Interactive Powerpoint_How to Master effective communication
Quinoa Salad & Whole Grains
1. QUINOA SALAD: GRAINS
& ETIQUETTE
Foods & Nutrition 10
Mr. Schofield
Wednesday, April 30th
Lesson 7
2. GOOD MORNING!
Check-in & Attendance
Hand-in Take Home Quiz
Glue Recipe into Recipe Book
Demo A: Start the Quinoa
Whole Grains Scavenger Hunt
Demo B: Preparing Quinoa Salad
Discussion re: Etiquette & Conversation
Exit Slip: Scavenger Hunt Grains Chart
Next Class: Quinoa Salad Lab
3. ORANGE & BEET QUINOA SALAD RECIPE
Please glue a copy of the recipe into your book
Ask any questions about ingredients or method
4. DEMONSTRATION
Orange & Beet Quinoa Salad
Sit where you can see and hear the demo
Take notes about the recipe
Ask questions about the process
* There are images on PowerPoint behind you
10. SCAVENGER HUNT
Circulate throughout the room, visiting as many
stations as you can.
Read (briefly) the write up on each grain.
Write down 2-points in each box.
Try to complete 8 different grains.
You are welcome to open the jars.
Hand-in chart at the end of class.
* I will give these back to you on Friday.
ANY QUESTIONS?
11.
12. WHOLE GRAIN
Overview
All grains start life as whole grains.
Whole grains are the entire seed
(kernel) of a plant.
Without the bran and germ, about
25% of a grain’s protein is lost,
along with at least 17 key
nutrients.
May be eaten whole, cracked, split
or ground.
13.
14. TERMINOLOGY
Groats – a grain (as of oats) exclusive of the hull.
Celiac Disease – a chronic hereditary intestinal disorder in
which an inability to absorb the gliadin portion of gluten.
Gluten – a tenacious elastic protein substance especially
of wheat flour that gives cohesiveness to dough.
Amino Acid – any one of many acids that occur naturally
in living things and that include some which form
proteins (9 are essential for health).
Pseudocereal – a broadleaf plants that is used in much the
same way as cereals. The seed can be ground into flour
and otherwise used as cereals. Examples of
pseudocereals are amaranth, quinoa, and buckwheat.
24. SOCIAL DINING EMPHASIS
Instructions
After you finish preparing the Quinoa Salad, clean-up
and wash the majority of the dishes.
Set the table (place mat, cutlery, plate, etc.)
Everyone sits down to eat ‘lunch’ together.
Refer to one of the table topics for conversation ideas.
25. CLOSING
Any Questions for Lab?
Show with a 1-5 scale your comfort for this lab
How many different whole grains can you name?
Topic for next class:
Orange and Beet Quinoa Salad Lab
Focus on etiquette & table conversation
Remember apron and recipe
* TAKE HOME QUIZ IS DUE TODAY! (no exceptions)