1. Menu Includes :-
Sizzling Mocktails and Beverages.
Sizzling Starters.
The Smelting Pot.
Sizzling Lunch Special.
Sizzling Xpress Lunch Special.
Sizzling Meals .
Sizzling Biryani .
Kids Sizzlers.
Sizzling Desserts.
Sweet Fondues.
Tea and Coffee.
2. How to enjoy your
sizzler...
As your platter comes
sizzling and smoking, just
sit back and take in
the aroma until the
sizzling settles, allowing
time for the sauces to
penetrate the food,
further enriching its flavour.
Trying to taste portions of
extremely hot food will only burn
your taste buds. By doing this, you will
not be able to savour the taste of your
sizzling dish.
It’s best that you wait patiently until the sizzling
settles, to enjoy the delectable taste of the sizzler.
Once the sizzling settles, scoop the portions from
the top layer and gradually delve into the bottom
layers of your meal.
Bon appétit!
3. How to enjoy your
Smelting Pot
A mouth-watering dining experience
like you’ve never indulged in before.
A delicious, lip-smacking cheesy dip,
served with your personal flame
and Smelting Pot, a variety of dipping ingredients
along with an accompaniment of bread croutons.
By the time your cheesy gravy is bubbling away,
the aroma will make your mouth water
and your taste buds dance.
Now, choosing the ingredients,
skewer them with your two-pronged fork
and just ‘drown it’ in that delicious, creamy dip.
Roll it around until it’s completely
covered in lip-smacking cheesy goodness...
and then pop it in and wait for that
explosion of fantastic taste to invade your taste buds.
4. How to enjoy your
Sweet Fondue.
Treat yourself to this ultimate experience
for the sweet-toothed.
A range of sweet dips served in your very own bowl
and accompanied by a variety of fruit.
Using your two-pronged fork,
pick up a cube and dip into the sauce
until it is completely drenched in the sweet goodness.
Then slip it into your mouth and enjoy the bursting sensation
in your taste buds.
The perfect combination of dips and fruit
to create and revel the one and only Sweet Fondue.
5. Did you know?
Big discounts on your “Laila Ali’s Privilege Card”!
The Sizzle “Laila Ali’s Privilege Card” rewards your patronage by giving you big discounts every time
you visit The Sizzle.
How do I become a Privilege Card member?
Simple! Request for and fill in your Customer Information Form. Perfect this and hand it over to your
Restaurant Captain before you leave. On your next visit, you can request for the silver-coloured
“Laila Ali’s Privilege Card”.
What happens if I do not visit the Restaurant for some time?
You will still receive a “Red Privilege Card” by post. On your next visit, which we are sure will be soon,
this card can be exchanged for a “Laila Ali’s Privilege Card”.
What are the benefits of the “Laila Ali’s Privilege Card”?
Once you are in possession of our prestigious “Laila Ali’s Privilege Card”, please tuck it away safely in
your wallet or purse. Thereafter, every time you visit the restaurant, you get a 10% discount on
weekday lunches and 5% discount on dinners and weekends.
How do I get upgraded to the “Tyson’s Privilege Card”?
Keep visiting “The Sizzle” and when you have logged in Rs.100,000/- with a minimum of 5 visits, you
will then be upgraded to our “Tyson’s Privilege Card”. This very exclusive card will entitle you to
a 15% discount on weekday lunches and a 10% discount on dinners and weekends. Priority
on reservations, together with many surprises.
What is the Sizzle “VIP Privilege Card” ?
When you have logged in Rs. 500,000, you will receive our premium Privilege Card “The Sizzle VIP”.
You will get a 20% discount on weekday lunches and a 15% discount on dinners and weekends.
An exclusive private dining room and parking space available on early reservation basis.
What’s for the children?
Kids aged below 12 years will receive a special “John Cena’s Privilege Card”. They are entitiled
to free ice cream or a soft drink on presenting their “John Cena’s Privilege Card” at every visit.
The Sizzle – Where everything sizzles, even your appetite!
7. Mocktails
1801 KELLY KELLY’S FAVOURITE
Passion and fresh pineapple juice with
banana and lime juice
[Regular 250 - Large 450]
1802 JILLIAN’S PRIDE
Carrot and fresh pineapple juice with
fresh banana
[Regular 300 - Large 550]
1803 LAYLA’S VENGEANCE
Tomato juice with touch of tabasco,
Worcestershire, pepper and lime juice
[Regular 450]
1804 CANDICE CATCH
Fresh pineapple juice, grenadine syrup
with lime juice and ginger ale
[Regular 300 - Large 550]
1805 KRISTAL’S ENERGIZER
Fresh pineapple juice and apple juice with
orange and lime juice
[Regular 450 - Large 850]
1806 TORRIE’S PASSION
Fresh mango juice and passion with
grenadine syrup and lime juice
[Regular 300 - Large 550]
1807 BROOKE’S SECRET
Fresh orange juice with vanilla ice cream
[Regular 300 - Large 550]
1808 MICHELLE McCOOL’S TACKLE
Fresh orange juice, chocolate syrup and
milk topped with vanilla ice cream
[Regular 400 - Large 750]
1809 SABRINA’S HEADLOCK
Fresh pineapple juice and cream of coconut
with sugar syrup
[Regular 300 - Large 550]
Sizzling Mocktails
1810 SIZZLING CHERRY’S EDGE
Lemonade and grenadine syrup with
lime juice and ginger ale
[Regular 300 - Large 550]
1811 SIZZLING MARIA’S CATCH
Cranberry juice with lime juice and ginger ale
[Regular 400 - Large 750]
1812 SIZZLING MICKIE’S TAG
Apple juice and grenadine syrup with
lime juice and ginger ale
[Regular 400 - Large 750]
1813 SIZZLING ASHLEY’S KO
Orange juice and grenadine syrup with lime
juice and lemonade
[Regular 250 - Large 450]
1814 SIZZLING MELINA’S REVENGE
Coca Cola with grenadine syrup
[Regular 250 - Large 450]
1815 SIZZLING BETH’S SPARKLE
Apple juice and grenadine syrup with
lemonade
[Regular 350 - Large 650]
1816 SIZZLING VICTORIA’S MAGIC
Dark grape juice with lime juice and
ginger ale
[Regular 350 - Large 650]
1817 SIZZLING VALERIE’S CHOKESLAM
Dark grape juice with grenadine syrup
[Regular 400 - Large 700]
The above charges are subject to Service Charge and Government Taxes
Mocktails
9. Fresh Fruit Juices
1501 FRESH WATERMELON JUICE
[250]
1502 FRESH PAPAYA JUICE
[200]
1503 FRESH PINEAPPLE JUICE
[250]
1504 FRESH MANGO JUICE
[300]
1505 FRESH MIXED FRUIT JUICE
[350]
1506 FRESH AVOCADO JUICE (SEASONAL)
[350]
1507 FRESH ORANGE JUICE
[500]
1508 FRESH BLACK GRAPES JUICE
[350]
1509 FRESH GREEN GRAPES JUICE
[350]
1510 FRESH RED GRAPES JUICE
[350]
1511 FRESH WOODAPPLE JUICE (SEASONAL)
[200]
1512 FRESH APPLE JUICE
[350]
Fruit Juices
1521 DARK GRAPE JUICE
[350]
1522 APPLE JUICE
[300]
1524 CRANBERRY JUICE
[350]
1526 TOMATO JUICE
[300]
Fresh Fruit Milkshake
1541 BANANA FRESH FRUIT MILKSHAKE
[150]
1542 MANGO FRESH FRUIT MILKSHAKE
[300]
1543 STRAWBERRY FRESH FRUIT MILKSHAKE
[400]
1544 AVOCADO FRESH FRUIT MILKSHAKE (SEASONAL)
[300]
1545 WOODAPPLE FRESH FRUIT MILKSHAKE (SEASONAL)
[200]
Faluda & Lassi
1546 SWEET LASSI
[200]
1547 SALT LASSI
[200]
1548 FRESH MANGO LASSI
[300]
1549 FRESH STRAWBERRY LASSI
[400]
1550 FRESH BANANA LASSI
[250]
1551 FALUDA WITH ICE CREAM
[200]
1552 MANGO FALUDA WITH ICE CREAM
[250]
Daiquiri
1819 LAYLA’S DAIQUIRI
Fresh lime juice with crushed ice
[150]
1820 TORRIE’S DAIQUIRI
Fresh pineapple with crushed ice
[200]
1822 MELINA’S DAIQUIRI
Fresh mango with crushed ice
[300]
1823 JACKIE’S DAIQUIRI
Fresh orange with crushed ice
[300]
1824 SAVANNAH’S DAIQUIRI
Fresh strawberry with crushed ice
[350]
The above charges are subject to Service Charge and Government Taxes
Fruit Juices
and Milkshakes
16. The Smelting Pot
A mouth-watering dining experience like
you’ve never indulged in before. A delicious, lip-smacking
cheesy dip, served with your personal
flame and smelting pot, a variety of dipping
ingredients along with an accompaniment of
bread croutons. By the time your cheesy gravy is
bubbling away, the aroma will make your mouth
water and your taste buds dance. Now, choosing
the ingredients, skewer them with your two-pronged
fork and just ‘drown it’ in that delicious,
creamy dip. Roll it around until it’s completely
covered in lip-smacking cheesy goodness...and
then pop it in and wait for that explosion of
fantastic taste to invade your taste buds.
The above charges are subject to Service Charge and Government Taxes
17. Smelting Pot
Please allow a minimum of 20 minutes for preparation.
6101 JACK DEMPSEY’S UPPER CUT
Grilled beef cubes with baby corn, mushroom,
bell pepper and bread croutons
[1450]
6201 GEORGE FOREMAN’S BACK BUSTER
Grilled mutton cubes with baby corn, mushroom,
bell pepper and bread croutons
[1650]
6301 EZZARD CHARLES’ SINKER PUNCH
Grilled lamb cubes with baby corn, mushroom,
bell pepper and bread croutons
[2050]
6401 EDDIE CHAMBERS’ SMASHING HOOK
Grilled chicken cubes with baby corn, mushroom,
bell pepper and bread croutons
[1300]
6701 ANTHONY THOMPSON’S DREAMER DRIVER
Grilled cottage cheese cubes with baby corn,
mushroom, bell pepper and bread croutons
[1200]
CHOICE OF DIPS
Cheese dip
Spiced Cheese dip
Pepper Cheese dip
Chilli Cheese dip
Hot and Spicy Cheese dip
The above charges are subject to Service Charge and Government Taxes
The Smelting Pot
18. Sizzling Lunch Special
The above charges are subject to Service Charge and Government Taxes
19. LUNCH SPECIAL
Choice of Carbs - Rice / Noodles / Spaghetti / Pasta
Oyster
Asparagus
Mushroom
Garlic
Ginger
Pepper
Hot Chilli
"All meals are accompanied with a choice of carbs and dressed with preferred sauce."
Please allow a minimum of 20 minutes for preparation.
Mongolian
2001 ARCHIE MOORE’S HEADLOCK
Recommended Sauces
Soft and tender beef grilled with vegetables
in Mongolian style
[700]
2002 JOE LOUIS KNOCKOUT
Boneless chicken, grilled with vegetables in
Mongolian style
[700]
2003 SUGAR RAY’S REVENGE
Soft beef and boneless chicken grilled with
vegetables in Mongolian style
[800]
2004 ROBERTO DURAN’S CATCH
Modha fish cubes grilled with vegetables in
Mongolian style
[750]
2005 SANDY SADLER’S COMEBACK
Deshelled prawns grilled with vegetables in
Mongolian style
[900]
2006 FIDEL BASSA’S PUNCH
Shredded cottage cheese grilled with
vegetables in Mongolian style
[550]
2007 LUCIAN BUTE’S FLYING FIST
Boneless chicken and deshelled prawns
grilled with vegetables in Mongolian style
[850]
2008 ROMAN MARTINE GOES SOLO
Chicken sausages grilled with vegetables in
Mongolian style
[550]
Chinese
2011 BRIAN MICHELL’S HEADLOCK
Soft and tender beef grilled with vegetables
in Chinese style
[750]
2012 FRANK LILIES KNOCKOUT
Boneless chicken grilled with vegetables in
Chinese style
[750]
2013 NATE MILLER’S REVENGE
Boneless chicken and deshelled prawns grilled with
vegetables in Chinese style
[900]
2014 LEO GAMEZ’S CATCH
Modha fish cubes grilled with vegetables in
Chinese style
[800]
2015 ELOY ROJA’S COMEBACK
Deshelled prawns grilled with vegetables in
Chinese style
[950]
2016 JUAN COGGI’S PUNCH
Shredded cottage cheese grilled with vegetables
in Chinese style
[600]
2017 EDWIN VALERO’S FLYING FIST
Soft and tender beef and boneless chicken grilled
with vegetables in Chinese style
[850]
2018 ARTHUR ABRAHAM GOES SOLO
Chicken sausages grilled with vegetables
in Chinese style
[600]
The above charges are subject to Service Charge and Government Taxes
Sizzling
Lunch Special
20. LUNCH SPECIAL
Indian
Please allow a minimum of 20 minutes for preparation.
2031 BILLY DIB’S HEADLOCK
Minced beef curry prepared in Indian kheema style, served with
basmathi rice, salad and papadam
[400]
2032 ADRIEN BRONER’S KNOCKOUT
Minced chicken curry prepared in Indian kheema style, served with
basmathi rice, salad and papadam
[400]
2033 MARCO HUCK’S REVENGE
Minced mutton curry prepared in Indian kheema style served with
basmathi rice, salad and papadam
[550]
2034 TAVORIS CLOUD’S PUNCH
Minced lamb curry prepared in Indian Kheema style served with
basmathi rice, salad and papadam
[650]
The above charges are subject to Service Charge and Government Taxes
21. Xpress Lunch Special
TAKE AWAY Rs. 542 nett
Free delivery within Colombo
City limits for over 10 meals
MONDAY
JOE LOUIS KNOCKOUT
Boneless chicken grilled, with vegetables and rice in
Mongolian style
TUESDAY
ARCHIE MOORE’S HEADLOCK
Soft and tender beef grilled, with vegetables and
noodles in Mongolian style
WEDNESDAY
ROBERTO DURAN’S CATCH
Modha fish cubes grilled, with vegetables and rice in
Mongolian style
THURSDAY
JOE LOUIS KNOCKOUT
Boneless chicken grilled, with vegetables and noodles
in Mongolian style
FRIDAY
ARCHIE MOORE’S HEADLOCK
Soft and tender beef grilled, with vegetables and
rice in Mongolian style
Xpress Lunch Special
22. Sizzling Beef & Steaks
Choice of Potatoes - French fries / Mashed potatoes / Potato wedges / Baked potatoes
Choice of Carbs - Rice / Noodles / Spaghetti / Pasta
Recommended Sauces -
Oyster
Asparagus
Mushroom
Garlic
Ginger
Pepper
Hot Chilli
“All meals are accompanied with assorted grilled vegetables and choice of potatoes,
complimented with a selection of carbs and dressed with preferred sauce."
Please allow a minimum of 30 minutes for preparation.
23. Beef & Steaks
101 TYSON’S PORTION
Soft and succulent grilled steak topped
with cheese
[Small 1250 - Regular 1450]
102 HOLYFIELD’S BUSTER
Soft and succulent grilled steak topped
with baby corn, mushroom, cheese and
fresh cream
[Small 1450 - Regular 1700]
103 JUAN’S KNUCKLE SMASH
Soft and tender grilled veal steak
[Small 1150 - Regular 1350]
104 PAUL’S HEADBUSTER
Soft and tender grilled veal steak topped with
baby corn, mushroom, cheese and fresh cream
[Small 1450 - Regular 1700]
105 FLOYD’S RIGHT JAB
Slim slice of Wiener Schnitzel (tender slim steak
with bread crumbs)
[Small 1150 - Regular 1350]
106 ALEXANDER’S KICK
Slim slice of Wiener Schnitzel (tender slim
steak with bread crumbs) topped with baby
corn, mushroom, cheese and fresh cream
[Small 1500 - Regular 1750]
107 RAFAEL’S HEAVENLY HIGH
Juicy grilled steak cubes
[Small 1150 - Regular 1350]
108 RONALD’S PINFALL
Juicy grilled steak cubes topped with baby
corn, mushroom, cheese and fresh cream
[Small 1450 - Regular 1700]
109 ROCKY’S CHOICE
Juicy grilled steak cubes with capsicum,
onions and carrots
[Small 1150 - Regular 1350]
110 HILL’S PRIDE
Grilled beef sausages
[Small 900 - Regular 1000]
111 ROBINSON’S FANCY
Finely minced steak
[Small 1250 - Regular 1450]
112 FRASER’S FEAST
Finely minced steak topped with baby corn,
mushroom, cheese and fresh cream
[Small 1550 - Regular 1850]
113 JOE’S LEG DROP
Grilled tenderised beef t-bone chops
[Small 1150 - Regular 1350]
114 KELLY’S CHOP
Grilled tenderised beef t-bone chops topped with
baby corn, mushroom, cheese and fresh cream
[Small 1450 - Regular 1700]
115 RICKY’S ELBOW DROP
Grilled tenderised veal t-bone chops
[Small 1150 - Regular 1350]
116 DEN’S BODY SLAM
Grilled tenderised veal t-bone chops topped with
baby corn, mushroom, cheese and fresh cream
[Small 1450 - Regular 1700]
117 EDGAR’S REVENGE
Grilled beef sausages topped with baby corn,
mushroom, cheese and fresh cream
[Small 1200 - Regular 1400]
118 RICHARD ANTHONY’S TENANCY DREAM
Beef cutlets coated with mixed spices
[Small 1150 - Regular 1400]
119 JASON’S REVERSE MAGIC JAB
Beef cutlets coated with mixed spices topped with
baby corn, mushroom, cheese and fresh cream
[Small 1450 - Regular 1750]
The above charges are subject to Service Charge and Government Taxes
Sizzling Beef
& Steaks
24. Sizzling Beef Combo
Choice of Potatoes - French fries / Mashed potatoes / Potato wedges / Baked potatoes
Choice of Carbs - Rice / Noodles / Spaghetti / Pasta
Recommended Sauces -
Oyster
Asparagus
Mushroom
Garlic
Ginger
Pepper
Hot Chilli
“All meals are accompanied with assorted grilled vegetables and choice of potatoes,
complimented with a selection of carbs and dressed with preferred sauce."
Please allow a minimum of 30 minutes for preparation.
25. Beef Combo
801 RICHARDO’S PLATTER
Grilled soft and succulent steak and boneless
chicken with cheese
[Small 1300 - Regular 1600]
802 FOR ALI’S BELLY
Tenderised steak cubes, tender mutton chops,
mutton kidney, mutton liver and chicken sausage
topped with fried egg
[Small 1650 - Regular 1850]
803 FELIX STURM’S PLATTER
Tenderised steak cubes and beef sausages topped
with fried egg
[Small 1200 - Regular 1400]
804 MIGUEL COTTO’S PLATTER
Soft and succulent steak and tender mutton chop
topped with fried egg
[Small 1450 - Regular 1650]
805 ANTHONY MUNDINE’S PLATTER
Soft and succulent steak and tender lamb chop
topped with fried egg
[Small 1550 - Regular 1850]
806 FOR CHRIS JOHN’S BELLY
Tenderised steak cubes, tender beef chop, beef
kidney, beef liver and beef sausage topped with
fried egg
[Small 1550 - Regular 1750]
807 BRET HART’S CYCLER
Tenderised steak cubes, boneless chicken, tender
mutton chop, fillet of modha fish and deshelled
prawns topped with pineapple
[Small 1850 - Regular 2150]
808 FLOYD’S FIST OF FURY
Tenderised steak cubes and succulent chicken
cubes with capsicum, onions and carrots
[Small 1150 - Regular 1250]
812 RUSLAN’S UPPERCUT
Tenderised steak cubes and deshelled prawns
with capsicum, onions and carrots
[Small 1400 - Regular 1600]
813 STEVE’S TOUGH JAB
Soft and succulent steak and grilled
deshelled prawns
[Small 1400 - Regular 1650]
814 VERNON’S RIGHT JAB
Soft and succulent steak and grilled deshelled
king prawns
[Small 1750 - Regular 2100]
815 CARL’S BACK BODY DROP
Grilled beef sausages and chicken sausages
[Small 900 - Regular 1050}
The above charges are subject to Service Charge and Government Taxes
Sizzling
Beef Combo
26. Sizzling Mutton & Lamb
Choice of Potatoes - French fries / Mashed potatoes / Potato wedges / Baked potatoes
Choice of Carbs - Rice / Noodles / Spaghetti / Pasta
Recommended Sauces -
Oyster
Mushroom
Garlic
Ginger
Pepper
Hot Chilli
“All meals are accompanied with assorted grilled vegetables and choice of potatoes,
complimented with a selection of carbs and dressed with preferred sauce."
Please allow a minimum of 30 minutes for preparation.
27. Mutton
201 BRUCE’S SHASHLIK
Tenderised grilled mutton cubes with
capsicum, onions and carrots
[Small 1250 - Regular 1700]
202 O’NEIL’S BELLYFULL
Soft and juicy grilled mutton chops
[Small 1550 - Regular 2050]
203 DANNY’S GIVE
Tenderised grilled mutton cubes topped with
baby corn, mushroom, cheese and fresh
cream
[Small 1450 - Regular 2000]
204 GABRIEL’S BLOW
Finely minced mutton cutlets coated with
mixed spices
[Small 1150 - Regular 1600]
205 TONY JAA’S BACKFLIP KICK
Finely minced mutton cutlets coated with
mixed spices topped with baby corn,
mushroom, cheese and fresh cream
[Small 1400 - Regular 1900]
Mutton Combo
821 EAGLE DEN’S PINFALL
Soft grilled mutton cubes, tender mutton chop, mutton
kidney and mutton liver topped with fried egg
[Small 1450 - Regular 1750]
Lamb
301 LENOX SHASHLIK
Tenderised grilled lamb cubes with capsicum, onions and
carrots
[Small 1500 - Regular 2150]
302 BRUNO’S CHOPS
Soft and juicy grilled lamb chops
[Small 1400 - Regular 2000]
303 PASCALS’S STRIKE
Tenderised grilled lamb cubes topped with baby corn,
mushroom, cheese and fresh cream
[Small 1700 - Regular 2400]
The above charges are subject to Service Charge and Government Taxes
Sizzling Mutton
and Lamb
28. Sizzling Chicken
Choice of Potatoes - French fries / Mashed potatoes / Potato wedges / Baked potatoes
Choice of Carbs - Rice / Noodles / Spaghetti / Pasta
Recommended Sauces -
Sweet and Sour
Oyster
Asparagus
Mushroom
Garlic
Ginger
Pepper
Hot Chilli
"All meals are accompanied with assorted grilled vegetables and choice of potatoes,
complimented with a selection of carbs and dressed with preferred sauce."
Please allow a minimum of 30 minutes for preparation.
29. Chicken
401 NIGEL’S SHASHLIK
Succulent grilled chicken cubes with
capsicum, onions and carrots
[Small 1050 - Regular 1300]
402 BIG DADDY’S SOUR CHICKEN
Fried breast of chicken in lightly spiced masala,
and topped with a slice of pineapple
[1100 ]
403 FRANK’S FAVOURITE
Mixed spice battered chicken wing lollipops
[Small 900 - Regular 1050]
404 FAVOURITE OF CURTIS
Delectable piece of grilled chicken leg
[Small 1100 - Regular 1250]
405 LEX LUGAN’S SPECIAL
Fried boneless breast of chicken coated with
mixed spices and egg
[Small 1100 - Regular 1300]
406 BONGO’S TORIDANGO
Chicken cutlets coated with mixed spices
[Small 1100 - Regular 1250]
407 MOHAMMED ALI’S CHOICE
Grilled boneless breast of chicken topped
with baby corn, mushroom, cheese and
fresh cream
[Small 1450 - Regular 1650]
408 JERMAIN’S CHICKEN LICK’IN
Grilled chicken sausages
[Small 800 - Regular 900]
409 FRED’S HOT CHICK
Slim slice of chicken, marinated with garlic
and prepared in steak style
[1450]
410 C. C.’S FAVOURITE SIZZLE
Grilled boneless breast of chicken topped
with cheese
[Small 1250 - Regular 1400]
411 CHAD DAWSON’S STANCE
Chicken cutlets coated with mixed spices
topped with baby corn, mushroom, cheese
and fresh cream
[Small 1350 - Regular 1600]
412 DENIS INKIN’S UPPERCUT
Grilled boneless breast and leg of chicken topped
with cheese
[1400]
413 KEN SHAMROCK’S HEEL HOOK
Slim slice of chicken, marinated with garlic and
prepared in steak style topped with baby corn,
mushroom, cheese and fresh cream
[1800]
414 CHUCK LIDDELL’S OVERHAND RIGHT KO
Grilled drumsticks with special spicy marination
[Small 1050 - Regular 1250]
415 ROYCE GRACIE’S TRIANGLE CHOKE
Fried drumsticks with special spicy marination
[Small 1050 - Regular 1250]
Chicken Combo
841 PAUL WILLIAM’S BODY SLAM
Succulent grilled chicken cubes and deshelled prawns
topped with fried egg
[Small 1350 - Regular 1550]
842 SHANE MOSLEY’S BUSTER
Succulent grilled chicken cubes, chicken liver, gizzard
and chicken sausages topped with fried egg
[Small 1050 - Regular 1200]
843 ANDREW’S SLICING ELBOW
Succulent grilled chicken cubes and deshelled king
prawns topped with fried egg
[Small 1600 - Regular 1950]
The above charges are subject to Service Charge and Government Taxes
Sizzling Chicken
30. Sizzling Sea Food
Choice of Potatoes - French fries / Mashed potatoes / Potato wedges / Baked potatoes
Choice of Carbs - Rice / Noodles / Spaghetti / Pasta
Recommended Sauces -
Sweet and Sour
Oyster
Mushroom
Garlic
Ginger
Pepper
Hot Chilli
“All meals are accompanied with assorted grilled vegetables and choice of potatoes,
complimented with a selection of carbs and dressed with preferred sauce."
Please allow a minimum of 30 minutes for preparation.
The above charges are subject to Service Charge and Government Taxes
31. Fish
501 TYSON’S DIVE
Grilled fillet of modha
[Small 900 - Regular 1150]
502 THE KNOCKOUT SIZZLER
Grilled fillet of modha, topped with baby
corn, mushroom, cheese and fresh cream
[Small 1150 - Regular 1450]
503 KHAN’S BUSTER
Fried full pomfret stuffed with mixed spices
[2100]
504 WILLIAM’S SLAM
Pan fried fillet of modha covered with herbs
and spices
[Small 1000 - Regular 1250]
505 MOSLEY’S FIST OF FURY
Pan fried fillet of modha covered with herbs
and spices, topped with baby corn, mushroom,
cheese and fresh cream
[Small 1250 - Regular 1550]
508 HUGO’S STRAIGHT JAB
Grilled seer fish
[Small 1200 - Regular 1400]
509 LUCIAN’S SWINGING BLOW
Grilled seer fish topped with baby corn,
mushroom, cheese and fresh cream
[Small 1450 - Regular 1700]
510 VICTOR’S HOOK
Fried seer fish
[Small 1250 - Regular 1500]
511 ARTHUR’S KNUCKLE POWER
Fried seer fish topped with baby corn,
mushroom, cheese and fresh cream
[Small 1500 - Regular 1800]
512 TITO ORTIZ’S GROUND & POUND
Grilled fillet of pomfret
[1900]
513 RANDY COUTURE’S TAKE-DOWN
Grilled fillet of pomfret topped with baby
corn, mushroom, cheese and fresh cream
[2100]
514 NATHAN CLEVERLY’S SLAM
Crumb fried cuttle fish
[Small 1100 - Regular 1400]
515 DANIEL GEALE’S VENGENCE
Battered cuttle fish fried with mixed spices
[Small 1100 - Regular 1400]
Prawns
601 VALEZ TASTE OF THE SEA
Grilled deshelled prawns
[Small 1200 - Regular 1600]
602 ARMSTRONG’S BLOW
Grilled deshelled king prawns
[Small 1800 - Regular 2100]
603 JIMMY’S CRUSHER
Crumb fried deshelled prawns
[Small 1300 - Regular 1700]
604 MARK’S SUPER KICK
Battered deshelled prawns fried with mixed spices
[Small 1300 - Regular 1700]
605 SERGIO CHOKE SLAM
Crumb fried deshelled king prawns
[Small 1900 - Regular 2200]
Sea Food Combo
651 ALBERTO MERCADO’S CATCH
Grilled fillet of modha and deshelled prawns
[1400]
652 DARREN’S CATCH
Grilled lobster, fillet of modha and deshelled prawns
[2600]
653 EDWIN’S HEAD CRUNCH
Grilled lobster and deshelled prawns
[2400]
654 SOTO’S FLYING FIST
Grilled fillet of modha and deshelled king prawns
[1850]
655 ANDERSON’S CLINCH
Grilled seer fish and deshelled prawns
[1650]
656 BOCA RICA’S ANACONDA VISE CHOKE
Grilled seer fish and deshelled king prawns
[2100]
657 MARCOS ELIA’S SPIN SPIDER KICK
Grilled lobster, seer fish and deshelled prawns
[2800]
658 ADAM RICHARD’S POWER PUNCH
Grilled large lobster (check availability)
[3700]
The above charges are subject to Service Charge and Government Taxes
Sizzling
Sea Food
32. Sizzling Vegetarian
Choice of Potatoes - French fries / Mashed potatoes / Potato wedges / Baked potatoes
Choice of Carbs - Rice / Noodles / Spaghetti / Pasta
Recommended Sauces -
Sweet & Sour
Spaghetti Sauce
Asparagus
Mushroom
Garlic
Pepper
Hot Chilli
“All meals are accompanied with assorted grilled vegetables and choice of pototoes,
complimented with a selection of carbs and dressed with preferred sauce."
Please allow a minimum of 30 minutes for preparation.
33. Vegetarian
701 LOU’S SIZZLING PLATTER
Mixed vegetable cutlet, topped with cheese
[Small 850 - Regular 1000]
702 A BRUISED MIXED-UP LEE
Cottage cheese cubes, capsicum, onions and carrots on
skewers topped with pineapple
[Small 1050 - Regular 1200]
703 HOPKIN’S REVENGE
Bell pepper stuffed with vegetables, tempered in oil and
topped with cheese
[Small 1350 - Regular 1500]
704 HOLYFIELD’S REBELLION
Grilled button mushrooms, topped with cheese
[Small 1100 - Regular 1200]
706 A FIGHTER’S VENGENCE
Large mixed vegetable cutlet topped with baby corn,
mushroom, cheese and fresh cream
[Small 1200 - Regular 1350]
707 CHRIS JOHN’S KNUCKLE SMASHER
Soya meat and mixed vegetable cutlet
[Small 850 - Regular 1000]
709 JASON’S BUSTER
Cottage cheese cubes coated with mixed spices, capsicum,
onions and carrots on skewers
[Small 1100 - Regular 1250]
710 BRANDON RIOS’S KNOCKDOWN
Cottage cheese and mixed vegetable cutlet
[Small 950 - Regular 1100]
The above charges are subject to Service Charge and Government Taxes
Sizzling
Vegetarian
35. Indian Biryani
Accompanied with spiced Indian gravy, mint leaves chutney
and raita.
Please allow a minimum of 20 minutes for preparation.
2022 ALI’S FAVOURITE BIRYANI
Sizzling Indian spiced chicken biryani
[900]
2023 HOLYFIELD’S FAVOURITE BIRYANI
Sizzling Indian spiced vegetable biryani
[850]
2024 TYSON’S FAVOURITE BIRYANI
Sizzling Indian spiced tendered mutton biryani
[1150]
2025 KELLY’S FAVOURITE BIRYANI
Sizzling Indian spiced beef biryani
[1050]
2026 ARMSTRONG’S FAVOURITE BIRYANI
Sizzling Indian spiced deshelled prawn biryani
[1200]
2027 IBRAHIM’S FAVOURITE BIRYANI
Sizzling Indian spiced tendered soft mutton biryani
[1300]
The above charges are subject to Service Charge and Government Taxes
Sizzling Biryani
37. Choice of Potatoes
French fries / Mashed potatoes / Potato wedges / Baked potatoes.
Recommended sauces
“All meals are accompanied with assorted grilled vegetables and a choice of potatoes,
dressed with preferred sauces."
Please allow a minimum of 30 minutes for preparation.
Beef & Steaks
911 BATISTA’S PLATTER
Oyster
Sweet and Sour
Asparagus
Mushroom
Succulent grilled steak cubes topped with cheese
[700]
912 MARK’S SUPER BOMB
Soft and succulent mini-steak topped with cheese
[700]
913 CHARISMA’S BACK SPLASH
Slim slice of Wiener Schnitzle (tender and slim
steak with bread crumbs) topped with cheese
[900]
914 JEFF’S LEG DROP
Grilled beef sausages topped with cheese
[650]
915 ROCKY’S KNUCKLE BASHER
Finely minced steak topped with cheese
[750]
Mutton
921 LASHLEY’S CHOKING BACKBODY DROP
Tender grilled mutton cubes topped with cheese
[900]
Lamb
931 SHAWN’S SWEET CHIN MUSIC
Tender grilled lamb cubes topped with cheese
[1150]
Garlic
Pepper
Hot Chilli
Chicken
941 JOHN CENA’S BACK BREAKER
Grilled boneless chicken topped with cheese
[800]
942 WRESTLER’S PRIDE
Grilled chicken sausages topped with cheese
[550]
943 CARLITO’S BACK BODY DROP
Fried boneless chicken coated with mixed spices and
egg topped with cheese
[850]
944 SNITSKY’S FINGER-LICKING LOLLIPOP
Fried chicken wing lollipops topped with cheese
[650]
945 BIG SHOW’S COBRA CLUTCH
Grilled drumstick with special spicy marination
[650]
946 TRUTH’S LIE DETECTOR
Fried drumstick with special spicy marination
[650]
947 SHANE GLADDEN’S KNOCKOUT
Grilled chicken cubes topped with cheese
[800]
Fish
951 UNDERTAKER’S CATCH
Grilled fillet of modha topped with cheese
[700]
953 STONE COLD’S STUNNER
Pan fried fillet of modha covered with herbs and
spices and topped with cheese
[750]
954 JUSTIN GABRIEL’S 450 SPLASH
Grilled seer fish
[1000]
955 MATT HARDY’S TWIST OF FATE
Fried seer fish
[1050]
The above charges are subject to Service Charge and Government Taxes
Kids Sizzlers
PATIENCE GUYS!
Our sizzler’s are kinda sizzling hot,
so hang and on for then a couple tuck in.
of minutes
39. Choice of Potatoes
French fries / Mashed potatoes / Potato wedges / Baked potatoes.
Recommended sauces
“All meals are accompanied with assorted grilled vegetables and a choice of potatoes,
dressed with preferred sauces."
Please allow a minimum of 30 minutes for preparation.
Prawns
961 STEVE’S TASTE BUSTER
Oyster
Sweet and Sour
Asparagus
Mushroom
Grilled, deshelled prawns topped with cheese
[800]
962 TAZZ’S SQUEEZER
Crumb fried prawns topped with cheese
[850]
963 KINGSTON’S BLOW
Grilled, deshelled king prawns topped with
cheese
[1000]
964 MVP’S THE PLAYER
Crumb fried deshelled king prawns topped
with cheese
[1050]
PATIENCE GUYS!
Our sizzler’s are kinda sizzling hot,
so hang and on for then a couple tuck in.
of minutes
Garlic
Pepper
Hot Chilli
Vegetarian
971 JACKIE’S HEALTH SECRET
Mixed vegetable cutlet topped with cheese
[650]
972 ROB VAN DAN’S FAVOURITE SHASHLIK
Cottage cheese cubes
[750]
973 KANE’S CHOKE SLAM
Grilled button mushrooms topped with cheese
[800]
974 KALI’S DEADLY CLAW
Bell pepper stuffed with vegetables tempered
in oil and topped with cheese
[1050]
976 JACK SWAGGER’S SPHERE
Cottage cheese cubes coated with mixed
spices
[800]
977 Y 2 J - MILLENIUM COUNTDOWN
Soya meat and mixed vegetable cutlet
[650]
The above charges are subject to Service Charge and Government Taxes
43. Sundaes
1701 LISA’S FAVOURITE
Choice of vanilla, chocolate or strawberry ice cream
scoops with almond sauce and nuts
[150]
1761 SILVIA’S FAVOURITE
Scoops of butterscotch ice cream dressed in chocolate
sauce, almond sauce and nuts
[150]
1762 LINDSAY’S FAVOURITE
Scoops of fruit and nut ice cream dressed in chocolate
sauce, almond sauce and nuts
[150]
1763 CHRISTY’S FAVOURITE
Scoops of mango ice cream dressed in chocolate sauce,
almond sauce and nuts
[150]
BOATS
1776 ANNA’S FAVOURITE
Diced banana with vanilla, chocolate and strawberry ice
cream dressed in chocolate sauce, almond sauce and nuts
[250]
1777 KAREN’S FAVOURITE
Diced apple with vanilla, chocolate and strawberry ice
cream dressed in chocolate sauce, almond sauce and nuts
[350]
1778 TIFFANIE’S FAVOURITE
Diced pineapple with vanilla, chocolate and strawberry
ice cream dressed in chocolate sauce, almond sauce and nuts
[250]
1779 MARY’S FAVOURITE
Diced mango with vanilla, chocolate and strawberry ice
cream dressed in chocolate sauce, almond sauce and nuts
[400]
The above charges are subject to Service Charge and Government Taxes
Desserts
44. Sweet Fondue
Treat yourself to this ultimate experience for
the sweet-toothed. A range of sweet dips served in
your very own bowl and accompanied by a variety of
fruit. Using your two-pronged fork, pick up a cube and
dip into the sauce until it is completely drenched in
the sweet goodness. Then slip it into your mouth and
enjoy the bursting sensation in your taste buds. The
perfect combination of dips and fruit to create and
revel in the one and only Sweet Fondue.
45. SWEET FONDUE
1751 CHOCOLATE FONDUE
Sweet chocolate dip with fresh fruits
[1000]
1752 ALMOND FONDUE
Sweet almond dip with fresh fruits
[1000]
1753 STRAWBERRY FONDUE
Sweet strawberry dip with fresh fruits
[1000]
1754 BLUEBERRY FONDUE
Sweet blueberry dip with fresh fruits
[1000]
The above charges are subject to Service Charge and Government Taxes
Sweet Fondue