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B R Nahata Smriti Sansthan Agricultural Extension Journal 2019; 3(3):146-150
RESEARCH ARTICLE
Problem Identification on Major Cereal Crops Production (A Case of Rupandehi, Nepal)
K. Kafle1
, R. Mishra1
, M. Subedhi1
, S. Khanal2
1
Department of Agriculture, Institute of Agriculture and Animal Science, Paklihawa Campus, Nepal, 2
Department of
Agriculture, Institute of Agriculture and Animal Science, Lamjung campus, Nepal
Received: 30-04-2019; Revised: 30-05-2019; Accepted: 25-07-2019
ABSTRACT
A survey was conducted to identify problems on major cereal crop production in Rupandehi district. Three
Village Development Committees (VDCs) were selected purposively from the district. Sample size of 60
as 20 from each VDCs was taken, and the survey was conducted with the face-to-face interview of the
respondents. The collected data were analyzed through statistical package system. In descriptive statistics,
frequency, mean, and standard deviation were used to analyze the data. The index value was used to identify
the major problem of the major cereal crops. The major problems before the cultivation of cereal crops
were found to be unavailability of hybrid seeds, weeds and grass problems, irrigation problems, labors and
mechanization problems, and fertilizers and manures problems, etc. Different problems during cultivation
of cereal crops were found to be irrigation problems, labor problems weeds, fertilizers, insects, pests, and
disease. Similarly, the problems of storage house, storage insects, climate change, and weather condition
and threshing problems, etc., were found to be the post-harvest problems in cereal crops cultivation.
Key words: Cultivation practice, major cereals, post-harvest problems
INTRODUCTION
Agriculture is the major source of the Nepalese
economy which alone contributes about 33% of
the Gross Domestic Product[1]
and plays the lead
role in the economic development of the country.
In Nepal, agriculture plays the main role for the
employment and livelihood where about 60.4%
of the people are still engaged in agriculture and
support most of the manufacturing and other
service sectors.[1]
Achieving higher economic
growth rate in the context of Nepal is not possible
without pushing agriculture growth. Agriculture
sector provides market for a significant
portion of industrial outputs. The increasing
population pressure on available agriculture
land, predominant subsistence agriculture with
low income, decreasing productivity, and slow
increase in production, not like green revolution
are the main characteristics of Nepalese
agriculture. Agriculture system in Nepal is still
largely subsistence; it is gradually shifting from
subsistence to commercial farming. Subsistence
farming challenges to address the problem
of livelihood security for the ever-increasing
population of the country. In this subsistence
farms, most of the commodities are consumed
within farm household, and limited product is
sold in the local market.[2]
Cereal crops are the
main stay of agriculture, with key cereal crops
being rice, wheat, and maize. These three cereal
crops occupy major share of cropped area in
Nepal. Cereals in Nepal are also crucial from the
food security point of view because they form
stable diet of Nepalese population.[1]
The lower
productivity and sluggish growth of these three
cereals have been major concerns from economic
and poverty alleviation point of view.[3]
To meet
the new demands and supply of crop products
Address for correspondence:
K. Kafle
E-mail: kaflekishor999@gmail.com
Kafle, et al.: Problem identification on major cereal crops production
AEXTJ/Jul-Sep-2019/Vol 3/Issue 3 147
for increasing population, increasing the crop
production by identifying the major problems in
cultivation of crops and solving them is essential.
MATERIALS AND METHODS
AstudywascarriedoutinRupandehidistrict,Western
development region of Nepal, because the district
is popular for cereal crop production. Rupandehi
is considered as one of the potential districts in
agriculture producing a large amount of cereal grains
that support agriculture commercialization. An
explanatoryresearchdesignwascarriedouttoanalyze
effectiveness of problem identification in cereal
crops cultivation. Both qualitative and quantitative
data were used to access the effectiveness of study.
Informationsuchaspriorityofcerealcropscultivation
and production and pre- and post-harvest problems
were mainly collected through a structured survey
questionnaire. The population for the study was made
up of all the farmers in Rupandehi district. Farmers
cultivatingcerealcropsinmorethan0.5hectareofland
were generally selected. Three localities including
Semlar, Manigram, and Paklihawa were selected for
research purpose using random selection. A sample
of farmers of 20 households from each locality by
using simple random sampling technique was taken
as the respondent of the research. Therefore, there
were altogether 60 respondents in total.
The collected data through questionnaire were
coded, tabulated, and analyzed using both
descriptive tools such as mean, standard deviation,
and percentage. The descriptive statistics was
used to describe the respondents’ socioeconomic
characters such as sex, age, farm size, education,
and knowledge level. The analysis was carried out
withthehelpofastatisticalpackageknownasSPSS
(Version 20.0) and MS-Excel programs. The score
of each problem in cultivation of cereal crops was
tabulated after analyzing the frequencies in SPSS
data entry. The priority of problems according to
frequencies was indexed using summated scales.
In this scale, the respondent is asked to respond
to each of the statement in several degrees,
usually 5° of agree and disagreement. This degree
constituted a scale. Each point on the scale carries
a score, response indicating the least favorable
degree is given the least score, and the most
favorable is given the highest score. Likewise, the
least favorable degree of problem was given the
least score (0.25) and the most favorable degree of
problem was given the highest score (1).
Following formula was used for indexing:
Index=Total value/total index
4
1
* / *
n
fn wn tn wn


Where,
“f” indicates frequency of problem, “w” indicates
weight of problems, “n” indicates no of problems,
and “t” indicates total sum of problems.
RESULT AND DISCUSSION
Study on socioeconomic status of farmers [Tables 1-3]
The farmers’socioeconomic characteristics included
in this study were age, education, occupation, gender,
landholding size, and family size. The education
level of respondent farmers was categorized as
Table 1: Different socioeconomic attributes of farmers
Particulars Attributes Frequency
Sex Male 48 (80.00)
Female 12 (20.00)
Total 60 (100.00)
Education No schooling 8 (13.33)
Primary 12 (20.00)
Secondary 24 (40.00)
Higher secondary 16 (26.67)
Total 60 (100.00)
Secondary job Yes 35 (58.30)
No 25 (41.70)
Total 60 (100.00)
Source: Survey, 2014
Table 2: Indexing the problems in rice before cultivation
Problems Total value Index
Seed 36.5 0.302
Soil fertility 26.25 0.217
Weed 14 0.116
Irrigation 32.75 0.271
Labor 11.5 0.095
Source: Survey, 2014
Table 3: Indexing the problems in wheat before cultivation
Problems Total value Index
Seed 27.25 0.241
Soil fertility 29.5 0.261
Weed 19 0.168
Irrigation 20 0.177
Late maturity of previous crop 17.25 0.153
Source: Survey, 2014
Kafle, et al.: Problem identification on major cereal crops production
AEXTJ/Jul-Sep-2019/Vol 3/Issue 3 148
illiterate, i.e., no schooling, primary secondary,
and higher secondary. Furthermore, the secondary
source of job holding was recorded in the study.
The sampled respondents were majorly male and
few females. The education status among the
samples was found in highest number of people who
were studied secondary level followed by higher
secondary and primary, and the lowest numbers of
people were illiterate. Majority of people have next
job to agriculture.
Problems before cultivation of rice [Tables 4-7]
The major problems before the cultivation of rice we
have found from the research were unavailability of
seed, irrigation, soil fertility, weeds, labor, etc. These
problems caused the reduction in the production of
rice. The following problems with their priority index
were recorded after the research study.
The major problem revealed was seed (0.302) and
the least problem revealed was labor (0.095).
Problems before cultivation of wheat [Tables 8-10]
Theproblemsbeforethecultivationofwheataccording
to the research we have found are soil fertility seed,
irrigation,weed,andlatematurityofthepreviouscrops
respectively. These activities resulted in a decrease
of the result of the production of wheat. The various
problems are listed with their priority index.
Major problem as soil fertility (0.261) was recorded;
likewise, late maturity of the previous crop (0.153)
was seen accordingly.
Problems before the cultivation of maize
The problems before the cultivation of maize recorded
in the research are listed as hybrid seeds, irrigation, low
nutrient soil, compost manure, and machinery and tools
which resulted the decrease in the yield of the maize.
The major problem recorded after the research is the
availability of the hybrid seeds (0.300) and machinery
and tools (0.060) were recorded as the least.
Table 4: Indexing the problems in maize before cultivation
Problems Total value Index
Hybrid seeds 30 0.300
Irrigation 27.75 0.278
Low nutrient soil 26.25 0.263
Compost manure 10 0.100
Machinery and tools 6 0.060
Source: Survey, 2014
Table 5: Indexing the problems in rice during cultivation
Problems Total value Index
Irrigation 42 0.427
Fertilizer 5.5 0.056
Weed 20.75 0.211
Labor 28.5 0.290
Climate change 4.5 0.046
Source: Survey, 2014
Table 6: Indexing the insects in rice cultivation
Problems Total value Index
Gundhi bug 30.5 0.247
Stem borer 34.5 0.279
Grasshopper 31.75 0.257
Rice hispa 24.5 0.198
Field cricket 2.25 0.018
Source: Survey, 2014
Table 7: Indexing the disease in rice cultivation
Problems Total value Index
Khaira 38 0.321
Blight 32.5 0.274
Blast 30 0.253
Foot rot 15.25 0.129
Nematodes 2.75 0.023
Source: Survey, 2014
Table 8: Indexing the problems during wheat cultivation
Problems Total value Index
Irrigation 35.75 0.386
Climate change 25.75 0.278
Weeds 18.25 0.197
Fertilizers 12.5 0.135
Source: Survey, 2014
Table 9: Indexing the insects in wheat cultivation
Problems Total value Index
Stem borers 29 0.239
Aphids 32.5 0.268
Worms 25.25 0.208
Parrot 28.75 0.237
Rat 5.75 0.047
Source: Survey, 2014
Table 10: Indexing the problems in maize cultivation
Problems Total value Index
Weeds 29.5 0.273
Labour 23.5 0.218
Irrigation 35 0.324
Climate change 12 0.111
Manures 1 0.009
Source: Survey, 2014
Kafle, et al.: Problem identification on major cereal crops production
AEXTJ/Jul-Sep-2019/Vol 3/Issue 3 149
Problems in rice during cultivation
After the research, different problems we have found
during the cultivation of rice were irrigation, labors,
weeds and grasses in the crop field, fertilizer, and
climate changes. We have prioritized the problems in
the respective index during the research.
Irrigation (0.427) was seen as a major problem and
climate change (0.046) as the least followed by
labor, weed, and fertilizer, respectively.
Insects in the rice cultivation practice
We have found that the different insects attack on
the rice were recorded as gundhi bug, stem borer,
grasshopper, rice hispa, and field cricket, and we
have calculated the index value according to the
data obtained from the respondents.
Major field problem was stem borer (0.279) in the
rice, and field cricket (0.018) as the least.
Disease and pest in the rice cultivation
[Tables 11,12]
We observed that the different diseases were recorded
as Khaira, leaf blight, blast, foot rot, and nematodes as
pest in rice. The indexing of the observed disease was
shown in the table with their prioritization.
ThemajordiseaserecordedaftertheresearchwasKhaira
(0.321), and nematodes (0.023) were among the least.
Problems during wheat cultivation
The problems in the wheat cultivation were recorded
as irrigation, climate change, weeds, and fertilizers
from the respondents. The indexing of the problems
was analyzed and tabulated.
The major problem during the wheat cultivation
was irrigation (0.386), and fertilizers (0.135) were
among the least.
Insects in wheat cultivation [Tables 13-15]
The insects and pest in the wheat were recorded as
stem borer, aphids, worms, parrot, and rat. These
pests result in the considerable damage in the yield
of wheat. We have indexed the problem insect
parameters of the wheat cultivation.
The major insect causing yield reduction is obtained
as aphid (0.268), and rat (0.047) is observed as
among the least.
Disease in wheat cultivation
The disease causing damage on wheat production
was found loose smut, leaf blight, spot blotch, and
Table 11: Indexing the insects in maize cultivation
Problems Total value Index
Stem borer 36.5 0.287
Worms 21.25 0.167
White grub 35.25 0.278
Parrot 26.5 0.209
Grasshopper 7.5 0.059
Source: Survey, 2014
Table 12: Indexing the disease in maize cultivation
Problems Total value Index
Stalk rot 45.75 0.365
Ear rot 25.25 0.201
Leaf blight 24.25 0.193
Smut 21 0.167
Downy mildew 9.25 0.074
Source: Survey, 2014
Table 13: Indexing the post‑harvest problems in rice
cultivation
Problems Total value Index
Storage insects 36 0.283
Threshing 30.5 0.240
Uneven rainfall 20.5 0.161
Rodents, mice 20 0.157
Store house 10 0.079
Source: Survey, 2014
Table 14: Indexing the post harvest problems in wheat
cultivation
Problems Total value Index
Uncertain rainfall 31.75 0.293
Threshing 26.75 0.247
Rodents 15.5 0.143
Storage insects 20.5 0.189
Weevils 14 0.129
Source: Survey, 2014
Table 15: Indexing the post‑harvest problems in maize
cultivation
Problems Total value Index
Storage insect 28.75 0.255
Storage house 24 0.213
Threshing 15.25 0.135
Strom, winds 18.75 0.166
Weevils 26 0.231
Source: Survey, 2014
Kafle, et al.: Problem identification on major cereal crops production
AEXTJ/Jul-Sep-2019/Vol 3/Issue 3 150
tan spot. The diseases of the wheat are prioritized
and are listed in the form of Table 16.
The above tables reveal that loose smut (0.276) is a
major problem in the sample and tan spot (0.132) is
among the least.
Problems in maize cultivation
The major problems during the cultivation of maize
according to the above table mention irrigation,
weed, labor, climate change, and manures.
The major problem identified is irrigation (0.324)
and manure (0.009) is among the minors.
Insects in maize cultivation
The problems identified in the maize cultivation were
stemborer,whitegrub,parrot,worms,andgrasshopper.
We found major as stem borer (0.287) and minor as
grasshopper (0.059) among both of them.
Disease in maize cultivation
The disease causing damage in maize is stalk rot,
ear rot, leaf blight, smut, and downy mildew.
Above table reveals that downy mildew (0.074) is
the minor problem and the stalk rot (0.365) is the
major problem.
Post harvest problems in rice cultivation
Thedifferentpost-harvestproblemsofricecultivation
were storage insect’s weevils, threshing problems,
uneven rainfall, rodents, and storage house.
The major problem recorded as storage insects (0.283)
and store house (0.079) availability as among the least.
Post-harvest problems in wheat cultivation
The different post-harvest problems by the research
study of wheat cultivation were uncertain rainfall,
threshing problems, rodent, and weevil.
The above table reveals that uncertain rainfall (0.293)
is the major problem and rodents (0.143) are the minor.
Post-harvest problems in maize cultivation
The different post-harvest problems of maize
cultivation were storage insects, storage house,
storms and winds, weevils, and threshing.
From the above table, we can conclude that storage
insects (0.255) are the major problem in the maize
cultivation and threshing (0.135) is the minor
problem in the cultivation practice.
SUMMARY AND CONCLUSION
The major problems before the cultivation of
cereal crops were found to be unavailability of
hybrid seeds, weeds and grass problems, irrigation
problems, labors and mechanization problems, and
fertilizers and manures problems, etc. Different
problems during cultivation of cereal crops were
found to be irrigation problems, labor problems
weeds, fertilizers, insects, pests, and disease.
Similarly, the problems of storage house, storage
insects, climate change, and weather condition and
threshing problems, etc., were found to be the post-
harvest problems in cereal crops cultivation. At last, the
expensive mechanization over small landholding was
creating the problems in adoption of new technology in
farmer field. The study of the problem identification in
cultivation of major cereal crops was effective because
theproductionofthesecerealswassubsequentlyreducing
due to different cultivation problems. Thereby, the study
was helpful for the enrichment of the productivity of the
cereal crops in the district. Farmers who were cultivating
the cereal crops pointed out the different core problems,
before, during, and after the cultivation of major cereal
crops which have made the study further flexible in
solving the problem for the better farming.
REFERENCES
1.	 Gairhe S, Shrestha HK, Timsina K. Dynamics of major
cereals productivity in Nepal. J Nepalese Agric. Res.
Counc 2018;4:60-71.
2.	 Bhattarai KK. Gender Dynamics in Crop Production in
Hills of Nepal Feminization of Agriculture. Thesis, M.Sc.
Agriculture University of Norway, Norway; 2002. p. 75.
3.	 Paudel MN. Prospects and limitation of agriculture
industrialization in Nepal. Agron J Nepal 2116;4:38-63.
Table 16: Indexing the disease in wheat cultivation
Problems Total value Index
Loose smut 33.5 0.276
Blight 25.25 0.208
Spot blotch 25.25 0.208
Powdery mildew 21.25 0.175
Tan spot 16 0.132
Source: Survey, 2014

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Problem Identification on Major Cereal Crops Production (A Case of Rupandehi, Nepal)

  • 1. © 2019, AEXTJ. All Rights Reserved 146 Available Online at www.aextj.com B R Nahata Smriti Sansthan Agricultural Extension Journal 2019; 3(3):146-150 RESEARCH ARTICLE Problem Identification on Major Cereal Crops Production (A Case of Rupandehi, Nepal) K. Kafle1 , R. Mishra1 , M. Subedhi1 , S. Khanal2 1 Department of Agriculture, Institute of Agriculture and Animal Science, Paklihawa Campus, Nepal, 2 Department of Agriculture, Institute of Agriculture and Animal Science, Lamjung campus, Nepal Received: 30-04-2019; Revised: 30-05-2019; Accepted: 25-07-2019 ABSTRACT A survey was conducted to identify problems on major cereal crop production in Rupandehi district. Three Village Development Committees (VDCs) were selected purposively from the district. Sample size of 60 as 20 from each VDCs was taken, and the survey was conducted with the face-to-face interview of the respondents. The collected data were analyzed through statistical package system. In descriptive statistics, frequency, mean, and standard deviation were used to analyze the data. The index value was used to identify the major problem of the major cereal crops. The major problems before the cultivation of cereal crops were found to be unavailability of hybrid seeds, weeds and grass problems, irrigation problems, labors and mechanization problems, and fertilizers and manures problems, etc. Different problems during cultivation of cereal crops were found to be irrigation problems, labor problems weeds, fertilizers, insects, pests, and disease. Similarly, the problems of storage house, storage insects, climate change, and weather condition and threshing problems, etc., were found to be the post-harvest problems in cereal crops cultivation. Key words: Cultivation practice, major cereals, post-harvest problems INTRODUCTION Agriculture is the major source of the Nepalese economy which alone contributes about 33% of the Gross Domestic Product[1] and plays the lead role in the economic development of the country. In Nepal, agriculture plays the main role for the employment and livelihood where about 60.4% of the people are still engaged in agriculture and support most of the manufacturing and other service sectors.[1] Achieving higher economic growth rate in the context of Nepal is not possible without pushing agriculture growth. Agriculture sector provides market for a significant portion of industrial outputs. The increasing population pressure on available agriculture land, predominant subsistence agriculture with low income, decreasing productivity, and slow increase in production, not like green revolution are the main characteristics of Nepalese agriculture. Agriculture system in Nepal is still largely subsistence; it is gradually shifting from subsistence to commercial farming. Subsistence farming challenges to address the problem of livelihood security for the ever-increasing population of the country. In this subsistence farms, most of the commodities are consumed within farm household, and limited product is sold in the local market.[2] Cereal crops are the main stay of agriculture, with key cereal crops being rice, wheat, and maize. These three cereal crops occupy major share of cropped area in Nepal. Cereals in Nepal are also crucial from the food security point of view because they form stable diet of Nepalese population.[1] The lower productivity and sluggish growth of these three cereals have been major concerns from economic and poverty alleviation point of view.[3] To meet the new demands and supply of crop products Address for correspondence: K. Kafle E-mail: kaflekishor999@gmail.com
  • 2. Kafle, et al.: Problem identification on major cereal crops production AEXTJ/Jul-Sep-2019/Vol 3/Issue 3 147 for increasing population, increasing the crop production by identifying the major problems in cultivation of crops and solving them is essential. MATERIALS AND METHODS AstudywascarriedoutinRupandehidistrict,Western development region of Nepal, because the district is popular for cereal crop production. Rupandehi is considered as one of the potential districts in agriculture producing a large amount of cereal grains that support agriculture commercialization. An explanatoryresearchdesignwascarriedouttoanalyze effectiveness of problem identification in cereal crops cultivation. Both qualitative and quantitative data were used to access the effectiveness of study. Informationsuchaspriorityofcerealcropscultivation and production and pre- and post-harvest problems were mainly collected through a structured survey questionnaire. The population for the study was made up of all the farmers in Rupandehi district. Farmers cultivatingcerealcropsinmorethan0.5hectareofland were generally selected. Three localities including Semlar, Manigram, and Paklihawa were selected for research purpose using random selection. A sample of farmers of 20 households from each locality by using simple random sampling technique was taken as the respondent of the research. Therefore, there were altogether 60 respondents in total. The collected data through questionnaire were coded, tabulated, and analyzed using both descriptive tools such as mean, standard deviation, and percentage. The descriptive statistics was used to describe the respondents’ socioeconomic characters such as sex, age, farm size, education, and knowledge level. The analysis was carried out withthehelpofastatisticalpackageknownasSPSS (Version 20.0) and MS-Excel programs. The score of each problem in cultivation of cereal crops was tabulated after analyzing the frequencies in SPSS data entry. The priority of problems according to frequencies was indexed using summated scales. In this scale, the respondent is asked to respond to each of the statement in several degrees, usually 5° of agree and disagreement. This degree constituted a scale. Each point on the scale carries a score, response indicating the least favorable degree is given the least score, and the most favorable is given the highest score. Likewise, the least favorable degree of problem was given the least score (0.25) and the most favorable degree of problem was given the highest score (1). Following formula was used for indexing: Index=Total value/total index 4 1 * / * n fn wn tn wn   Where, “f” indicates frequency of problem, “w” indicates weight of problems, “n” indicates no of problems, and “t” indicates total sum of problems. RESULT AND DISCUSSION Study on socioeconomic status of farmers [Tables 1-3] The farmers’socioeconomic characteristics included in this study were age, education, occupation, gender, landholding size, and family size. The education level of respondent farmers was categorized as Table 1: Different socioeconomic attributes of farmers Particulars Attributes Frequency Sex Male 48 (80.00) Female 12 (20.00) Total 60 (100.00) Education No schooling 8 (13.33) Primary 12 (20.00) Secondary 24 (40.00) Higher secondary 16 (26.67) Total 60 (100.00) Secondary job Yes 35 (58.30) No 25 (41.70) Total 60 (100.00) Source: Survey, 2014 Table 2: Indexing the problems in rice before cultivation Problems Total value Index Seed 36.5 0.302 Soil fertility 26.25 0.217 Weed 14 0.116 Irrigation 32.75 0.271 Labor 11.5 0.095 Source: Survey, 2014 Table 3: Indexing the problems in wheat before cultivation Problems Total value Index Seed 27.25 0.241 Soil fertility 29.5 0.261 Weed 19 0.168 Irrigation 20 0.177 Late maturity of previous crop 17.25 0.153 Source: Survey, 2014
  • 3. Kafle, et al.: Problem identification on major cereal crops production AEXTJ/Jul-Sep-2019/Vol 3/Issue 3 148 illiterate, i.e., no schooling, primary secondary, and higher secondary. Furthermore, the secondary source of job holding was recorded in the study. The sampled respondents were majorly male and few females. The education status among the samples was found in highest number of people who were studied secondary level followed by higher secondary and primary, and the lowest numbers of people were illiterate. Majority of people have next job to agriculture. Problems before cultivation of rice [Tables 4-7] The major problems before the cultivation of rice we have found from the research were unavailability of seed, irrigation, soil fertility, weeds, labor, etc. These problems caused the reduction in the production of rice. The following problems with their priority index were recorded after the research study. The major problem revealed was seed (0.302) and the least problem revealed was labor (0.095). Problems before cultivation of wheat [Tables 8-10] Theproblemsbeforethecultivationofwheataccording to the research we have found are soil fertility seed, irrigation,weed,andlatematurityofthepreviouscrops respectively. These activities resulted in a decrease of the result of the production of wheat. The various problems are listed with their priority index. Major problem as soil fertility (0.261) was recorded; likewise, late maturity of the previous crop (0.153) was seen accordingly. Problems before the cultivation of maize The problems before the cultivation of maize recorded in the research are listed as hybrid seeds, irrigation, low nutrient soil, compost manure, and machinery and tools which resulted the decrease in the yield of the maize. The major problem recorded after the research is the availability of the hybrid seeds (0.300) and machinery and tools (0.060) were recorded as the least. Table 4: Indexing the problems in maize before cultivation Problems Total value Index Hybrid seeds 30 0.300 Irrigation 27.75 0.278 Low nutrient soil 26.25 0.263 Compost manure 10 0.100 Machinery and tools 6 0.060 Source: Survey, 2014 Table 5: Indexing the problems in rice during cultivation Problems Total value Index Irrigation 42 0.427 Fertilizer 5.5 0.056 Weed 20.75 0.211 Labor 28.5 0.290 Climate change 4.5 0.046 Source: Survey, 2014 Table 6: Indexing the insects in rice cultivation Problems Total value Index Gundhi bug 30.5 0.247 Stem borer 34.5 0.279 Grasshopper 31.75 0.257 Rice hispa 24.5 0.198 Field cricket 2.25 0.018 Source: Survey, 2014 Table 7: Indexing the disease in rice cultivation Problems Total value Index Khaira 38 0.321 Blight 32.5 0.274 Blast 30 0.253 Foot rot 15.25 0.129 Nematodes 2.75 0.023 Source: Survey, 2014 Table 8: Indexing the problems during wheat cultivation Problems Total value Index Irrigation 35.75 0.386 Climate change 25.75 0.278 Weeds 18.25 0.197 Fertilizers 12.5 0.135 Source: Survey, 2014 Table 9: Indexing the insects in wheat cultivation Problems Total value Index Stem borers 29 0.239 Aphids 32.5 0.268 Worms 25.25 0.208 Parrot 28.75 0.237 Rat 5.75 0.047 Source: Survey, 2014 Table 10: Indexing the problems in maize cultivation Problems Total value Index Weeds 29.5 0.273 Labour 23.5 0.218 Irrigation 35 0.324 Climate change 12 0.111 Manures 1 0.009 Source: Survey, 2014
  • 4. Kafle, et al.: Problem identification on major cereal crops production AEXTJ/Jul-Sep-2019/Vol 3/Issue 3 149 Problems in rice during cultivation After the research, different problems we have found during the cultivation of rice were irrigation, labors, weeds and grasses in the crop field, fertilizer, and climate changes. We have prioritized the problems in the respective index during the research. Irrigation (0.427) was seen as a major problem and climate change (0.046) as the least followed by labor, weed, and fertilizer, respectively. Insects in the rice cultivation practice We have found that the different insects attack on the rice were recorded as gundhi bug, stem borer, grasshopper, rice hispa, and field cricket, and we have calculated the index value according to the data obtained from the respondents. Major field problem was stem borer (0.279) in the rice, and field cricket (0.018) as the least. Disease and pest in the rice cultivation [Tables 11,12] We observed that the different diseases were recorded as Khaira, leaf blight, blast, foot rot, and nematodes as pest in rice. The indexing of the observed disease was shown in the table with their prioritization. ThemajordiseaserecordedaftertheresearchwasKhaira (0.321), and nematodes (0.023) were among the least. Problems during wheat cultivation The problems in the wheat cultivation were recorded as irrigation, climate change, weeds, and fertilizers from the respondents. The indexing of the problems was analyzed and tabulated. The major problem during the wheat cultivation was irrigation (0.386), and fertilizers (0.135) were among the least. Insects in wheat cultivation [Tables 13-15] The insects and pest in the wheat were recorded as stem borer, aphids, worms, parrot, and rat. These pests result in the considerable damage in the yield of wheat. We have indexed the problem insect parameters of the wheat cultivation. The major insect causing yield reduction is obtained as aphid (0.268), and rat (0.047) is observed as among the least. Disease in wheat cultivation The disease causing damage on wheat production was found loose smut, leaf blight, spot blotch, and Table 11: Indexing the insects in maize cultivation Problems Total value Index Stem borer 36.5 0.287 Worms 21.25 0.167 White grub 35.25 0.278 Parrot 26.5 0.209 Grasshopper 7.5 0.059 Source: Survey, 2014 Table 12: Indexing the disease in maize cultivation Problems Total value Index Stalk rot 45.75 0.365 Ear rot 25.25 0.201 Leaf blight 24.25 0.193 Smut 21 0.167 Downy mildew 9.25 0.074 Source: Survey, 2014 Table 13: Indexing the post‑harvest problems in rice cultivation Problems Total value Index Storage insects 36 0.283 Threshing 30.5 0.240 Uneven rainfall 20.5 0.161 Rodents, mice 20 0.157 Store house 10 0.079 Source: Survey, 2014 Table 14: Indexing the post harvest problems in wheat cultivation Problems Total value Index Uncertain rainfall 31.75 0.293 Threshing 26.75 0.247 Rodents 15.5 0.143 Storage insects 20.5 0.189 Weevils 14 0.129 Source: Survey, 2014 Table 15: Indexing the post‑harvest problems in maize cultivation Problems Total value Index Storage insect 28.75 0.255 Storage house 24 0.213 Threshing 15.25 0.135 Strom, winds 18.75 0.166 Weevils 26 0.231 Source: Survey, 2014
  • 5. Kafle, et al.: Problem identification on major cereal crops production AEXTJ/Jul-Sep-2019/Vol 3/Issue 3 150 tan spot. The diseases of the wheat are prioritized and are listed in the form of Table 16. The above tables reveal that loose smut (0.276) is a major problem in the sample and tan spot (0.132) is among the least. Problems in maize cultivation The major problems during the cultivation of maize according to the above table mention irrigation, weed, labor, climate change, and manures. The major problem identified is irrigation (0.324) and manure (0.009) is among the minors. Insects in maize cultivation The problems identified in the maize cultivation were stemborer,whitegrub,parrot,worms,andgrasshopper. We found major as stem borer (0.287) and minor as grasshopper (0.059) among both of them. Disease in maize cultivation The disease causing damage in maize is stalk rot, ear rot, leaf blight, smut, and downy mildew. Above table reveals that downy mildew (0.074) is the minor problem and the stalk rot (0.365) is the major problem. Post harvest problems in rice cultivation Thedifferentpost-harvestproblemsofricecultivation were storage insect’s weevils, threshing problems, uneven rainfall, rodents, and storage house. The major problem recorded as storage insects (0.283) and store house (0.079) availability as among the least. Post-harvest problems in wheat cultivation The different post-harvest problems by the research study of wheat cultivation were uncertain rainfall, threshing problems, rodent, and weevil. The above table reveals that uncertain rainfall (0.293) is the major problem and rodents (0.143) are the minor. Post-harvest problems in maize cultivation The different post-harvest problems of maize cultivation were storage insects, storage house, storms and winds, weevils, and threshing. From the above table, we can conclude that storage insects (0.255) are the major problem in the maize cultivation and threshing (0.135) is the minor problem in the cultivation practice. SUMMARY AND CONCLUSION The major problems before the cultivation of cereal crops were found to be unavailability of hybrid seeds, weeds and grass problems, irrigation problems, labors and mechanization problems, and fertilizers and manures problems, etc. Different problems during cultivation of cereal crops were found to be irrigation problems, labor problems weeds, fertilizers, insects, pests, and disease. Similarly, the problems of storage house, storage insects, climate change, and weather condition and threshing problems, etc., were found to be the post- harvest problems in cereal crops cultivation. At last, the expensive mechanization over small landholding was creating the problems in adoption of new technology in farmer field. The study of the problem identification in cultivation of major cereal crops was effective because theproductionofthesecerealswassubsequentlyreducing due to different cultivation problems. Thereby, the study was helpful for the enrichment of the productivity of the cereal crops in the district. Farmers who were cultivating the cereal crops pointed out the different core problems, before, during, and after the cultivation of major cereal crops which have made the study further flexible in solving the problem for the better farming. REFERENCES 1. Gairhe S, Shrestha HK, Timsina K. Dynamics of major cereals productivity in Nepal. J Nepalese Agric. Res. Counc 2018;4:60-71. 2. Bhattarai KK. Gender Dynamics in Crop Production in Hills of Nepal Feminization of Agriculture. Thesis, M.Sc. Agriculture University of Norway, Norway; 2002. p. 75. 3. Paudel MN. Prospects and limitation of agriculture industrialization in Nepal. Agron J Nepal 2116;4:38-63. Table 16: Indexing the disease in wheat cultivation Problems Total value Index Loose smut 33.5 0.276 Blight 25.25 0.208 Spot blotch 25.25 0.208 Powdery mildew 21.25 0.175 Tan spot 16 0.132 Source: Survey, 2014