 797 370 368 738 • No statistically significant effect on sales through structured markets or commercialization rate 13 Source: IFPRI survey (2019) Note: DiD = difference in difference estimates; before = before the intervention; after = after the intervention; means and standard errors are estimated by linear regressions. Table 4: Impact on sales thru structured markets and commercialization Impact on sales through structured markets and commercialization
  • 14. Findings continued… Variables Baseline (n=78) Endline (n=68) Difference (Endline- Baseline) Proportion of traders aware of ACE 71.79 97.06 25.27*** Proportion of traders that used ACE services 21.43 83.33 61.9*** Maize Sales (in MT) 200.34 215.47 15.13* Soybean Sales (in MT) 246.96 90.89 -156.07 Maize price 139.10 201.43 62.33*** Soybean price 205.14 293.04 87.9*** Sales share of maize through structured markets (%) 17.94 23.40 5.46 Sales share of soybean through structured markets (%) 22.37 23.89 1.52 Before/After comparison between baseline and end line • Awareness of ACE increased by 25 percent • Use of ACE services increased by 62 percent • Sales prices increased for both maize and soybean 14 Source: IFPRI survey (2019) Note: Mean difference tests done by Wilcoxon rank test for matched samples Table 5: Traders (Mean comparison tests)
  • 15. Summary and conclusions • Significant reduction in quantity of maize sold by farmers. • Increase in maize and soybean selling prices for traders. • Need to sensitize small farmers and traders on the quality and quantity standards required for structured markets. • Provision of price information alone is not enough to facilitate small farmers’ use of structured markets. 15
  • 16. Acknowledgements This research was made possible with funding from the United States Agency for International Development (USAID Malawi) and the UK Department for International Development (DFID Malawi). END 16