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Journal of Agri-Food and Applied Sciences
Available online at jaas.blue-ap.org
©2015 JAAS Journal. Vol. 3(1), pp. 1-5, 28 February, 2015
E-ISSN: 2311-6730
FIRST REPORT AND BIOLOGICAL
CHARACTERIZATION OF COWPEA MILD MOTTLE
VIRUS (CPMMV) INFECTING GROUNDNUTS IN
WESTERN KENYA
B Mukoye1*, BC Mangeni1, RK Leitich1, DW Wosula1, DO Omayio1, PA Nyamwamu1, W
Arinaitwe2, S Winter3, MM Abang4 and HK Were1
1-Masinde Muliro University of Science and Technology (MMUST), Biological Sciences Department, P.O. Box
190-50100, Kakamega, Kenya
2-International centre for Tropical Agriculture (CIAT), Kawanda, Uganda
3-Leibniz-Institute DSMZ Plant Virus Department Inhoffenstraße 7B 38124 BRAUNSCHWEIG GERMANY
4-Food and Agriculture Organization (FAO) of the United Nations, Addis Ababa, Ethiopia
Corresponding Author: B. Mukoye
Received: 09 December, 2014 Accepted: 02 January, 2015 Published: 28 February, 2015
A B S T R A C T
In western Kenya, groundnuts (Arachis hypogaea L.) is one of the major legumes where it is not only the principal source of protein but also a major
source of small-holder cash income. However, groundnut production has continued to decline with farmers realizing less than 50% of the yield potential.
Viral diseases play a great role in yield reduction. Cowpea mild mottle virus (CPMMV) has been reported to be one of the viruses infecting groundnuts
but its status in western Kenya was not known. Therefore this study sought to establish whether the virus was already infecting groundnuts in this
region. Two surveys were conducted in seven major groundnut growing Counties of western Kenya; Bungoma, Busia, Vihiga, Siaya, Migori, Nandi
and Homabay, basing on various Agro-ecological zones (AEZs). Leafy samples were collected and tested by DAS-ELISA. Indicator plants were
mechanically inoculated with CPMMV from positive samples and symptoms observed. The disease was found to be widespread in all the AEZs surveyed
with high incidence at farm levels. Most farmers were found to use uncertified seed. ELISA tests confirmed the presence of CPMMV in the leafy
samples collected from the farms. The virus induced varied symptoms on indicator plants tested. All the indicator plant used were major legumes grown
in western Kenya and were found to be susceptible to CPMMV. This implies that CPMMV is a serious threat to legume production in western Kenya
Keywords: Arachis hypogaea; incidence; legumes; severity; survey.
©2014 JAAS Journal All rights reserved.
INTRODUCTION
Groundnut (Arachis hypogaea L.) is a self-pollinated, tropical annual legume which is fairly drought resistant and mainly
cultivated in dry tropical areas. It has the advantage of generating residual nitrogen in the soil which benefits subsequent crops,
especially when groundnut residues are incorporated into the soil during ploughing. In western Kenya, the crop is not only the
principal source of protein but also a major source of small-holder cash income. However, groundnut production has continued
to decline with farmers realizing less than 50% of the yield potential. This decline is attributed to a number of abiotic and biotic
J. Agri-Food & Appl. Sci., 3 (1): 1-5, 2015
2 | P a g e
factors among which viral diseases play a significant role. Groundnut rosette virus (GRV) is the most known virus among
groundnut farmers since its symptoms are clear. CPMMV has been shown to cause necrotic lesions, chlorotic rings or line
patterns followed by systemic leaf chlorosis, rolling and veinal necrosis (El-Hassan , 1997) which are quite confusing to the
farmers. Cowpea mild mottle disease (CPMMD) caused by Cowpea mild mottle virus (CPMMV) was first reported on cowpea
in Ghana (Brunt and Kenten, 1973). The disease has since been shown to have a very extensive geographical distribution and
host range. The virus has been reported on cowpeas in eastern Uganda (Amayo , 2012) where it has been ranked second in terms
of economic importance. This virus is mostly seed-borne (Naidu , 1998; Orawu , 2005; Amayo , 2012) meaning it can easily be
spread when farmers use uncertified seed.
A survey in Sudan by El-Hassan , (1997) for CPMMV on groundnuts found that the virus was widespread in groundnut
farms causing a very serious disease. The first report of CPMMV on groundnuts in Kenya was in 1976 mainly in the coastal
regions (Bock , 1976). The last survey in Kenya was conducted by Bock and Wangai (1984) who noted that CPMMD was serious
disease of groundnuts in eastern and coastal regions of Kenya. Since then, no work has been done to determine the status of this
virus on groundnuts in other parts of the country and specifically western Kenya where groundnuts is a major legume. Therefore,
this study sought to establish the status of this disease in western Kenya.
MATERIALS AND METHODS
Two diagnostic surveys (Long rains season; April-June and Short rains season; September-November, 2013) were carried
out in seven major groundnut growing Counties of western Kenya in six agro ecological zones (AEZs; low midland zone 1
[LM1], low midland zone 2 [LM2], low midland zone 3 [LM3], upper midland zone 1 [UM1], low midland zone 4 [LM4] and
low highlands 1 [LH1]) as follows: Busia (LM2, LM3), Bungoma (LM2), Homabay (LM2), Migori (LM2), Nandi (LH1, UM1),
Siaya (LM3, LM4) and Vihiga (UM1). Disease incidence was calculated as the percentage of plants showing CPMMD symptoms
to the total number of plants observed in the field. Disease severity was scored using a severity scale of 0 to 3.
Where; 0: No disease, 1: Mild, 2: Moderate, 3: Severe
Symptomatic leafy samples were collected and later analysed by DAS-ELISA using CPMMV specific antisera from DSMZ-
Germany (Courtesy of Dr Stephan Winter). DAS-ELISA was done following the manufacturers instruction. Information on seed
sources was obtained by interviewing the farmers.
Biological characterization of CPMMV
Common beans (Phaseolus vulgaris), cowpea (Vigna unguiculata), soyabean (Glycine max), green grams (Vigna radiata)
and groundnuts (Arachis hypogaea), which are indicator plant for CPMMV, were planted in pots in greenhouse and mechanically
inoculated with CPMMV obtained from positive samples. The inoculum was made by grinding the leaves in 0.01M potassium
phosphate buffer (K2HPO4 +KH2PO4), pH 7.0, containing 0.2% sodium sulphite and 0.01M mercapto-ethanol (1:6 [w/v] tissue:
buffer). The plants were observed weekly for symptom development for up to 5 weeks and leafy samples taken for ELISA tests.
RESULTS AND DISCUSSION
RESULTS
A total of 220 groundnut farms were sampled. Symptoms observed on groundnut farms included downward leaf rolling,
chlorotic lesions, dwarfing, leaf deformation and mottling (Fig.1).
Figure 1. CPMMD symptoms on groundnuts
J. Agri-Food & Appl. Sci., 3 (1): 1-5, 2015
3 | P a g e
A- Downward leaf rolling and chlorotic lesions, B- Dwarfing, leaf deformation and mottling.
Disease incidence and severity
CPMMD was found to occur across all the AEZs with very high incidences at farm level. CPMMD incidence in LM3 was
highest (33.81%) and significantly different to that of LM1 (19.52%) which was lowest (LSD=14.29; p=0.016). However the
CPMMD incidence in LM3 was not significantly different from that of LM2, LM4 and UM1. The CPMMD incidence was
highest during the SR but not significantly different from the incidence in LR. The mean severity scores for CPMMD on
groundnuts were mild to moderate across the zones. There was a positive correlation between CPMMD incidence and severity
(r=0.894; p<0.0001) indicating that severity increased with increase in disease incidence. Based on ELISA, LM1 had the highest
incidence (8.50%) followed by LM2 (5.23%). Overall, the observed incidence was higher than that of ELISA (Table 1).
Table 1. CPMMD incidence and severity on groundnuts across the AEZs
AEZ Season N Mean Incidence (%) Mean severity
Observed ELISA
LM1 LR 32 21.87 5.97 .88
SR 39 17.59 10.45 .72
Overall 71 19.52b
8.50 .79
LM2 LR 24 22.12 7.46 .92
SR 36 35.69 3.50 1.28
Overall 60 30.27a
5.23 1.13
LM3 LR 17 38.94 .00 1.12
SR 41 31.68 3.50 1.24
Overall 58 33.81a
1.96 1.21
LM4 LR 5 7.60 .00 .60
SR 2 91.50 .00 3.00
Overall 7 31.57a
.00 1.29
UM1 LR 9 15.56 .00 .33
SR 15 24.00 .00 1.07
Overall 24 20.83a
.00 .79
Overall LR 87 23.80 13.43 .86
SR 133 28.67 15.12 1.11
Means with same letter within a column are not significantly different at 0.05 level.
Seed sources
Most farmers (48.3%) obtained their seeds from local markets followed by the use of own seed (39.7%) while very few
(1.9%) obtained seed from the agro-dealers (Fig. 2).
Figure 2. Percentages of farmers who obtained seeds from various sources
ELISA results
A total of 153 groundnut leafy samples were analysed. 22 samples were CPMMV positive and originated from farms in
LM1, LM2 and LM3 (Table 2).
Table 2. DAS-ELISA results
Season Virus Total samples ELISA +ve Origin
LR CPMMV 67 9 LM2 (5), LM1 (4)
SR CPMMV 86 13 LM3 (3), LM1 (7), LM2 (3)
J. Agri-Food & Appl. Sci., 3 (1): 1-5, 2015
4 | P a g e
Symptoms induced by CPMMV on indicator plants
Varied symptoms were observed on the tested indicator plant upon inoculation with CPMMV. ELISA tests confirmed
presence of CPMMV in all the legumes tested (Table 3).
Table 3. Reaction of legumes and indicator plants to CPMMV
Legume No. inoculated Local reaction Systemic reaction No. symptomatic ELISA +ve
Common beans 10 cl vc, lm, ld,lt, st 6 2
Groundnuts 10 nl ld,dc, vc 8 4
Cowpea 8 cl st, cb, vc 7 5
Green grams 8 nl vc 4 2
Soyabean 6 nl m 5 3
Key: cb-chlorotic blotches, cl-chlorosis, dc-downward leaf curling, lm-leaf mottling, ld-leaf deformation, nl-necrotic
lesions, vc-vein chlorosis, st-stunting, m-mosaic. The observed symptoms on some indicator plants inoculated with CPMMV
were as shown in Fig. 3.
Figure 3. Symptoms observed on various legumes inoculated with CPMMV
From top left clockwise: Leaf mottling, deformation and stunting on common bean, veinal chlorosis on cowpea, mosaic on
soyabean and chlorotic lesions on groundnuts
DISCUSSION
This is the first report of CPMMV in western Kenya. Earlier report of the disease in Kenya was in eastern coastal regions
of Kenya by Bock and Wangai (1984). The symptoms that were observed on groundnuts; downward leaf rolling, chlorotic
lesions, dwarfing, leaf deformation and mottling, are the same as those observed by El-Hassan , (1997) in his study. Further
analysis of the leafy samples with CPMMV specific antisera confirmed the presence of CPMMV. This therefore confirms that
the symptoms observed were as a result of CPMMV and thus the virus is infecting groundnuts in western Kenya.
The disease was observed across all AEZs with high incidences at farm levels. This may be attributed to the rampant use of
uncertified seed which could be viral contaminated. In this study it was found that most farmers used seeds from the local markets
or recycled their own seeds from one planting season to another. This is very risky as CPMMV has been known to be one of the
viruses that are highly seed-borne (Naidu , 1998; Orawu , 2005; Amayo , 2012). Therefore the crops becomes infected at early
stages of growth which bring about more damage preventing the plants from reaching their full potential (Booker , 2005; Taiwo
, 2007) and thus the high incidence and severity that was observed in the farms. Disease incidence correlated positively with
severity. This could still be attributed to early infection of the plants due to the seed-borne nature of the virus which results to
J. Agri-Food & Appl. Sci., 3 (1): 1-5, 2015
5 | P a g e
more infected plants and viral titre built-up as the plant matures. Thus high incidence and severity. The wide distribution of
CPMMD observed in this study is a clear indication of the impact of CPMMV on the yield of groundnuts in Kenya.
All indicator plants tested were found to be susceptible to CPMMV and symptoms induced were varied. The indicator plants
used in this study are the major legumes cultivated in western Kenya. This implies that CPMMV infects all major food legumes.
There have been many reports of CPMMV on other legumes where it has been reported to cause yield loses. The virus has been
reported on groundnuts in Sudan inducing downward leaf curling and chlorosis (El-Hassan , 1997) and in eastern coastal regions
of Kenya (Bock , 1976). The virus has recently been reported on soyabean in Brazil (Zanardo , 2013) and in India (Yadav , 2013)
where it caused leaf mosaic and stem necrosis. Most of the symptoms observed on the indicator plants (chlorotic blotches,
chlorosis, downward leaf curling, leaf mottling, leaf deformation and necrotic lesions) in the greenhouse tests were similar to
those observed in different parts of the world (El-Hassan , 1997; Yadav , 2013; Zanardo , 2013). The other varied symptoms
(veinal chlorosis on groundnuts and mosaic on soyabean) could imply that the viral strain (s) in Kenya is different due to
differences in geographical and climatic conditions or the virus detected serologically could just be closely related to CPMMV.
Efforts to amplify the CPMMV isolate from western Kenya using specific Carlavirus pair of primer failed. A similar scenario
was observed by Amayo , (2012) where he could not amplify the CPMMV isolates from eastern Uganda using the similar pair
of primers. This supports the fact that the CPMMV in western Kenya could be related to the one in eastern Uganda and different
from those in other parts of the world. Most of CPMMV alternative hosts are the commonly cultivated legumes and thus acts as
sources of inoculum posing great threat not only to groundnuts but also other legumes of economic importance.
In conclusion, CPMMV is highly infecting groundnuts in western Kenya and is expected to increase as a result of use of
uncertified seeds by local farmers and the susceptibility of other legume species to the virus.
ACKNOWLEDGEMENT
We wish to sincerely thank the funding from the McKnight foundation that facilitated this work. More appreciation goes to
Dr Stephan Winter of DSMZ who provided the ELISA antisera that was used in this study.
REFERENCES
Amayo R, Arinaitwe AB, Mukasa SB, Tusiime G, Kyamanywa S, Rubaihayo PR and Edema R. 2012. Prevalence of viruses infecting cowpea
in Uganda and their molecular detection. African J. of Biotech. 11: 14132-14139
Bock KR, Guthrie EJ, Meredith GC, Ambetsa T, Njuguna JMG and Pearson MN. 1976. Annual Report, East African Agriculture and Forestry
Research Organization, Record of Research for 1974. East African Agriculture and Forestry Research Organization, Nairobi, Kenya
Bock. KR and Wangai A. 1984. Cowpea mild mottle virus in groundnut .Record of Research Kenya Agricultural Research Institute 1977-
1980, 190-192
Booker HM, Umaharan P and McDavid CR. 2005. Effect of Cowpea severe mosaic virus on crop growth characteristics and yield of cowpea.
Plant Dis. 89:515-520
Brunt AA and Kenten RH. 1973. Cowpea mild mottle, a newly recognized virus infecting cowpea (Vigna unguiculata) in Ghana. Annals of
App. Biol. 74:67-74
El-Hassan SM, Naidu RA, Ahmed AH and Murant AF. 1997. A Serious Disease of Groundnut Caused by Cowpea Mild Mottle Virus in the
Sudan. J. of Phytopathol. 145:301-304.
Naidu RA, Gowda S and Satyanarayana T. 1998. Evidence that whitefly-transmitted cowpea mild mottle virus belongs to genus Carlavirus.
Archives of Vir. 143:769-780
Orawu M, Melis R, De Milliano W, Laing M and Adipala E. 2005. Occurrence and prevalence of cowpea virus diseases in Uganda. African
Crop Science Conference Proceedings 7: 1279-1283
Taiwo MA, Kehinde TK, Imade YN and Jackies DAH. 2007. Cowpea viruses: Effect of single and mixed infections on symptomatology and
virus concentration. Virology J. 4:95 doi: 10.1186/1743-422X-4-95
Yadav MK, Kajal KB, Sanjay KL, Virendra KB and Rakesh KJ. 2013. A Distinct Strain of Cowpea mild mottle virus Infecting Soyabean in
India. J. of Phytopathol. 12119
Zanardo LG, Silva FN, Bicalho AAC, Urquiza GPC, Lima ATM, Almeida AMR, Zerbini FM and Carvalho CM. 2013. Molecular and
biological characterization of Cowpea mild mottle virus isolates infecting soyabean in Brazil and evidence of recombination. Plant
Pathol. 12092

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Mukoye et al 2015

  • 1. Journal of Agri-Food and Applied Sciences Available online at jaas.blue-ap.org ©2015 JAAS Journal. Vol. 3(1), pp. 1-5, 28 February, 2015 E-ISSN: 2311-6730 FIRST REPORT AND BIOLOGICAL CHARACTERIZATION OF COWPEA MILD MOTTLE VIRUS (CPMMV) INFECTING GROUNDNUTS IN WESTERN KENYA B Mukoye1*, BC Mangeni1, RK Leitich1, DW Wosula1, DO Omayio1, PA Nyamwamu1, W Arinaitwe2, S Winter3, MM Abang4 and HK Were1 1-Masinde Muliro University of Science and Technology (MMUST), Biological Sciences Department, P.O. Box 190-50100, Kakamega, Kenya 2-International centre for Tropical Agriculture (CIAT), Kawanda, Uganda 3-Leibniz-Institute DSMZ Plant Virus Department Inhoffenstraße 7B 38124 BRAUNSCHWEIG GERMANY 4-Food and Agriculture Organization (FAO) of the United Nations, Addis Ababa, Ethiopia Corresponding Author: B. Mukoye Received: 09 December, 2014 Accepted: 02 January, 2015 Published: 28 February, 2015 A B S T R A C T In western Kenya, groundnuts (Arachis hypogaea L.) is one of the major legumes where it is not only the principal source of protein but also a major source of small-holder cash income. However, groundnut production has continued to decline with farmers realizing less than 50% of the yield potential. Viral diseases play a great role in yield reduction. Cowpea mild mottle virus (CPMMV) has been reported to be one of the viruses infecting groundnuts but its status in western Kenya was not known. Therefore this study sought to establish whether the virus was already infecting groundnuts in this region. Two surveys were conducted in seven major groundnut growing Counties of western Kenya; Bungoma, Busia, Vihiga, Siaya, Migori, Nandi and Homabay, basing on various Agro-ecological zones (AEZs). Leafy samples were collected and tested by DAS-ELISA. Indicator plants were mechanically inoculated with CPMMV from positive samples and symptoms observed. The disease was found to be widespread in all the AEZs surveyed with high incidence at farm levels. Most farmers were found to use uncertified seed. ELISA tests confirmed the presence of CPMMV in the leafy samples collected from the farms. The virus induced varied symptoms on indicator plants tested. All the indicator plant used were major legumes grown in western Kenya and were found to be susceptible to CPMMV. This implies that CPMMV is a serious threat to legume production in western Kenya Keywords: Arachis hypogaea; incidence; legumes; severity; survey. ©2014 JAAS Journal All rights reserved. INTRODUCTION Groundnut (Arachis hypogaea L.) is a self-pollinated, tropical annual legume which is fairly drought resistant and mainly cultivated in dry tropical areas. It has the advantage of generating residual nitrogen in the soil which benefits subsequent crops, especially when groundnut residues are incorporated into the soil during ploughing. In western Kenya, the crop is not only the principal source of protein but also a major source of small-holder cash income. However, groundnut production has continued to decline with farmers realizing less than 50% of the yield potential. This decline is attributed to a number of abiotic and biotic
  • 2. J. Agri-Food & Appl. Sci., 3 (1): 1-5, 2015 2 | P a g e factors among which viral diseases play a significant role. Groundnut rosette virus (GRV) is the most known virus among groundnut farmers since its symptoms are clear. CPMMV has been shown to cause necrotic lesions, chlorotic rings or line patterns followed by systemic leaf chlorosis, rolling and veinal necrosis (El-Hassan , 1997) which are quite confusing to the farmers. Cowpea mild mottle disease (CPMMD) caused by Cowpea mild mottle virus (CPMMV) was first reported on cowpea in Ghana (Brunt and Kenten, 1973). The disease has since been shown to have a very extensive geographical distribution and host range. The virus has been reported on cowpeas in eastern Uganda (Amayo , 2012) where it has been ranked second in terms of economic importance. This virus is mostly seed-borne (Naidu , 1998; Orawu , 2005; Amayo , 2012) meaning it can easily be spread when farmers use uncertified seed. A survey in Sudan by El-Hassan , (1997) for CPMMV on groundnuts found that the virus was widespread in groundnut farms causing a very serious disease. The first report of CPMMV on groundnuts in Kenya was in 1976 mainly in the coastal regions (Bock , 1976). The last survey in Kenya was conducted by Bock and Wangai (1984) who noted that CPMMD was serious disease of groundnuts in eastern and coastal regions of Kenya. Since then, no work has been done to determine the status of this virus on groundnuts in other parts of the country and specifically western Kenya where groundnuts is a major legume. Therefore, this study sought to establish the status of this disease in western Kenya. MATERIALS AND METHODS Two diagnostic surveys (Long rains season; April-June and Short rains season; September-November, 2013) were carried out in seven major groundnut growing Counties of western Kenya in six agro ecological zones (AEZs; low midland zone 1 [LM1], low midland zone 2 [LM2], low midland zone 3 [LM3], upper midland zone 1 [UM1], low midland zone 4 [LM4] and low highlands 1 [LH1]) as follows: Busia (LM2, LM3), Bungoma (LM2), Homabay (LM2), Migori (LM2), Nandi (LH1, UM1), Siaya (LM3, LM4) and Vihiga (UM1). Disease incidence was calculated as the percentage of plants showing CPMMD symptoms to the total number of plants observed in the field. Disease severity was scored using a severity scale of 0 to 3. Where; 0: No disease, 1: Mild, 2: Moderate, 3: Severe Symptomatic leafy samples were collected and later analysed by DAS-ELISA using CPMMV specific antisera from DSMZ- Germany (Courtesy of Dr Stephan Winter). DAS-ELISA was done following the manufacturers instruction. Information on seed sources was obtained by interviewing the farmers. Biological characterization of CPMMV Common beans (Phaseolus vulgaris), cowpea (Vigna unguiculata), soyabean (Glycine max), green grams (Vigna radiata) and groundnuts (Arachis hypogaea), which are indicator plant for CPMMV, were planted in pots in greenhouse and mechanically inoculated with CPMMV obtained from positive samples. The inoculum was made by grinding the leaves in 0.01M potassium phosphate buffer (K2HPO4 +KH2PO4), pH 7.0, containing 0.2% sodium sulphite and 0.01M mercapto-ethanol (1:6 [w/v] tissue: buffer). The plants were observed weekly for symptom development for up to 5 weeks and leafy samples taken for ELISA tests. RESULTS AND DISCUSSION RESULTS A total of 220 groundnut farms were sampled. Symptoms observed on groundnut farms included downward leaf rolling, chlorotic lesions, dwarfing, leaf deformation and mottling (Fig.1). Figure 1. CPMMD symptoms on groundnuts
  • 3. J. Agri-Food & Appl. Sci., 3 (1): 1-5, 2015 3 | P a g e A- Downward leaf rolling and chlorotic lesions, B- Dwarfing, leaf deformation and mottling. Disease incidence and severity CPMMD was found to occur across all the AEZs with very high incidences at farm level. CPMMD incidence in LM3 was highest (33.81%) and significantly different to that of LM1 (19.52%) which was lowest (LSD=14.29; p=0.016). However the CPMMD incidence in LM3 was not significantly different from that of LM2, LM4 and UM1. The CPMMD incidence was highest during the SR but not significantly different from the incidence in LR. The mean severity scores for CPMMD on groundnuts were mild to moderate across the zones. There was a positive correlation between CPMMD incidence and severity (r=0.894; p<0.0001) indicating that severity increased with increase in disease incidence. Based on ELISA, LM1 had the highest incidence (8.50%) followed by LM2 (5.23%). Overall, the observed incidence was higher than that of ELISA (Table 1). Table 1. CPMMD incidence and severity on groundnuts across the AEZs AEZ Season N Mean Incidence (%) Mean severity Observed ELISA LM1 LR 32 21.87 5.97 .88 SR 39 17.59 10.45 .72 Overall 71 19.52b 8.50 .79 LM2 LR 24 22.12 7.46 .92 SR 36 35.69 3.50 1.28 Overall 60 30.27a 5.23 1.13 LM3 LR 17 38.94 .00 1.12 SR 41 31.68 3.50 1.24 Overall 58 33.81a 1.96 1.21 LM4 LR 5 7.60 .00 .60 SR 2 91.50 .00 3.00 Overall 7 31.57a .00 1.29 UM1 LR 9 15.56 .00 .33 SR 15 24.00 .00 1.07 Overall 24 20.83a .00 .79 Overall LR 87 23.80 13.43 .86 SR 133 28.67 15.12 1.11 Means with same letter within a column are not significantly different at 0.05 level. Seed sources Most farmers (48.3%) obtained their seeds from local markets followed by the use of own seed (39.7%) while very few (1.9%) obtained seed from the agro-dealers (Fig. 2). Figure 2. Percentages of farmers who obtained seeds from various sources ELISA results A total of 153 groundnut leafy samples were analysed. 22 samples were CPMMV positive and originated from farms in LM1, LM2 and LM3 (Table 2). Table 2. DAS-ELISA results Season Virus Total samples ELISA +ve Origin LR CPMMV 67 9 LM2 (5), LM1 (4) SR CPMMV 86 13 LM3 (3), LM1 (7), LM2 (3)
  • 4. J. Agri-Food & Appl. Sci., 3 (1): 1-5, 2015 4 | P a g e Symptoms induced by CPMMV on indicator plants Varied symptoms were observed on the tested indicator plant upon inoculation with CPMMV. ELISA tests confirmed presence of CPMMV in all the legumes tested (Table 3). Table 3. Reaction of legumes and indicator plants to CPMMV Legume No. inoculated Local reaction Systemic reaction No. symptomatic ELISA +ve Common beans 10 cl vc, lm, ld,lt, st 6 2 Groundnuts 10 nl ld,dc, vc 8 4 Cowpea 8 cl st, cb, vc 7 5 Green grams 8 nl vc 4 2 Soyabean 6 nl m 5 3 Key: cb-chlorotic blotches, cl-chlorosis, dc-downward leaf curling, lm-leaf mottling, ld-leaf deformation, nl-necrotic lesions, vc-vein chlorosis, st-stunting, m-mosaic. The observed symptoms on some indicator plants inoculated with CPMMV were as shown in Fig. 3. Figure 3. Symptoms observed on various legumes inoculated with CPMMV From top left clockwise: Leaf mottling, deformation and stunting on common bean, veinal chlorosis on cowpea, mosaic on soyabean and chlorotic lesions on groundnuts DISCUSSION This is the first report of CPMMV in western Kenya. Earlier report of the disease in Kenya was in eastern coastal regions of Kenya by Bock and Wangai (1984). The symptoms that were observed on groundnuts; downward leaf rolling, chlorotic lesions, dwarfing, leaf deformation and mottling, are the same as those observed by El-Hassan , (1997) in his study. Further analysis of the leafy samples with CPMMV specific antisera confirmed the presence of CPMMV. This therefore confirms that the symptoms observed were as a result of CPMMV and thus the virus is infecting groundnuts in western Kenya. The disease was observed across all AEZs with high incidences at farm levels. This may be attributed to the rampant use of uncertified seed which could be viral contaminated. In this study it was found that most farmers used seeds from the local markets or recycled their own seeds from one planting season to another. This is very risky as CPMMV has been known to be one of the viruses that are highly seed-borne (Naidu , 1998; Orawu , 2005; Amayo , 2012). Therefore the crops becomes infected at early stages of growth which bring about more damage preventing the plants from reaching their full potential (Booker , 2005; Taiwo , 2007) and thus the high incidence and severity that was observed in the farms. Disease incidence correlated positively with severity. This could still be attributed to early infection of the plants due to the seed-borne nature of the virus which results to
  • 5. J. Agri-Food & Appl. Sci., 3 (1): 1-5, 2015 5 | P a g e more infected plants and viral titre built-up as the plant matures. Thus high incidence and severity. The wide distribution of CPMMD observed in this study is a clear indication of the impact of CPMMV on the yield of groundnuts in Kenya. All indicator plants tested were found to be susceptible to CPMMV and symptoms induced were varied. The indicator plants used in this study are the major legumes cultivated in western Kenya. This implies that CPMMV infects all major food legumes. There have been many reports of CPMMV on other legumes where it has been reported to cause yield loses. The virus has been reported on groundnuts in Sudan inducing downward leaf curling and chlorosis (El-Hassan , 1997) and in eastern coastal regions of Kenya (Bock , 1976). The virus has recently been reported on soyabean in Brazil (Zanardo , 2013) and in India (Yadav , 2013) where it caused leaf mosaic and stem necrosis. Most of the symptoms observed on the indicator plants (chlorotic blotches, chlorosis, downward leaf curling, leaf mottling, leaf deformation and necrotic lesions) in the greenhouse tests were similar to those observed in different parts of the world (El-Hassan , 1997; Yadav , 2013; Zanardo , 2013). The other varied symptoms (veinal chlorosis on groundnuts and mosaic on soyabean) could imply that the viral strain (s) in Kenya is different due to differences in geographical and climatic conditions or the virus detected serologically could just be closely related to CPMMV. Efforts to amplify the CPMMV isolate from western Kenya using specific Carlavirus pair of primer failed. A similar scenario was observed by Amayo , (2012) where he could not amplify the CPMMV isolates from eastern Uganda using the similar pair of primers. This supports the fact that the CPMMV in western Kenya could be related to the one in eastern Uganda and different from those in other parts of the world. Most of CPMMV alternative hosts are the commonly cultivated legumes and thus acts as sources of inoculum posing great threat not only to groundnuts but also other legumes of economic importance. In conclusion, CPMMV is highly infecting groundnuts in western Kenya and is expected to increase as a result of use of uncertified seeds by local farmers and the susceptibility of other legume species to the virus. ACKNOWLEDGEMENT We wish to sincerely thank the funding from the McKnight foundation that facilitated this work. More appreciation goes to Dr Stephan Winter of DSMZ who provided the ELISA antisera that was used in this study. REFERENCES Amayo R, Arinaitwe AB, Mukasa SB, Tusiime G, Kyamanywa S, Rubaihayo PR and Edema R. 2012. Prevalence of viruses infecting cowpea in Uganda and their molecular detection. African J. of Biotech. 11: 14132-14139 Bock KR, Guthrie EJ, Meredith GC, Ambetsa T, Njuguna JMG and Pearson MN. 1976. Annual Report, East African Agriculture and Forestry Research Organization, Record of Research for 1974. East African Agriculture and Forestry Research Organization, Nairobi, Kenya Bock. KR and Wangai A. 1984. Cowpea mild mottle virus in groundnut .Record of Research Kenya Agricultural Research Institute 1977- 1980, 190-192 Booker HM, Umaharan P and McDavid CR. 2005. Effect of Cowpea severe mosaic virus on crop growth characteristics and yield of cowpea. Plant Dis. 89:515-520 Brunt AA and Kenten RH. 1973. Cowpea mild mottle, a newly recognized virus infecting cowpea (Vigna unguiculata) in Ghana. Annals of App. Biol. 74:67-74 El-Hassan SM, Naidu RA, Ahmed AH and Murant AF. 1997. A Serious Disease of Groundnut Caused by Cowpea Mild Mottle Virus in the Sudan. J. of Phytopathol. 145:301-304. Naidu RA, Gowda S and Satyanarayana T. 1998. Evidence that whitefly-transmitted cowpea mild mottle virus belongs to genus Carlavirus. Archives of Vir. 143:769-780 Orawu M, Melis R, De Milliano W, Laing M and Adipala E. 2005. Occurrence and prevalence of cowpea virus diseases in Uganda. African Crop Science Conference Proceedings 7: 1279-1283 Taiwo MA, Kehinde TK, Imade YN and Jackies DAH. 2007. Cowpea viruses: Effect of single and mixed infections on symptomatology and virus concentration. Virology J. 4:95 doi: 10.1186/1743-422X-4-95 Yadav MK, Kajal KB, Sanjay KL, Virendra KB and Rakesh KJ. 2013. A Distinct Strain of Cowpea mild mottle virus Infecting Soyabean in India. J. of Phytopathol. 12119 Zanardo LG, Silva FN, Bicalho AAC, Urquiza GPC, Lima ATM, Almeida AMR, Zerbini FM and Carvalho CM. 2013. Molecular and biological characterization of Cowpea mild mottle virus isolates infecting soyabean in Brazil and evidence of recombination. Plant Pathol. 12092